{"title":"Irpinia Wines","description":null,"products":[{"product_id":"quintodecimo-irpinia-falanghina-via-del-campo-magnum-2023","title":"Quintodecimo Irpinia Falanghina Via del Campo Magnum 2023","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eVia del Campo\u003c\/strong\u003e is a still white wine from \u003cstrong\u003eQuintodecimo\u003c\/strong\u003e, a pure expression of the \u003cstrong\u003eFalanghina\u003c\/strong\u003e grape variety within the \u003cstrong\u003eIrpinia\u003c\/strong\u003e region. Characterised by a bright golden yellow colour, this wine stands out for its aromatic profile, where fruity scents of apple, banana and pineapple intertwine with pronounced saline nuances. On the palate, it reveals an \u003cstrong\u003eenveloping structure\u003c\/strong\u003e, capable of releasing delicate menthol and toasted sensations that enrich the tasting experience.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThe vines grow in the heart of Campania in Mirabella Eclano, at an altitude of 150 metres above sea level. The vineyards, cultivated using the Guyot system with optimal west-facing exposure, are rooted in \u003cstrong\u003eclay and limestone soils\u003c\/strong\u003e, ideal for imparting the wine with its marked mineral character. The planting density is 4,000 vines per hectare, with a low yield per plant. The grapes are harvested during the \u003cstrong\u003efirst ten days of October\u003c\/strong\u003e, reaching perfect ripeness to express the authentic identity of the \u003cstrong\u003eIrpinian territory\u003c\/strong\u003e.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eThe production process involves a rigorous \u003cstrong\u003emanual selection of the grapes\u003c\/strong\u003e on sorting tables, followed by gentle pressing and static decantation of the must. Fermentation takes place at controlled temperatures and is carried out partly in steel vats and partly in \u003cstrong\u003eFrench oak barrels\u003c\/strong\u003e, ensuring precision and depth. An eight-month rest during the delicate \u003cstrong\u003eageing\u003c\/strong\u003e phase finally allows the wine to achieve full stability and expressive balance.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eBorn from the intuition of oenologist Luigi Moio, \u003cstrong\u003eQuintodecimo Via del Campo\u003c\/strong\u003e is a pure and prestigious expression of Falanghina. This radiant 2023 vintage, offered in the generous \u003cstrong\u003eMagnum format\u003c\/strong\u003e, delights the nose with intense aromas of pineapple and apple, interwoven with refined mineral nuances. Thanks to extremely low yields and careful partial fermentation in \u003cstrong\u003eFrench oak barriques\u003c\/strong\u003e, the wine develops an enveloping and silky structure, where delicate toasted and mentholated notes enhance the palate, providing an unforgettable tasting experience.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Quintodecimo","offers":[{"title":"Default Title","offer_id":44502114369707,"sku":"50141","price":98.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/quintodecimo-irpinia-falanghina-via-del-campo-2023_47664_1_2d889dd4-a5db-459e-acb5-173e7462da12.webp?v=1773727734"},{"product_id":"vinosia-luciano-ercolino-irpinia-aglianico-neromora-2020","title":"Vinosia Luciano Ercolino Irpinia Aglianico Neromora 2020","description":"In the name the essence of a wine, which has in the fruit its distinctive quality.","brand":"Vinosia","offers":[{"title":"Default Title","offer_id":44502130000043,"sku":"47179","price":9.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/vinosia-luciano-ercolino-irpinia-aglianico-neromora-2020_47179_1_bbd07a5a-0ba5-4b8b-a5dc-19810564c9e2.webp?v=1773718298"},{"product_id":"vinosia-sesto-a-quinconce-2013","title":"Vinosia Sesto a Quinconce 2013","description":"A mix of fruit and spices, a wine of great power and a pleasant universal sensory system.","brand":"Vinosia","offers":[{"title":"Default Title","offer_id":44505491472555,"sku":"29173","price":46.