{"title":"Corvina","description":null,"products":[{"product_id":"corte-giara-recioto-0-5l-2022","title":"Corte Giara Recioto 0.5L 2022","description":"A sweet red passito from Veneto, 13.5% ABV, produced by Corte Giara - Allegrini. 0.50 L bottle, 2022 vintage. A Recioto della Valpolicella that embodies the excellence of the Venetian winemaking tradition, with a history rooted in the rural courtyard of Fumane. The hand-picked grapes in the first half of September, natural over-ripening in the drying room for four months, and aging in wood for 15 months give this wine a unique complexity. Intense aroma, dominated by an almost explosive expression of red fruits and aromatic herbs. Compact ruby red color. Juicy on the palate, excellent body and harmony, with a notable sweetness balanced by an elegant and fresh acidity that lends drinkability and great length.","brand":"Corte Giara - Allegrini","offers":[{"title":"Default Title","offer_id":44501841641643,"sku":"51493","price":28.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/corte-giara-recioto-0-5l-2022_51493_1_b36670b1-1979-462b-8eea-745c2cbf76bd.webp?v=1773732378"},{"product_id":"viviani-amarone-della-valpolicella-classico-casa-dei-bepi-2016","title":"Viviani Amarone della Valpolicella Classico Casa dei Bepi 2016","description":"","brand":"Viviani","offers":[{"title":"Default Title","offer_id":44501923004587,"sku":"42335","price":65.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/viviani-amarone-della-valpolicella-classico-casa-dei-bepi-2016_42335_1.jpg?v=1773699765"},{"product_id":"sartori-fira-rosso","title":"Sartori Fira Rosso","description":"From the personal diary of the founder Pietro Sartori, we got to know Fira first: \"We were many brothers and sisters. The dearest, best and kindest was Zaffira, whom we called Fira. She was my example to follow, because she always worked with dedication and passion. passion. I learned a lot from her and applied it in my daily work. Beauty, simplicity, elegance and strength are the traits that characterised this woman and that we find today in these wines suitable for those who seek wines with intensity and character, just like Fira.\"","brand":"Casa Sartori 1898","offers":[{"title":"Default Title","offer_id":44506532774059,"sku":"36998","price":10.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/sartori-fira-rosso_36998_1.jpg?v=1773688690"},{"product_id":"bertani-valpolicella-ripasso-valpantena-2021","title":"Bertani Valpolicella Ripasso Valpantena 2021","description":"","brand":"Bertani","offers":[{"title":"Default Title","offer_id":44507310784683,"sku":"41882","price":21.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/bertani-valpolicella-ripasso-valpantena-2021_41882_1_55870f13-ed1e-41e2-bedc-9580291ca0fd.webp?v=1773696697"},{"product_id":"villabella-corvina-veronese-montemazzano-2019","title":"Villabella Corvina Veronese Montemazzano 2019","description":"","brand":"Villabella","offers":[{"title":"Default Title","offer_id":44507367243947,"sku":"42084","price":11.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/villabella-corvina-veronese-montemazzano-2019_42084_1.jpg?v=1773695910"},{"product_id":"masi-tupungato-corbec-valle-de-uco-2019","title":"Masi Tupungato Corbec Valle De Uco 2019","description":"Organic still red wine from Argentina, 15% ABV, produced by Masi Agricola in the Uco Valley. A blend of 70% Corvina and 30% Malbec, it blends Venetian tradition with Argentine excellence. Vintage 2019. Masi, a leading Amarone producer, brings its expertise to South America, with a winemaking process that highlights the unique characteristics of this terroir. Harvesting and vinification are carried out separately for each variety. The grapes are dried for approximately 20 days on wooden racks, modeled after the Veronese arele. The grapes lost 20% of their weight, resulting in a higher concentration of sugars and aromas. This is followed by a delicate pressing and destemming. Aged for 18 months in medium-toasted French oak barrels. Aged in stainless steel until bottling. The nose is characterized by intense aromas of berries and jam combined with nuances of mint and cinnamon. An impenetrable dark red color with purple highlights at the rim. Very bold on the palate, it then softens into almost sweet ripe fruit aromas. Stewed plums and cherries with pleasant vanilla notes lead to a long, bitter cocoa finish.","brand":"Masi Agricola","offers":[{"title":"Default Title","offer_id":44507430191275,"sku":"42301","price":30.