{"title":"Cavallotto","description":null,"products":[{"product_id":"cavallotto-barolo-bricco-boschis-vigna-san-giuseppe-riserva-2017","title":"Cavallotto Barolo Bricco Boschis Vigna San Giuseppe Riserva 2017","description":"Still organic Barolo Riserva, produced by Cavallotto in Castiglione Falletto, in the heart of Piedmont. 0.75-liter bottle, 2017 vintage. A Barolo with great structure, yet elegant and complex, born from the passion of a family that has cultivated the vineyards on the Bricco Boschis hill since 1928. Initially fruity, then floral, then spicy, open and intense aromas evolve over time. Deep garnet red color. A wine that tells the story of a land and a family, perfect for pairing with red meats and aged cheeses.","brand":"Cavallotto","offers":[{"title":"Default Title","offer_id":44509802397867,"sku":"45219","price":153.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/cavallotto-barolo-bricco-boschis-vigna-san-giuseppe-riserva-2017_45219_1.jpg?v=1773710430"},{"product_id":"cavallotto-barolo-bricco-boschis-2020","title":"Cavallotto Barolo Bricco Boschis 2020","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003eBarolo Bricco Boschis by Cavallotto is a still red wine that embodies the essence of \u003cstrong\u003eNebbiolo\u003c\/strong\u003e. Produced in the renowned \u003cstrong\u003eBarolo\u003c\/strong\u003e area, it offers an intense and layered aromatic profile: on the nose, notes of rose, violet and hibiscus emerge, followed by hints of cherry, orange zest, plum and bark. On the palate, it reveals a \u003cstrong\u003emasterful structure\u003c\/strong\u003e, with fine, well-integrated tannins supported by a clear mineral streak. The finish is long, precise and fresh. This organic and vegan wine pairs perfectly with red meats, game and \u003cstrong\u003emature cheeses\u003c\/strong\u003e, offering a refined tasting experience even when matched with \u003cstrong\u003echocolate\u003c\/strong\u003e.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eIt originates in Piedmont, in the municipality of Castiglione Falletto, within the historic \u003cstrong\u003eCru Bricco Boschis\u003c\/strong\u003e. The Cavallotto estate has managed this vineyard as a monopoly since the 1920s. The soils, composed of calcareous marl, are kept rich in biodiversity, resulting in grapes with deep organoleptic precision. The hillside vineyards enjoy excellent south and south-west exposure, ensuring optimal ventilation. The \u003cstrong\u003eold vines\u003c\/strong\u003e from the 1920s develop an ideal balance between aromatic intensity and \u003cstrong\u003estructured freshness\u003c\/strong\u003e.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eProduction begins with manual harvesting and careful selection of the bunches before total destemming. Fermentation starts spontaneously thanks to \u003cstrong\u003eindigenous yeasts\u003c\/strong\u003e in horizontal tanks at controlled temperature. This is followed by a semi-submerged cap maceration lasting eighteen to thirty days. In spring, malolactic fermentation takes place in cement tanks. The wine then matures for at least thirty-six months in large \u003cstrong\u003eSlavonian oak casks\u003c\/strong\u003e, with no use of barriques, to encourage an evolution marked by maximum elegance. The process concludes without any filtration, preserving the authenticity and integrity of the sip.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eThe Cavallotto estate exclusively manages the prestigious \u003cstrong\u003eBricco Boschis Cru\u003c\/strong\u003e, with vines dating back to the 1920s. A pioneer of sustainability since 1975, it produces an \u003cstrong\u003eorganic Barolo DOCG\u003c\/strong\u003e closely linked to Castiglione Falletto. The 2020 vintage is created using indigenous yeasts, no filtration, and is aged for 36 months in \u003cstrong\u003elarge Slavonian oak barrels\u003c\/strong\u003e. 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The Cavallotto estate is located just outside Castiglione Falletto, in the heart of Barolo, and extends over 25 hectares. This historic family-run winery is capable of renewing itself while upholding tradition. The winery's soils are rich in flora and fauna and produce grapes with perfect organoleptic characteristics. The vineyards have a south-southwest exposure, good air circulation, and the vines date back to the 1920s, 1930s, and 1940s. Bricco Boschis di Cavallotto is one of the finest expressions of this corner of the Langhe. \u003cb\u003eBricco Boschis di Cavallotto\u003c\/b\u003e is born from a meticulous selection of Nebbiolo vines that give their best here. The grapes, harvested one by one, ferment using only indigenous yeasts and macerate for 18 to 30 days. The maturation process takes place for a minimum of 36 months in oak barrels. The result is a wine with a rich bouquet, where notes of orange peel alternate with those of chocolate, plum, and bark. A warm and dynamic wine to enjoy with friends. Bricco Boschis di Cavallotto is one of the finest expressions of this corner of the Langhe.","brand":"Cavallotto","offers":[{"title":"Default Title","offer_id":44898173714603,"sku":"55368","price":160.