{"title":"Sandrone Luciano","description":null,"products":[{"product_id":"sandrone-barolo-aleste-2020","title":"Sandrone Barolo Aleste 2020","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003eSandrone Barolo Aleste is a red wine from Piedmont made from Nebbiolo grapes, an authentic expression of Barolo. Characterised by an \u003cstrong\u003eintense and concentrated profile\u003c\/strong\u003e, it is ideal for long ageing. The bouquet releases aromas of small red fruits and flowers, combined with clear earthy and mineral notes. On the palate, it displays marked acidity and \u003cstrong\u003epronounced tannins\u003c\/strong\u003e that balance the richness of the fruit, giving a profound harmony. It is recommended to decant before serving, making it perfect to pair with structured meats, game and \u003cstrong\u003emature cheeses\u003c\/strong\u003e.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThis red originates from the \u003cstrong\u003eCannubi Boschis parcel\u003c\/strong\u003e, on the historic hill located in the municipality of Barolo. Sandrone has tended these vineyards since 1985, dedicating the wine's name, Aleste, to his family. The vines sink their roots into a \u003cstrong\u003emarly and moderately compact soil\u003c\/strong\u003e, a geological factor that determines the notable tannic structure and concentration of the sip. The climate trend defines the aromatic expression of the fruit, ensuring an ideal balance with the natural \u003cstrong\u003efreshness on the palate\u003c\/strong\u003e.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eVinification begins with a \u003cstrong\u003espontaneous fermentation\u003c\/strong\u003e activated by indigenous yeasts, carried out together with maceration in steel vats. After racking and complete malolactic fermentation, the wine undergoes an important maturation phase in \u003cstrong\u003eFrench oak barrels\u003c\/strong\u003e. This targeted passage in wood supports the substance without altering the natural expressiveness of the Nebbiolo. Finally, a long period of bottle ageing allows the wine to rest, definitively consolidating the overall balance, the elegance of the tannins and the \u003cstrong\u003eacidic tension\u003c\/strong\u003e.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eBorn in the renowned \u003cstrong\u003eCannubi Boschis\u003c\/strong\u003e parcel in Barolo, this majestic \u003cstrong\u003eBarolo DOCG\u003c\/strong\u003e has been produced by the Sandrone winery since 1985. Renamed “Aleste” in 2013 in tribute to grandchildren Alessia and Stefano, the wine expresses the regal elegance of Nebbiolo and an extraordinary \u003cstrong\u003elongevity\u003c\/strong\u003e. Designed to evolve slowly over time, the 2020 vintage boasts prestigious international accolades, including a superb 97\/100 from James Suckling and 96\/100 from Robert Parker.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Sandrone Luciano","offers":[{"title":"Default Title","offer_id":44679745994923,"sku":"53792","price":130.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/sandrone-barolo-aleste-2020_53792_1_0b9ad856-2390-4a6d-9b2c-c446198f8cbe.webp?v=1773743139"},{"product_id":"sandrone-barolo-le-vigne-2020","title":"Sandrone Barolo Le Vigne 2020","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003eSandrone Barolo Le Vigne is a still red wine that expresses the essence of Nebbiolo grapes. This Barolo boasts a refined profile, with a full body and a defined mineral texture. On the nose, it offers aromas of blackberry, rose, spices and graphite. On the palate, it reveals density and concentrated fruit, balanced by vibrant acidity and \u003cstrong\u003esilky tannins\u003c\/strong\u003e. The finish is persistent, with a note of bitter orange. Known for its \u003cstrong\u003elong ageing potential\u003c\/strong\u003e, it is the ideal pairing for \u003cstrong\u003egame dishes\u003c\/strong\u003e, roasts and mature cheeses.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThe grapes come from renowned crus located in various Barolo villages: Vignane, Merli, Baudana, Villero and Le Coste di Monforte. This selection allows for the combination of \u003cstrong\u003edifferent exposures and soils\u003c\/strong\u003e in a single glass, enriching the wine's structure. The Sandrone winery follows meticulous viticulture, working the plots according to the specific needs of the soil. Careful management and \u003cstrong\u003edaily monitoring of the vines\u003c\/strong\u003e ensure high-quality grapes. The result is a pure expression of the territory, capable of harmonising the identity of each area in a \u003cstrong\u003eblend of great depth\u003c\/strong\u003e.