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/masi-corbec-tupungato-bio-2019_42301_1.jpg?v=1773697032"},{"product_id":"tenuta-santa-maria-amarone-valpolicella-classico-riserva-2018","title":"Tenuta Santa Maria Amarone Valpolicella Classico Riserva 2018","description":"The amarone is obtained using the traditional appassimento method, a natural drying process of Corvina, Rondinella and Corvinone grapes, and long barrel aging, giving it a unique and immediately recognizable taste. It represents the full expression of the Veronese tradition and the more than century-old family heritage.","brand":"Tenuta Santa Maria","offers":[{"title":"Default Title","offer_id":44510423875755,"sku":"52896","price":68.0,"currency_code":"EUR","in_stock":true}]},{"product_id":"viviani-valpolicella-classico-superiore-campo-morar-2019","title":"Viviani Valpolicella Classico Superiore Campo Morar 2019","description":"","brand":"Viviani","offers":[{"title":"Default Title","offer_id":44511398494379,"sku":"46777","price":26.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/viviani-valpolicella-classico-superiore-campo-morar-2019_46777_1_7d1ad22e-b485-476b-b06b-758a34f33da2.webp?v=1773716922"},{"product_id":"allegrini-valpolicella-superiore-2021","title":"Allegrini Valpolicella Superiore 2021","description":"Still red Valpolicella DOC, 13.5% ABV, produced by Allegrini, a historic Veneto winery. Blend: 70% Corvina, 25% Rondinella, 5% Oseleta, 2021 vintage. A Valpolicella Superiore that expresses the elegance and sophistication of a unique terroir, with production dating back to 1854. Aged for 12 months in wood (50% Slavonian oak barrels – 50% barriques). Captivating aromas of red berries. Bright ruby red color. On the palate, it is dry and velvety, revealing a pleasant aftertaste of bitter almonds. It is a well-structured wine with a long, persistent finish.","brand":"Allegrini","offers":[{"title":"Default Title","offer_id":44513033027755,"sku":"48451","price":14.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/allegrini-valpolicella-superiore-2021_48451_1_fc48c548-8e76-4ed9-a154-4915be2287d7.webp?v=1773721182"},{"product_id":"cesari-valpolicella-ripasso-superiore-bosan-2019","title":"Cesari Valpolicella Ripasso Superiore Bosan 2019","description":"A still red from Veneto, 14% ABV, produced by Gerardo Cesari. Blend of 80% Corvina, 20% Rondinella, 2019 vintage. A Valpolicella Ripasso Superiore Bosan that embodies the Veronese tradition, with a repassing process that enhances its structure and complexity. The bouquet expresses notes of red fruit, cherry, and spice, anticipating an enveloping palate. A brilliant, intense, purple color. Full and harmonious body, with acidity integrated into a pleasant, velvety aftertaste with hints of chocolate and roasted coffee. An ideal wine to accompany red meats and aged cheeses.","brand":"Gerardo Cesari","offers":[{"title":"Default Title","offer_id":44514775531691,"sku":"50332","price":20.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/cesari-valpolicella-ripasso-superiore-bosan-2019_50332_1_6203088a-2039-409d-bdee-501182698cad.webp?v=1773732649"},{"product_id":"corte-giara-valpolicella-2023","title":"Corte Giara Valpolicella 2023","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003eThe Valpolicella by Corte Giara is a still red wine that stands out for its pleasantness. Made from a blend of Corvina Veronese and Rondinella, it displays a lively ruby colour. 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It was in the mid-twenty-first century, with the expansion of its land and the acquisition of the \u003cb\u003eTenuta Novare in the Valpolicella Classica area\u003c\/b\u003e, that \u003cb\u003eBertani\u003c\/b\u003e was able to realize its research, spanning more than fifty years, by beginning the production of wine, which is designed to last forever, but follows ancient methods of cultivation and production. This is to fully understand and understand that \u003cb\u003eBertani Amarone Classico\u003c\/b\u003e is a \u003cb\u003ewine\u003c\/b\u003e that recalls its tradition and has never changed the way it cultivates its vines and produces its intense aroma. Its \u003cb\u003evines\u003c\/b\u003e are still grown today at the Tenuta Novare, in the province of Verona in the Valpolicella Classica area. \u003cb\u003eBertani\u003c\/b\u003e has brought to fruition more than half a century of research and study into the winemaking industry, producing a wine made from 80% Corvina and 20% Rondinella grapes, a product whose authenticity and delicacy have endured for a long time. The history of \u003cb\u003eAmarone\u003c\/b\u003e began in the Veneto region, a wine that symbolizes the region from which it originates, capable of encapsulating the flavors and characteristics of Veneto grape varieties in the barrels. A rigorous production method and a love of winemaking innovation are balanced by the respect for tradition that has accompanied \u003cb\u003eBertani\u003c\/b\u003e production for over 150 years. A wine produced with commercial initiative and professionalism: these are the distinctive traits of this Veronese company.","brand":"Bertani","offers":[{"title":"Default Title","offer_id":44516106469547,"sku":"147","price":1209.