{"title":"Müller Thurgau","description":null,"products":[{"product_id":"pojer-e-sandri-palai-muller-thurgau-2023","title":"Pojer e Sandri Palai Muller Thurgau 2023","description":"","brand":"Pojer e Sandri","offers":[{"title":"Default Title","offer_id":44502080651435,"sku":"50421","price":14.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/pojer-e-sandri-palai-muller-thurgau-2023_50421_1_d13a6c16-784a-41cd-b5d2-d6e6e3de16d2.webp?v=1773732716"},{"product_id":"pacher-hof-valle-isarco-muller-thurgau-2022","title":"Pacher Hof Valle Isarco Muller Thurgau 2022","description":"The 'Müller Thurgau' is a white wine with a strong flavour and a colour tone that fades from greenish to light yellow. The flowery aroma is reminiscent of hay and nutmeg, while the flavour is fresh and aromatic.","brand":"Pacher Hof","offers":[{"title":"Default Title","offer_id":44508770173099,"sku":"43967","price":18.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/pacher-hof-valle-isarco-muller-thurgau-2022_43967_1.jpg?v=1773710547"},{"product_id":"cavit-trentino-superiore-muller-thurgau-zeveri-2022","title":"Cavit Trentino Superiore Muller Thurgau Zeveri 2022","description":"Still white Trentino DOC, 12.5% ABV, produced by Cavit. 100% Müller Thurgau, 0.75 l bottle, 2022 vintage. A wine born from the passion of Trentino winemakers, a tribute to the aromatic grape native to Geisenheim, Germany. The grapes come from Riva di Vallarsa in the Leno Valley, Cimone on the slopes of Monte Bondone, and Stenico in the Giudicarie Valleys. After careful selection in the vineyard, the bunches are destemmed and gently pressed. The must is rapidly cooled and left in contact with the skins for several hours to facilitate aromatic extraction. Subsequently, it is softly pressed to separate the must from the solids, and finally the \"pied de cuve\" is added to initiate alcoholic fermentation, which takes place in stainless steel tanks at a controlled temperature of 16–18°C. Aged in stainless steel. An intense, very clean bouquet of remarkable complexity, with aromas reminiscent of fresh citrus, peach, sage, elderberry, and nettle. Pale straw yellow with greenish highlights. Pleasantly fresh, lively, and persistent on the palate.","brand":"Cavit","offers":[{"title":"Default Title","offer_id":44510034198699,"sku":"46119","price":11.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/cavit-trentino-superiore-muller-thurgau-zeveri-2022_46119_1.jpg?v=1773713711"},{"product_id":"terlano-alto-adige-muller-thurgau-tradition-2023","title":"Terlano Alto Adige Muller Thurgau Tradition 2023","description":"\"In Terlan there are several very attractive sites in our highest and steepest vineyards, which extend up to 900 meters above sea level, where the Müller Thurgau grape produces very elegant wines with the peach and nutmeg flavours that are typical of the variety.\" (Rudi Kofler, Company's Oenologist)","brand":"Cantina Terlano","offers":[{"title":"Default Title","offer_id":44511760318635,"sku":"47271","price":15.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/terlano-alto-adige-muller-thurgau-tradition-2023_47271_1_f720f719-2a74-457a-ac65-e6355b8b89d8.webp?v=1773718380"},{"product_id":"tramin-muller-thurgau-2023","title":"Tramin Muller Thurgau 2023","description":"Thanks to the work in the vineyard deeply dedicated to the philosophy of quality and with the help of the sunny days of late summer, the grapes were harvested prestigious quality, especially in vineyards in units of heights. While often the wines of recent years have demonstrated with opulence and abundance of alcohol","brand":"Cantina Tramin","offers":[{"title":"Default Title","offer_id":44512996294827,"sku":"48349","price":11.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/tramin-muller-thurgau-2023_48349_1_174eb92b-2f52-45f5-ab2b-ba316ec6543b.webp?v=1773721967"},{"product_id":"alois-lageder-muller-thurgau-2023","title":"Alois Lageder Muller Thurgau 2023","description":"Still organic white wine, 11.5% ABV, produced by Alois Lageder in the Isarco Valley, Trentino-Alto Adige. 2023 vintage, 100% Müller Thurgau. A wine that embodies the producer's biodynamic philosophy, with a respectful approach to nature and the terroir. Slightly pronounced, youthful aromas herald a fresh and pleasant sip. Bright, clear, pale straw yellow with greenish highlights. Slender, elegant body, pleasantly fresh, and dry. Excellent as an aperitif or paired with light fish and vegetable dishes.","brand":"Alois Lageder","offers":[{"title":"Default Title","offer_id":44513297367211,"sku":"48998","price":13.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/alois-lageder-valle-isarco-mueller-thurgau-2023_48998_1_1d6a0853-e3aa-47fc-a53d-d3672de27dac.webp?v=1773724202"},{"product_id":"elena-walch-muller-thurgau-2023","title":"Elena Walch Muller Thurgau 2023","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003eElena Walch Müller Thurgau is a still white wine with a straw yellow colour, capable of expressing a pronounced territorial identity. Produced by Elena Walch, this wine enhances the characteristics of \u003cstrong\u003eMüller Thurgau\u003c\/strong\u003e, an aromatic grape variety that offers a fragrant and well-defined bouquet. The aromatic profile opens with pleasant notes of \u003cstrong\u003ewhite-fleshed fruit\u003c\/strong\u003e, accompanied by hints of aromatic herbs, nutmeg and touches of apricot. On the palate, it is fresh and mineral, offering a light body and a lively \u003cstrong\u003esavoury-fruity texture\u003c\/strong\u003e that makes it balanced and extremely enjoyable with every sip.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThe grapes grow in the splendid territory of Trentino-Alto Adige, within the evocative area of the \u003cstrong\u003eVineyards of the Dolomites\u003c\/strong\u003e. The vineyards, located on hillsides between the areas of Termeno and Caldaro at altitudes between 350 and 650 metres, benefit from ideal south-east and south-west exposures. The \u003cstrong\u003elimestone soils\u003c\/strong\u003e, enriched with clay veins and a sandy subsoil, provide the perfect environment to impart the wine with its characteristic and vibrant \u003cstrong\u003emineral imprint\u003c\/strong\u003e.