{"title":"Oil","description":"","products":[{"product_id":"monsanto-extra-virgin-olive-oil-0-5l-2024","title":"Monsanto Extra Virgin Olive Oil 0.5L 2024","description":"\u003ch3\u003eWhat kind of olive oil is this\u003c\/h3\u003e\u003cp\u003eOlio Extra Vergine d’Oliva by Castello di Monsanto is a cold-extracted elegant expression of the Tuscan terroir. It displays a \u003cstrong\u003evivid green colour\u003c\/strong\u003e that naturally develops warm yellow hues over time. The olfactory profile is defined by \u003cstrong\u003efresh fruit aromas\u003c\/strong\u003e, leading to a fragrant, balanced, and rounded palate. This oil offers a clean, \u003cstrong\u003eharmonious finish\u003c\/strong\u003e, designed to enhance culinary dishes without overpowering the natural flavours of the ingredients.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eHailing from Tuscany, this oil is produced by Castello di Monsanto, an estate founded in 1962. 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Characterised by a vibrant emerald green colour, it offers a \u003cstrong\u003emedium-intense fruity aroma\u003c\/strong\u003e defined by distinct artichoke notes. The palate is lively and balanced, providing a pleasant peppery sensation with slightly bitter nuances and a subtly spicy finish. These refined qualities perfectly complement fresh vegetables, delicate fish carpaccio, and raw meat dishes.\u003c\/p\u003e\u003ch3\u003eGeographical origin\u003c\/h3\u003e\u003cp\u003eThis olive oil originates from \u003cstrong\u003eCastellina in Chianti\u003c\/strong\u003e, in the province of Siena, Tuscany. Castellare di Castellina was formed from the historic union of four separate estates working together to achieve agricultural excellence. The olive groves thrive in an ideal natural habitat, allowing the oil to consistently express a \u003cstrong\u003erecognisable regional style\u003c\/strong\u003e that reflects the authentic essence of the \u003cstrong\u003eTuscan terroir\u003c\/strong\u003e.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eL’Olionovo is extracted directly from the fruit \u003cstrong\u003esolely by mechanical processes\u003c\/strong\u003e. To preserve its fragrance and structural integrity, the olives are processed immediately after harvesting. This careful milling retains the volatile aromatic components, ensuring a vivid tasting profile. The registered trademark celebrates the custom of enjoying \u003cstrong\u003enewly pressed oil\u003c\/strong\u003e straight from the mill. 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The olives are harvested between October and November. A rich and refined bouquet of fresh almond and artichoke. A harmony of bitter-spicy sensations and herbaceous and fresh vegetable notes wraps in a long and balanced finish.","brand":"Gonnelli 1585","offers":[{"title":"Default Title","offer_id":45611372347563,"sku":"58178","price":46.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/gonnelli-1585-olio-extra-vergine-di-oliva-profumo-d-oliva-0-5l-2024_58178_1_10825aab-76a3-4311-9aec-3e360d95bc77.webp?v=1773814162"},{"product_id":"tenuta-col-dorcia-extra-virgin-olive-oil-0-5l-2025","title":"Tenuta Col D'Orcia Extra Virgin Olive Oil 0.5L 2025","description":"\u003ch3\u003eWhat kind of olive oil is this\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eOlio Extra Vergine d’Oliva\u003c\/strong\u003e by Col d’Orcia is an organic extra virgin olive oil pressed from a selection of Frantoio, Leccino, Moraiolo and Olivastra olives grown in Tuscany and extracted mechanically. It displays a colour ranging from intense green to yellow. The nose offers an aromatic bouquet characterised by notes of \u003cstrong\u003eReinette apple and freshly cut herbs\u003c\/strong\u003e. On the palate, the oil reveals a structured, fruity profile, balancing a smooth, fluid texture with a measured bitterness and a distinct \u003cstrong\u003epeppery pungency\u003c\/strong\u003e. This dynamic flavour is underpinned by its naturally high polyphenol content.\u003c\/p\u003e\u003ch3\u003eGeographical origin\u003c\/h3\u003e\u003cp\u003eThe olive groves are situated on the south-western slopes of Sant’Angelo in Colle, a subzone in the heart of \u003cstrong\u003eMontalcino, Tuscany\u003c\/strong\u003e. The Col d’Orcia estate has been a fixture here since 1933, sharing its land with vineyards renowned for producing Brunello di Montalcino. Managed using entirely \u003cstrong\u003eorganic farming practices\u003c\/strong\u003e, the property integrates cultivation with the local ecosystem. 