{"title":"Stag's Leap","description":null,"products":[{"product_id":"stags-leap-wine-cellars-slv-cabernet-sauvignon-2021","title":"Stag's Leap Wine Cellars SLV Cabernet Sauvignon 2021","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eStag’s Leap Wine Cellars S.L.V. Cabernet Sauvignon\u003c\/strong\u003e is a still red wine from the renowned Napa Valley, in the Stags Leap district of California. Produced by Stag’s Leap Wine Cellars, this wine is made from \u003cstrong\u003eCabernet Sauvignon\u003c\/strong\u003e grapes. It stands out for its medium to full body, supported by a defined structure and remarkable precision on the palate. The \u003cstrong\u003eelegant and silky tannins\u003c\/strong\u003e, extremely velvety, are integrated into a complex texture suitable for long ageing over time. The deep character of the sip is enhanced by a clear \u003cstrong\u003evolcanic minerality\u003c\/strong\u003e, which imparts tension, finesse and structural balance to the entire tasting experience.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThis wine originates in the United States, within Napa Valley and specifically in the Stags Leap District. The S.L.V. vineyard boasts a historic legacy of great significance, linked to the famous “Judgment of Paris” which established the international reputation of this area. The typical \u003cstrong\u003evolcanic soils\u003c\/strong\u003e give the flavour profile a recognisable savoury signature and a solid framework. The particular layout of the vineyard and low yields ensure a high \u003cstrong\u003econcentration of fruit\u003c\/strong\u003e, encouraging the development of small berries rich in substances. The result is a pure expression of the terroir, able to combine intense material richness with precise \u003cstrong\u003earomatic clarity\u003c\/strong\u003e.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eThe production process begins with fermentation in stainless steel tanks, followed by complete malolactic fermentation to soften and stabilise the wine. Ageing continues for 21 months in \u003cstrong\u003eFrench oak barrels\u003c\/strong\u003e, which enrich the bouquet with hints of vanilla, cinnamon and cloves. On the nose, vivid aromas of violet, plum and blackcurrant emerge, intertwined with notes of graphite and dark chocolate. The palate offers flavours of mocha and espresso, finishing with a \u003cstrong\u003elong and savoury finish\u003c\/strong\u003e. This bold profile pairs harmoniously with intense dishes such as rib-eye steak, lamb cutlets or a refined \u003cstrong\u003etruffle risotto\u003c\/strong\u003e.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eThe \u003cstrong\u003eCabernet Sauvignon S.L.V.\u003c\/strong\u003e originates from the historic vineyard of Stag’s Leap Wine Cellars, renowned for its victory at the Judgment of Paris in 1976. This iconic label embodies the excellence of Napa Valley and, in the 2021 vintage, stands out for its extraordinary aromatic concentration, the result of limited yields that enhanced the purity of the grapes. Awarded 96 points by James Suckling, this \u003cstrong\u003ecollectible wine\u003c\/strong\u003e fully expresses the elegance of the \u003cstrong\u003evolcanic soils\u003c\/strong\u003e, rising as a true oenological symbol of global prestige.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Stag's Leap","offers":[{"title":"Default Title","offer_id":44501730656427,"sku":"52322","price":307.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/stag-s-leap-wine-cellars-fay-cabernet-sauvignon-2021_52322_1_d057259c-ddd0-444a-a8b8-64873925c25f.webp?v=1773735814"},{"product_id":"stags-leap-cask-23-cabernet-sauvignon-2021","title":"Stag's Leap Cask 23 Cabernet Sauvignon 2021","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003eThe \u003cstrong\u003eCask 23 Cabernet Sauvignon\u003c\/strong\u003e from Stag’s Leap Wine Cellars is a red wine from Napa Valley that embodies the prestige of this Californian region. It displays an intense ruby red colour, while the nose reveals fragrant notes of \u003cstrong\u003echerry and blackcurrant\u003c\/strong\u003e, enhanced by hints of anise and vanilla aromas derived from barrel ageing. On the palate, it offers a defined and smooth structure, supported by \u003cstrong\u003esilky, enveloping tannins\u003c\/strong\u003e. The tasting experience is marked by a \u003cstrong\u003elively acidity\u003c\/strong\u003e that brings freshness and balances the aromatic component, leading to a long and persistent finish.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThis wine has its roots in the renowned wine region of Napa Valley, California. The label was born from the intuition of winemaker André Tchelistcheff, who allocated a particularly prized batch to a specific cask. Today, this red is created from a \u003cstrong\u003ecareful blend\u003c\/strong\u003e of grapes harvested from the famous \u003cstrong\u003eS.L.V. and FAY vineyards\u003c\/strong\u003e. Stag’s Leap Wine Cellars cemented its international reputation after the famous 1976 Judgment of Paris, demonstrating Californian excellence to the world. The combination of ideal soils and a favourable climate allows the \u003cstrong\u003eCabernet Sauvignon\u003c\/strong\u003e to develop great aromatic precision and elegance.