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eIn the winery, careful procedures are followed to preserve the integrity of the fruit, starting with a rigorous \u003cstrong\u003emanual harvest\u003c\/strong\u003e of the bunches. After destemming and gentle pressing, the must undergoes static clarification before alcoholic fermentation begins. This phase takes place in \u003cstrong\u003estainless steel tanks\u003c\/strong\u003e at a controlled temperature. The process concludes with ageing on its own lees, always in steel, a technique essential to enhance and maintain the elegant \u003cstrong\u003earomatic freshness\u003c\/strong\u003e intact.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eProduced in South Tyrol, the \u003cstrong\u003eElena Walch Müller Thurgau\u003c\/strong\u003e from the Selezione range fully expresses the authentic vocation of the \u003cstrong\u003eVigneti delle Dolomiti IGT\u003c\/strong\u003e region. Since 1988, this renowned family-run winery has cultivated selected grapes on the hills between Termeno and Caldaro, enhancing the limestone soils that give the wine a splendid minerality. The meticulous hand harvesting and expert \u003cstrong\u003eageing on the lees\u003c\/strong\u003e in steel preserve its lively freshness, releasing with great elegance the hints of nutmeg and apricot that enrich the 2023 vintage.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Elena Walch","offers":[{"title":"Default Title","offer_id":44514915549355,"sku":"50692","price":13.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/elena-walch-muller-thurgau-2023_50692_1_632d9a3b-29ee-40a7-bf79-fd7532f60cf6.webp?v=1773731270"},{"product_id":"erste-neue-muller-thurgau-2023","title":"Erste Neue Muller Thurgau 2023","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003eErste + Neue Müller Thurgau is a still semi-aromatic white wine that expresses the essence of South Tyrol. In the glass, it appears straw yellow with greenish highlights. On the nose, it offers an intense bouquet, where notes of ripe fruit, peach and lime blend with a subtle spicy hint of nutmeg. On the palate, it delivers a \u003cstrong\u003efresh and elegant structure\u003c\/strong\u003e, characterised by a lively sip and a vibrant \u003cstrong\u003eAlpine minerality\u003c\/strong\u003e. This energetic flavour profile makes it ideal for pairing with oysters, \u003cstrong\u003efish-based dishes\u003c\/strong\u003e and light vegetarian preparations.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThe Müller Thurgau grapes thrive in Caldaro, immersed in the temperate climate of South Tyrol. The vineyards are cultivated using the traditional pergola system at an altitude between 550 and 650 metres, benefiting from optimal eastern exposure. The \u003cstrong\u003egravelly and calcareous soils\u003c\/strong\u003e give the wine a crisp profile and pronounced savouriness. The Erste + Neue winery operates with deep respect for the mountain environment, adopting sustainable practices to protect the \u003cstrong\u003elocal biodiversity\u003c\/strong\u003e and the surrounding ecosystem.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eProduction begins with the manual harvesting of the bunches and a careful selection of the best fruit. Fermentation takes place in stainless steel tanks at a controlled temperature, keeping the must in total \u003cstrong\u003eprotection from oxygen\u003c\/strong\u003e: a fundamental technique to preserve the aromatic finesse of Müller Thurgau. The subsequent \u003cstrong\u003eageing on fine lees\u003c\/strong\u003e, always carried out in steel, enriches the wine’s complexity and balances its flavour. This meticulous process enhances the purity of the fruit and the \u003cstrong\u003edry profile\u003c\/strong\u003e, perfectly harmonising liveliness and expressive elegance.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eFounded in 1986 from the merger of two historic South Tyrolean entities, Erste + Neue skilfully combines tradition and cutting-edge technology. Its \u003cstrong\u003eMüller-Thurgau DOC\u003c\/strong\u003e originates from vineyards trained on pergolas between 550 and 650 metres above sea level, situated on gravelly and calcareous soils facing east. Care for the ecosystem is ensured by the \u003cstrong\u003eFAIR’N GREEN\u003c\/strong\u003e certification, which is fundamental for preserving the wine’s authentic Alpine identity. Appreciated by critics such as Suckling and Maroni, it stands out for its \u003cstrong\u003evibrant minerality\u003c\/strong\u003e that expresses the utmost elegance in its first three years of life.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Erste e Neue","offers":[{"title":"Default Title","offer_id":44515260596395,"sku":"51073","price":10.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/erste-neue-muller-thurgau-2023_51073_1_049ad3ff-bd27-4c00-82d0-a39e91910fa4.webp?v=1773731823"},{"product_id":"tramin-muller-thurgau-2022","title":"Tramin Muller Thurgau 2022","description":"Thanks to the work in the vineyard deeply dedicated to the philosophy of quality and with the help of the sunny days of late summer, the grapes were harvested prestigious quality, especially in vineyards in units of heights. While often the wines of recent years have demonstrated with opulence and abundance of alcohol","brand":"Cantina Tramin","offers":[{"title":"Default Title","offer_id":44541631758507,"sku":"41575","price":11.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/tramin-muller-thurgau-2022_41575_1.jpg?v=1773696476"},{"product_id":"abbazia-di-novacella-muller-thurgau-2022","title":"Abbazia di Novacella Muller Thurgau 2022","description":"","brand":"Abbazia di Novacella","offers":[{"title":"Default Title","offer_id":44541682057387,"sku":"42153","price":14.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/abbazia-di-novacella-muller-thurgau-2022_42153_1.jpg?v=1773696957"},{"product_id":"tiefenbrunner-merus-muller-thurgau-2022","title":"Tiefenbrunner Merus Muller Thurgau 2022","description":"","brand":"Tiefenbrunner","offers":[{"title":"Default Title","offer_id":44541722624171,"sku":"42839","price":13.