{"title":"Serafini e Vidotto","description":null,"products":[{"product_id":"serafini-e-vidotto-bollicine-asolo-prosecco-superiore-brut","title":"Serafini e Vidotto Bollicine Asolo Prosecco Superiore Brut","description":"Asolo Prosecco Superiore DOCG Brut Charmat Method White Sparkling Wine, 12% ABV, produced by Serafini and Vidotto. 100% Glera. 0.75 L bottle. A Prosecco Superiore born from the passion and dedication of Serafini and Vidotto, who have been lovingly cultivating the Veneto hills since 1986. The perlage is minute and subtle, joyful, and persistent. The initial aroma is immediately straightforward, with a pleasant intensity, featuring fruity and floral notes. Initially, a clear perception of golden apple pulp and green apple peel; then the opening reveals fresh notes of Abate pear and crisp peach, acacia flowers in full spring bloom; and finally, a composed and elegant flavor of wet pebbles. Bright straw yellow with bright greenish reflections. The attack on the palate is spontaneously fresh and fruity; very frank. The wine then opens up to a balanced complexity of pleasant taste and aroma sensations that continue with a caressing softness; the finish is succulent and persistently fruity: highly and pleasantly drinkable.","brand":"Serafini e Vidotto","offers":[{"title":"Default Title","offer_id":44504668274859,"sku":"23863","price":13.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/serafini-e-vidotto-bollicine-asolo-prosecco-superiore-brut_23863_1_2611b1db-e0b1-4cb6-ad47-b779d1f823e4.webp?v=1773673785"},{"product_id":"serafini-e-vidotto-bollicine-rose","title":"Serafini e Vidotto Bollicine Rosé","description":"","brand":"Serafini e Vidotto","offers":[{"title":"Default Title","offer_id":44504677384363,"sku":"23864","price":12.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/serafini-e-vidotto-bollicine-rose_23864_1_9f0ebe71-dd32-4e6e-9b99-51e1bb1b5a43.webp?v=1773674773"},{"product_id":"serafini-e-vidotto-prosecco-treviso-bollicine-di-prosecco-extra-dry","title":"Serafini e Vidotto Prosecco Treviso Bollicine di Prosecco Extra Dry","description":"An extra dry Charmat method sparkling wine from Veneto, produced by Serafini and Vidotto. A Treviso Prosecco that embodies the freshness and vivacity of the region. 12% ABV, 0.75L bottle. The aromas are decidedly varietal, with ripe yellow apple, melon, and pear dominating. Subsequently, acacia blossoms emerge over a light fragrance of leavening bread dough. A fine and persistent perlage, the foam is creamy. The attack on the palate is fresh, very fruity, and savory, followed by slightly sweetish sensations on a very smooth base. The finish is rounded, intensely fruity, and long.","brand":"Serafini e Vidotto","offers":[{"title":"Default Title","offer_id":44504677777579,"sku":"23865","price":11.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/serafini-e-vidotto-prosecco-treviso-bollicine-di-prosecco-extra-dry_23865_1.jpg?v=1773673791"},{"product_id":"serafini-e-vidotto-conegliano-valdobbiadene-prosecco-superiore-bollicine-di-prosecco-extra-dry-2021","title":"Serafini e Vidotto Conegliano Valdobbiadene Prosecco Superiore Bollicine di Prosecco Extra Dry 2021","description":"","brand":"Serafini e Vidotto","offers":[{"title":"Default Title","offer_id":44507123744939,"sku":"40780","price":13.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/serafini-e-vidotto-conegliano-valdobbiadene-prosecco-superiore-bollicine-di-prosecco-extra-dry-2021_40780_1.jpg?v=1773696104"},{"product_id":"serafini-e-vidotto-il-rosso-dellabazia-2018","title":"Serafini e Vidotto Il Rosso dell'Abazia 2018","description":"\u003cb\u003eSerafini e Vidotto Rosso d'Abbazia\u003c\/b\u003e is a still red wine, \u003cb\u003eVeneto DOC\u003c\/b\u003e. The \u003cb\u003evineyards\u003c\/b\u003e are located in the northern area of the city of Treviso, in the Montello and Colli Asolani areas. The wine is born from the love and passion for viticulture of two farmers and winemakers, Francesco Serafini and Antonello Vidotto, who founded their winery in 1986; since then, nature and technology have magically collaborated to create decidedly intriguing wines. The \u003cb\u003evineyards\u003c\/b\u003e, located in flat areas about 100\/150 meters above sea level, grow on well-drained and fertile soils, blessed with a mild climate characterized by abundant rainfall. \u003cb\u003eSerafini e Vidotto Rosso d'Abbazia\u003c\/b\u003e is born from a blend of different grape varieties: Merlot, Cabernet Franc, and Cabernet Sauvignon. The \u003cb\u003eharvest\u003c\/b\u003e, carried out between late September and early October, is done using the traditional hand-picking method, which involves careful selection of the finest bunches of grapes. 