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eThe vinification of the grapes involves a primary fermentation in stainless steel tanks, followed by a \u003cstrong\u003emalolactic fermentation\u003c\/strong\u003e carried out in full to stabilise and refine the flavour profile. Maturation continues for twenty months in \u003cstrong\u003eFrench oak barrels\u003c\/strong\u003e, mostly new with a small proportion of second-use barrels, enriching the bouquet with delicate spicy notes. Best served after about an hour of decanting, this red harmoniously enhances structured dishes such as \u003cstrong\u003ebraised veal chops\u003c\/strong\u003e, spiced beef rib steaks, and even fine cuts of black pepper-seared tuna.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eThe legend of \u003cstrong\u003eCask 23 Cabernet Sauvignon\u003c\/strong\u003e began in 1974, when the winemaker André Tchelistcheff reserved an exceptional batch of S.L.V. for barrel number 23. Produced by the historic Stag’s Leap Wine Cellars, founded in 1970, this sought-after label embodies absolute elegance. Now the result of the skilful blending of the \u003cstrong\u003eS.L.V. and FAY vineyards\u003c\/strong\u003e, this renowned wine boasts a strong connection with the Antinori family and bears a seal celebrating its triumph at the \u003cstrong\u003eJudgement of Paris in 1976\u003c\/strong\u003e, an event that established it as a global icon.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Stag's Leap","offers":[{"title":"Default Title","offer_id":44751146942635,"sku":"54403","price":359.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/stag-s-leap-cask-23-cabernet-sauvignon-2021_54403_1_a3d0ceb3-88ea-4f97-b70d-bb348448727b.webp?v=1773746571"},{"product_id":"stags-leap-wine-cellars-artemis-cabernet-sauvignon-2021","title":"Stag's Leap Wine Cellars Artemis Cabernet Sauvignon 2021","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003eThe Artemis Cabernet Sauvignon from Stag’s Leap Wine Cellars is a still red wine that embodies the essence of Napa Valley. This \u003cstrong\u003eblend\u003c\/strong\u003e combines the structure of Cabernet Sauvignon with the intensity of Petit Verdot, delivering a powerful and well-defined sip. On the palate, it stands out for its \u003cstrong\u003esilky texture\u003c\/strong\u003e and creamy consistency, supported by vibrant acidity and perfectly integrated tannins. Maturation in oak contributes to a balanced profile, giving the wine a solid structure that ensures excellent \u003cstrong\u003eageing potential\u003c\/strong\u003e over time.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThis elegant Californian red originates in the \u003cstrong\u003eNapa Valley\u003c\/strong\u003e, a highly prestigious wine-growing area. The \u003cstrong\u003eStag’s Leap Wine Cellars\u003c\/strong\u003e winery, which made history in oenology with the famous “Judgment of Paris”, grows its grapes in a region capable of imparting both power and refinement. The Californian microclimate is directly reflected in the glass, encouraging optimal ripening that gives the wine \u003cstrong\u003econcentrated dark fruit\u003c\/strong\u003e and a pronounced structural elegance, able to support a harmonious and persistent finish.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eThe vinification of this wine involves careful ageing in \u003cstrong\u003eoak barrels\u003c\/strong\u003e, a choice that enriches the bouquet with elegant spicy notes of cedar, cloves and star anise. On the nose, it opens with complex layers of black and blue fruits, including blackcurrant, rum-soaked cherry and plum, accompanied by delicate hints of walnut, dried rose petals, tea and violet. Tasting reveals a bold and balanced sip, where the aromatic intensity evolves towards a \u003cstrong\u003esavoury finish\u003c\/strong\u003e characterised by notes of espresso, dark chocolate and cocoa, closing with a persistent \u003cstrong\u003ebalsamic freshness\u003c\/strong\u003e of mint.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eFounded in 1970, \u003cstrong\u003eStag’s Leap Wine Cellars\u003c\/strong\u003e is an institution of Napa Valley, which became legendary thanks to the famous “Judgment of Paris” in 1976. The \u003cstrong\u003eArtemis Cabernet Sauvignon 2021\u003c\/strong\u003e celebrates this glorious heritage by offering an experience of rare elegance. Awarded 94 points by Decanter and 92 by Robert Parker, this \u003cstrong\u003eiconic Californian red\u003c\/strong\u003e commemorates on its label the year of its founding and the historic Parisian triumph: a multi-award-winning masterpiece that continues to captivate international critics.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Stag's Leap","offers":[{"title":"Default Title","offer_id":44751146975403,"sku":"54404","price":103.