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/tiefenbrunner-merus-muller-thurgau-2022_42839_1.jpg?v=1773700082"},{"product_id":"alois-lageder-valle-isarco-muller-thurgau-2022","title":"Alois Lageder Valle Isarco Müller Thurgau 2022","description":"This grape variety is the result of a cross between Riesling and Madeleine Royale - created by agronomist Hermann Müller from the Swiss canton of Thurgau - and finds ideal growing conditions in the cool climate of the Eisack Valley or at altitudes above 700 metres.","brand":"Alois Lageder","offers":[{"title":"Default Title","offer_id":44541738909867,"sku":"43213","price":13.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/alois-lageder-valle-isarco-muller-thurgau-2022_43213_1.jpg?v=1773700322"},{"product_id":"tiefenbrunner-feldmarschall-von-fenner-muller-thurgau-2020","title":"Tiefenbrunner Feldmarschall Von Fenner Muller Thurgau 2020","description":"\u003ch3\u003eWhat kind of wine is it\u003c\/h3\u003e\u003cp\u003eFeldmarschall Von Fenner is a still white wine by Tiefenbrunner. Made from \u003cstrong\u003eMüller Thurgau\u003c\/strong\u003e grapes, it brings out the best characteristics of the \u003cstrong\u003eAlto Adige\u003c\/strong\u003e region. In the glass, it reveals a straw yellow colour with bright greenish highlights. On the nose, it offers precise aromas of white peach and apricot, enhanced by elegant notes of sage and jasmine. The palate reveals a well-defined structure and a pleasant freshness, finishing with a \u003cstrong\u003epersistent mineral aftertaste\u003c\/strong\u003e. It pairs ideally with seafood, oysters, cheeses, and spicy Asian dishes.\u003c\/p\u003e\u003ch3\u003eWhere does it come from\u003c\/h3\u003e\u003cp\u003eThe grapes are grown on the Favogna plateau, in Magrè, cultivated in a mountainous environment at over a thousand metres above sea level. This \u003cstrong\u003ehigh-altitude location\u003c\/strong\u003e benefits from a microclimate sheltered from northern currents, ensuring optimal ripening. The vines sink their roots into \u003cstrong\u003eclay and limestone soils\u003c\/strong\u003e, a composition that imparts deep savouriness to the wine. The Guyot training system, combined with high planting density and \u003cstrong\u003estrictly controlled yields\u003c\/strong\u003e, allows for the harvest of bunches that faithfully express the complexity of the terroir.\u003c\/p\u003e\u003ch3\u003eHow is it produced\u003c\/h3\u003e\u003cp\u003eThe process begins with a \u003cstrong\u003ebrief skin maceration\u003c\/strong\u003e, aimed at gently extracting the aromatic components. Fermentation takes place in stainless steel tanks at a controlled temperature. Most of the wine matures on the lees in steel to preserve the fruit's vibrancy, while a portion is aged in \u003cstrong\u003eoak barrels\u003c\/strong\u003e, gaining structure through \u003cstrong\u003econstant bâtonnage\u003c\/strong\u003e. The final \u003cstrong\u003eblend\u003c\/strong\u003e results in a harmonious white, where vibrant acidity perfectly matches a clear and refined profile.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eFounded in 1848, the Tiefenbrunner winery continues its tradition thanks to the fifth generation of the family. The renowned \u003cstrong\u003eFeldmarschall Von Fenner\u003c\/strong\u003e originates on the Favogna plateau, from vineyards cultivated at over 1,000 metres above sea level in a unique microclimate, protected from northern winds. Here, the clay and limestone-rich soils give rise to an elegant \u003cstrong\u003eAlto Adige DOC\u003c\/strong\u003e with a captivating aromatic symphony. This highly prestigious Müller Thurgau has conquered the international scene, boasting an impressive \u003cstrong\u003e95 points from Decanter\u003c\/strong\u003e.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Tiefenbrunner","offers":[{"title":"Default Title","offer_id":45128646262955,"sku":"56661","price":45.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/tiefenbrunner-feldmarschall-von-fenner-muller-thurgau-2020_56661_1_45420ea1-75f9-41a3-884d-28665e723add.webp?v=1773767862"},{"product_id":"tramin-muller-thurgau-2024","title":"Tramin Muller Thurgau 2024","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003eTramin Muller Thurgau from Cantina Tramin is a \u003cstrong\u003esemi-aromatic white wine\u003c\/strong\u003e that encapsulates all the energy of South Tyrol. Made from Müller Thurgau grapes, it appears in the glass with a straw yellow colour and greenish highlights. The bouquet offers a refined aroma, characterised by \u003cstrong\u003eherbaceous notes\u003c\/strong\u003e and a delicate hint of nutmeg. On the palate, it is fresh and lively, with an \u003cstrong\u003earomatic vibrancy\u003c\/strong\u003e that makes it ideal for accompanying aperitifs, fresh cheeses, white meats and seafood specialities.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThe roots of this wine lie in Termeno, where the vineyards of South Tyrol reach up to eight hundred and fifty metres above sea level. The calcareous soils are marked by a pronounced \u003cstrong\u003eclay and gravel composition\u003c\/strong\u003e. The environment is defined by a marked \u003cstrong\u003etemperature range\u003c\/strong\u003e, where the Mediterranean warmth of the day alternates with cool Alpine breezes at night. This pedoclimatic balance encourages optimal grape development, giving the wine a naturally vibrant \u003cstrong\u003efreshness on the palate\u003c\/strong\u003e.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eProduction begins with a careful \u003cstrong\u003emanual harvest\u003c\/strong\u003e at the end of summer. After immediate gentle pressing, the must ferments in \u003cstrong\u003estainless steel tanks\u003c\/strong\u003e at a controlled temperature. To preserve the natural acidic tension and freshness, malolactic fermentation is not carried out. Ageing continues in the same steel containers, a choice that allows the wine to define an \u003cstrong\u003eessential profile\u003c\/strong\u003e and maintain its varietal precision over time.