{"title":"Vermouth","description":null,"products":[{"product_id":"bodega-delgado-zuleta-vermut-goyesco-0-75-l","title":"Bodega Delgado Zuleta Vermut Goyesco 0.75 L","description":"Vermouth from Spain, produced by Delgado Zuleta, the oldest winery in the Marco de Jerez region, founded in 1744. 0.75 L bottle, 15% ABV. A vermouth made from Manzanilla grapes, with a distinctive, pungent aroma of chamomile, complemented by floral and citrus notes with hints of almond. It has a dry, intense, and balanced flavor, leaving the characteristic bitterness of vermouth, but without being overbearing and inviting repeats. An aperitif that tells the story of a region and a centuries-old tradition.","brand":"Delgado Zuleta","offers":[{"title":"Default Title","offer_id":44501506556075,"sku":"29298","price":53.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/bodega-delgado-zuleta-vermut-goyesco-0-75-l_29298_1_98b98116-b4a2-4c5c-83bf-cb49f73da0b3.webp?v=1773678098"},{"product_id":"dario-coos-romandus-vermut-rosso-0-70l","title":"Dario Coos Romandus Vermut Rosso 0.70L","description":"Vermouth 'Romandus': the result of a secret and original recipe involving the infusion of caramel and botanicals in a passito wine of great personality, Verduzzo friulano.","brand":"Dario Coos","offers":[{"title":"Default Title","offer_id":44503291101355,"sku":"1208","price":0.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/dario-coos-romandus-vermut-rosso-0-70l_1208_1_f0661755-a3b1-43dd-b7ac-5d699270dc93.webp?v=1738161060"},{"product_id":"cocchi-storico-vermouth-di-torino-0-75l","title":"Cocchi Storico Vermouth di Torino 0.75L","description":"\u003ch3\u003eWhat kind of spirit is this\u003c\/h3\u003e\u003cp\u003eCocchi Storico Vermouth di Torino is an \u003cstrong\u003earomatised wine\u003c\/strong\u003e crafted in Piedmont at 16% ABV. As an authentic Vermouth di Torino, it features a light wine base infused with wormwood, citrus, cinchona bark, and rhubarb. The profile is beautifully balanced, pairing a bitter core with the round sweetness of \u003cstrong\u003ecaramelised sugar\u003c\/strong\u003e. The palate reveals vibrant notes of bitter orange and cocoa, leading to a persistent \u003cstrong\u003ebalsamic finish\u003c\/strong\u003e with clear hints of camphor and rosemary.\u003c\/p\u003e\u003ch3\u003eGeographical origin\u003c\/h3\u003e\u003cp\u003eHailing from Piedmont, Italy, this vermouth is produced in Cocconato, in the Asti area. This region perfectly captures the essence of \u003cstrong\u003eVermouth di Torino\u003c\/strong\u003e, combining quality wine with the historic practice of infusing botanical extracts. The local style places \u003cstrong\u003ewormwood and citrus\u003c\/strong\u003e at the heart of the profile, establishing a firm bitter backbone through cinchona and rhubarb. Cocchi has used this recipe since 1891, preserving a \u003cstrong\u003ePiedmontese heritage\u003c\/strong\u003e defined by aromatic depth and controlled sweetness.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eThe process begins with a white wine base, aromatised through a meticulous infusion of herbs, spices, and \u003cstrong\u003enoble balsamic woods\u003c\/strong\u003e. Subtle additions of sandalwood, moss, myrrh, and nutmeg create a highly complex bouquet. Sweetness is achieved using browned sugar, imparting an amber colour and a distinctive \u003cstrong\u003espun-sugar character\u003c\/strong\u003e. This technique naturally softens the bitter botanicals without the need for vanilla. Highly versatile, it is excellent neat over ice with lemon, or as a base for \u003cstrong\u003eclassic mixed drinks\u003c\/strong\u003e such as the Negroni and Manhattan.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Heritage\u003c\/h3\u003e\n\u003cp\u003eProduced in Piedmont since 1891, this historic aromatised wine honours Giulio Cocchi’s original recipe, reflecting the authentic heritage of the House of Savoy. A defining feature is the use of \u003cstrong\u003ecaramelised sugar\u003c\/strong\u003e, which deepens its brilliant amber colour while lending a crisp sweetness without the need for vanilla. Revered by leading bartenders worldwide, it remains an essential choice for \u003cstrong\u003einternational high-end mixing\u003c\/strong\u003e.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Cocchi Giulio","offers":[{"title":"Default Title","offer_id":44503511761067,"sku":"18702","price":21.