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Managed entirely organically, the property integrates cultivation with the local ecosystem, reflecting the authentic agricultural vocation and rich heritage of this Tuscan region.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Col d'Orcia","offers":[{"title":"Default Title","offer_id":45789044277419,"sku":"58897","price":24.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/col-d-orcia-olio-extra-vergine-di-oliva-0-5l-2025_58897_1_fc0908ff-6efb-4168-b424-c1e4a6e58159.webp?v=1773814172"},{"product_id":"ornellaia-olio-extra-vergine-di-oliva-0-5l-2025","title":"Ornellaia Olio Extra Vergine di Oliva 0.5L 2025","description":"\u003cp\u003eOrnellaia Extra Virgin Olive Oil is obtained from the pressing of olives from around 2000 trees, most of them centuries old, that dwell within Ornellaia. The rows of olive trees and vines unfold side by side, shaping the landscape. 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Extracting oil solely from the olive flesh through a destoning process delivers a delicate, almost sweet profile. It balances acidity with a round texture, finishing with a faint sea-salt note. The vivid green hue reveals fresh aromas of \u003cstrong\u003ebasil, green citrus and bergamot\u003c\/strong\u003e. This clean character beautifully enhances raw dishes, making it an ideal finish for line-caught fish, shellfish and \u003cstrong\u003elightly steamed vegetables\u003c\/strong\u003e.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThis oil originates from the \u003cstrong\u003eCapparrina estate in Menfi\u003c\/strong\u003e, situated within Agrigento. The groves thrive in a protected coastal landscape where olive trees naturally coexist with diverse flora and fauna. 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The \u003cstrong\u003econtinuous-cycle cold extraction\u003c\/strong\u003e and the removal of the stones before milling ensure a sweet profile, entirely \u003cstrong\u003efree from bitter notes\u003c\/strong\u003e. Displaying a pale green colour with yellow highlights, the balsamic bouquet unfolds with scents of thyme, almond, white pepper and subtle carob. On the palate, a smooth mouthfeel integrates with a delicate \u003cstrong\u003emarine savouriness\u003c\/strong\u003e, finishing with a refreshing, clean acidity.\u003c\/p\u003e\u003ch3\u003eWhere does it come from\u003c\/h3\u003e\u003cp\u003eOriginating from the Caparrina grove in Menfi, this oil bears a \u003cstrong\u003eprotected Sicilian designation\u003c\/strong\u003e. The coastal environment shapes its character, imparting a signature saline freshness. Thanks to an \u003cstrong\u003eon-site mill\u003c\/strong\u003e within the plantation, the olives are pressed immediately after harvesting. This swift transition from branch to press preserves the crisp herbal nuances and inherent delicacy of the Biancolilla fruit. The resulting oil offers a refined regional expression, designed to elevate dishes with a \u003cstrong\u003eprecise aromatic impact\u003c\/strong\u003e rather than overwhelming weight.\u003c\/p\u003e\u003ch3\u003eHow is it produced\u003c\/h3\u003e\u003cp\u003eCultivated through organic farming methods, the fruit undergoes a \u003cstrong\u003emanual early harvest\u003c\/strong\u003e to capture its peak aromatic concentration. Before milling, the olives are pitted, allowing only the \u003cstrong\u003epure pulp\u003c\/strong\u003e to be processed. A hammer crusher transforms the fruit into a paste, which is gently kneaded until the oil naturally separates in the decanter. Using a \u003cstrong\u003econtinuous-cycle cold extraction\u003c\/strong\u003e, the process avoids additional centrifugation, preserving a soft texture. This precise technique ensures a clean finish and safeguards the natural stability of the oil.\u003c\/p\u003e","brand":"Planeta","offers":[{"title":"Default Title","offer_id":46133349253291,"sku":"60133","price":19.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/planeta-olio-extra-vergine-di-oliva-denocciolato-biancolilla-0-5l-2025_60133_1_ee1e9c96-79e0-4ab2-ac2f-6e95a8077e41.webp?v=1773814217"},{"product_id":"san-giusto-a-rentennano-extra-virgin-olive-oil-0-5l-2025","title":"San Giusto a Rentennano Extra Virgin Olive Oil 0.5L 2025","description":"\u003ch3\u003eWhat kind of olive oil is this?