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eThis Müller Thurgau DOC Alto Adige from Cantina Tramin originates in Termeno from vineyards situated between 500 and 850 metres. The calcareous and gravelly soils benefit from a \u003cstrong\u003ewide temperature range\u003c\/strong\u003e, created by the meeting of Mediterranean warmth and cool Alpine breezes. Thanks to a meticulous \u003cstrong\u003emanual harvest\u003c\/strong\u003e at the end of summer, the grapes arrive at the winery perfectly intact. Gentle pressing and maturation in \u003cstrong\u003estainless steel\u003c\/strong\u003e, without malolactic fermentation, enhance its freshness and liveliness, ensuring the wine evolves excellently over the following 3-5 years.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Cantina Tramin","offers":[{"title":"Default Title","offer_id":45129893118123,"sku":"56690","price":12.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/tramin-muller-thurgau-2024_56690_1_05a916c4-eba5-4aae-9fc8-a86aeb796696.webp?v=1773767941"},{"product_id":"tiefenbrunner-merus-muller-thurgau-2024","title":"Tiefenbrunner Merus Muller Thurgau 2024","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003eTiefenbrunner Merus Müller Thurgau is a \u003cstrong\u003estill semi-aromatic white wine\u003c\/strong\u003e from Alto Adige, capable of precisely expressing the nuances of the Müller Thurgau grape variety. In the glass, it displays a hue ranging from pale greenish to light yellow. On the nose, it offers inviting \u003cstrong\u003escents of wild herbs\u003c\/strong\u003e, fresh grass and a hint of nutmeg. On the palate, a \u003cstrong\u003ewell-balanced acidity\u003c\/strong\u003e emerges, lending vibrancy to the sip and leading the tasting towards an elegant and enveloping finish.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThe grapes are grown in the picturesque \u003cstrong\u003ehillside vineyards\u003c\/strong\u003e of Alto Adige, located in the renowned areas of Penone, Corona and Aica di Sotto. Altitudes between 550 and 900 metres ensure an ideal climate for the development of the aromatic profile. The vines sink their roots into a unique geological mosaic, characterised by \u003cstrong\u003esandy schist soils\u003c\/strong\u003e, calcareous gravel and clay sediments. The plants are cultivated using \u003cstrong\u003epergola and espalier training systems\u003c\/strong\u003e, maximising the identity of each individual plot.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eThe processing of Müller Thurgau grapes begins with \u003cstrong\u003efermentation in stainless steel\u003c\/strong\u003e at a controlled temperature, essential for preserving the delicate varietal aromas. This is followed by \u003cstrong\u003eageing on fine lees\u003c\/strong\u003e for four months, carried out in steel containers and cement tanks. This meticulous production process enriches the wine's texture, giving it greater depth and a solid \u003cstrong\u003estructural balance\u003c\/strong\u003e, enhancing the natural and vibrant expression of the terroir.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eThe historic family winery \u003cstrong\u003eTiefenbrunner\u003c\/strong\u003e, active since 1848 in South Tyrol and now in its fifth generation, celebrates the region's signature grape variety through this exceptional white wine. The grapes are sourced from the picturesque hillside vineyards of Penone, Corona and Aica di Sotto, located between 550 and 900 metres above sea level. In this unique landscape, \u003cstrong\u003esustainable viticulture\u003c\/strong\u003e practised on calcareous gravel and schist soils lends the glass an unmistakable elegance. An oenological masterpiece signed by Stephan Rohregger, internationally acclaimed with the coveted \u003cstrong\u003e5 Bibenda bunches\u003c\/strong\u003e and 95 Decanter points.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Tiefenbrunner","offers":[{"title":"Default Title","offer_id":45279607881899,"sku":"57383","price":13.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/tiefenbrunner-merus-muller-thurgau-2024_57383_1_112ba293-e8c3-4a78-a616-11c94d233f48.webp?v=1773772431"},{"product_id":"pojer-e-sandri-palai-muller-thurgau-2024","title":"Pojer e Sandri Palai Muller Thurgau 2024","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003ePojer e Sandri\u003c\/strong\u003e Palai Müller-Thurgau is a still, semi-aromatic white wine that precisely expresses the character of the \u003cstrong\u003eMüller-Thurgau\u003c\/strong\u003e grape at the heart of Trentino-Alto Adige. Set within the context of the \u003cstrong\u003eVineyards of the Dolomites\u003c\/strong\u003e, it stands out for its \u003cstrong\u003efresh and taut profile\u003c\/strong\u003e, accompanied by a pleasant savoury streak. On the nose, it offers a broad and clear bouquet, characterised by \u003cstrong\u003enotes of lemon verbena\u003c\/strong\u003e and peach, enriched with citrus nuances and delicate mineral tones. On the palate, it is crisp and clean, offering a measured aromatic component that blends with a refined \u003cstrong\u003efloral tension\u003c\/strong\u003e in a clean, herbaceous finish.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThe grapes come from the Palai area, located above the village of Faedo, a mountainous region renowned for its unique microclimatic characteristics. 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This exclusive method developed by \u003cstrong\u003ePojer e Sandri\u003c\/strong\u003e involves pressing and vinification in total absence of oxygen thanks to the use of recovered nitrogen, preserving the most volatile and delicate aromatic compounds of the grape. The result in the glass is a wine with a \u003cstrong\u003ebrilliant straw yellow colour\u003c\/strong\u003e, enhanced by bright greenish reflections. The artisanal attention at every stage of production is reflected in the high quality of the product, as evidenced by international accolades such as \u003cstrong\u003e91 points from Vinous\u003c\/strong\u003e.