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/bertani-amarone-della-valpolicella-classico-2000_147_1_ca1d6224-6a46-4456-b6f9-8f028827921e.webp?v=1766139021"},{"product_id":"domini-veneti-raudii-corvina-2019","title":"Domini Veneti Raudii Corvina 2019","description":"The ancient term Raudii refers to a battle that the Cimbri people fought and lost against the Roman legions, forcing them into secular exile along the Alpines. 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This technique gives the wine an intense and ethereal profile, with deep aromas of \u003cstrong\u003emaraschino cherry\u003c\/strong\u003e, dried plum and wilted flowers, enriched by elegant notes of cocoa and sweet spices. On the palate, it is full and enveloping, supported by \u003cstrong\u003evelvety tannins\u003c\/strong\u003e that provide a long finish and a harmonious structure.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThe grapes come from the characteristic \u003cstrong\u003edry-stone terraces\u003c\/strong\u003e located in the heart of the Valpolicella Classica, in the hilly area of Verona. The vineyards, cultivated between 150 and 450 metres above sea level, benefit from excellent sun exposure. The \u003cstrong\u003esilty-clay soils\u003c\/strong\u003e, rich in limestone and resting on Eocene marl, give the structure and concentration typical of the denomination, allowing the \u003cstrong\u003eDomini Veneti\u003c\/strong\u003e brand to authentically enhance the identity of a historic wine-growing area.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eThe manual harvest takes place between September and October, with a rigorous selection of the bunches destined for \u003cstrong\u003ewinter drying\u003c\/strong\u003e. In February, the grapes undergo gentle pressing to begin a slow fermentation at a controlled temperature. After malolactic fermentation, the wine matures for a long time in \u003cstrong\u003eSlavonian oak barrels\u003c\/strong\u003e, before completing its ageing in the bottle. 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The meticulous ageing in \u003cstrong\u003eSlavonian oak barrels\u003c\/strong\u003e consecrates a powerful and elegant wine, a true masterpiece of absolute balance.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Negrar - Domini Veneti","offers":[{"title":"Default Title","offer_id":44605740908715,"sku":"53446","price":29.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/domini-veneti-amarone-della-valpolicella-classico-2021_53446_1_47d7a2cd-cfcb-4f3c-b756-b6e094486584.webp?v=1773742424"},{"product_id":"masi-campofiorin-2021","title":"Masi Campofiorin 2021","description":"\u003cb\u003eRosso Campofiorin\u003c\/b\u003e is a Veronese wine with the \u003cb\u003eIGT\u003c\/b\u003e denomination and the \u003cb\u003eMasi\u003c\/b\u003e label, a well-known company whose winemaking traditions date back to the late 18th century. This fine wine, obtained using the double fermentation technique, is today one of the finest traditional Valpolicella red wines. The \u003cb\u003egrape varieties\u003c\/b\u003e used to produce this red are 70% \u003cb\u003eCorvina\u003c\/b\u003e, 5% \u003cb\u003eMolinara\u003c\/b\u003e, and 25% \u003cb\u003eRondinella\u003c\/b\u003e. \u003cb\u003eCorvina\u003c\/b\u003e, native to the Veneto region, is a dark grape variety with compact, medium-sized bunches whose berries have a very pruinose, blue-black skin. \u003cb\u003eMolinara\u003c\/b\u003e has a generous amount of pruinose on the skin and is one of the grape varieties that has been grown in Valpolicella since 1800. The \u003cb\u003eRondinella\u003c\/b\u003e grape variety is native to Verona and dates back to the late 19th century. Harvesting begins in the second half of September, followed by a \u003cb\u003edouble fermentation\u003c\/b\u003e process. The wine made from fresh grapes undergoes a new fermentation process with the addition of 25% of the same semi-dried grapes (the drying process takes six weeks). This new fermentation lasts 15 days and occurs at a controlled temperature of 18-20°C, followed by a final fermentation and malolactic fermentation. Aging lasts a minimum of 18 months, with two-thirds of the wine being aged in large 90-hectoliter Slavonian oak barrels and one-third in new Allier and Slavonian oak barrels. The wine then ages in the bottle for a further three months.","brand":"Masi Agricola","offers":[{"title":"Default Title","offer_id":44708081500331,"sku":"54083","price":15.