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eProduction involves processing the grapes separately for each plot. After destemming and gentle pressing, the must undergoes a brief maceration. \u003cstrong\u003eFermentation with indigenous yeasts\u003c\/strong\u003e begins in stainless steel vats and concludes in French oak barrels. Afterwards, the lots are combined in a careful assemblage. Maturation continues in \u003cstrong\u003eFrench oak barrels\u003c\/strong\u003e for about two years, allowing the wine to develop harmony. This is followed by \u003cstrong\u003ebottle ageing\u003c\/strong\u003e for eighteen months, essential to stabilise the structure before release.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eThe Barolo Le Vigne 2020 from the Sandrone family celebrates the ancient art of blending, harmoniously uniting five crus vinified separately with \u003cstrong\u003eindigenous yeasts\u003c\/strong\u003e. Made exclusively from Nebbiolo grapes, this exceptional wine captivates with intense aromas of black fruits, spices and rose petals. On the palate, it reveals extraordinary depth and a vibrant \u003cstrong\u003emineral structure\u003c\/strong\u003e, beautifully balanced by \u003cstrong\u003esilky, well-integrated tannins\u003c\/strong\u003e. Awarded 99 points by Luca Gardini, it embodies a complex and long-lived elegance, capable of evolving splendidly in the cellar for decades.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Sandrone Luciano","offers":[{"title":"Default Title","offer_id":44679746027691,"sku":"53793","price":105.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/sandrone-barolo-le-vigne-2020_53793_1_800faae8-9bfc-4133-9057-0110da897149.webp?v=1773743145"},{"product_id":"sandrone-barolo-le-vigne-2021","title":"Sandrone Barolo Le Vigne 2021","description":"\u003ch3\u003eWhat type of wine it is\u003c\/h3\u003e\u003cp\u003eBarolo Le Vigne by Sandrone is a red wine with the Controlled and Guaranteed Designation of Origin (DOCG) featuring a bright garnet red colour, obtained from the vinification of \u003cstrong\u003eNebbiolo\u003c\/strong\u003e grapes grown in the heart of Piedmont, with fermentation in steel and ageing in oak barrels. On the nose, it reveals lively aromas of black fruits, rose and violet, interwoven with elegant nuances of cola nut and graphite. On the palate, it is balanced and of \u003cstrong\u003egreat structure\u003c\/strong\u003e, offering clear aromas of forest fruits. The tasting is supported by \u003cstrong\u003emature and silky tannins\u003c\/strong\u003e, with a \u003cstrong\u003egenerous\u003c\/strong\u003e and exhilarating \u003cstrong\u003efinish\u003c\/strong\u003e that confirms the remarkable elegance and stylistic consistency of the wine.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThis label by Luciano Sandrone stems from the historic Langhe custom of creating a \u003cstrong\u003eblend of different parcels\u003c\/strong\u003e, combining grapes from the municipalities of Barolo, Castiglione Falletto, Monforte d’Alba, Novello and Serralunga d’Alba. The project involves the renowned vineyards of Vignane, Villero, Le Coste di Monforte, Merli and Baudana. Thanks to the diversity of exposures, altitudes and soil types, and by keeping the batches separate until the final composition, the wine expresses a \u003cstrong\u003ecomplex and coherent profile\u003c\/strong\u003e, capable of delivering an authentic vision of the \u003cstrong\u003eBarolo territory\u003c\/strong\u003e.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eThe production process involves \u003cstrong\u003espontaneous fermentation\u003c\/strong\u003e conducted by indigenous yeasts, accompanied by maceration in steel tanks. After completing malolactic fermentation, the wine continues its maturation process inside \u003cstrong\u003eFrench oak barrels\u003c\/strong\u003e, where it consolidates its aromatic texture. Only then are the portions from the individual sites blended. The artisanal approach concludes with \u003cstrong\u003eeighteen months of bottle ageing\u003c\/strong\u003e, resulting in a harmonious and absolutely precise sip.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and curiosities\u003c\/h3\u003e\n\u003cp\u003eBarolo Le Vigne carries on the ancient art of blending grapes from multiple vineyards. At its inception, it combined the Vignane and Merli vineyards, expanding in 2010 with Baudana, in 2011 with Villero and in 2019 with Le Coste di Monforte. Following this historic custom of the Langhe, the grapes are kept separate until the blending stage. The wine is also one of the key figures in the ‘sibi et paucis’ project.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Sandrone Luciano","offers":[{"title":"Default Title","offer_id":45658726662315,"sku":"58284","price":110.