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A captivating terroir that is reflected in this sparkling wine. A very fine and persistent perlage. Very distinctive and elegant, with clear fruity notes of apple and white-fleshed fruit. Straw yellow with greenish highlights. Creamy on the palate, with a pleasantly acidic and fruity aftertaste that echoes the aromas perceived on the nose. A delicate mineral note on the finish and good persistence.","brand":"Serafini e Vidotto","offers":[{"title":"Default Title","offer_id":44790834954411,"sku":"54146","price":13.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/serafini-e-vidotto-conegliano-valdobbiadene-prosecco-superiore-bollicine-di-prosecco-extra-dry-2023_54146_1_e9b6426c-f534-4f5c-93e3-b72ef7b0c80e.webp?v=1773745889"},{"product_id":"serafini-e-vidotto-phigaia-after-the-red-2022","title":"Serafini e Vidotto Phigaia After the Red 2022","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003ePhigaia After the Red is a \u003cstrong\u003eVenetian red blend\u003c\/strong\u003e by Serafini e Vidotto, an expression of the Montello and Colli Asolani area that combines Cabernet Franc, Cabernet Sauvignon and Merlot grapes. 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This label extends the \u003cstrong\u003ePhigaia project\u003c\/strong\u003e to the white version, delivering a clear and recognisable expressive identity.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eThe grapes, grown using the Guyot system, are harvested after mid-September. In the winery, the Pinot Bianco \u003cstrong\u003eferments in steel\u003c\/strong\u003e to preserve its varietal integrity, while the Sauvignon Blanc is partially vinified in new wooden barrels. This is followed by a prolonged \u003cstrong\u003eageing on fine lees\u003c\/strong\u003e in steel tanks, completed by a brief period in wood. The meticulous \u003cstrong\u003ecellar ageing\u003c\/strong\u003e allows the wine to be released on the market at least eighteen months after the harvest.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003ePhigaia After the White represents the refined white interpretation of the renowned Phigaia Rosso, an elegant creation by \u003cstrong\u003eSerafini \u0026amp; Vidotto\u003c\/strong\u003e. This cuvée harmoniously combines \u003cstrong\u003eSauvignon Blanc and Pinot Bianco\u003c\/strong\u003e, offering a sip that is both fresh and complex. Partial vinification in new wood gives the blend an intriguing and profound identity. The excellence of the 2024 vintage is sealed by \u003cstrong\u003eprestigious awards\u003c\/strong\u003e: 5 Grappoli Bibenda, 3 Bicchieri Gambero Rosso, and a score of 91\/100 awarded by James Suckling.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Serafini e Vidotto","offers":[{"title":"Default Title","offer_id":45806560903339,"sku":"58967","price":19.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/serafini-e-vidotto-phigaia-after-the-white-2024_58967_1_d88ff41e-2819-4076-ab9b-ac51cfe1d04d.webp?v=1773788448"},{"product_id":"serafini-e-vidotto-pinot-nero-2025","title":"Serafini e Vidotto Pinot Nero 2025","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003eThe Pinot Noir by Serafini e Vidotto is a \u003cstrong\u003estill red wine\u003c\/strong\u003e with Indicazione Geografica Tipica from Veneto, matured in wood. In the glass, it appears a bright ruby red, offering the nose \u003cstrong\u003efruity and floral notes\u003c\/strong\u003e of raspberries, blueberries, wild strawberries, violet, cyclamen, aromatic herbs and sweet tobacco. On the palate, it is soft and enveloping, with \u003cstrong\u003esweet tannins\u003c\/strong\u003e and a persistent finish reminiscent of wild berry jam, blackcurrant and vanilla.