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eActive since 1975, the Pojer e Sandri winery stands out as a pioneering excellence in the production of Trentino \u003cstrong\u003enatural wines\u003c\/strong\u003e. 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The aromatic bouquet is intense and clean, characterised by distinct \u003cstrong\u003efresh citrus aromas\u003c\/strong\u003e, peach, sage, elderflower and nettle. On the palate, it offers a pleasantly fresh, lively and very persistent sip. It is an excellent choice to accompany \u003cstrong\u003eseafood first courses\u003c\/strong\u003e and tasty grilled lean fish, expressing its personality best when served in a classic \u003cstrong\u003eRhine glass\u003c\/strong\u003e.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThe Müller Thurgau grapes grow in specific areas of Trentino, particularly in the picturesque Cembra Valley and the Stenico area, located in the Giudicarie Valleys. The vineyards are situated at an \u003cstrong\u003ealtitude between 600 and 750 metres\u003c\/strong\u003e, a crucial height for preserving the aromatic finesse and natural freshness of the fruit. The agronomic management uses \u003cstrong\u003esimple pergola and Guyot systems\u003c\/strong\u003e, maintaining a low yield. The vines, aged between fifteen and twenty years, ensure an expression true to the deep \u003cstrong\u003emountain vocation\u003c\/strong\u003e of this territory.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eProduction begins with a selection of the bunches in the vineyard, followed by destemming and gentle crushing. The must is quickly cooled and left to \u003cstrong\u003emacerate with the skins\u003c\/strong\u003e for a few hours, in order to encourage the extraction of aromatic components. After gentle pressing, the addition of pied de cuve starts the \u003cstrong\u003efermentation in stainless steel\u003c\/strong\u003e at a controlled temperature. The process concludes with careful \u003cstrong\u003eageing on fine lees\u003c\/strong\u003e (sur lies), always carried out in steel, which gives the wine greater structure and complexity.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eBorn at the end of the nineteenth century from the intuition of the Swiss Hermann Müller, this fascinating grape variety has found its ideal territory between 600 and 750 metres above sea level in the \u003cstrong\u003eValle di Cembra\u003c\/strong\u003e and the Giudicarie Valleys. This excellent white wine, produced by Cavit, a historic and renowned winery, combines its origins with an extraordinary mountain vocation. The prestige of \u003cstrong\u003eZeveri Müller Thurgau\u003c\/strong\u003e is confirmed by the gold medals won at the famous \u003cstrong\u003eMondial des Vins Extrêmes\u003c\/strong\u003e, which guarantee its unmistakable excellence with every sip.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Cavit","offers":[{"title":"Default Title","offer_id":45779374309547,"sku":"58872","price":11.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/cavit-trentino-superiore-muller-thurgau-zeveri-2024_58872_1_7edf82ad-de9e-4876-a3ce-640a2db0a26b.webp?v=1773787966"},{"product_id":"alois-lageder-muller-thurgau-2024","title":"Alois Lageder Muller Thurgau 2024","description":"\u003ch3\u003eWhat kind of wine is it\u003c\/h3\u003e\u003cp\u003eAlois Lageder Müller Thurgau is an organic white wine that immediately expresses the varietal character of \u003cstrong\u003eMüller Thurgau\u003c\/strong\u003e. 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Subsequently, maturation continues with \u003cstrong\u003eageing on fine lees\u003c\/strong\u003e for about four months, again in steel, thus maintaining the light structure and lively freshness of the original fruit. This process makes it ideal for pairing with \u003cstrong\u003evegetarian dishes and shellfish\u003c\/strong\u003e, and it also harmonises perfectly with cheeses and white fish dishes thanks to its dry finish.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eFounded in 1823, the Alois Lageder winery cultivates this Müller-Thurgau in the historic family vineyards in Trentino-Alto Adige. Born from the successful cross between Riesling and Madeleine Royale, the grape variety thrives thanks to the cool climate and \u003cstrong\u003ehigh altitudes\u003c\/strong\u003e, ranging between 620 and 690 metres. The focus on the environment is reflected in \u003cstrong\u003ecertified biodynamic\u003c\/strong\u003e agriculture, free from synthetic pesticides to respect natural cycles. 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The aromatic profile is clear and fragrant, able to harmonise delicate \u003cstrong\u003eMoscato notes\u003c\/strong\u003e with hints of fresh fruit, peach, and yellow primrose. On the palate, it displays an elegant structure, enlivened by a vibrant \u003cstrong\u003efreshness\u003c\/strong\u003e that leads to a pleasantly savoury and persistent finish.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThe origins of this Müller Thurgau lie in the enchanting mountain landscape of Trentino-Alto Adige. The vineyards are located at an \u003cstrong\u003ealtitude between 500 and 800 metres\u003c\/strong\u003e, with a southern exposure that favours excellent ripening. The richness of the sip is linked to the particularity of the \u003cstrong\u003esoils composed of clay and porphyry\u003c\/strong\u003e, which give the wine a pronounced minerality and refined aromatic quality. In this Alpine environment, the \u003cstrong\u003eFranz Haas\u003c\/strong\u003e family enhances the vocation of the territory through meticulous work aimed at highlighting the varietal purity.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eProduction begins with a \u003cstrong\u003ebrief maceration\u003c\/strong\u003e on the skins to encourage the extraction of aromas, followed by gentle pressing of the destemmed bunches. The \u003cstrong\u003etemperature-controlled fermentation\u003c\/strong\u003e takes place in steel tanks, the perfect material for preserving the freshness of the fruit. The wine matures in the same containers for about five months, completing the process with a brief final ageing. 