{"title":"Altare Elio","description":"","products":[{"product_id":"altare-elio-barolo-cerretta-vigna-bricco-riserva-2019","title":"Altare Elio Barolo Cerretta Vigna Bricco Riserva 2019","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003eBarolo Cerretta Vigna Bricco Riserva by Elio Altare expresses the essence of \u003cstrong\u003eNebbiolo\u003c\/strong\u003e grown in Serralunga d’Alba. It presents a lively ruby red colour, enriched with bright garnet highlights, and reveals a broad bouquet ranging from spices, liquorice and tobacco, to fresh balsamic and menthol notes. The palate is enveloping, supported by \u003cstrong\u003epowerful and structured tannins\u003c\/strong\u003e that define a profile of great character. It pairs magnificently with intense dishes such as beef, lamb, game, \u003cstrong\u003etraditional cured meats\u003c\/strong\u003e and mature cheeses.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThis prestigious red originates from the \u003cstrong\u003eCerretta vineyard\u003c\/strong\u003e, where the vines sink their roots into soils rich in \u003cstrong\u003eclay-limestone marl\u003c\/strong\u003e. This geological composition imparts vigour and a solid structure to the grapes, making them ideal for a Riserva version. The approach in the vineyard is focused on respecting the land and minimal intervention, in order to enhance the authentic expression of the territory. The mention \u003cstrong\u003eVigna Bricco\u003c\/strong\u003e highlights the value of the specific plot, defining a production style deeply linked to the identity of the place.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eThe cellar process involves a short \u003cstrong\u003emaceration on the skins\u003c\/strong\u003e in a rotofermenter at controlled temperature for four or five days, to extract colour and aromas in a balanced way. This is followed by twenty-four months of ageing in \u003cstrong\u003eFrench barrels\u003c\/strong\u003e, partly new, which integrates the fruity component without overpowering it. This careful technical management preserves the identity of Barolo, enhancing its natural richness. The result is a wine of remarkable solidity, capable of guaranteeing extraordinary \u003cstrong\u003eflavour persistence\u003c\/strong\u003e over time.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eBorn in the prestigious vineyard of Serralunga d’Alba, the \u003cstrong\u003eBarolo Cerretta Vigna Bricco Riserva 2019\u003c\/strong\u003e by Elio Altare expresses the authentic soul of \u003cstrong\u003epure Nebbiolo\u003c\/strong\u003e. The fifteen-year-old vines grow on clay-limestone marl soils and are cultivated naturally with minimal human intervention. This captivating Piedmontese wine translates deep respect for the land into award-winning excellence, consecrated by 98 points from Robert Parker. An impressive \u003cstrong\u003eBarolo Riserva DOCG\u003c\/strong\u003e of great character, destined to enchant true connoisseurs.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Altare Elio","offers":[{"title":"Default Title","offer_id":45640081047723,"sku":"58260","price":132.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/elio-altare-barolo-cerretta-vigna-bricco-riserva-2019_58260_1_2cf1b772-c442-4d74-a4c0-b90b0aafe349.webp?v=1773781844"},{"product_id":"altare-elio-barbera-dalba-2025","title":"Altare Elio Barbera d'Alba 2025","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003eElio Altare's Barbera d’Alba is a still red wine that precisely expresses the authentic character of Piedmontese Barbera grapes. In the glass, it displays a deep and intense dark purple colour, hinting at an aromatic profile defined by notes of blackberry and \u003cstrong\u003esweet spices\u003c\/strong\u003e. On the palate, it is warm, full and smooth, supported by a \u003cstrong\u003ebalanced acidity\u003c\/strong\u003e that gives vibrancy and fluidity to the sip. The tasting concludes with a persistent \u003cstrong\u003efinish of red fruits\u003c\/strong\u003e, making this red ideal for elegantly accompanying the intense flavours of any meal.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThis wine originates from the La Morra area in Piedmont, a region highly suited to the production of Barbera d’Alba. The vineyards benefit from an east and north-east exposure, a climatic factor ideal for the proper ripening of the grapes. The vines sink their roots into \u003cstrong\u003ecalcareous and sandy soils\u003c\/strong\u003e, a geological composition that helps define the structure and finesse of the wine. This hilly environment gives the \u003cstrong\u003eBarbera d’Alba\u003c\/strong\u003e a distinctive freshness and a well-defined, recognisable territorial character.