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/cocchi-storico-vermouth-di-torino-0-75l_18702_1_0c3f8466-bd89-4d97-817b-2236817a42fe.webp?v=1777025233"},{"product_id":"bosca-vermouth-di-torino-bianco-1l","title":"Bosca Vermouth di Torino Bianco 1L","description":"Vermouth di Torino Bianco, produced by Bosca in Piedmont. 1L bottle. A vermouth that embodies Piedmontese tradition, created in 1831. The spicy, vanilla-like aroma invites you on a sensory journey through aromatic herbs and flowers. The bright straw yellow color hints at a sweet, delicate flavor derived from the infusion of flowers and herbs. Ideal as an aperitif or for creating refined cocktails, a timeless classic.","brand":"Bosca","offers":[{"title":"Default Title","offer_id":44505230737579,"sku":"25591","price":9.2,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/bosca-vermouth-di-torino-bianco-1-l_25591_1_67ef5b9e-99b7-4f21-b09b-fc7aa0fc6f7e.webp?v=1773674299"},{"product_id":"foletto-vermut-1850-0-5l","title":"Foletto Vermut 1850 0.5L","description":"\u003ch3\u003eWhat kind of spirit is this?\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eVermut 1850 by Foletto\u003c\/strong\u003e is crafted from Trentino Chardonnay and Müller Thurgau, enriched by an infusion of \u003cstrong\u003etwenty-five botanicals\u003c\/strong\u003e. At 16.5% alcohol, it blends sugar and caramel for a refined bittersweet balance. The profile is smooth and fresh, offering a rounded palate with delicate astringency and a clean finish. It is ideal savoured neat as an aperitif or as a structured base to elevate \u003cstrong\u003eclassic cocktails\u003c\/strong\u003e, maintaining a vibrant herbal character without feeling heavy.\u003c\/p\u003e\u003ch3\u003eWhere does it come from?\u003c\/h3\u003e\u003cp\u003eOriginating from \u003cstrong\u003eTrentino-Alto Adige\u003c\/strong\u003e, this vermouth reflects the Foletto family’s deep apothecary expertise. Its identity is anchored in local regional wines, providing an elegant framework for complex aromatics. The selected botanicals are sourced from landscapes between the \u003cstrong\u003eDolomites and Lake Garda\u003c\/strong\u003e, areas renowned for their distinctive plant life. This geographical link defines the \u003cstrong\u003efresh herbal character\u003c\/strong\u003e, ensuring a precise interplay between sweetness and measured bitterness.\u003c\/p\u003e\u003ch3\u003eHow is it produced?\u003c\/h3\u003e\u003cp\u003eProduction follows the \u003cstrong\u003ehistoric recipe\u003c\/strong\u003e created by pharmacist Giovanni Foletto, carried out artisanally in small batches. The method relies on \u003cstrong\u003eslow maceration\u003c\/strong\u003e of botanicals within the wine base to gently extract complex herbal compounds. A precise hydroalcoholic infusion is then incorporated with sugar and caramel to finalise the flavour profile. Once opened, it is recommended to store this \u003cstrong\u003eartisanal vermouth\u003c\/strong\u003e in a cool place to preserve its aromatic precision and refreshing tasting notes.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and interesting facts\u003c\/h3\u003e\n\u003cp\u003eRooted in a historic 1850 recipe by the pharmacist Giovanni Foletto, this premium liqueur honours a rich family heritage from Trentino-Alto Adige. Reflecting its apothecary origins, this \u003cstrong\u003eartisanal vermouth\u003c\/strong\u003e is crafted in small 450-litre batches through the slow maceration of \u003cstrong\u003etwenty-five botanicals\u003c\/strong\u003e sourced from the Dolomites and Lake Garda. Expertly blended with fine Chardonnay and Müller Thurgau wines, this 170th-anniversary edition celebrates traditional craftsmanship.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Foletto","offers":[{"title":"Default Title","offer_id":44505496420523,"sku":"29297","price":28.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/foletto-vermut-1850-0-5l_29297_1_cac796d8-8bda-4020-b727-f4f9521e3d4c.webp?v=1773678092"},{"product_id":"giuseppe-giusti-vermuth-0-75l","title":"Giuseppe Giusti Vermuth 0.75L","description":"\u003ch3\u003eWhat kind of spirit is this?\u003c\/h3\u003e\u003cp\u003eGiuseppe Giusti Vermouth is a red \u003cstrong\u003eVermouth di Torino\u003c\/strong\u003e crafted from Italian white and red wines, most notably Lambrusco. The spirit undergoes an artisanal maceration with nineteen botanicals, including wormwood, rhubarb, sweet orange, and rosemary. Displaying an intense ruby-red colour, it presents a rich bouquet of sweet spices, candied citrus, and vanilla. On the palate, the profile is smooth and velvety, balanced by a distinct sweet-and-sour edge and delicate woody tones. With an alcohol content of \u003cstrong\u003e17% ABV\u003c\/strong\u003e, it is best served neat at 8–10°C or used as an aromatic foundation for \u003cstrong\u003eclassic cocktails\u003c\/strong\u003e such as a Negroni or Manhattan.