{"product_id":"ruggeri-prosecco-argeo-brut-magnum","title":"Ruggeri Prosecco Argeo Brut Magnum","description":"\u003ch3\u003eWhat kind of wine is it\u003c\/h3\u003e\u003cp\u003eRuggeri Prosecco Argeo Brut is a sparkling wine from the \u003cstrong\u003eProsecco\u003c\/strong\u003e region, made from \u003cstrong\u003eGlera\u003c\/strong\u003e grapes. Its aromatic profile reveals notes of acacia flowers, green apple and citrus fruits. On the palate, it is fresh and harmonious, enhanced by a \u003cstrong\u003efine and persistent perlage\u003c\/strong\u003e that provides a pleasant creamy texture. The lively acidity and minerality lead the sip towards a \u003cstrong\u003elong and refreshing finish\u003c\/strong\u003e.\u003c\/p\u003e\u003ch3\u003eWhere does it come from\u003c\/h3\u003e\u003cp\u003eThis sparkling wine originates from the hills of Treviso, at the foothills of the first Dolomite outcrops. The vineyards benefit from an ideal \u003cstrong\u003econtinental-Mediterranean climate\u003c\/strong\u003e, influenced by the proximity of the Dolomites and breezes from the Adriatic Sea. The temperature variations and regular rainfall create perfect conditions for vine cultivation. The \u003cstrong\u003eclay and limestone soils\u003c\/strong\u003e, rich in minerals, ensure optimal natural drainage. In this environment, the grapes retain a pronounced \u003cstrong\u003eacidic tension\u003c\/strong\u003e, a key element for the structure and elegance of the wine.\u003c\/p\u003e\u003ch3\u003eHow is it produced\u003c\/h3\u003e\u003cp\u003eProduction begins in September with the \u003cstrong\u003emanual harvesting\u003c\/strong\u003e of the grapes, followed by gentle pressing. The must ferments at a controlled temperature without skins to preserve the varietal aromas. The secondary fermentation takes place in a pressurised tank according to the \u003cstrong\u003eCharmat-Martinotti method\u003c\/strong\u003e, with a slow re-fermentation at low temperatures. This rigorous process lasts several months and defines a \u003cstrong\u003ebalanced flavour profile\u003c\/strong\u003e, resulting in a clean and bright aromatic expression.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eFounded in 1950, the historic family-run Ruggeri winery in Valdobbiadene produces this renowned \u003cstrong\u003eProsecco DOC\u003c\/strong\u003e from Glera grapes grown on the slopes of the Treviso hills, refreshed by the breezes from the Dolomites. Under the guidance of oenologist Fabio Roversi, production follows the \u003cstrong\u003eCharmat-Martinotti method\u003c\/strong\u003e, with a slow refermentation in autoclave that ensures a \u003cstrong\u003efine, rich and persistent perlage\u003c\/strong\u003e. The quality of these bubbles is confirmed by 90 points from James Suckling and the Due Bicchieri award from Gambero Rosso.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Ruggeri","offers":[{"title":"Default Title","offer_id":44503486431403,"sku":"15880","price":23.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/ruggeri-prosecco-argeo-brut-magnum_15880_1_2d68bec1-7554-416d-b61f-738cf7e0a09e.webp?v=1773667281","url":"https:\/\/xtriwine.com\/en-ch\/products\/ruggeri-prosecco-argeo-brut-magnum","provider":"Xtrawine","version":"1.0","type":"link"}