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eThe process begins with a \u003cstrong\u003etemperature-controlled maceration\u003c\/strong\u003e in a rotofermenter for three or four days, a technique used to extract colour and varietal aromas from the skins. Afterwards, the wine matures for five months in \u003cstrong\u003eused French barrels\u003c\/strong\u003e, a stage that enhances its overall smoothness while preserving the integrity of the original fruit. It is recommended to aerate the wine for about an hour before serving. This profile encourages a \u003cstrong\u003eharmonious pairing\u003c\/strong\u003e with cured meats, cheeses, veal, pork or beef, and it is also excellent when served alongside pizza.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eThe \u003cstrong\u003eAltare Elio Barbera d’Alba 2025\u003c\/strong\u003e is an authentic expression of the La Morra terroir in Piedmont. Produced from grapes grown on calcareous and sandy soils, this still red wine is the result of meticulous artisanal craftsmanship, involving a brief maceration in a \u003cstrong\u003erotofermenter at controlled temperature\u003c\/strong\u003e. The subsequent five-month ageing in \u003cstrong\u003eused French barriques\u003c\/strong\u003e preserves the intensity of the red fruit. 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This still red wine appears in the glass with a warm and enveloping style, capable of offering a tasting texture of rare finesse. The sip is supported by \u003cstrong\u003epolished and soft tannins\u003c\/strong\u003e, leading to an elegant and floral finish, where violet stands out. A wine that combines structural rigour with absolute aromatic precision, interpreting the grape variety with artisanal mastery.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThe roots of this renowned red lie in \u003cstrong\u003ePiedmont\u003c\/strong\u003e, in the prestigious communes of \u003cstrong\u003eLa Morra and Castiglione Falletto\u003c\/strong\u003e. Here, a family tradition begun in 1948 continues to enhance the nuances of a unique territory, imparting a mark of great expressive clarity. The identity of the land is evident at first glance, thanks to a bright \u003cstrong\u003eruby red with garnet reflections\u003c\/strong\u003e. On the nose, it reveals a harmonious bouquet, dominated by persistent notes of red fruit.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eVinification begins with a brief yet intense \u003cstrong\u003emaceration in rotofermenters\u003c\/strong\u003e, carried out at a controlled temperature. Subsequently, the wine undergoes a careful ageing process of twenty-four months in \u003cstrong\u003eFrench barrels\u003c\/strong\u003e, an essential step to achieve the ideal balance between structure and fruity character. This meticulous approach makes it perfect for accompanying \u003cstrong\u003egame dishes\u003c\/strong\u003e, roasted meats, flavourful first courses and selections of mature cheeses.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eThis Barolo DOCG embodies the passion of the Altare family who, since 1948, have been producing wines of extraordinary excellence between \u003cstrong\u003eLa Morra and Castiglione Falletto\u003c\/strong\u003e. Created as a genuine tribute to the noble winemaking tradition of Piedmont, this wine expresses a handcrafted heritage passed down through generations. This \u003cstrong\u003estill red 100% Nebbiolo\u003c\/strong\u003e, awarded \u003cstrong\u003e91 points by Vinous\u003c\/strong\u003e, represents a truly prestigious oenological signature. Its deep connection with history offers a unique experience, celebrating the unmistakable identity of this magnificent region.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Altare Elio","offers":[{"title":"Default Title","offer_id":46149406228651,"sku":"60274","price":72.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/altare-elio-barolo-2022_60274_1_357c2f57-237e-4723-8ad0-83e8476259af.webp?v=1779448451"},{"product_id":"altare-elio-barolo-arborina-2022","title":"Altare Elio Barolo Arborina 2022","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003eBarolo Arborina is a still red wine crafted by Elio Altare, an authentic expression of \u003cstrong\u003eNebbiolo\u003c\/strong\u003e grapes grown in Piedmont. This \u003cstrong\u003eBarolo\u003c\/strong\u003e reveals a structured profile and a well-defined personality. In the glass, it displays a \u003cstrong\u003evivid ruby red\u003c\/strong\u003e colour, enhanced by bright garnet highlights. On the nose, clear \u003cstrong\u003efruity and floral notes\u003c\/strong\u003e emerge, anticipating a warm and enveloping palate. The finish stands out for its elegance, leaving refined \u003cstrong\u003ementhol and liquorice notes\u003c\/strong\u003e on the palate.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThis wine originates in the municipality of La Morra, in the heart of the Langhe region. The \u003cstrong\u003eNebbiolo\u003c\/strong\u003e vines take root in soils composed of \u003cstrong\u003eclay-limestone marls\u003c\/strong\u003e of Tortonian origin and sandstone, geological elements that give the structure great definition. Vineyard management involves a limited yield of \u003cstrong\u003efive tonnes per hectare\u003c\/strong\u003e, favouring ideal aromatic concentration. In this terroir, a classically styled \u003cstrong\u003eBarolo\u003c\/strong\u003e takes shape, with a marked aptitude for ageing, recognised by international critics with excellent scores.