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/vinosia-sesto-a-quinconce-2013_29173_1.jpg?v=1773678040"},{"product_id":"feudi-san-gregorio-privilegio-0-5l-2021","title":"Feudi San Gregorio Privilegio 0.5L 2021","description":"Sweet wine from grapes Fiano. The colour is golden yellow; the nose is intense, ripe apricot, candied yellow fruit and yellow flowers. Softness on the palate is balanced by an impressive freshness, giving the wine great pleasantness and persistence. Wine to pair with sweet creams, tarts and pastries.","brand":"Feudi di San Gregorio","offers":[{"title":"Default Title","offer_id":44507511062699,"sku":"42721","price":26.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/feudi-san-gregorio-privilegio-05l-2021_42721_1.jpg?v=1773699983"},{"product_id":"cantine-dellangelo-irpinia-coda-di-volpe-del-nonno-2022","title":"Cantine dell'Angelo Irpinia Coda di Volpe Del Nonno 2022","description":"","brand":"Cantine dell’Angelo","offers":[{"title":"Default Title","offer_id":44751146451115,"sku":"54392","price":19.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/cantine-dell-angelo-irpinia-coda-di-volpe-del-nonno-2022_54392_1_3a53864f-6339-44ab-aee0-763d61e04129.webp?v=1773746520"},{"product_id":"villa-raiano-irpinia-campi-taurasini-costa-baiano-2020","title":"Villa Raiano Irpinia Campi Taurasini Costa Baiano 2020","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003eCosta Baiano is a still red wine by Villa Raiano, an authentic expression of the Campi Taurasini area. Made from Aglianico grapes, it displays a deep ruby colour and an aromatic profile where notes of blackberry and blueberry intertwine with warm, earthy spices such as pepper and mace. On the palate, it reveals a balanced structure, supported by \u003cstrong\u003esilky tannins\u003c\/strong\u003e and a well-judged savouriness. Its natural elegance and profound complexity make it ideal for pairing with \u003cstrong\u003emature cheeses\u003c\/strong\u003e, flavourful risottos and cuts of \u003cstrong\u003erobust meats\u003c\/strong\u003e.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThe grapes grow in Castelfranci, in the heart of Irpinia, within a scenic \u003cstrong\u003eamphitheatre-shaped vineyard\u003c\/strong\u003e managed organically. The plot, situated at five hundred metres above sea level, takes root in clay and limestone soils resting on yellow marl, particularly rich in organic matter. This specific pedoclimatic context gives the wine a clear and defined structure. Guyot training ensures a \u003cstrong\u003econtrolled yield\u003c\/strong\u003e, concentrating the aromas to deliver the authentic essence of a precious \u003cstrong\u003emountain terroir\u003c\/strong\u003e in the glass.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eHarvesting usually takes place at the beginning of November. After destemming, \u003cstrong\u003efermentation in stainless steel\u003c\/strong\u003e begins at a controlled temperature, with maceration lasting around ten days. Daily punch-downs and pump-overs allow for precise extraction of colour and aromas. Ageing then continues in \u003cstrong\u003eterracotta amphorae\u003c\/strong\u003e and concrete vats. This oenological choice preserves the vibrant energy of the fruit, enriching the \u003cstrong\u003earomatic complexity\u003c\/strong\u003e and delivering a clean, harmonious and highly elegant finish.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eThe Costa Baiano 2020 from Villa Raiano is an excellent interpretation of pure \u003cstrong\u003eAglianico\u003c\/strong\u003e, born in a picturesque amphitheatre vineyard located in Castelfranci. Produced under certified organic methods, this wine combines artisanal craftsmanship with the expert guidance of oenologist Sebastiano Fortunato. Its captivating complexity derives from the particular \u003cstrong\u003ematuration in terracotta amphorae\u003c\/strong\u003e and cement vats, which imparts silky tannins and intense blackberry aromas. An extraordinarily elegant wine, it has been awarded \u003cstrong\u003e92 points\u003c\/strong\u003e by renowned critics such as James Suckling and Vinous.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Villa Raiano","offers":[{"title":"Default Title","offer_id":44905445490859,"sku":"55440","price":18.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/villa-raiano-irpinia-campi-taurasini-costa-baiano-2020_55440_1_a4388860-c1e8-47ab-854d-f874d9017e50.webp?v=1773760254"},{"product_id":"quintodecimo-irpinia-falanghina-via-del-campo-2024","title":"Quintodecimo Irpinia Falanghina Via del Campo 2024","description":"Still white Irpinia DOC, 13% vol, produced by Quintodecimo. 