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Characterised by a pale straw yellow colour, on the nose it offers aromas of ripe peach combined with refined hints of \u003cstrong\u003enutmeg and white pepper\u003c\/strong\u003e. On the palate, it stands out for its balanced structure and vibrant acidity, ensuring a harmonious and linear sip. Ideal as an aperitif, it elegantly accompanies \u003cstrong\u003eswordfish carpaccio\u003c\/strong\u003e and fresh mountain cheeses.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThe grapes are grown in Terlano, in the Alto Adige region. The vineyards are situated on steep slopes, with roots firmly anchored in the \u003cstrong\u003ered porphyry\u003c\/strong\u003e of Monte Zoccolo. Altitudes range from 250 to 900 metres: these mountainous areas allow for a magnificent \u003cstrong\u003earomatic expression\u003c\/strong\u003e of the grapes. The mineral nature of the soil and the steep gradients give the wine a profile with a strong \u003cstrong\u003eterritorial identity\u003c\/strong\u003e.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eThe production process begins with a rigorous \u003cstrong\u003emanual harvest\u003c\/strong\u003e. In the winery, the grapes are gently pressed whole, followed by the natural clarification of the must. Fermentation takes place slowly in \u003cstrong\u003estainless steel tanks\u003c\/strong\u003e at a controlled temperature. Afterwards, the wine matures for a period of between five and seven months on the \u003cstrong\u003efine lees\u003c\/strong\u003e, a crucial stage for enriching its structure without compromising its varietal freshness.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eFounded in 1893, the historic \u003cstrong\u003eCantina Terlano\u003c\/strong\u003e encapsulates the essence of Alto Adige in this Müller Thurgau. Under the guidance of oenologist Rudi Kofler, the grapes are grown on the steep, sun-drenched slopes of \u003cstrong\u003ered porphyry\u003c\/strong\u003e on Monte Zoccolo, at altitudes reaching 900 metres. The meticulous hand harvesting and delicate \u003cstrong\u003eageing on the lees\u003c\/strong\u003e for 5-7 months in stainless steel give the wine a distinctive elegance. 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Made from Müller Thurgau grapes, it offers a clear aromatic profile where fragrant notes of \u003cstrong\u003eapple and lemon\u003c\/strong\u003e intertwine, with hints of chamomile and lemon verbena. On the palate, it reveals a \u003cstrong\u003elight and defined structure\u003c\/strong\u003e, combining agility with an extremely juicy sip. The drinking experience is driven by a marked \u003cstrong\u003esavouriness\u003c\/strong\u003e, enriched by lively citrus returns that lead to a mineral and clean finish, with a subtle almond aftertaste.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThe grapes grow in the Isarco Valley, between the Varna area and the Bressanone basin, in one of the northernmost wine-growing regions of Italy. The vineyards are situated between six hundred and nine hundred metres above sea level, immersed in an \u003cstrong\u003eAlpine climate\u003c\/strong\u003e characterised by strong temperature variations that favour slow ripening, enhancing the \u003cstrong\u003earomatic elegance\u003c\/strong\u003e of the bunches. The roots sink into \u003cstrong\u003emorainic soils\u003c\/strong\u003e, permeable and composed of mica schist, paragneiss, quartzite and limestone veins. This unique geological composition gives the wine a distinctive and profound saline note.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eAfter a meticulous manual harvest, the bunches undergo gentle pressing and subsequent static clarification of the must. Fermentation takes place in \u003cstrong\u003estainless steel tanks\u003c\/strong\u003e at a controlled temperature, in order to preserve the semi-aromatic essence of the grape variety. The process continues with \u003cstrong\u003ematuration on fine lees\u003c\/strong\u003e, again in steel for several months, to stabilise the gustatory balance. This careful process gives the wine a bright pale straw yellow colour, enhancing its natural \u003cstrong\u003efreshness and persistence\u003c\/strong\u003e at every stage of tasting.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eFounded in 1142 in Varna, the \u003cstrong\u003eAbbey of Novacella\u003c\/strong\u003e boasts one of the oldest wine cellars in the world, in an area where vines have been cultivated for over 2,500 years. This Müller Thurgau originates in the Isarco Valley, overseen by oenologist Celestino Lucin. Produced from \u003cstrong\u003ehigh-altitude vineyards\u003c\/strong\u003e (600-900 m), it benefits from significant temperature variations and manual harvesting. 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Born in the territory of the Dolomiti Vineyards, it reveals in the glass a straw-yellow colour with greenish highlights, enlivened by an \u003cstrong\u003eextremely fine\u003c\/strong\u003e and persistent perlage. The bouquet is delicately aromatic and enriched with a spicy note. Thanks to the prise de mousse with the \u003cstrong\u003eCharmat Method\u003c\/strong\u003e and the well-balanced \u003cstrong\u003eBrut dosage\u003c\/strong\u003e, the palate is dry, pleasantly smooth and fresh in character.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThe grapes grow in the heart of the Dolomiti Vineyards area, between the Val di Cembra, the Cavedine Valley and the Brentonico Plateau. The vineyards reach up to 800 metres above sea level, benefiting from an \u003cstrong\u003eAlpine mountain climate\u003c\/strong\u003e whose temperature variations encourage the development of clear and complex aromas. The geology is varied: the \u003cstrong\u003evolcanic soils\u003c\/strong\u003e of porphyric origin in the Val di Cembra alternate with the \u003cstrong\u003efluvio-glacial soils\u003c\/strong\u003e of Cavedine and Brentonico, giving the Müller Thurgau an authentic vitality.