\u003c\/p\u003e\u003ch3\u003eGeographical origin\u003c\/h3\u003e\u003cp\u003eHailing from Modena in Emilia-Romagna, this vermouth is produced by Giuseppe Giusti. The recipe is rooted in local gastronomic culture, drawing on historical expertise in balsamic production. The character of this spirit is defined by the addition of saba, a cooked grape must that provides natural sweetness. Resting in casks previously used for balsamic vinegar imparts a unique complexity to the liquid. This pronounced \u003cstrong\u003ebalsamic influence\u003c\/strong\u003e creates a fascinating harmony on the palate. Its herbal freshness and sweet spices make it a versatile pairing for \u003cstrong\u003emature cheeses\u003c\/strong\u003e, rich cured meats, and \u003cstrong\u003edark chocolate desserts\u003c\/strong\u003e.\u003c\/p\u003e\u003ch3\u003eProduction process\u003c\/h3\u003e\u003cp\u003eProduction begins with the \u003cstrong\u003eartisanal maceration\u003c\/strong\u003e of botanicals, aromatic roots, and spices in alcohol. This infusion combines marjoram, thyme, vanilla, and nutmeg to build a complex tasting base. The natural sweetness is adjusted by blending the liquid with saba before the maturation phase. The spirit undergoes a \u003cstrong\u003eslow maturation\u003c\/strong\u003e within ancient Aceto Balsamico di Modena barriques from the Gran Deposito Giuseppe Giusti. This prolonged contact with historic wood imparts deep woody nuances and a long, aromatic finish. The resulting drink achieves a refined harmony, merging herbal bitterness with a sophisticated \u003cstrong\u003esweet-and-sour complexity\u003c\/strong\u003e.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Heritage\u003c\/h3\u003e\n\u003cp\u003eGiuseppe Giusti Vermouth embodies the rich legacy of Acetaia Giusti, which was established in Modena in 1600. This \u003cstrong\u003eVermouth di Torino PGI\u003c\/strong\u003e marries the art of winemaking with balsamic tradition through \u003cstrong\u003eslow maturation\u003c\/strong\u003e in ancient Aceto Balsamico di Modena barriques. Blending Italian wines, such as Lambrusco, with \u003cstrong\u003enineteen botanicals\u003c\/strong\u003e, this artisanal creation is elegantly sweetened with saba. This historic Emilia-Romagna recipe transforms local tradition into a velvety classic, delivering deep woody notes that elevate your aperitifs with an unforgettable sweet-and-sour complexity.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Giusti Giuseppe","offers":[{"title":"Default Title","offer_id":44505498484907,"sku":"29308","price":28.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/giuseppe-giusti-vermuth-0-75l_29308_1_af8dbcbf-f9a7-4455-bfa9-24b7ec23af85.webp?v=1773678132"},{"product_id":"berto-vermuth-di-torino-bianco-superiore-0-75l","title":"Berto Vermuth di Torino Bianco Superiore 0.75L","description":"\u003ch3\u003eWhat kind of spirit is this?\u003c\/h3\u003e\u003cp\u003eBerto Vermouth di Torino Bianco Superiore by Quaglia is an \u003cstrong\u003earomatic white vermouth\u003c\/strong\u003e from Piedmont, made with a base of Cortese wine, infused with botanicals and matured in wine casks. It features a structured profile defined by the distinct bitterness of \u003cstrong\u003ewormwood\u003c\/strong\u003e. This sharpness is expertly balanced by a delicate sweetness, revealing spicy notes of cinnamon and nutmeg alongside floral hints of rose and lemon balm. Ideal for an elegant aperitif, it offers an intense, persistent finish that is excellent neat or as a component in \u003cstrong\u003eclassic cocktails\u003c\/strong\u003e like the 20th Century.\u003c\/p\u003e\u003ch3\u003eGeographical origin\u003c\/h3\u003e\u003cp\u003eProduced in Castelnuovo Don Bosco, Piedmont, this expression is deeply rooted in the region’s winemaking heritage. Quaglia crafts this \u003cstrong\u003eVermouth di Torino\u003c\/strong\u003e using a historic recipe that emphasises the character of the Cortese grape. The distillery maintains a distinctive \u003cstrong\u003ePiedmontese profile\u003c\/strong\u003e by using authentic local ingredients. A careful selection of wine and botanicals ensures a harmonious balance between its \u003cstrong\u003esignature bitterness\u003c\/strong\u003e and refined aromatic spices.