100% Falanghina, 2024 vintage. A wine born from the passion of Luigi Moio, an internationally renowned winemaker, who created Quintodecimo to best express the Irpinia terroir. Harvested in the first ten days of October. Upon arrival at the winery, the grapes are manually selected on sorting tables, gently pressed, static decanted, and fermented partly in steel vats and partly in French oak barriques at a temperature between 14 and 6°C. Aged partly in steel vats and partly in French oak barriques. 8 months in bottle. Aromas ranging from fruity notes of apple, banana, and pineapple to refined salty and mineral tones. Bright golden yellow color. Enveloping structure that releases delicate mentholated and toasted sensations. A wine that best expresses the freshness and complexity of Falanghina, perfect for accompanying fish and seafood dishes.","brand":"Quintodecimo","offers":[{"title":"Default Title","offer_id":45045400928427,"sku":"56232","price":39.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/quintodecimo-irpinia-falanghina-via-del-campo-2024_56232_1_66ed9a89-2f8c-45df-91f6-50646cf2e592.webp?v=1773764415"},{"product_id":"feudi-san-gregorio-passito-privilegio-0-375l-2022","title":"Feudi San Gregorio Passito Privilegio 0.375L 2022","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003ePrivilegio by Feudi di San Gregorio is a \u003cstrong\u003esweet white wine\u003c\/strong\u003e made from Fiano grapes. To the eye, it reveals a crystalline golden yellow colour, while on the nose it offers clear aromas of \u003cstrong\u003edried apricot\u003c\/strong\u003e and small white flowers. On the palate, the sip is silky and smooth, balanced by a vibrant acidity and a pleasant mineral note. The long finish recalls candied citrus fruits, cinnamon and white peach peel, making it ideal for pairing with \u003cstrong\u003ecreamy desserts\u003c\/strong\u003e and blue cheeses.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThis passito is produced in Campania, within the Irpinia area, a region of great importance for the promotion of native grape varieties. Feudi di San Gregorio expertly interprets the rich soil and favourable climate of this region. The Irpinian pedoclimatic conditions give the Fiano a fresh and well-defined character. This \u003cstrong\u003eterritorial peculiarity\u003c\/strong\u003e clearly emerges during tasting, where the savoury tension supports the natural sweetness in a true \u003cstrong\u003eexpression of the terroir\u003c\/strong\u003e.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eThe production technique is based on a careful \u003cstrong\u003edrying process\u003c\/strong\u003e: the grape bunches rest for eight weeks in a ventilated room to encourage the concentration of sugars. Afterwards, the wine matures for between six and eight months in \u003cstrong\u003esmall barrels\u003c\/strong\u003e, acquiring remarkable structural complexity. A further twelve months of ageing harmoniously integrates the sweet component with the fresh mineral notes. This meticulous care ensures the wine has excellent \u003cstrong\u003eageing potential\u003c\/strong\u003e, allowing it to evolve beautifully over time.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eFounded in 1986 in Sorbo Serpico, \u003cstrong\u003eFeudi di San Gregorio\u003c\/strong\u003e enhances native grape varieties by skilfully blending tradition and innovation. Passito Privilegio is created through a meticulous \u003cstrong\u003eeight-week drying process in crates\u003c\/strong\u003e in well-ventilated rooms, a crucial step to concentrate the sugars of the Fiano grapes. Maturation for six to eight months in small barrels, followed by a year of rest in the bottle, produces a golden, silky nectar. Under the oenological guidance of Pierpaolo Sirch, this excellence highlights the profound richness of the \u003cstrong\u003eIrpinian territory\u003c\/strong\u003e.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Feudi di San Gregorio","offers":[{"title":"Default Title","offer_id":45307997323435,"sku":"57502","price":25.