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eThe process begins with \u003cstrong\u003emanual harvesting\u003c\/strong\u003e and selection of the bunches. This is followed by gentle pressing and a brief \u003cstrong\u003ecold maceration\u003c\/strong\u003e on the skins to extract the fragrance of the must. The \u003cstrong\u003ewhite vinification\u003c\/strong\u003e at controlled temperature preserves the aromatic integrity of the Müller Thurgau. Finally, the slow prise de mousse in autoclave according to the Charmat Method ensures a final result that is dry, harmonious and highly enjoyable.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eCreated in 1882 by Professor Hermann Müller from the cross between Riesling Renano and Chasselas, this grape variety excels in the Trentino region. The \u003cstrong\u003eSpecial Vintage Cuvée\u003c\/strong\u003e from Cavit celebrates this historical heritage and the deep connection with the \u003cstrong\u003eVigneti delle Dolomiti IGT\u003c\/strong\u003e, where the vines grow up to 800 metres above sea level. 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It displays a pale straw yellow colour with greenish highlights, offering fruity aromas of apple and apricot, floral notes and hints of nutmeg. On the palate, it is dry, with a \u003cstrong\u003eslender and elegant body\u003c\/strong\u003e and a dense texture that leads to a lively finish with almond nuances. Thanks to its freshness, it is ideal as an \u003cstrong\u003eelegant aperitif\u003c\/strong\u003e and pairs perfectly with vegetarian dishes, salads, shellfish and freshwater fish.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThe grapes come from selected vineyards in \u003cstrong\u003eVal d’Isarco\u003c\/strong\u003e, located in a high-altitude area between Bressanone and Chiusa. This territory is characterised by a \u003cstrong\u003ecool climate\u003c\/strong\u003e and altitudes ranging from 500 to 920 metres, conditions that ensure excellent acidity and expressive clarity. The soils are rich in pebbles, sand and schist, with a valuable presence of \u003cstrong\u003evolcanic slate\u003c\/strong\u003e that gives the wine pronounced freshness and aromatic precision. In this context, the cross between Riesling and Madeleine Royale finds the ideal environment to express its best qualities.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eThe estate operates according to the strict principles of \u003cstrong\u003eDemeter biodynamic agriculture\u003c\/strong\u003e, cultivating the family vineyards without the use of herbicides or synthetic chemicals. Vinification involves fermentation at a controlled temperature and subsequent ageing on the \u003cstrong\u003efine lees in steel\u003c\/strong\u003e for about four months, with no wood ageing to preserve the fruit’s fragrance. Suitable for a vegan diet, the wine is offered \u003cstrong\u003eunfiltered\u003c\/strong\u003e, a choice that keeps the palate’s density intact and ensures a pleasantly authentic and vibrant sip.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eBorn from the intuition of Hermann Müller by crossing Riesling and Madeleine Royale, this grape variety finds its ideal vocation in the cool climate of the Isarco Valley. Grown at altitudes of up to 920 metres, it thrives on soils characterised by \u003cstrong\u003evolcanic slate\u003c\/strong\u003e, which defines its extraordinary aromatic precision. Alois Lageder masterfully interprets it through rigorous \u003cstrong\u003ebiodynamic practices\u003c\/strong\u003e, enhancing its pure natural essence. The brief maturation in steel and the absence of filtration preserve its density on the palate and a \u003cstrong\u003epleasantly fresh sip\u003c\/strong\u003e.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Alois Lageder","offers":[{"title":"Default Title","offer_id":46825289482411,"sku":"61530","price":13.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/alois-lageder-muller-thurgau-2025_61530_1_135984f5-45ce-495a-a8bc-2f51d11be364.webp?v=1779960062"},{"product_id":"caldaro-muller-thurgau-2025","title":"Caldaro Muller Thurgau 2025","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003eKaltern's Müller Thurgau is a still white wine with a semi-aromatic profile, an expression of the Alto Adige appellation. Produced with Müller Thurgau grapes, it is distinguished by a fresh style and a \u003cstrong\u003elight body\u003c\/strong\u003e, with a bouquet of peach, apricot, crisp apple, and nutmeg. On the palate, it reveals itself to be dry and balanced, supported by a \u003cstrong\u003ewell-defined acidity\u003c\/strong\u003e and a soft texture resulting from ageing in steel. The drink concludes with a \u003cstrong\u003efruity and saline finish\u003c\/strong\u003e, which pleasantly invites the next sip.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThe vineyards dedicated to this wine grow on the heights of Caldaro, in the heart of Alto Adige. The vineyards extend over selected hillsides with eastern exposure, at an altitude between 550 and 800 metres. This position benefits from an \u003cstrong\u003eAlpine-Mediterranean climate\u003c\/strong\u003e, characterised by sunny days and nights cooled by descending breezes. Temperature fluctuations favour slow ripening of the grapes, preserving their primary aromas. The soils, composed of \u003cstrong\u003emineral-rich marls\u003c\/strong\u003e, limestone gravels, and a porphyry base, give the wine its typical \u003cstrong\u003esavoury texture\u003c\/strong\u003e.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eThe harvest takes place between the end of August and September. After destemming, the grapes undergo soft pressing. The must is clarified through natural decantation, before starting \u003cstrong\u003etemperature-controlled fermentation\u003c\/strong\u003e in stainless steel tanks. Subsequently, the wine undergoes \u003cstrong\u003eageing on the fine lees\u003c\/strong\u003e for three months, also in steel containers. This careful production process enriches the structure and ensures a \u003cstrong\u003eround texture\u003c\/strong\u003e, enhancing the natural freshness and aromatic finesse of the Müller Thurgau grape variety without any interference.