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eVinification begins with a \u003cstrong\u003emaceration on the skins\u003c\/strong\u003e in rotofermenters at controlled temperature for three or four days, a fundamental process for extracting colour and tannins. This is followed by twenty-four months of ageing in \u003cstrong\u003ebarrels\u003c\/strong\u003e, an essential step in defining the structural architecture and smoothing the palate. To fully appreciate its complexity, it is recommended to \u003cstrong\u003edecant for one hour\u003c\/strong\u003e before serving, allowing the wine to express all the intensity achieved through meticulous work in the vineyard and cellar.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eThe esteemed \u003cstrong\u003eBarolo Arborina DOCG\u003c\/strong\u003e by Elio Altare embodies the true elegance of the La Morra terroir. Produced from Nebbiolo grapes grown on clay-limestone marl soils, this structured red offers a distinctive sensory experience. Thanks to expert \u003cstrong\u003emaceration in rotofermenters\u003c\/strong\u003e and twenty-four months of ageing in barriques, the wine develops a captivating bouquet with fruity and floral notes. On the palate, it is warm and enveloping, with a refined finish enhanced by clear hints of liquorice. A true masterpiece of longevity, it has been awarded \u003cstrong\u003e93 points by Vinous\u003c\/strong\u003e.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Altare Elio","offers":[{"title":"Default Title","offer_id":46149406425259,"sku":"60275","price":111.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/altare-elio-barolo-arborina-2022_60275_1_f90e0c55-f636-4ecd-a794-e68a42eae1f6.webp?v=1790676421"},{"product_id":"altare-elio-dolcetto-dalba-2025","title":"Altare Elio Dolcetto d'Alba 2025","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003eElio Altare's \u003cstrong\u003eDolcetto d’Alba\u003c\/strong\u003e is a still red wine that authentically reflects the character of Piedmont. Made from \u003cstrong\u003eDolcetto\u003c\/strong\u003e grapes, it appears an intense purple-red in the glass. On the nose, it offers elegant notes of violet and a bouquet of small red fruits, outlining a fresh and harmonious profile. On the palate, it reveals a dry and smooth character, supported by \u003cstrong\u003edelicate tannins\u003c\/strong\u003e that balance the intense fruity notes, making it a pleasant and consistent drink.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThis red originates from vineyards located in \u003cstrong\u003eLa Morra\u003c\/strong\u003e, within the Dolcetto d’Alba area. The vines, aged between 20 and 40 years, are rooted in \u003cstrong\u003ecalcareous and sandy soils\u003c\/strong\u003e, a composition that gives the wine a clean expression focused on fruit. The predominantly north and north-east facing slopes favour a gradual ripening of the grapes. The terroir expresses itself through well-defined fruit and a \u003cstrong\u003ebalanced structure\u003c\/strong\u003e, reflecting the precise agronomic identity of the area.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eVinification involves a \u003cstrong\u003eskin maceration\u003c\/strong\u003e in a rotofermenter at controlled temperature for a short period of two or three days. This technique allows for the extraction of vivid colour while preserving the softness of the palate. This is followed by \u003cstrong\u003eten months of maturation in steel\u003c\/strong\u003e, an ideal choice to maintain freshness and enhance the varietal aromas of \u003cstrong\u003eDolcetto\u003c\/strong\u003e. To fully enjoy its harmonious taste, it is recommended to \u003cstrong\u003edecant for one hour\u003c\/strong\u003e before serving.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eOriginating from the sandy and calcareous soils of La Morra, in Piedmont, the \u003cstrong\u003eDolcetto d’Alba DOC 2025\u003c\/strong\u003e by Elio Altare expresses the pure elegance of the region. Produced from historic vineyards, this red wine captivates with its intense purple colour and refined hints of violet. The brief maceration and \u003cstrong\u003ematuration in steel for 10 months\u003c\/strong\u003e create a pleasantly dry and harmonious profile. Just one hour of decanting will be enough to appreciate its delicate tannins and the \u003cstrong\u003eintense flavour of red fruits\u003c\/strong\u003e that caresses the palate.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Altare Elio","offers":[{"title":"Default Title","offer_id":46149406621867,"sku":"60276","price":15.