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/feudi-san-gregorio-passito-privilegio-0-375l-2022_57502_1_836cea77-eb4f-4527-8148-11930e0f4da2.webp?v=1773774788"},{"product_id":"quintodecimo-grande-cuvee-luigi-moio-2023","title":"Quintodecimo Grande Cuvee Luigi Moio 2023","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003eThe Grande Cuvée Luigi Moio by Quintodecimo represents the pinnacle of Irpinia Bianco. This \u003cstrong\u003eblend of white grapes\u003c\/strong\u003e combines Greco, Fiano and Falanghina to offer a broad sensory profile and extraordinary longevity. On the nose, aromas of dried apricot, hazelnut cream, almond dipped in acacia honey and Bourbon vanilla emerge. On the palate, it is \u003cstrong\u003esumptuous and rounded\u003c\/strong\u003e, characterised by a \u003cstrong\u003epersistent savoury note\u003c\/strong\u003e that accompanies a rich and satisfying sip, ideal for pairing with cheese or fish-based dishes.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThe grapes come from vineyards located in Mirabella Eclano, between 380 and 600 metres above sea level. The wine's distinctive character is born from the variety of Campanian soils: the Greco sinks its roots into \u003cstrong\u003emarly-sandy soils\u003c\/strong\u003e rich in clay and limestone, while the Falanghina prefers looser soils. The Fiano, on the other hand, develops in a clay area crossed by a \u003cstrong\u003eband of volcanic lapilli\u003c\/strong\u003e, which ensures constant hydration for the vines. This territorial complexity gives the wine an unmistakable \u003cstrong\u003emineral drive\u003c\/strong\u003e.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eAfter \u003cstrong\u003emanual harvesting\u003c\/strong\u003e and gentle pressing, fermentation takes place at a controlled temperature, divided between stainless steel tanks and \u003cstrong\u003enew French oak barrels\u003c\/strong\u003e. Ageing involves an eight-month period on the lees, six of which follow blending. A long \u003cstrong\u003erest in the bottle\u003c\/strong\u003e for two years completes the process, stabilising the aromatic complexity and defining the elegant structure of this wine.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eOriginating from Mirabella Eclano, the \u003cstrong\u003eGrande Cuvée Luigi Moio\u003c\/strong\u003e represents the pinnacle of excellence at the Quintodecimo winery. This masterful creation by the renowned oenologist combines Greco, Fiano and Falanghina to offer an \u003cstrong\u003eenhanced sensory experience\u003c\/strong\u003e and extraordinary longevity. Thanks to eight months of ageing on the lees and two years of resting in the cellar, the wine reaches its fullest expression. Awarded by the AIS guide, this \u003cstrong\u003eIrpinian masterpiece\u003c\/strong\u003e delivers a sumptuous and unforgettable sip.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Quintodecimo","offers":[{"title":"Default Title","offer_id":45945443975339,"sku":"59401","price":98.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/quintodecimo-grande-cuvee-luigi-moio-2023_59401_1_33b3d162-f74f-4408-8540-67a46ba665a3.webp?v=1773797511"},{"product_id":"villa-raiano-irpinia-campi-taurasini-costa-baiano-2021","title":"Villa Raiano Irpinia Campi Taurasini Costa Baiano 2021","description":"The Aglianico grapes used to produce this wine come from the central part of our 9 hectares of vineyards, a single amphitheatre-shaped body located in the commune of Castelfranci in the province of Avellino at 500 metres above sea level. The grapes, once destemmed, macerate for ten days in steel vats and then age in cement tanks and terracotta amphorae.","brand":"Villa Raiano","offers":[{"title":"Default Title","offer_id":46294758293675,"sku":"60724","price":18.0,"currency_code":"EUR","in_stock":false}]},{"product_id":"vinosia-irpinia-falanghina-fontana-della-loggia-2025","title":"Vinosia Irpinia Falanghina Fontana della Loggia 2025","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003eFontana della Loggia by Vinosia is a \u003cstrong\u003estill white wine\u003c\/strong\u003e from Campania made from Falanghina grapes. An authentic expression of the Irpinia denomination, fermented and matured in steel, it presents a fresh, elegant, and medium-bodied profile. On the nose, it offers a complex bouquet where \u003cstrong\u003ecitrus notes of lime and grapefruit\u003c\/strong\u003e stand out, with fragrant hints of kiwi and green apple, enriched by delicate jasmine flowers and light smoky nuances. On the palate, it is distinguished by an \u003cstrong\u003eintense minerality\u003c\/strong\u003e, ensuring a smooth and satisfying sip that finishes with a citrusy, medium-length finish.