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/cavallotto-barolo-bricco-boschis-magnum-2018_55368_1_88ab12c0-f6b1-4437-91df-847c554d92fe.webp?v=1773758132"},{"product_id":"cavallotto-barbera-dalba-superiore-vigna-del-cuculo-2023","title":"Cavallotto Barbera d'Alba Superiore Vigna del Cuculo 2023","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003eCavallotto Barbera d’Alba Superiore Vigna del Cuculo is an \u003cstrong\u003eorganic still red wine\u003c\/strong\u003e that faithfully interprets the character of the Barbera grape variety in Piedmont. Characterised by the Barbera d’Alba Superiore designation, it reveals an intense aromatic profile with notes of black cherry, morello cherry and rose, enhanced by hints of pine needles and spices. On the palate, it is rich and deep, supported by a \u003cstrong\u003elively acidity\u003c\/strong\u003e that harmoniously blends with the \u003cstrong\u003esilky tannins\u003c\/strong\u003e. This vibrant taste gives persistence to the fruit and ensures excellent ageing potential.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThe grapes come from the vineyards of Bricco Boschis in Castiglione Falletto, a historic area tended by Cavallotto. The vines are situated at an altitude between 250 and 310 metres. The favourable \u003cstrong\u003esouth-west and west exposure\u003c\/strong\u003e ensures the necessary sunlight for optimal ripening of the bunches. 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Finally, a prolonged maturation in \u003cstrong\u003eSlavonian oak barrels\u003c\/strong\u003e and a further final rest in the cellar complete the \u003cstrong\u003ebalanced structure\u003c\/strong\u003e before release to the market.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eBorn on the historic Bricco Boschis estate in Castiglione Falletto, the exclusive \u003cstrong\u003eBarbera d’Alba DOC Superiore\u003c\/strong\u003e Vigna del Cuculo originates from the prestigious fifty-year-old vineyards of the Cavallotto family. This limited edition of 8,000 bottles for the 2023 vintage represents the highest expression of Piedmontese \u003cstrong\u003eorganic wine\u003c\/strong\u003e. 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A Dolcetto d'Alba Vigna Scot that expresses the freshness and character of the grape variety. Typical aromas of cherry and other fruity notes with a light floral bouquet promise a pleasant and satisfying tasting experience.","brand":"Cavallotto","offers":[{"title":"Default Title","offer_id":45883940176043,"sku":"59221","price":20.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/cavallotto-dolcetto-d-alba-vigna-scot-2024_59221_1_6fa327ac-1f94-464a-843f-ce9b84b9b9f8.webp?v=1773796604"},{"product_id":"cavallotto-pinner-2024","title":"Cavallotto Pinner 2024","description":"Still organic white wine produced by Cavallotto in Piedmont. Made from native white grapes, 2023 vintage. A wine born from the passion of the Cavallotto family, who have cultivated the Bricco Boschis vineyards in the heart of Barolo since 1928. Vinification at low temperatures for 20-30 days, with delestage on the lees for 9-2 months and daily batonnage. Aged in bottle for 3 months. Great structure and minerality with intense aromas of tropical fruit and, with aging, floral notes. Despite being a young and fresh wine, this wine has exceptional aging potential.","brand":"Cavallotto","offers":[{"title":"Default Title","offer_id":46044233990315,"sku":"59668","price":25.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/cavallotto-pinner-2024_59668_1_467d12ca-aef0-4e82-ab5e-ee213a55d5e3.webp?v=1773800770"},{"product_id":"cavallotto-barbera-dalba-superiore-vigna-del-cuculo-2024","title":"Cavallotto Barbera d'Alba Superiore Vigna del Cuculo 2024","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003eCavallotto Barbera d’Alba Superiore Vigna del Cuculo is an \u003cstrong\u003eorganic still red wine\u003c\/strong\u003e that precisely expresses the character of the Barbera grape grown in Piedmont. Part of the prestigious Barbera d’Alba denomination, this wine stands out for its compact and brilliant ruby colour. 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In this microclimate, surrounded by rich \u003cstrong\u003enatural biodiversity\u003c\/strong\u003e, Nebbiolo achieves regular ripening, giving the sip marked precision of flavour and intense aromatics.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eThe production process begins with the total destemming of carefully selected bunches. Fermentation starts spontaneously in temperature-controlled horizontal tanks, driven solely by \u003cstrong\u003eindigenous yeasts\u003c\/strong\u003e. This is followed by maceration with a \u003cstrong\u003esemi-submerged cap\u003c\/strong\u003e for a period ranging from eighteen to thirty days, encouraging optimal phenolic extraction. After spring malolactic fermentation in cement vats, the wine rests for at least thirty-six months in \u003cstrong\u003eSlavonian oak barrels\u003c\/strong\u003e. 