\u003c\/p\u003e\u003ch3\u003eProduction process\u003c\/h3\u003e\u003cp\u003eThe production process involves a \u003cstrong\u003eslow infusion\u003c\/strong\u003e of herbs, spices, and flowers into the wine base. A precise selection of botanicals, including ginger, sage, turmeric, and lime, creates a complex bittersweet structure. After infusion, the liquid is \u003cstrong\u003ematured in wine casks\u003c\/strong\u003e to integrate the flavours and soften the palate. This resting period rounds out the profile, resulting in a structured drink that retains its aromatic intensity, making it a sophisticated choice for a \u003cstrong\u003erefined aperitif\u003c\/strong\u003e.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Heritage\u003c\/h3\u003e\n\u003cp\u003eCrafted in Piedmont by the fourth-generation Antica Distilleria Quaglia, this premium vermouth is a remarkable tribute to the region’s heritage. Based on a historic recipe passed down through four generations, it pays homage to the classic traditions of Turin. The family-run distillery, originating in Castelnuovo Don Bosco, has been officially certified organic since 2018, preserving its authentic craftsmanship over the decades.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Distilleria Quaglia","offers":[{"title":"Default Title","offer_id":44505499009195,"sku":"29309","price":23.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/berto-vermuth-di-torino-bianco-superiore-0-75l_29309_1_77010e93-195d-479e-8216-f96b52f25f22.webp?v=1773678138"},{"product_id":"berto-vermuth-di-torino-rosso-superiore-0-75l","title":"Berto Vermuth di Torino Rosso Superiore 0.75L","description":"\u003ch3\u003eWhat kind of spirit is this\u003c\/h3\u003e\u003cp\u003eBerto Vermouth di Torino Rosso Superiore by Distilleria Quaglia is a sweet aromatised wine from Piedmont, Italy, crafted from Barbera d’Asti and Cortese. Displaying a deep brown hue, it offers a refined profile led by distinct wormwood aromas. The palate provides a rich structure, harmonising \u003cstrong\u003ebalsamic botanical notes\u003c\/strong\u003e such as juniper and mint with hints of soft vanilla. Concluding with a \u003cstrong\u003eslightly bitter finish\u003c\/strong\u003e, this vermouth is exceptional served neat over ice or as the base for a \u003cstrong\u003eclassic cocktail\u003c\/strong\u003e.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eOriginating from Piedmont, Italy, this vermouth reflects the historic style of Vermouth di Torino. By uniting the intensity of \u003cstrong\u003eBarbera d’Asti\u003c\/strong\u003e with the freshness of \u003cstrong\u003eCortese\u003c\/strong\u003e, Berto roots its recipe in regional viticulture. This approach ensures a balanced interplay between the underlying vinous structure, natural sweetness, and herb-driven bitterness. The careful selection of ingredients guarantees a precise aromatic character, establishing a genuine \u003cstrong\u003ePiedmontese identity\u003c\/strong\u003e that honours the renowned aromatised wines of the region.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eProduction relies on a \u003cstrong\u003esixty-day botanical infusion\u003c\/strong\u003e, allowing herbs and spices to gently release their aromas into the base wine. Following this extraction, the botanicals are pressed and blended with Piedmontese wine, alcohol, and sugar. The vermouth then undergoes a \u003cstrong\u003eslow maturation phase\u003c\/strong\u003e in stainless steel tanks, stabilising the profile and preserving its clarity of flavour. Best served between sixteen and eighteen degrees Celsius, it reaches its full potential poured over ice with an orange twist, or as a foundational ingredient in a \u003cstrong\u003eNegroni Superiore\u003c\/strong\u003e.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory \u0026amp; Heritage\u003c\/h3\u003e\n\u003cp\u003eCrafted by the certified-organic Antica Distilleria Quaglia, Berto Vermouth di Torino Rosso Superiore is an award-winning, \u003cstrong\u003ediscontinued Piedmontese rarity\u003c\/strong\u003e. Produced using traditional artisanal methods, this exquisite vermouth blends prestigious \u003cstrong\u003eBarbera d’Asti DOCG and Cortese DOC\u003c\/strong\u003e base wines. A complex selection of herbs and spices undergoes a \u003cstrong\u003e60-day botanical infusion\u003c\/strong\u003e, followed by slow maturation in stainless steel tanks. Awarded first prize at the 2021 IWSC, this traditional spirit captures Turin’s rich heritage, offering a deeply elegant and intensely flavourful experience.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Distilleria Quaglia","offers":[{"title":"Default Title","offer_id":44505499107499,"sku":"29310","price":24.