{"title":"Le Caniette Azienda Agricola","description":null,"products":[{"product_id":"le-caniette-cinabro-2016","title":"Le Caniette Cinabro 2016","description":"","brand":"Le Caniette Azienda Agricola","offers":[{"title":"Default Title","offer_id":44539445543083,"sku":"30382","price":79.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/le-caniette-cinabro-2016_30382_1.jpg?v=1773681956"},{"product_id":"le-caniette-offida-pecorino-io-sono-gaia-non-sono-lucrezia-2022","title":"Le Caniette Offida Pecorino Io Sono Gaia (non sono Lucrezia) 2022","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003eIo Sono Gaia (I am not Lucrezia) by Le Caniette is a \u003cstrong\u003estill organic white wine\u003c\/strong\u003e, a pure expression of the Pecorino grape variety. Within the Offida Pecorino denomination, it stands out for its intense and complex profile. The colour is a deep straw yellow with bright highlights. On the nose, it reveals clear notes of \u003cstrong\u003etropical fruit and citrus\u003c\/strong\u003e, interwoven with delicate spices and subtle toasted hints. On the palate, a pronounced minerality emerges, combined with vibrant acidity, culminating in a \u003cstrong\u003esavoury and persistent finish\u003c\/strong\u003e, ideal for pairing with fish dishes or young cheeses.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThis wine is produced in Ripatransone, in the Contrada Canali, in the heart of the Marche region. The vineyards are located on terraces at four hundred metres above sea level. The vines grow on a \u003cstrong\u003eloose mixed soil\u003c\/strong\u003e with a strong limestone component, responsible for the mineral note that characterises the tasting. The estate operates with full respect for \u003cstrong\u003eenvironmental sustainability\u003c\/strong\u003e and biodiversity, adopting organic practices aimed at enhancing \u003cstrong\u003enative grape varieties\u003c\/strong\u003e without altering their natural characteristics.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eProduction begins with \u003cstrong\u003emanual harvesting\u003c\/strong\u003e and careful cold storage of the grapes. Gentle pressing takes place in the absence of oxygen to preserve the integrity of the must. Fermentation is carried out at a controlled temperature for about thirty days using selected yeasts. Maturation continues for twelve months in \u003cstrong\u003enew and second-use barrels\u003c\/strong\u003e, which impart an enveloping creaminess to the structure. The process concludes by delivering a wine of \u003cstrong\u003eremarkable longevity\u003c\/strong\u003e, capable of evolving with great elegance over time.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eThe \u003cstrong\u003eOffida DOCG Pecorino\u003c\/strong\u003e “Io Sono Gaia (non sono Lucrezia)” 2022 from the Le Caniette winery originates from vineyards situated on terraces at an altitude of 400 metres in Ripatransone, in the Marche region. This elegant \u003cstrong\u003eorganic white wine\u003c\/strong\u003e celebrates biodiversity and the family's deep dedication to native grape varieties. Thanks to sustainable farming and twelve months of ageing in barriques, it offers the glass a \u003cstrong\u003epronounced minerality\u003c\/strong\u003e, enhanced by enveloping notes of tropical fruit, spices and citrus. A pure, structured sip with great persistence.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Le Caniette Azienda Agricola","offers":[{"title":"Default Title","offer_id":44847961637035,"sku":"54912","price":31.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/le-caniette-offida-pecorino-io-sono-gaia-non-sono-lucrezia-2022_54912_1_ce822d24-f121-4287-85f8-c208704bba78.webp?v=1773756784"},{"product_id":"le-caniette-rosso-piceno-superiore-nero-di-vite-2017","title":"Le Caniette Rosso Piceno Superiore Nero di Vite 2017","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003eNero di Vite by Le Caniette is an organic red wine that powerfully expresses the character of the Marche region, born from a careful blend of Montepulciano, Sangiovese and Grenache. Interpreting the style of Rosso Piceno Superiore, it offers a structured and complex flavour profile, characterised by a dark and deep colour. On the palate, it is \u003cstrong\u003ewarm and enveloping\u003c\/strong\u003e, standing out for its remarkable persistence. The \u003cstrong\u003evelvety tannins\u003c\/strong\u003e blend with notes of blackberry, spices and bitter chocolate, creating a perfectly balanced tasting experience. This expression of the territory is offered \u003cstrong\u003ewithout filtration\u003c\/strong\u003e, preserving its extraordinary material richness.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThis label comes to life in the area of Ripatransone, in the province of Ascoli Piceno, from the historic districts of Piaggiole and Canali. The vineyards stretch at an altitude between 280 and 400 metres and are cultivated according to the strict principles of \u003cstrong\u003eorganic farming\u003c\/strong\u003e. The spur-pruned cordon training on a \u003cstrong\u003emixed limestone soil\u003c\/strong\u003e ensures a clear flavour texture, enriched by elegant mineral notes. To guarantee a high aromatic concentration, Le Caniette rigorously manages \u003cstrong\u003edeliberately low yields\u003c\/strong\u003e. An approach based on respect for nature that authentically enhances the cultivated varieties.