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThis red is born in Nervesa della Battaglia, on the renowned hills of Montello, in Veneto. The vines sink their roots into the characteristic \u003cstrong\u003eferretto soils\u003c\/strong\u003e, a peculiar earthy composition that gives the wine a clear aromatic precision and a measured flavour profile. The Pinot Noir vines are cultivated using the \u003cstrong\u003eGuyot training system\u003c\/strong\u003e, an essential agronomic choice to ensure the correct vegetative-productive balance. The notable planting density encourages even ripening, resulting in a \u003cstrong\u003edistinct territorial identity\u003c\/strong\u003e.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eThe harvest takes place between the end of August and the beginning of September, a crucial timing to preserve the natural freshness and fragrance of the grapes. In the cellar, vinification is carried out with precision to enhance the primary nuances of the grape variety. The maturation process involves an initial period in \u003cstrong\u003ewooden barrels\u003c\/strong\u003e, followed by a key \u003cstrong\u003ethree-month refinement\u003c\/strong\u003e in the bottle. This resting period allows the complex flavour profile to harmonise. The \u003cstrong\u003eproduction process\u003c\/strong\u003e ensures a structured result that enhances the spicy notes and delicate varietal aromas.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eFounded in Nervesa della Battaglia in 1986, the family-run winery \u003cstrong\u003eSerafini e Vidotto\u003c\/strong\u003e cultivates its vineyards on Montello, an area renowned for Pinot Noir since the early 1990s. Thanks to the Guyot training system on the characteristic \u003cstrong\u003eferretto soils\u003c\/strong\u003e, winemaker Matteo Serafini creates a wine with a strong territorial identity. Released on the market at least three years after the harvest, this red wine, noted for its pronounced \u003cstrong\u003earomatic finesse\u003c\/strong\u003e, has become a true symbol for the company, appreciated abroad and consistently awarded by prestigious guides such as Doctor Wine.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Serafini e Vidotto","offers":[{"title":"Default Title","offer_id":46419903381675,"sku":"61018","price":17.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/serafini-e-vidotto-pinot-nero-2025_61018_1_910cdd7f-fbb3-4295-a31f-8e09925595fb.webp?v=1776413458"},{"product_id":"serafini-e-vidotto-pinot-nero-roccolo-2021","title":"Serafini e Vidotto Pinot Nero Roccolo 2021","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003eThe Pinot Nero Roccolo by Serafini e Vidotto is a still red wine from Veneto, with the typical geographical indication Colli Trevigiani, which elegantly expresses the typical characteristics of the \u003cstrong\u003ePinot Noir\u003c\/strong\u003e grape. In the glass, it displays a bright ruby red colour, hinting at a lively and fruity aromatic profile. The bouquet evokes aromas of cherry, raspberry and wild strawberry, enriched by nuances of violet, tea leaf, tamarind and a touch of rhubarb. On the palate, it stands out for its \u003cstrong\u003emedium body\u003c\/strong\u003e and pleasant freshness, supported by a \u003cstrong\u003esilky tannic structure\u003c\/strong\u003e that makes each sip harmonious and well balanced.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThis red originates in Veneto, in the area of the \u003cstrong\u003eColli Trevigiani\u003c\/strong\u003e, from vineyards located on the hills of Montello in Nervesa della Battaglia. Serafini e Vidotto has been cultivating these lands since the early Nineties, carrying out a rigorous \u003cstrong\u003esite selection\u003c\/strong\u003e to ensure consistency and finesse in quality. The dedicated terroir and the Guyot training system favour optimal plant development. The result is an authentic interpretation of the hilly landscape, capable of expressing remarkable \u003cstrong\u003egustatory tension\u003c\/strong\u003e and a well-defined personality in the glass.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eThe harvest, carried out between the end of August and the beginning of September, initiates a vinification process aimed at preserving the fragrance of the fruit. The process involves slow \u003cstrong\u003ematuration in wooden barrels\u003c\/strong\u003e for a period between fourteen and eighteen months, an essential phase to achieve perfect structural balance. Before being released on the market, the wine rests for at least three years. Served at a temperature of 16-18 °C, ideally after \u003cstrong\u003eone hour of decanting\u003c\/strong\u003e, it fully reveals its complexity. 