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThis white originates from the \u003cstrong\u003evineyards of Fontanarosa\u003c\/strong\u003e, nestled in the hills of the province of Avellino, in the heart of Irpinia. The vines sink their roots into \u003cstrong\u003esandy soils rich in calcium carbonate\u003c\/strong\u003e, a fundamental geological matrix that gives the glass its unmistakable and pronounced savoury character. The Vinosia winery works to enhance the pedoclimatic specificities of the area, creating a wine with a \u003cstrong\u003eclean and direct character\u003c\/strong\u003e, capable of impeccably balancing the mineral tension with the aromatic intensity typical of the region.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eThe process begins with a \u003cstrong\u003emanual harvest\u003c\/strong\u003e in the first ten days of October, followed by gentle pressing and a twelve-hour cold maceration. After clarification of the must, \u003cstrong\u003etemperature-controlled fermentation\u003c\/strong\u003e takes place in steel tanks. The process concludes with \u003cstrong\u003eageing on fine lees\u003c\/strong\u003e for about two months. This technique enriches the organoleptic profile of the Falanghina, giving greater balance and structural complexity to the sip, while maintaining its renowned freshness.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eThe company Vinosia was founded in 2004 in Paternopoli, in Irpinia, with the aim of enhancing the authentic winemaking tradition of the area through a contemporary interpretation. The Falanghina Fontana della Loggia perfectly embodies this company philosophy. Originally from Campania, this expression of Irpinia DOC is born in the vineyards of Fontanarosa, where the specific geological characteristics of the sandy soil, rich in calcium carbonate, give this wine a unique and unmistakable personality.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Vinosia","offers":[{"title":"Default Title","offer_id":46402157936811,"sku":"61012","price":10.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/vinosia-irpinia-falanghina-fontana-della-loggia-2025_61012_1_a3268093-86a5-4098-a802-2cfa7f4c969e.webp?v=1777288146"},{"product_id":"quintodecimo-irpinia-falanghina-via-del-campo-2025","title":"Quintodecimo Irpinia Falanghina Via del Campo 2025","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003eIrpinia Falanghina Via del Campo by Quintodecimo is a still white wine with the Irpinia designation, produced in Campania exclusively from Falanghina grapes and vinified in steel and oak barrels. In the glass, it displays a bright golden yellow hue, opening to an aromatic profile with fragrant notes of apple, banana and pineapple, intertwined with deep saline and mineral hints. On the palate, it reveals an enveloping structure and vibrant freshness, finishing with remarkable persistence enriched by delicate menthol and toasted nuances. This refined harmony makes it ideal to pair with seafood, shellfish and mature cheeses.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThis wine originates in Campania, in the Irpinia area, in the municipality of Mirabella Eclano, from the precise oenological vision of Luigi Moio. The vines grow in the eponymous vineyard on clay-limestone soils at 150 metres altitude with a western exposure. These pedoclimatic characteristics, combined with agricultural management using the Guyot system, ensure low yields per plant, favouring a deep aromatic concentration. The interaction between the nature of the soil and the microclimate gives the grapes a pronounced savouriness, outlining the typical mineral character of the production.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eThe production process begins in the first ten days of October with manual harvesting and selection of the bunches on sorting tables. After gentle pressing and static decantation, the must ferments at a controlled temperature partly in steel vats and partly in French oak barrels. The wine continues to mature in contact with the fine lees in the same containers, then completes its journey with 8 months of bottle ageing. This synergy of processes ensures impeccable structural balance, integrating the freshness of the fruit with elegant tertiary developments.