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/stag-s-leap-wine-cellars-artemis-cabernet-sauvignon-2021_54404_1_75783fa2-02eb-470c-88c1-ed7eb96f64af.webp?v=1773746576"},{"product_id":"stags-leap-wine-cellars-fay-cabernet-sauvignon-2021","title":"Stag's Leap Wine Cellars Fay Cabernet Sauvignon 2021","description":"\u003ch3\u003eWhat kind of wine is it\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eStag’s Leap Wine Cellars FAY Cabernet Sauvignon\u003c\/strong\u003e is a still red wine from \u003cstrong\u003eNapa Valley\u003c\/strong\u003e with a deep ruby hue. It is crafted from a \u003cstrong\u003eblend\u003c\/strong\u003e of Cabernet Sauvignon, Cabernet Franc, Malbec and Petit Verdot, offering intense notes of blackberry, blackcurrant and violet. On the palate, it reveals a \u003cstrong\u003emedium-full body\u003c\/strong\u003e with lively character, where plum and black cherry merge with hints of hibiscus and redcurrant. The tasting experience is enriched by savoury nuances of lavender and bay leaf, supported by \u003cstrong\u003efinely polished tannins\u003c\/strong\u003e that lead to a long finish with elegant touches of liquorice and mocha.\u003c\/p\u003e\u003ch3\u003eWhere does it come from\u003c\/h3\u003e\u003cp\u003eThis glass originates in the \u003cstrong\u003eStags Leap District\u003c\/strong\u003e, a prestigious sub-region of \u003cstrong\u003eNapa Valley\u003c\/strong\u003e in California. The \u003cstrong\u003eStag’s Leap Wine Cellars\u003c\/strong\u003e estate made history in the world of wine with its victory at the Judgment of Paris in 1976. The grapes reflect an elegant profile where ripe fruit perfectly balances the herbal components. To enhance a more relaxed and precise drinking experience, it is recommended to \u003cstrong\u003edecant for one hour\u003c\/strong\u003e and serve between 16 and 18°C. This allows the wine to reveal its full aromatic breadth and solid \u003cstrong\u003eageing potential\u003c\/strong\u003e.\u003c\/p\u003e\u003ch3\u003eHow is it produced\u003c\/h3\u003e\u003cp\u003eProduction aims to preserve the integrity of the fruit and ensure a \u003cstrong\u003esilky texture\u003c\/strong\u003e and juicy mid-palate. Precise extraction shapes a harmonious structure, enhanced by a \u003cstrong\u003efresh acidity\u003c\/strong\u003e that supports the smoothness and persistence of the sip. When paired, it ideally complements robust flavours such as red meats, game and mature cheeses. It also creates balanced harmonies with structured dishes, ranging from soy and maple glazed salmon to \u003cstrong\u003epork ribs with saba\u003c\/strong\u003e, and even a rich aubergine parmigiana.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eFounded in 1970 in Napa Valley, \u003cstrong\u003eStag’s Leap Wine Cellars\u003c\/strong\u003e made history in the world of oenology by triumphing at the renowned “Judgment of Paris” in 1976, an event that established the excellence of Californian red wines. The \u003cstrong\u003eFAY Cabernet Sauvignon 2021\u003c\/strong\u003e celebrates this prestigious legacy by offering a silky and enveloping sip, crafted from grapes grown directly in the estate’s vineyards. Awarded \u003cstrong\u003e95 points by Wine Spectator\u003c\/strong\u003e, this exceptional wine expresses all the elegance of a legendary terroir through a vibrant and memorable glass.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Stag's Leap","offers":[{"title":"Default Title","offer_id":44751147040939,"sku":"54406","price":239.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/stag-s-leap-wine-cellars-fay-cabernet-sauvignon-2021_54406_1_6403f50d-26f0-4e3e-bfe8-5811c85246db.webp?v=1773746582"},{"product_id":"stags-leap-wine-cellars-aveta-sauvignon-blanc-napa-valley-2024","title":"Stag's Leap Wine Cellars Aveta Sauvignon Blanc Napa Valley 2024","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003eAveta Sauvignon Blanc from Stag’s Leap Wine Cellars is a still white wine from the Oak Knoll District appellation in Napa Valley, fermented in steel and barrels, fresh and elegant, able to combine a \u003cstrong\u003ecomplex structure\u003c\/strong\u003e with a rich fruity expression. The aromatic profile reveals an interplay of pineapple, green apple and lime, accompanied by notes of white flowers and ripe apricot. On the palate, it stands out for its \u003cstrong\u003elively acidity\u003c\/strong\u003e, which harmonises the hints of stone fruit with nuances of creamy almond. The finish, long and persistent, is supported by a well-defined \u003cstrong\u003emineral savouriness\u003c\/strong\u003e, making each sip ideal for accompanying seafood and fish dishes.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThis Sauvignon Blanc is produced in California, in the prestigious Napa Valley, between the districts of Oak Knoll and Stags Leap. The grapes come from the Rancho Chimile vineyard, an area characterised by \u003cstrong\u003ealluvial soils\u003c\/strong\u003e that favour balanced ripening of the bunches. This particular geological composition ensures a pronounced savoury imprint and a \u003cstrong\u003eclear flavour profile\u003c\/strong\u003e. The identity of these lands is reflected in a wine that faithfully mirrors the American wine landscape, offering an \u003cstrong\u003eauthentic expression\u003c\/strong\u003e and great aromatic precision.