\u003c\/h3\u003e\u003cp\u003eSan Giusto a Rentennano Olio Extra Vergine d’Oliva is a certified \u003cstrong\u003eorganic extra virgin olive oil\u003c\/strong\u003e from Tuscany that delivers an \u003cstrong\u003eintense and fresh flavour\u003c\/strong\u003e. Produced by San Giusto a Rentennano, this harmonious blend is predominantly composed of the Frantoio variety, alongside Leccino, Moraiolo, and Pendolino olives. The oil offers a beautifully structured, well-balanced palate that showcases the natural vitality of the fruit. Precise extraction methods ensure remarkable \u003cstrong\u003eclarity and stability\u003c\/strong\u003e, providing an authentic taste that captures the essence of the olives.\u003c\/p\u003e\u003ch3\u003eWhere does it come from?\u003c\/h3\u003e\u003cp\u003eOriginating from \u003cstrong\u003eTuscany\u003c\/strong\u003e, this oil is deeply rooted in an area celebrated for its agricultural heritage. San Giusto a Rentennano oversees the entire production process, ensuring strict estate control from the olive groves directly to the mill. A favourable summer climate allows for cultivation with minimal treatments, protecting the innate quality of the fruit. 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This Tuscan oil offers a balanced, rounded mouthfeel and an inherent freshness. Structured to elevate raw ingredients without masking them, it is ideal for finishing dishes. A gentle drizzle perfectly enhances salads, bruschetta, and \u003cstrong\u003evegetable-based dishes\u003c\/strong\u003e. Note that the product contains sulphites.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eOriginating from \u003cstrong\u003eBolgheri\u003c\/strong\u003e in Tuscany, the olive groves are situated between 100 and 300 metres above sea level. An optimal \u003cstrong\u003ewest and south-west exposure\u003c\/strong\u003e ensures steady ripening, which actively shapes the character of the fruit. Cultivated by Tenuta San Guido, these trees thrive in \u003cstrong\u003ecalcareous soils rich in marl\u003c\/strong\u003e. 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The rigour adopted during extraction ensures maximum purity, resulting in a clean and linear condiment capable of enhancing every dish thanks to its \u003cstrong\u003ebalanced structure\u003c\/strong\u003e.\u003c\/p\u003e","brand":"Zenato","offers":[{"title":"Default Title","offer_id":47127849566379,"sku":"61743","price":19.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/zenato-valpolicella-extra-virgin-olive-oil-0-5l-2025_61743_1_5c725568-537c-46b9-b057-14464ca137ca.webp?v=1782306918"},{"product_id":"fontodi-extra-virgin-olive-oil-chianti-classico-0-5l-2025","title":"Fontodi Extra Virgin Olive Oil Chianti Classico 0.5L 2025","description":"\u003ch3\u003eWhat type of oil it is\u003c\/h3\u003e\u003cp\u003eFontodi Chianti Classico Extra Virgin Olive Oil is an authentic Tuscan \u003cstrong\u003eorganic extra virgin oil\u003c\/strong\u003e, born from a careful selection of varieties comprising 70% Coreggiolo, 20% Moraiolo and other local varieties. Its organoleptic profile is distinguished by freshness and aromas, the result of meticulous processing. Its belonging to the \u003cstrong\u003eChianti Classico\u003c\/strong\u003e territory certifies the origin and excellence of a product with an unmistakable taste. The technique of \u003cstrong\u003esame-day milling\u003c\/strong\u003e preserves the original freshness of the fruit, ensuring a distinct aromatic purity.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThe origin of this oil is firmly rooted in Tuscany, in the heart of \u003cstrong\u003eChianti Classico\u003c\/strong\u003e. The olives ripen in the Fontodi olive groves, managed entirely according to the principles of organic farming. The trees are cultivated with a density of \u003cstrong\u003e400 specimens per hectare\u003c\/strong\u003e, guaranteeing each tree the ideal space for harmonious development. The \u003cstrong\u003epolyconic vase\u003c\/strong\u003e training system structures the canopy, favouring optimal sun exposure. This precise agronomic setup is fundamental for allowing accurate \u003cstrong\u003emanual harvesting\u003c\/strong\u003e, an indispensable step for selecting only the fruits at the perfect stage of ripeness.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eThe entire production process aims to minimise the time between harvesting and milling. The freshly picked olives undergo \u003cstrong\u003emechanical pressing\u003c\/strong\u003e very quickly. This timeliness is crucial for fully preserving the vegetable fragrance and the nutritional properties of the fruit. Careful extraction guarantees the maintenance of the original aromatic profile, resulting in a product with \u003cstrong\u003econsistent organoleptic characteristics\u003c\/strong\u003e. 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