{"product_id":"ferragu-valpolicella-superiore-2021","title":"Ferragu Valpolicella Superiore 2021","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003eFerragù Valpolicella Superiore is a still red wine of great structure, made from a careful blend of \u003cstrong\u003eCorvina, Corvinone, Croatina\u003c\/strong\u003e, Oseleta and Rondinella grapes. In the glass, it displays an intense ruby red colour, a prelude to an aromatic profile that harmoniously weaves together notes of ripe fruit with enveloping \u003cstrong\u003espicy and vanilla hints\u003c\/strong\u003e. On the palate, it stands out for its \u003cstrong\u003efull and concentrated\u003c\/strong\u003e sip, able to combine a pleasant softness with a long and persistent finish.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThe Ferragù vineyards are located in Cellore di Illasi, in the heart of \u003cstrong\u003eValpolicella\u003c\/strong\u003e, in the province of Verona. The altitude of 220 metres and the favourable east-west exposure promote the \u003cstrong\u003eoptimal ripening\u003c\/strong\u003e of the grapes. The medium-textured soils, characterised by a significant presence of stones, give natural vigour to the harvest. The Guyot training system, combined with a high planting density, fully enhances the identity of the \u003cstrong\u003eVenetian terroir\u003c\/strong\u003e.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eThe production process begins in October with manual harvesting, followed by a \u003cstrong\u003elight drying\u003c\/strong\u003e of the grapes to intensify their aromatic richness. After a cold maceration, the must ferments at a controlled temperature. The wine's deep structure develops thanks to twenty-four months of ageing in \u003cstrong\u003eAmerican oak barrels\u003c\/strong\u003e, completed by a further six months of rest. To best appreciate its qualities, it is recommended to \u003cstrong\u003edecant for one hour\u003c\/strong\u003e and serve at 18-20 °C.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eOriginating from the vineyards of Cellore d’Illasi, Carlo Ferragù’s \u003cstrong\u003eValpolicella DOC Superiore\u003c\/strong\u003e embodies the authentic winemaking tradition of the Veneto region. Its production process begins with a meticulous manual harvest in October, followed by a \u003cstrong\u003elight drying\u003c\/strong\u003e of the grapes which enhances its aromatic richness. This full-bodied red matures for twenty-four months in \u003cstrong\u003eAmerican oak barriques\u003c\/strong\u003e, developing elegant notes of ripe fruit, spices, and vanilla. On the palate, it is full and enveloping, offering an exceptionally smooth and persistent sip.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Ferragu Carlo","offers":[{"title":"Default Title","offer_id":45886842372267,"sku":"59238","price":29.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/ferragu-valpolicella-superiore-2021_59238_1_44695bb5-a6f9-451d-8085-23f877264efa.webp?v=1773796685","url":"https:\/\/xtriwine.com\/en-ch\/products\/ferragu-valpolicella-superiore-2021","provider":"Xtrawine","version":"1.0","type":"link"}