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eThe winemaking process aims to extract structure and colour in a balanced way, starting with a \u003cstrong\u003emaceration on the skins\u003c\/strong\u003e in oak vats. After malolactic fermentation, the wine begins a maturation journey that defines its complex soul. It rests for thirty-six months in \u003cstrong\u003enew French oak barrels\u003c\/strong\u003e, a period that enriches the bouquet with notes of black cherry, coffee and graphite. This is followed by a careful \u003cstrong\u003ebottle ageing\u003c\/strong\u003e of at least ten months, which harmonises every element before tasting. The absence of invasive interventions results in a red wine with a decisive and authentic personality.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eThe \u003cstrong\u003eNero di Vite 2017\u003c\/strong\u003e is a prestigious organic Rosso Piceno from the Le Caniette winery. Produced from low yields in the Ripatransone area, this wine enhances native grape varieties through a sustainable approach. Its name pays homage to the pigment obtained from burnt vine shoots, historically used by Michelangelo, and reflects its intense dark hue. After ageing for \u003cstrong\u003e36 months in barrique\u003c\/strong\u003e, this unfiltered label releases enveloping notes of blackberry and graphite, revealing an \u003cstrong\u003eimposing structure\u003c\/strong\u003e ideal for long ageing.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Le Caniette Azienda Agricola","offers":[{"title":"Default Title","offer_id":44847961800875,"sku":"54914","price":34.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/le-caniette-rosso-piceno-superiore-nero-di-vite-2017_54914_1_543b36fd-7508-4bcc-9bb3-7a90e7ab1f2f.webp?v=1773756789"},{"product_id":"le-caniette-sinopia-rosato-2024","title":"Le Caniette Sinopia Rosato 2024","description":"Organic still rosé from the Marche IGT (Regional Geographical Indication), 12.5% ABV, produced by Le Caniette Azienda Agricola. 100% Montepulciano, 2024 vintage. 0.75L bottle. A rosé born from the passion of the Vagnoni family, who have been producing high-quality organic wines in the Marche region since 1897. The grapes are selected and harvested in bins, then stored in cold storage for 5 to 10 days at 0°C. Fermentation takes place at a controlled temperature of approximately 15°C for approximately 30 days. Aged in stainless steel for 2-3 months. Fruity and floral, intense on the nose. Pale pink in color. Intense, savory, and persistent on the palate. A fresh and versatile rosé, perfect for pairing with light dishes and aperitifs.","brand":"Le Caniette Azienda Agricola","offers":[{"title":"Default Title","offer_id":44847961899179,"sku":"54915","price":18.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/le-caniette-sinopia-rosato-2024_54915_1_c08c5ce1-07c9-48c0-a9b2-0a86b5f2b1a9.webp?v=1773756795"},{"product_id":"le-caniette-cinabro-2020","title":"Le Caniette Cinabro 2020","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003eCinabro, produced by the Le Caniette winery, is a still red wine with Indicazione Geografica Tipica from the Marche region, offering an authentic interpretation of the Grenache grape, matured in small barrels. It presents itself with a brilliant ruby red hue, a prelude to an aromatic bouquet where intense notes of red fruits and delicate spicy nuances stand out. On the palate, it reveals a \u003cstrong\u003esignificant structure\u003c\/strong\u003e, supported by a dense tannic texture and a \u003cstrong\u003edistinct mineral imprint\u003c\/strong\u003e. The sip is deep and persistent, making this wine the ideal companion for \u003cstrong\u003emature cheeses\u003c\/strong\u003e and particularly structured meat dishes.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThis red is born among the hills of Ripatransone, in the heart of the Marche region. The vines grow at two hundred and eighty metres above sea level on \u003cstrong\u003ecalcareous and loose soils\u003c\/strong\u003e, fundamental elements that give the wine its typical mineral perception. The agronomic management follows the principles of \u003cstrong\u003eorganic viticulture\u003c\/strong\u003e, favouring low yields per hectare to concentrate the aromas and protect the balance of the natural ecosystem. The \u003cstrong\u003espur-pruned cordon\u003c\/strong\u003e training system encourages balanced and optimal ripening of the bunches.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eThe production process begins with an \u003cstrong\u003eeight-day maceration in wooden vats\u003c\/strong\u003e, designed to carefully extract colour and structure. After malolactic fermentation, a long maturation of thirty months in \u003cstrong\u003esmall barrels\u003c\/strong\u003e allows the tannins to soften, defining a complex gustatory architecture. The wine then completes its journey with six months of rest, ensuring a profile of good body and dryness, perfectly consistent with the \u003cstrong\u003eminimal residual sugar\u003c\/strong\u003e present.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eThe \u003cstrong\u003eCinabro 2020\u003c\/strong\u003e tells the story of the passion and dedication of Le Caniette, a family-run farm in Ripatransone renowned for its high-quality organic production. The winery is deeply committed to sustainability and environmental care, adopting agricultural practices that fully respect the natural ecosystem.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Le Caniette Azienda Agricola","offers":[{"title":"Default Title","offer_id":46529971224747,"sku":"61330","price":77.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/le-caniette-cinabro-2020_61330_1_b81c8211-4de2-4b95-ba56-267f6e901ce1.webp?v=1779898713"}],"url":"https:\/\/xtriwine.com\/collections\/le-caniette-azienda-agricola.oembed","provider":"Xtrawine","version":"1.0","type":"link"}