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On the nose, it releases intense aromas of cherry, dried rose, tobacco, liquorice and spices, enriched by delicate earthy nuances. The palate is structured and elegant, supported by firm tannins and a vibrant freshness. Thanks to its long and savoury finish, it is ideal for pairing with \u003cstrong\u003emeat dishes\u003c\/strong\u003e, game, mature cheeses and traditional first courses.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThe roots of this wine lie in the heart of \u003cstrong\u003ePiedmont\u003c\/strong\u003e, within the prestigious \u003cstrong\u003eBarolo\u003c\/strong\u003e area, an outstanding region for the creation of reds with remarkable longevity. The connection with the land is evident in a profile of notable intensity, capable of combining a deep aromatic range with a rigorous tannic structure. 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Once in the glass, it gradually releases its \u003cstrong\u003espicy and earthy notes\u003c\/strong\u003e, maintaining an enveloping flavour profile right through to the long, savoury finish, a testament to careful and rigorous winemaking.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eBarolo Villero 2022 by Cavallotto is a refined organic red wine from Piedmont. This Barolo DOCG stands out for its deep garnet colour, enhanced by bright ruby highlights. Its bouquet is complex and enveloping, intertwining notes of cherry, dried rose, liquorice, tobacco and spices with subtle earthy hints. On the palate, it reveals itself as elegant and structured, supported by firm tannins and vibrant acidity. 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The clear demarcation of the vineyard allows \u003cstrong\u003eCavallotto\u003c\/strong\u003e to enhance the territorial characteristics, offering a glass with a distinct varietal imprint that faithfully embodies the essence of the \u003cstrong\u003ePiedmont hills\u003c\/strong\u003e.\u003c\/p\u003e\u003ch3\u003eHow is it produced\u003c\/h3\u003e\u003cp\u003eFermentation occurs spontaneously with \u003cstrong\u003eindigenous yeasts\u003c\/strong\u003e, accompanied by a semi-submerged cap maceration lasting three or four days. The wine rests for six months in cement and matures in \u003cstrong\u003elarge Slavonian oak barrels\u003c\/strong\u003e for a further six months. 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The care dedicated to this small parcel of land ensures the production of a wine of marked complexity, intimately linked to \u003cstrong\u003ePiedmontese winemaking roots\u003c\/strong\u003e and capable of expressing the most authentic essence of its place of origin in the glass.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eThe vinification of Cavallotto Langhe Freisa is based on spontaneous fermentation with \u003cstrong\u003eindigenous yeasts\u003c\/strong\u003e, followed by a semi-submerged cap maceration lasting about five or six days. Afterwards, the wine matures slowly in traditional \u003cstrong\u003eSlavonian oak barrels\u003c\/strong\u003e for a period of between twelve and fifteen months. This essential stage shapes the structure of the red, which is then completed by a further \u003cstrong\u003esix months of ageing\u003c\/strong\u003e before release. These techniques result in a harmonious and balanced sip, characterised by excellent ageing potential.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eOriginating from the Bricco Boschis cru, the Langhe DOC Freisa by Cavallotto is an authentic expression of the Piedmontese territory. Made exclusively from Freisa grapes, this \u003cstrong\u003eorganic red wine\u003c\/strong\u003e ferments spontaneously thanks to the action of indigenous yeasts. The vinification process involves semi-submerged cap maceration and ageing for 12-15 months in \u003cstrong\u003eSlavonian oak barrels\u003c\/strong\u003e and six months in the bottle. 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On the palate, it is \u003cstrong\u003efresh and vibrant\u003c\/strong\u003e, supported by a well-integrated tannic structure that leads to a clean and savoury finish.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThis wine originates from the \u003cstrong\u003eLanghe\u003c\/strong\u003e region, an area of Piedmont historically renowned for viticulture. The connection with the terroir is evident in the characteristics of the \u003cstrong\u003eGrignolino\u003c\/strong\u003e grapes, cultivated to enhance the peculiarities of the soil. Belonging to this denomination defines an authentic profile, rooted in the local agricultural landscape. 