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eThe result of the vision of oenologist Luigi Moio and his wife Laura, the \u003cstrong\u003eQuintodecimo\u003c\/strong\u003e project enhances native Campanian grape varieties with rare elegance. This Irpinia DOC comes entirely from the vineyard of the same name in Mirabella Eclano, planted in 2004 following the strict principles of \u003cstrong\u003eorganic viticulture\u003c\/strong\u003e. Created to elevate \u003cstrong\u003epure Falanghina\u003c\/strong\u003e to a level of excellence, this wine, awarded 93 points by Vinous, faithfully reflects the authentic Irpinian terroir, challenging tradition to offer a complex and memorable tasting experience.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Quintodecimo","offers":[{"title":"Default Title","offer_id":46478727479467,"sku":"61293","price":39.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/quintodecimo-irpinia-falanghina-via-del-campo-2025_61293_1_498d50ad-c4fe-45d4-bdd0-740db2946555.webp?v=1781277496"},{"product_id":"feudi-san-gregorio-irpinia-aglianico-serpico-2017","title":"Feudi San Gregorio Irpinia Aglianico Serpico 2017","description":"Still red Irpinia DOC, 13.5% ABV, produced by Feudi di San Gregorio. 100% Aglianico. A wine that celebrates the power and elegance of Aglianico Irpinia, with a history that began in 1986. Fermentation and maceration in steel tanks for approximately three weeks, aged for 18 months in medium-toasted French oak barriques and eight months in bottle. Ruby red. Complex bouquet of cherry jam, sweet spices, licorice, coffee, and cocoa. Balanced on the palate, with pronounced minerality and great persistence. An ideal wine to accompany the most important dishes of Italian cuisine.","brand":"Feudi di San Gregorio","offers":[{"title":"Default Title","offer_id":47295035310251,"sku":"62022","price":50.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/feudi-san-gregorio-irpinia-aglianico-serpico-2017_62022_1_52404cc1-eb2b-441c-afd1-dc453ec3a64f.webp?v=1785856207"},{"product_id":"mastroberardino-irpinia-falanghina-morabianca-2025","title":"Mastroberardino Irpinia Falanghina Morabianca 2025","description":"\u003ch3\u003eWine style\u003c\/h3\u003e\u003cp\u003eMastroberardino's Morabianca is a dry white wine with a controlled designation of origin (DOC) that expresses the authentic soul of Irpinia. Produced from Falanghina grapes and vinified in steel, it is distinguished by an intense bouquet dominated by \u003cstrong\u003enotes of tropical fruit\u003c\/strong\u003e, peach and citrus, embellished with elegant floral nuances. On the palate, it expresses a \u003cstrong\u003evibrant freshness\u003c\/strong\u003e supported by a solid and balanced structure. The sip is taut and clean, with a \u003cstrong\u003epersistent finish\u003c\/strong\u003e ideal for pairing with shellfish and seafood salads.\u003c\/p\u003e\u003ch3\u003eOrigin\u003c\/h3\u003e\u003cp\u003eThe grapes come from a single vineyard located in Mirabella Eclano, in the heart of the Irpinia territory. Situated at an altitude of approximately four hundred metres, the vines benefit from a south-west exposure that guarantees optimal sunlight. The \u003cstrong\u003etuffaceous soil\u003c\/strong\u003e, rich in minerals, gives the wine a distinctive \u003cstrong\u003egustatory tension\u003c\/strong\u003e. The Campania microclimate ensures rigorous \u003cstrong\u003earomatic precision\u003c\/strong\u003e and a structural clarity typical of this area.\u003c\/p\u003e\u003ch3\u003eProduction method\u003c\/h3\u003e\u003cp\u003eThe Guyot training system ensures balanced yields, with a \u003cstrong\u003elate October harvest\u003c\/strong\u003e that allows the Falanghina to reach full aromatic maturity. Vinification takes place in temperature-controlled \u003cstrong\u003esteel tanks\u003c\/strong\u003e, a technical choice aimed at preserving the purity of the primary aromas. The process concludes with careful \u003cstrong\u003eageing in the bottle\u003c\/strong\u003e, essential for harmonising and stabilising the entire sensory profile.