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The dedication to this grape variety has led to great international prestige, with the Riserva being celebrated as the \u003cstrong\u003eBest Pinot Noir in Italy\u003c\/strong\u003e.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Serafini e Vidotto","offers":[{"title":"Default Title","offer_id":46419903774891,"sku":"61019","price":58.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/serafini-e-vidotto-pinot-nero-roccolo-2021_61019_1_884dd499-a172-47f4-ac55-318816984776.webp?v=1776435242"},{"product_id":"serafini-e-vidotto-il-rosso-dellabazia-2020","title":"Serafini e Vidotto Il Rosso dell'Abazia 2020","description":"\u003ch3\u003eWine Style\u003c\/h3\u003e\u003cp\u003eRosso dell’Abazia by Serafini \u0026amp; Vidotto is a red wine with the Montello e Colli Asolani Controlled Designation of Origin, a \u003cstrong\u003eblend of Cabernet Sauvignon, Cabernet Franc and Merlot\u003c\/strong\u003e that perfectly expresses its Venetian terroir. Fermented in steel or oak and aged in barrels, this wine is distinguished by its full-bodied style, supported by a pleasant freshness and a distinctly savoury texture. The sensory profile offers an enveloping nose with intense notes of plum and sour cherry, accompanied by hints of candied citrus. On the palate, the \u003cstrong\u003eelegant and integrated tannins\u003c\/strong\u003e introduce delicate herbaceous and balsamic hints of bay leaf and eucalyptus, guiding the tasting towards a \u003cstrong\u003elong and complex finish\u003c\/strong\u003e.\u003c\/p\u003e\u003ch3\u003eOrigin\u003c\/h3\u003e\u003cp\u003eThe grapes come from lush vineyards north of Treviso, between Montello and the Asolani Hills, in the municipality of Nervesa della Battaglia. The vines, grown at an altitude of one hundred and fifty metres using the \u003cstrong\u003eGuyot training system\u003c\/strong\u003e, benefit from a mild climate and generous rainfall. The fertile \u003cstrong\u003e'ferretto' soils\u003c\/strong\u003e, characterised by excellent drainage, favour vegetative development and optimal ripening of the bunches. These geographical conditions give the wine a \u003cstrong\u003edefined structural texture\u003c\/strong\u003e, ensuring an ideal balance between depth of flavour and vibrant freshness.\u003c\/p\u003e\u003ch3\u003eProduction Process\u003c\/h3\u003e\u003cp\u003eThe production process begins with a scrupulous \u003cstrong\u003emanual harvest\u003c\/strong\u003e, planned between the end of September and October to respect the natural ripening cycles of the individual varieties. The bunches ferment in large steel containers or oak barrels. The character of the wine is consolidated through prolonged \u003cstrong\u003eageing in seasoned oak barrels\u003c\/strong\u003e for a period ranging from fifteen to twenty-four months. The cycle concludes with a fundamental \u003cstrong\u003efinal rest in the cellar\u003c\/strong\u003e, allowing the product to reach the market at least four years after the harvest.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and curiosities\u003c\/h3\u003e\n\u003cp\u003eFounded in 1986 in the Treviso area, the \u003cstrong\u003eSerafini \u0026amp; Vidotto\u003c\/strong\u003e winery produces \u003cstrong\u003eIl Rosso dell’Abazia\u003c\/strong\u003e, an iconic creation by founders Francesco and Antonello. Under the guidance of oenologist Matteo Serafini, this prestigious wine undergoes long ageing, only entering the market four years after the harvest to ensure an impeccable evolution of flavour. The absolute excellence of this vintage is evidenced by widespread critical acclaim and prestigious international awards, including the renowned \u003cstrong\u003eTre Bicchieri\u003c\/strong\u003e, the 5 Grappoli and medals awarded by Decanter and Wine Hunter.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Serafini e Vidotto","offers":[{"title":"Default Title","offer_id":47393144897707,"sku":"62192","price":37.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/serafini-e-vidotto-il-rosso-dell-abazia-2020_62192_1_ebd43e4f-9553-4704-8dd9-bebfa3090038.webp?v=1787645246"}],"url":"https:\/\/xtriwine.com\/en-be\/collections\/serafini-e-vidotto.oembed","provider":"Xtrawine","version":"1.0","type":"link"}