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/berto-vermuth-di-torino-rosso-superiore-0-75l_29310_1_76cdb088-a570-4755-ad26-5336f1727a31.webp?v=1773678144"},{"product_id":"belsazar-white-vermouth-0-75l","title":"Belsazar White Vermouth 0.75L","description":"White vermouth produced in Germany by Belsazar. A delicately flavored fortified wine, 18% ABV. An aperitif born from the partnership between Brack and Wagner, with German roots and a unique elegance. The aroma is sweet and delicate, with a hint of elegant vanilla blending with hints of dried peach and orange, enriched with herbs and spices. A vermouth distinguished by its freshness and versatility, perfect for creating refined cocktails or enjoyed neat.","brand":"Belsazar","offers":[{"title":"Default Title","offer_id":44505927024811,"sku":"34336","price":27.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/belsazar-white-vermouth_34336_1_fed9f926-0a27-42f8-b9c8-414ddd245178.webp?v=1773684950"},{"product_id":"mirafiore-vermouth-di-torino-rosso-superiore-0-75l","title":"Mirafiore Vermouth di Torino Rosso Superiore 0.75L","description":"\u003ch3\u003eWhat kind of spirit is it\u003c\/h3\u003e\u003cp\u003eVermouth di Torino Rosso Superiore by Mirafiore is a structured and well-balanced sweet red Vermouth crafted in Piedmont from organically grown Nebbiolo and Moscato grapes sourced directly from the vineyards, fortified to reach a \u003cstrong\u003e17% ABV\u003c\/strong\u003e. The distinctive character emerges from the natural extraction of \u003cstrong\u003e46 botanicals\u003c\/strong\u003e, creating a complex profile of aromatic herbs, flowers, roots, and spices. On the palate, it delivers a smooth experience with prominent floral and spiced notes. This intensely herbal spirit is perfect for sipping neat over ice with a slice of orange or for elevating classic cocktails such as the \u003cstrong\u003eNegroni and Manhattan\u003c\/strong\u003e.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThis classic spirit originates in Piedmont, reflecting the rich history of north-west Italy. Crafted by Mirafiore, a historic estate founded in 1878 by Emanuele Alberto, the winery is recognised as one of the earliest producers of Barolo. The cellars expanded their expertise to create this style of Vermouth at the beginning of the twentieth century. A profound connection to the region is evident in the exclusive use of \u003cstrong\u003eorganic estate grapes\u003c\/strong\u003e, ensuring agricultural authenticity. By applying a meticulous approach to blending local herbs and spices, the producer creates a \u003cstrong\u003ePiedmontese Vermouth\u003c\/strong\u003e that embodies a clear identity and a controlled, \u003cstrong\u003esweet and spiced balance\u003c\/strong\u003e.\u003c\/p\u003e\u003ch3\u003eHow it is made\u003c\/h3\u003e\u003cp\u003eThe production process begins with a careful vinification of the \u003cstrong\u003eorganic base wine\u003c\/strong\u003e, ensuring the primary characteristics of the Nebbiolo and Moscato grapes remain intact. Simultaneously, the aromatic compounds are captured through the \u003cstrong\u003enatural extraction\u003c\/strong\u003e of a diverse selection of herbs, flowers, roots, fruits, and spices. These precise botanical extracts are seamlessly integrated into the wine alongside alcohol and sugar, establishing the final strength and defining the sweet red style. The resulting spirit maintains a smooth, rich structure and a complex \u003cstrong\u003eherbal and floral profile\u003c\/strong\u003e, providing an ideal foundation for mixed drinks or an engaging sip on its own.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Heritage\u003c\/h3\u003e\n\u003cp\u003eRooted in the heritage of the House of Savoy, this Vermouth di Torino celebrates the legacy of a historic Piedmontese estate founded in 1878. Established by Emanuele Alberto, Count of Mirafiore, the estate was notably one of the first wineries to produce Barolo. The cellars began crafting this style of vermouth at the dawn of the twentieth century, maintaining a profound connection to the rigorous Piedmontese liqueur-making school.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Casa E. di Mirafiore","offers":[{"title":"Default Title","offer_id":44507725758635,"sku":"43451","price":19.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/mirafiore-vermouth-di-torino-rosso-superiore_43451_1.jpg?v=1773699441"}],"url":"https:\/\/xtriwine.com\/collections\/vermouth.oembed","provider":"Xtrawine","version":"1.0","type":"link"}