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and interesting facts\u003c\/h3\u003e\n\u003cp\u003eThe \u003cstrong\u003eMorabianca Irpinia Falanghina DOC\u003c\/strong\u003e originates from a single vineyard located in the heart of Irpinia, in the province of Avellino. At an altitude of 400 metres, the vines benefit from a south-westerly exposure on precious \u003cstrong\u003etuffaceous and mineral soils\u003c\/strong\u003e, with the grapes reaching maturity towards the end of October. The label proudly bears the date 1878, a prestigious tribute to the historical roots of the \u003cstrong\u003eMastroberardino winery\u003c\/strong\u003e and its unmistakable territorial identity.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Mastroberardino","offers":[{"title":"Default Title","offer_id":47391934251179,"sku":"62184","price":11.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/mastroberardino-irpinia-falanghina-morabianca-2025_62184_1_223e0220-6aa3-4bac-a5f2-63d3000e1e8d.webp?v=1787242086"},{"product_id":"quintodecimo-irpinia-aglianico-terra-declano-2023","title":"Quintodecimo Irpinia Aglianico Terra d'Eclano 2023","description":"\u003ch3\u003eWine type\u003c\/h3\u003e\u003cp\u003eQuintodecimo’s Irpinia Aglianico Terra d’Eclano is a still red wine that accurately interprets the character of the Aglianico grape variety. Vinified in steel and aged in oak barrels, an authentic expression of the Irpinia region, it displays a \u003cstrong\u003ecomplex aromatic profile\u003c\/strong\u003e with notes of plum, forest fruits, violet, and dried rose petals, enriched by hints of liquorice, coffee, and spices. On the palate, it reveals an \u003cstrong\u003eenveloping and soft structure\u003c\/strong\u003e, supported by fine, silky tannins leading to a long, spicy finish, marked by mineral and balsamic echoes. It pairs ideally with \u003cstrong\u003estructured first courses\u003c\/strong\u003e, pork, and flavourful cheeses.\u003c\/p\u003e\u003ch3\u003eOrigin\u003c\/h3\u003e\u003cp\u003eThe grapes come from Mirabella Eclano, in the Avellino area, from vineyards situated at an altitude of between 420 and 460 metres above sea level. The vines take root in \u003cstrong\u003eclay and tuff soils\u003c\/strong\u003e, essential for giving the fruit great intensity and freshness. Grown using the spurred cordon system, the plants enjoy a \u003cstrong\u003etriple exposure\u003c\/strong\u003e (south-east, south-west, and north-west), which ensures balanced pedoclimatic conditions. Quintodecimo’s agricultural management focuses on \u003cstrong\u003elow yields\u003c\/strong\u003e to enhance the grape variety’s identity and the local area’s characteristics.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eThe process begins at the end of October with manual harvesting, careful selection of the bunches, and destemming. \u003cstrong\u003eSeparate vinification by parcel\u003c\/strong\u003e respects the characteristics of each individual section of the vineyard, with fermentation and maceration in steel at a controlled temperature for a period of 21–30 days. Malolactic fermentation takes place in oak barrels, starting an \u003cstrong\u003eeighteen-month ageing period in barrels\u003c\/strong\u003e that consolidates the wine’s harmony. The various parcels are finally combined into the \u003cstrong\u003efinal blend\u003c\/strong\u003e, which rests for a further six months before being released for sale.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and trivia\u003c\/h3\u003e\n\u003cp\u003eThe result of Luigi Moio's vision, the Irpinia Aglianico Terra d’Eclano 2023 embodies the essence of five historic vineyards on the Quintodecimo estate. The vines, cultivated with low yields on clay and tuffaceous soils, benefit from a triple exposure. Enhancing the terroir of Mirabella Eclano, this red boasts \u003cstrong\u003eexceptional longevity\u003c\/strong\u003e, capable of evolving beautifully for up to twenty-five years.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Quintodecimo","offers":[{"title":"Default Title","offer_id":47684390355115,"sku":"62389","price":54.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/quintodecimo-irpinia-aglianico-terra-d-eclano-2023_62389_1_23059b89-1cea-47c9-a973-c4910b245679.webp?v=1788437739"}],"url":"https:\/\/xtriwine.com\/collections\/irpinia-wines.oembed","provider":"Xtrawine","version":"1.0","type":"link"}