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and interesting facts\u003c\/h3\u003e\n\u003cp\u003eThe Müller Thurgau variety is a cross between Riesling and Madeleine Royale, created in 1882 by Professor Hermann Müller, originally from the Canton of Thurgau in Switzerland. 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On the nose, it opens with \u003cstrong\u003eelegant floral notes\u003c\/strong\u003e and muscat nuances, in a well-defined aromatic weave. The palate reveals a \u003cstrong\u003egood structure\u003c\/strong\u003e, enriched by a spiciness that recalls \u003cstrong\u003enutmeg\u003c\/strong\u003e. The tasting closes with a harmonious finish, supported by a crisp acidity that perfectly balances every component.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThis wine originates in the Vigneti delle Dolomiti area, in the lands surrounding Maso Michei. The vines grow at \u003cstrong\u003eover eight hundred metres in altitude\u003c\/strong\u003e, in a mountain context with a cool climate, ideal for fixing aromas and ensuring a precise expression of Müller Thurgau. The \u003cstrong\u003eJ. Hofstätter\u003c\/strong\u003e winery, active since the 19th century, enhances these peculiarities to obtain grapes with extraordinary \u003cstrong\u003eolfactory clarity\u003c\/strong\u003e. The Alpine environment provides a measured taste profile and enhances the natural scents.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eVineyard management follows natural cycles with targeted pruning and an approach to \u003cstrong\u003eenvironmental sustainability\u003c\/strong\u003e, integrating organic practices. Modern technologies preserve the integrity of the fruit and define its aromatic profile. Resting in \u003cstrong\u003ewooden barrels and concrete tanks\u003c\/strong\u003e is essential to impart the typical spicy note. This careful production process results in a balanced palate, capable of enhancing the \u003cstrong\u003eacidic freshness\u003c\/strong\u003e while maintaining an extremely clean finish.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and interesting facts\u003c\/h3\u003e\n\u003cp\u003eFounded in 1907 in Termeno on the Wine Road, the J. Hofstätter winery carries on an oenological passion born in the 19th century. Thanks to the vision of Martin Foradori, this Müller-Thurgau comes to life from the Maso Michei vineyards, situated at \u003cstrong\u003eover 800 metres in altitude\u003c\/strong\u003e. Careful \u003cstrong\u003eageing in wooden barrels\u003c\/strong\u003e and concrete, combined with rigorous \u003cstrong\u003eorganic practices\u003c\/strong\u003e, enhances the authentic elegance of this IGT Vigneti delle Dolomiti. A practical QR code on the label guarantees maximum transparency regarding ingredients and the environmental declaration.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Hofstatter","offers":[{"title":"Default Title","offer_id":47524845256875,"sku":"62324","price":11.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/j-hofstatter-muller-thurgau-2025_62324_1_0e3d2c83-f6b5-44c1-bab3-48dc07a4d780.webp?v=1787652484"},{"product_id":"pojer-e-sandri-palai-muller-thurgau-2025","title":"Pojer e Sandri Palai Muller Thurgau 2025","description":"\u003ch3\u003eWhat type of wine is it\u003c\/h3\u003e\u003cp\u003eThe Palai Müller-Thurgau from Pojer e Sandri is a still white wine that interprets the character of the \u003cstrong\u003eMüller-Thurgau\u003c\/strong\u003e grape variety with extreme precision. An authentic expression of Trentino under the Vigneti delle Dolomiti Typical Geographical Indication, this semi-aromatic wine is distinguished by a crisp, taut, and clear flavour profile, supported by a pleasant and continuous savoury vein. The olfactory profile is broad and focused, evoking hints of lemon verbena, peach, and citrus, masterfully integrated with \u003cstrong\u003esubtle mineral nuances\u003c\/strong\u003e. The production process employs the technique of \u003cstrong\u003ehyper-reduction in the press\u003c\/strong\u003e, carried out in the total absence of oxygen through the use of nitrogen—a fundamental step to keep the variety's most delicate aromatic compounds intact.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThe grapes grow in the renowned Palai area, located above the village of Faedo, in the heart of the Alpine territory of the Vigneti delle Dolomiti. The vineyards are located at an altitude between 550 and 750 metres above sea level, benefiting from a south-east exposure and the constant \u003cstrong\u003eventilation of the Ora del Garda\u003c\/strong\u003e, a wind that actively contributes to defining the sensory profile of the clusters. The soils vary in depth and are characterised by a \u003cstrong\u003esilty-limestone matrix\u003c\/strong\u003e resting on a complex substrate of marly conglomerate, sandstone, siltstone, and dolomite. This specific \u003cstrong\u003emountain pedoclimatic context\u003c\/strong\u003e proves ideal for enhancing the clarity and natural aromatic precision of the \u003cstrong\u003eMüller-Thurgau\u003c\/strong\u003e grape variety.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eThe production process adopts a rigorous approach focused on oxygen control to protect the fragile primary aromas and natural antioxidants of the must. 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The process concludes with a measured \u003cstrong\u003eageing on fine lees\u003c\/strong\u003e lasting six months, which gives the wine harmony and depth before being released to the market.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eIntroduced in Trentino in the mid-twentieth century, Müller Thurgau La Vis thrives on the terraced slopes of the Val di Cembra and Meano. At an altitude of 580 metres, the cool climate and \u003cstrong\u003eporphyritic soils\u003c\/strong\u003e give the grapes an extraordinary aromatic elegance. 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