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/sandrone-barolo-le-vigne-2021_58284_1_a452d2d5-9eac-4766-99c7-a0be2b28bf4f.webp?v=1761642670"},{"product_id":"sandrone-nebbiolo-dalba-valmaggiore-2023","title":"Sandrone Nebbiolo d'Alba Valmaggiore 2023","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003eNebbiolo d’Alba Valmaggiore by Sandrone is a medium-bodied red that faithfully expresses the characteristics of the Nebbiolo grape. On the palate, it is well-balanced, thanks to vibrant acidity and \u003cstrong\u003emature, finely-grained tannins\u003c\/strong\u003e that lend a deep silkiness. It releases aromas of cherries, wild berries, white flowers and liquorice, finishing with a long persistence enriched by \u003cstrong\u003emineral and earthy nuances\u003c\/strong\u003e. It pairs perfectly with rustic cuisine, making it ideal with mature cheeses or a \u003cstrong\u003eroast pork shank\u003c\/strong\u003e.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThe grapes come from the Valmaggiore vineyard, located in Vezza d’Alba on the left bank of the Tanaro river, in the heart of the Roero. This area forms a \u003cstrong\u003ehillside amphitheatre\u003c\/strong\u003e with excellent sun exposure, steep slopes and an ideal microclimate. The vines sink their roots into \u003cstrong\u003esoft, sandy soils\u003c\/strong\u003e, a natural element that ensures the wine has marked freshness. These soil and climate conditions guarantee healthy bunches, capable of conveying the authentic \u003cstrong\u003eterritorial expression\u003c\/strong\u003e into the glass.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eProduction is based on strict manual management and meticulous harvesting. In the winery, there is a \u003cstrong\u003espontaneous fermentation\u003c\/strong\u003e with indigenous yeasts, combined with maceration in steel vats. After malolactic fermentation, the wine matures in \u003cstrong\u003eFrench oak barrels\u003c\/strong\u003e, acquiring harmony and structure. The process concludes with \u003cstrong\u003ebottle ageing\u003c\/strong\u003e of at least nine months, essential for stabilising the aromatic profile and giving the wine excellent ageing potential.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eThe renowned hillside amphitheatre of Valmaggiore, in the Roero region, boasts a nineteenth-century tradition that has deeply captivated the Sandrone family. In this sun-kissed vineyard, \u003cstrong\u003emanual harvesting\u003c\/strong\u003e on steep \u003cstrong\u003esandy soils\u003c\/strong\u003e enhances an exceptional microclimate. Included in the prestigious “sibi et paucis” project, the 2023 vintage offers a sip of silky elegance, already celebrated by the \u003cstrong\u003einternational critics\u003c\/strong\u003e with excellent scores. A highly charming red wine that carries forward the refined winemaking history of the area.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Sandrone Luciano","offers":[{"title":"Default Title","offer_id":45699963715755,"sku":"58570","price":35.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/sandrone-nebbiolo-d-alba-valmaggiore-2023_58570_1_2c68e04c-3532-4afa-83b5-15a76aaf0402.webp?v=1773786387"},{"product_id":"sandrone-dolcetto-dalba-2024","title":"Sandrone Dolcetto d'Alba 2024","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003eSandrone Dolcetto d’Alba is a \u003cstrong\u003estill red wine\u003c\/strong\u003e made from Dolcetto grapes grown on the Piedmont hills of Langa. An authentic expression of Dolcetto d’Alba, this red focuses on freshness, balance and soft tannins. In the glass, it displays a vibrant ruby colour with elegant violet highlights. The bouquet offers \u003cstrong\u003earomas of black cherry\u003c\/strong\u003e and plum, combined with small red fruits and delicate spicy hints of cinnamon. On the palate, it is dry and enveloping, finishing with a typical \u003cstrong\u003edelicately almondy aftertaste\u003c\/strong\u003e.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThe grapes come from eleven vineyards located on the \u003cstrong\u003ehighest hills\u003c\/strong\u003e in the Barolo area, with plots situated in the municipalities of Barolo, Monforte d’Alba and Novello. These sites often exceed three hundred and fifty metres in altitude and rest on white soils, distinctly \u003cstrong\u003erich in limestone\u003c\/strong\u003e. This geological matrix ensures a dry flavour profile and a clear freshness. The bunches are harvested at full ripeness during September, ensuring intact fruit that is processed separately to enhance the identity of each \u003cstrong\u003eindividual plot\u003c\/strong\u003e.