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eVinification begins with the harvest, followed by \u003cstrong\u003elow-temperature fermentation\u003c\/strong\u003e. The process takes place partly in stainless steel tanks and partly in old \u003cstrong\u003eFrench oak barrels\u003c\/strong\u003e. The wine then matures for six months on fine lees, with bi-weekly bâtonnage. This process gives the palate a rounder texture, while maintaining the citrus tension. The measured passage in wood enriches the sip with \u003cstrong\u003esubtle toasted notes\u003c\/strong\u003e of brioche, delivering a long, mineral finish.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eAveta Sauvignon Blanc is an expression of the Californian tradition of \u003cstrong\u003eStag’s Leap Wine Cellars\u003c\/strong\u003e, a winery founded in 1970 and made famous by the renowned “Judgement of Paris”. The name pays tribute to a \u003cstrong\u003ewater deity\u003c\/strong\u003e, evoking the vibrant freshness and pronounced minerality that the wine displays in the glass. The 2024 vintage boasts \u003cstrong\u003eexcellent international scores\u003c\/strong\u003e, including 93 points from Decanter and 92 from James Suckling, Vinous and Wine Spectator, once again confirming the outstanding quality of this historic Napa Valley producer.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Stag's Leap","offers":[{"title":"Default Title","offer_id":46280155725995,"sku":"60666","price":43.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/stag-s-leap-wine-cellars-aveta-sauvignon-blanc-napa-valley-2024_60666_1_f01c3462-b776-4fae-a161-515f282be0f7.webp?v=1773815048"},{"product_id":"stags-leap-wine-cellars-karia-chardonnay-2024","title":"Stag's Leap Wine Cellars Karia Chardonnay 2024","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003eKaria by Stag’s Leap Wine Cellars is a still white wine made from Chardonnay grapes, an elegant expression of the Napa Valley denomination in California. On the nose, it offers a fragrant bouquet with aromas of green apple, lime zest and citron, accompanied by hints of white flowers, coriander and white pepper. On the palate, it presents a rounded texture, balanced by lively acidity and a clear mineral streak, the result of moderate malolactic fermentation and ageing on the lees in French oak barrels. The sip, with a clean and persistent finish, recalls notes of white peach and Asian pear, making it ideal for pairing with seafood dishes, sushi, white meats and blue cheeses.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThis wine is produced in California, in the renowned Napa Valley, a region famous for its volcanic and alluvial soils. Its distinctive character comes from a careful blend of grapes from districts with different microclimates. The Carneros vineyards benefit from cool maritime breezes that favour a clear citrus expression, while the grapes from Atlas Peak provide structure. The Coombsville area ensures deep aromatic complexity, while the clusters from Oak Knoll contribute juicy fruity notes. The Stag’s Leap Wine Cellars winery interprets these different territorial vocations to offer a perfect balance between intensity and finesse.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eHarvesting takes place at dawn, followed by whole cluster pressing, which is essential to preserve the freshness of the must. Vinification involves partial malolactic fermentation, aimed at softening the flavour profile while maintaining the purity of the fruit. The wine then matures for about eight months on the lees in French oak barrels. This ageing on the lees gives the Chardonnay a silky texture, developing a subtle toasted hint and delicate spicy notes that harmoniously integrate with the varietal character of the grapes.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eThe name Karia comes from Greek and means 'graceful', a tribute to the innate elegance of this fine \u003cstrong\u003eCalifornian Chardonnay\u003c\/strong\u003e. Since its founding in 1970, the renowned Stag’s Leap Wine Cellars has produced wines that masterfully balance power and finesse, enhancing the volcanic and alluvial soils of the region. The result of carefully selected vineyards in the famous \u003cstrong\u003eNapa Valley\u003c\/strong\u003e, this white offers a high-level tasting experience, celebrated by international critics with an impressive \u003cstrong\u003e94 points from Decanter\u003c\/strong\u003e.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Stag's Leap","offers":[{"title":"Default Title","offer_id":47219277332651,"sku":"61857","price":43.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/stag-s-sleap-wine-cellars-karia-chardonnay-2024_61857_1_9ad2b517-db20-4ae3-9003-9d0538ee6899.webp?v=1781194212"}],"url":"https:\/\/xtriwine.com\/collections\/stag-s-leap.oembed","provider":"Xtrawine","version":"1.0","type":"link"}