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/altare-elio-dolcetto-d-alba-2025_60276_1_98d27bea-e4c7-485c-ad39-f82788420c16.webp?v=1790676426"},{"product_id":"altare-elio-langhe-nebbiolo-2025","title":"Altare Elio Langhe Nebbiolo 2025","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003eElio Altare's Langhe Nebbiolo faithfully expresses the character of \u003cstrong\u003eNebbiolo\u003c\/strong\u003e grown in Piedmont. In the glass, it appears a bright ruby red, revealing an aromatic profile in which delicate \u003cstrong\u003efloral notes and rose petals\u003c\/strong\u003e stand out. The palate is smooth, supported by \u003cstrong\u003egood acidity\u003c\/strong\u003e and tannins that are present but never aggressive, perfectly balanced by an intense red fruit flavour. This balance delivers a clear and profound drinking experience.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThis red originates in the Langhe, within the area of \u003cstrong\u003eLa Morra\u003c\/strong\u003e. The grapes come from vines aged between twenty and fifty years, rooted in soils of varied composition. The predominance of \u003cstrong\u003ecalcareous and sandy soils\u003c\/strong\u003e clearly defines the wine's identity, giving it a refined aromatic expression and a \u003cstrong\u003efresh flavour profile\u003c\/strong\u003e that keeps the structure always elegant and measured.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eVinification begins with a \u003cstrong\u003emaceration on the skins in rotofermenters\u003c\/strong\u003e at a controlled temperature for three or four days, a technique used to calibrate the extraction of colour and tannic texture. This is followed by five months of ageing in \u003cstrong\u003eused French barrels\u003c\/strong\u003e, a maturation that softens the wine while preserving its varietal notes. After \u003cstrong\u003edecanting for about an hour\u003c\/strong\u003e, this wine pairs impeccably with meat dishes and mature cheeses.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eThe \u003cstrong\u003eLanghe Nebbiolo DOC\u003c\/strong\u003e by Elio Altare, produced in La Morra from vineyards aged between 20 and 50 years, expresses the authentic essence of Piedmont. The roots delve into calcareous-sandy soils, which give the glass a brilliant ruby red colour and a delicate floral bouquet with notes of rose petals. The ageing for 5 months in \u003cstrong\u003eused French barriques\u003c\/strong\u003e defines a harmonious profile, characterised by fine tannins, lively acidity and intense hints of red fruits. An elegant red wine, ideal to pair with meat dishes and \u003cstrong\u003emature cheeses\u003c\/strong\u003e.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Altare Elio","offers":[{"title":"Default Title","offer_id":46149406818475,"sku":"60277","price":23.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/altare-elio-langhe-nebbiolo-2025_60277_1_ef6a7314-0a55-4a1f-8132-988cdafbfbfd.webp?v=1790676431"},{"product_id":"altare-elio-langhe-rosso-la-villa-2023","title":"Altare Elio Langhe Rosso La Villa 2023","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003eLanghe Rosso La Villa by Elio Altare is a \u003cstrong\u003estill red wine\u003c\/strong\u003e with a very intense ruby hue. It stands out for its complex and balanced profile, characterised by a \u003cstrong\u003efresh and fruity style\u003c\/strong\u003e with clear notes of small red fruits. The well-calibrated tannic structure, combined with a pleasant acidity, makes it ideal for pairing with cured meats, cheeses, and red meat dishes. Rated 93 points by Vinous, it fully expresses its aromatic breadth if \u003cstrong\u003edecanted for an hour\u003c\/strong\u003e before serving.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThis label originates in the heart of Piedmont, in La Morra, within the \u003cstrong\u003eLanghe\u003c\/strong\u003e region. The vineyards benefit from a south and south-east exposure, which promotes optimal ripening and consistently high quality. The roots delve into \u003cstrong\u003esandy and tuffaceous soils\u003c\/strong\u003e, a composition that shapes the wine's character by supporting its intense \u003cstrong\u003ecolour intensity\u003c\/strong\u003e, elegant olfactory clarity, and a well-defined structure, in perfect harmony with the area's vocation.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eVinification involves a short \u003cstrong\u003emaceration on the skins\u003c\/strong\u003e in a rotofermenter at a controlled temperature for three or four days, ensuring a measured extraction of colour. Ageing continues entirely in \u003cstrong\u003enew French barrels\u003c\/strong\u003e for eighteen months, a stage that smooths the structure and accompanies the aromatic evolution. The result is a deep olfactory bouquet, marked by \u003cstrong\u003eintense notes of plum\u003c\/strong\u003e and blackberry, capable of anticipating a taut, satisfying sip with vibrant sensory precision.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eThe Langhe Rosso La Villa 2023 by Elio Altare is born from the prized sandy and tuffaceous soils of La Morra. After a delicate \u003cstrong\u003emaceration on the skins\u003c\/strong\u003e, the wine matures for 18 months in \u003cstrong\u003enew French barriques\u003c\/strong\u003e, developing an exceptional structure. 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