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/masi-campofiorin-2021_54083_1_5b1b7ddc-7edf-4e44-a4b6-7300d2f24e46.webp?v=1773747443"},{"product_id":"tommasi-amarone-della-valpolicella-classico-ca-florian-riserva-2016","title":"Tommasi Amarone della Valpolicella Classico Ca' Florian Riserva 2016","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003eCa’ Florian Amarone della Valpolicella Classico Riserva by Tommasi presents a deep ruby red colour enriched with garnet reflections. On the nose, it reveals a \u003cstrong\u003ecomplex aromatic profile\u003c\/strong\u003e, ranging from blackberry, cherry, plum, liquorice and bitter cocoa. The palate is enveloping, supported by \u003cstrong\u003esilky tannins\u003c\/strong\u003e and a clear freshness. Thanks to its \u003cstrong\u003elong-lasting flavour\u003c\/strong\u003e, it is an ideal meditation wine, perfect for accompanying braised meats, game and mature cheeses.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThis Amarone originates from the \u003cstrong\u003eCa’ Florian vineyard\u003c\/strong\u003e, located in the heart of the Valpolicella Classica. Here, Tommasi cultivates Corvina, Corvinone and Rondinella grapes using the Pergola Veronese system, on terraces supported by traditional \u003cstrong\u003edry-stone walls\u003c\/strong\u003e. The meticulous care dedicated to this \u003cstrong\u003esingle plot\u003c\/strong\u003e allows for the production of fruit of the highest quality, capable of expressing on the palate the authentic identity of the Veneto region in a refined balance of great aromatic intensity.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eThe manual harvest is followed by a \u003cstrong\u003eslow drying\u003c\/strong\u003e of the grapes for one hundred days on bamboo racks. After winter pressing, the must begins fermentation in oak vats thanks to the action of \u003cstrong\u003eindigenous yeasts\u003c\/strong\u003e. This is followed by \u003cstrong\u003eageing in barrels\u003c\/strong\u003e for four years, divided between barriques, tonneaux and large Slavonian oak casks. 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This blend of Corvina, Rondinella and Molinara is enhanced by a \u003cstrong\u003enatural drying process\u003c\/strong\u003e and a slow fermentation with indigenous yeasts. It reveals a full-bodied and structured character, with velvety tannins and a long-lasting finish. The \u003cstrong\u003earomatic profile\u003c\/strong\u003e offers notes of cherry, plum, black cherry and blueberry, complemented by spicy and toasted hints that promote its evolution over time.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThe grapes come from the Mazzano cru in Negrar, located in the heart of the \u003cstrong\u003eValpolicella Classica\u003c\/strong\u003e area near Verona. This hilly strip, situated between one hundred and five hundred metres above sea level, enjoys a pre-Alpine climate moderated by the \u003cstrong\u003einfluence of Lake Garda\u003c\/strong\u003e. 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This excellent \u003cstrong\u003eblend\u003c\/strong\u003e is created from the union of Corvina, Rondinella, Croatina and Oseleta grapes. On the nose, it offers intense aromas of cherry, morello cherry and wild berries, enhanced by elegant \u003cstrong\u003ementhol notes\u003c\/strong\u003e and hints of sweet tobacco. On the palate, it reveals a vigorous structure, supported by a \u003cstrong\u003edense tannic texture\u003c\/strong\u003e that ensures balance and a long finish, making it ideal for pairing with game and very mature cheeses.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThe grapes come from Sant’Ambrogio, in the heart of the historic \u003cstrong\u003eValpolicella Classica\u003c\/strong\u003e area. The vineyards are located on hillsides, between three hundred and three hundred and fifty metres above sea level, where they benefit from excellent sun exposure. The \u003cstrong\u003ecalcareous-clay soil\u003c\/strong\u003e, rich in stones, provides the vines with optimal conditions to produce bunches with great aromatic concentration. The \u003cstrong\u003emicroclimate of Lake Garda\u003c\/strong\u003e helps to moderate temperatures, encouraging a steady and harmonious ripening of the fruit.