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eThe process begins with a \u003cstrong\u003espontaneous fermentation\u003c\/strong\u003e carried out by indigenous yeasts, followed by maceration and alcoholic fermentation in open vats. To preserve the fruity character and aromatic clarity, malolactic fermentation and maturation take place in \u003cstrong\u003esteel containers\u003c\/strong\u003e, with no ageing in wood. After a careful selection of the best batches to create a \u003cstrong\u003ebalanced blend\u003c\/strong\u003e, the wine is refined in bottle for at least three months. When tasted, it is perfect paired with pasta dishes, cheeses and flavourful meat or game-based courses.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eThe bond between the Dolcetto grape variety and the land comes alive in the authentic \u003cstrong\u003eLanga tradition\u003c\/strong\u003e of Luciano Sandrone. This red wine is born from 11 vineyards above 350 metres, on the white, chalky soils of Barolo. With a rigorous \u003cstrong\u003eseparate vinification\u003c\/strong\u003e using indigenous yeasts, the selections are blended into an enveloping sip with an almondy finish. The 2024 vintage, awarded \u003cstrong\u003e93 points by James Suckling\u003c\/strong\u003e, expresses the essence of Piedmont with fruity aromas and smooth tannins.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Sandrone Luciano","offers":[{"title":"Default Title","offer_id":45699963781291,"sku":"58569","price":17.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/sandrone-dolcetto-d-alba-2024_58569_1_1ec551ba-dfce-4604-b9ca-1ec7c0894161.webp?v=1773786381"},{"product_id":"sandrone-barbera-dalba-2023","title":"Sandrone Barbera d'Alba 2023","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003eLuciano Sandrone's Barbera d’Alba embodies the authentic character of \u003cstrong\u003eBarbera\u003c\/strong\u003e. In the glass, it displays an intense ruby colour with violet highlights, releasing aromas of black plums, raspberries and blueberries. On the palate, it offers good body, supported by a \u003cstrong\u003elively acidity\u003c\/strong\u003e that enhances its freshness. The harmonious structure is complemented by \u003cstrong\u003esilky tannins\u003c\/strong\u003e, leading to a long and elegant finish. Thanks to its marked balance, it pairs beautifully with flavourful dishes such as tajarin with ragù and \u003cstrong\u003emushroom risottos\u003c\/strong\u003e.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThe grapes grow in the \u003cstrong\u003ecompact, marl soils\u003c\/strong\u003e of the Langhe, an ideal habitat for quality viticulture. The bunches are harvested from various vineyards located between Barolo, Monforte d’Alba and Novello, including historic crus such as Albarella and Ravera. This territorial variety allows for the capture of unique microclimatic nuances, ensuring a \u003cstrong\u003erigorous selection\u003c\/strong\u003e. The natural vocation of the soils combines aromatic intensity with a \u003cstrong\u003edeep territorial imprint\u003c\/strong\u003e, enriched by delicate spicy notes.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eAfter manual harvesting, each plot is vinified separately. Fermentation occurs spontaneously thanks to \u003cstrong\u003eindigenous yeasts\u003c\/strong\u003e in open steel vats, where the must is protected to ensure gentle maceration. At the end of malolactic fermentation, the wine begins a slow \u003cstrong\u003ematuration in French oak barrels\u003c\/strong\u003e. A careful final blend and subsequent \u003cstrong\u003eageing in bottle\u003c\/strong\u003e allow the fragrance of the fruit to be balanced with elegant and precise toasted notes.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eOriginally from Monferrato, Barbera has found its ideal habitat in the marl soils of the Langhe. Luciano Sandrone vinifies separately the grapes from \u003cstrong\u003eseven vineyards\u003c\/strong\u003e located between the municipalities of Barolo, Monforte d’Alba and Novello. This \u003cstrong\u003eBarbera d’Alba DOC 2023\u003c\/strong\u003e ferments with indigenous yeasts and matures for fifteen months in \u003cstrong\u003eFrench oak barrels\u003c\/strong\u003e. Despite a challenging vintage that reduced yields, the result is a red wine with excellent structure and remarkable ageing potential, awarded the prestigious score of 93\/100.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Sandrone Luciano","offers":[{"title":"Default Title","offer_id":45781961998507,"sku":"58888","price":25.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/sandrone-barbera-d-alba-2023_58888_1_24b4e7ec-f444-438e-871c-27dd5920d329.webp?v=1773788059"}],"url":"https:\/\/xtriwine.com\/collections\/sandrone-luciano.oembed","provider":"Xtrawine","version":"1.0","type":"link"}