{"title":"Possa","description":null,"products":[{"product_id":"possa-cinque-terre-bianco-2025","title":"Possa Cinque Terre Bianco 2025","description":"\u003ch3\u003eWhat type of wine it is\u003c\/h3\u003e\u003cp\u003eCinque Terre Bianco by Possa is a still wine with a protected designation of origin that reflects the maritime soul of Liguria, obtained from a blend of Bosco, Albarola, and Vermentino grapes. It is born from spontaneous fermentation conducted by indigenous yeasts and a skilful maceration on the skins that gives it a textured structure, while maintaining a dry and vibrant profile. On the palate, it reveals a strong savoury note that intertwines with hints of Mediterranean scrub. The sip closes with an herbaceous and balsamic finish, perfect for accompanying shellfish, fried food, and vegetarian dishes.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThe grapes grow in Riomaggiore, on \u003cstrong\u003esteep terraces\u003c\/strong\u003e overlooking the Ligurian Sea. The vineyards, cultivated in rows and low pergolas, are home to vines that reach one hundred and twenty years of age, ensuring naturally limited yields. The roots sink into \u003cstrong\u003eschistose and rocky soils\u003c\/strong\u003e, characterised by sandstone gravel and an acidic matrix. This unique geology, combined with the south-east exposure and marine influence, gives the wine a \u003cstrong\u003evibrant minerality\u003c\/strong\u003e and a distinct saline character, an authentic expression of an extreme territory.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eFollowing the harvest in early September, the de-stemmed grapes begin spontaneous fermentation. The must remains in contact with the skins for four days, with \u003cstrong\u003eregular pump-overs\u003c\/strong\u003e aimed at optimising aromatic extraction. The wine then undergoes \u003cstrong\u003esix months of ageing\u003c\/strong\u003e, split between stainless steel tanks and \u003cstrong\u003eoak and acacia barrels\u003c\/strong\u003e. This balanced maturation shapes the structure and prolongs its persistence, preserving the lively freshness and saline tension that characterise the drink.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and curiosities\u003c\/h3\u003e\n\u003cp\u003eThe Cinque Terre Bianco from Possa originates in Riomaggiore from \u003cstrong\u003ecenturies-old vines\u003c\/strong\u003e cultivated on sandstone terraces. Its artisanal character emerges thanks to \u003cstrong\u003espontaneous fermentation\u003c\/strong\u003e and skin maceration, techniques that enhance its saline profile. Aged in steel and barriques and produced in a total of only 6,700 bottles, it offers a \u003cstrong\u003etextural and persistent\u003c\/strong\u003e sip that authentically celebrates Ligurian biodiversity.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Possa","offers":[{"title":"Default Title","offer_id":47447472111787,"sku":"62282","price":26.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/possa-cinque-terre-bianco-2025_62282_1_a7e8e999-cb60-4deb-aa12-619a8fb2cc3c.webp?v=1788423105"}],"url":"https:\/\/xtriwine.com\/collections\/possa.oembed","provider":"Xtrawine","version":"1.0","type":"link"}