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eProduction begins in October with manual harvesting and a rigorous selection of the bunches. The grapes undergo a \u003cstrong\u003enatural drying\u003c\/strong\u003e process for about four months in well-ventilated drying rooms, which concentrates sugars and aromas. In January, the grapes are pressed and slowly fermented on the skins at a controlled temperature. The wine then matures for at least four years in \u003cstrong\u003elarge Slavonian oak barrels\u003c\/strong\u003e, finishing with a \u003cstrong\u003efinal period of rest\u003c\/strong\u003e that defines its harmony and exceptional ageing potential.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eDedicated to the founder Sergio Zenato, this exceptional \u003cstrong\u003eRiserva\u003c\/strong\u003e celebrates a family tradition that began in 1960. Produced exclusively in the finest years from the oldest vineyards of Sant’Ambrogio, in the heart of \u003cstrong\u003eValpolicella Classica\u003c\/strong\u003e, it embodies the absolute excellence of the region. This extraordinarily elegant red is capable of evolving magnificently for over twenty years.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Zenato","offers":[{"title":"Default Title","offer_id":46454738354347,"sku":"61169","price":104.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/zenato-amarone-della-valpolicella-classico-riserva-sergio-zenato-2019_61169_1_9415318e-2933-48b4-876d-0a1af87e6d43.webp?v=1776356608"},{"product_id":"bertani-valpolicella-classico-le-miniere-di-novare-2024","title":"Bertani Valpolicella Classico Le Miniere di Novare 2024","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003eValpolicella Classico Le Miniere di Novare by Bertani is a Venetian red wine with a fresh, savoury and refined profile. This elegant blend of \u003cstrong\u003eCorvina Veronese\u003c\/strong\u003e, Corvinone and Rondinella grapes reveals a fragrant nose of cherry and wild berries, enhanced by a distinctive hint of \u003cstrong\u003ewhite pepper\u003c\/strong\u003e. On the palate, it is light and graceful, supported by well-integrated tannins and a long-lasting finish. Fermented in steel and matured in concrete, this controlled designation of origin wine pairs beautifully with flavourful meat dishes and \u003cstrong\u003emedium-aged cheeses\u003c\/strong\u003e.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThe grapes are grown in the heart of the Valpolicella Classica, within the Novare Estate in Arbizzano di Negrar. The \u003cstrong\u003eCru Le Miniere\u003c\/strong\u003e stretches across two south-west facing terraces, situated above ancient mining tunnels. The vines are trained using the double Guyot system on soils of Eocene limestone and red marl, enriched by a layer of \u003cstrong\u003ereddish clay\u003c\/strong\u003e. This unique geological formation profoundly influences the development of the grapes, giving the wine an unmistakable freshness and a \u003cstrong\u003emarked savouriness\u003c\/strong\u003e that define its elegance.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eThe production process begins with a careful \u003cstrong\u003emanual selection\u003c\/strong\u003e of the best bunches. Fermentation takes place entirely in stainless steel to preserve the aromatic integrity of the varieties. Afterwards, the wine matures in \u003cstrong\u003econcrete vats\u003c\/strong\u003e for six to nine months, an essential step to soften the tannins and define its innate finesse. A further maturation in bottle for at least six months stabilises the flavour profile. In the glass, it displays a brilliant \u003cstrong\u003ebright ruby red\u003c\/strong\u003e hue, a prelude to a balanced, persistent and utterly elegant sip.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eBorn in the renowned Cru of \u003cstrong\u003eTenuta Novare\u003c\/strong\u003e, this elegant wine embodies the expertise of Bertani, a historic winery founded in 1857. Known as the “wine born on iron” due to its location above the mining tunnels of Arbizzano di Negrar, it best expresses an exclusive terroir of just four hectares. The twenty-year-old vines, grown on \u003cstrong\u003esouth-west facing terraces\u003c\/strong\u003e between limestone soils and red marl, produce a red wine awarded by Gambero Rosso and Bibenda. An authentic \u003cstrong\u003eValpolicella Classico\u003c\/strong\u003e deeply connected to its land.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Bertani","offers":[{"title":"Default Title","offer_id":46817691271339,"sku":"61500","price":21.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/bertani-valpolicella-classico-le-miniere-di-novare-2024_61500_1_c0199c96-ecc9-4927-8449-0582b80ed34f.webp?v=1778490686"}],"url":"https:\/\/xtriwine.com\/collections\/corvina.oembed","provider":"Xtrawine","version":"1.0","type":"link"}