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This attention ensures a \u003cstrong\u003ebalanced tasting experience\u003c\/strong\u003e, enhancing the pleasant linearity of each sip.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eThe Langhe Grignolino 2025 by Cavallotto is an elegant \u003cstrong\u003eorganic still red\u003c\/strong\u003e that embodies the noble winemaking vocation of Piedmont. This fascinating expression of the \u003cstrong\u003eLanghe DOC\u003c\/strong\u003e denomination appears in the glass with a bright ruby red colour with garnet highlights. The aromatic bouquet offers refined notes of wild strawberry, pomegranate and rose petals, enhanced by subtle spicy sensations. On the palate, it is fresh, vibrant and pleasantly tannic, finishing with a linear and savoury aftertaste. It is recommended to \u003cstrong\u003edecant for one hour\u003c\/strong\u003e.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Cavallotto","offers":[{"title":"Default Title","offer_id":46149401739435,"sku":"60245","price":26.0,"currency_code":"EUR","in_stock":false}]},{"product_id":"cavallotto-langhe-nebbiolo-2024","title":"Cavallotto Langhe Nebbiolo 2024","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003eCavallotto's Langhe Nebbiolo is an \u003cstrong\u003eorganic red wine\u003c\/strong\u003e with a broad and intense aromatic profile. On the palate, it is enveloping, supported by a pronounced acidity that ensures a remarkable \u003cstrong\u003ecapacity for ageing\u003c\/strong\u003e. The bouquet reveals rich fruity notes of cherry and raspberry, accompanied by floral hints of rose and nuances of undergrowth. This Piedmontese red boasts a \u003cstrong\u003erobust structure\u003c\/strong\u003e that makes it ideal paired with cured meats, grilled red meats, mature cheeses and even chocolate, with a suggestion to decant for about an hour before serving.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThis wine is produced in Piedmont, in the heart of the Langhe, by the Cavallotto winery. The grapes come from the \u003cstrong\u003eyoungest vineyards\u003c\/strong\u003e located in historically prestigious crus such as Bricco Boschis, Codana, Vignolo and Pernanno. The origin from these specific subzones gives the wine typical aromas of the area and a well-defined identity. 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The process concludes with maturation in \u003cstrong\u003eSlavonian oak barrels\u003c\/strong\u003e for a period between 15 and 24 months, followed by a further six months of bottle ageing to stabilise the sensory profile.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eThe Langhe Nebbiolo 2024 by Cavallotto originates from the youngest vineyards of the historic crus Bricco Boschis, Codana, Vignolo and Pernanno. Vinified with \u003cstrong\u003eindigenous yeasts\u003c\/strong\u003e, this excellent organic red wine expresses an intense and broad aromatic profile. Its enviable structure is shaped by a slow maturation in \u003cstrong\u003eSlavonian oak barrels\u003c\/strong\u003e for 15-24 months, followed by six months of rest in the bottle. 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This youthful and vibrant profile shows a strong aptitude for ageing, capable of offering new complexities as the years go by.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThis wine originates from the hills of \u003cstrong\u003eBricco Boschis\u003c\/strong\u003e, located in the heart of the Barolo region. Here, Cavallotto has been cultivating its vineyards since 1928, maintaining a deep agricultural connection with the Piedmontese landscape. The hillside position of the vines helps to shape a distinctly \u003cstrong\u003emineral and structured\u003c\/strong\u003e character. 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The process concludes with \u003cstrong\u003ebottle ageing\u003c\/strong\u003e, which is essential to perfectly integrate the aromatic components before tasting.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eThe Pinner 2025 embodies the deep passion of the \u003cstrong\u003eCavallotto family\u003c\/strong\u003e, who have been cultivating the renowned Piedmontese vineyards of Bricco Boschis since 1928. This fine \u003cstrong\u003eorganic white wine\u003c\/strong\u003e is born from the slopes surrounding the historic Cascina Cavallotto, in the heart of the Barolo region. The long agricultural tradition imparts a unique identity to every bottle, making the most of the \u003cstrong\u003enative white grapes\u003c\/strong\u003e. A vintage that celebrates the memory and strong bond with a prestigious area, always dedicated to excellence.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Cavallotto","offers":[{"title":"Default Title","offer_id":46149401870507,"sku":"60247","price":28.0,"currency_code":"EUR","in_stock":false}]}],"url":"https:\/\/xtriwine.com\/collections\/cavallotto.oembed","provider":"Xtrawine","version":"1.0","type":"link"}