{"product_id":"masari-pinot-nero-costanera-2023","title":"Masari Pinot Nero Costanera 2023","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003eCosta Nera Masari is a \u003cstrong\u003estill, dry organic red wine\u003c\/strong\u003e, an expression of the Veneto region. It is crafted from carefully selected Pinot Noir grapes, revealing an elegant, bright ruby red colour in the glass. The sensory analysis unveils a measured bouquet, characterised by intense notes of \u003cstrong\u003eforest fruits\u003c\/strong\u003e and a distinct hint of blackcurrant. On the palate, it displays a harmonious and inviting structure, offering a \u003cstrong\u003ejuicy and smooth drinkability\u003c\/strong\u003e that accompanies the tasting with great technical precision.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThe grapes are sourced from the Agno Valley, an area in Veneto highly suited to viticulture. The vineyards tended by Masari are situated at around three hundred metres above sea level, rooted in \u003cstrong\u003evolcanic soils\u003c\/strong\u003e. The richness of tuff and basalt gives the grape variety a strong identity, enhancing its expressive clarity. Cultivation follows the principles of \u003cstrong\u003eorganic and sustainable agriculture\u003c\/strong\u003e, ensuring respect for the local ecosystem and a production that authentically reflects the unique characteristics of the \u003cstrong\u003eVenetian terroir\u003c\/strong\u003e.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eThe production cycle begins with \u003cstrong\u003emanual harvesting\u003c\/strong\u003e of the bunches, which are carefully selected. The must undergoes spontaneous fermentation with indigenous yeasts in wooden vats, followed by maceration on the skins for at least three weeks. Maturation continues with twelve months of ageing in \u003cstrong\u003esmall oak barrels\u003c\/strong\u003e, an essential step to refine the structure and character of the Pinot Noir. The process concludes with a \u003cstrong\u003eresting period\u003c\/strong\u003e, fundamental for shaping a cohesive and balanced flavour profile.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eSince 1998, the Masari family has been enhancing the authenticity of the \u003cstrong\u003eValle d’Agno\u003c\/strong\u003e, creating fascinating expressions of the Veneto region. Carefully overseen by oenologist Massimo Dal Lago, the \u003cstrong\u003ePinot Nero Costanera 2023\u003c\/strong\u003e is produced from vines grown at an altitude of 300 metres. Here, the roots delve into extraordinary \u003cstrong\u003evolcanic soils\u003c\/strong\u003e rich in tuff and basalt, giving a distinctive identity to an artisanal production of around 50,000 bottles.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Masari","offers":[{"title":"Default Title","offer_id":44894540365995,"sku":"55322","price":19.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/masari-pinot-nero-costanera-2023_55322_1_467bcc1d-46a0-470c-b619-ae301b1b2a45.webp?v=1773758015","url":"https:\/\/xtriwine.com\/en-be\/products\/masari-pinot-nero-costanera-2023","provider":"Xtrawine","version":"1.0","type":"link"}