{"title":"Brezza","description":null,"products":[{"product_id":"brezza-barolo-2021","title":"Brezza Barolo 2021","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003eBrezza Barolo is an organic red wine that expresses the authenticity of \u003cstrong\u003eNebbiolo\u003c\/strong\u003e. On the nose, it reveals aromas of cherry, violet and dried rose petals, intertwined with hints of camphor, eucalyptus and tobacco. The palate offers a \u003cstrong\u003ebalanced acidity\u003c\/strong\u003e and \u003cstrong\u003epolished tannins\u003c\/strong\u003e. The mineral and savoury texture delivers juicy notes of cranberry towards a \u003cstrong\u003efresh and balsamic finish\u003c\/strong\u003e, with lingering hints of liquorice. This \u003cstrong\u003eBarolo\u003c\/strong\u003e pairs excellently with flavourful dishes, such as braised beef or roast pork loin.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThe grapes come from \u003cstrong\u003etrellised vineyards\u003c\/strong\u003e located in the municipalities of \u003cstrong\u003eBarolo\u003c\/strong\u003e, \u003cstrong\u003eMonforte d’Alba\u003c\/strong\u003e and \u003cstrong\u003eNovello\u003c\/strong\u003e. The vines grow at an altitude of around three hundred metres, with exposures facing west and east. The soils have a variable composition, alternating between a \u003cstrong\u003eclay-silt profile\u003c\/strong\u003e and sandier components. This diversity of soils and microclimates allows for unique grapes that harmonise in the glass. Traditional \u003cstrong\u003eGuyot pruning\u003c\/strong\u003e respects the historic density of the area to ensure high-quality fruit.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eThe vinification enhances the elegance of \u003cstrong\u003eNebbiolo\u003c\/strong\u003e. The batches are processed separately with \u003cstrong\u003eshort macerations\u003c\/strong\u003e and blended before malolactic fermentation. The subsequent maturation takes place in \u003cstrong\u003elarge Slavonian oak barrels\u003c\/strong\u003e, strictly used. The staves are bent over fire without any toasting, preserving the aromatic integrity. The process concludes with \u003cstrong\u003ebottle ageing\u003c\/strong\u003e, resulting in a wine of great finesse.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eFounded in 1885, the Brezza winery produces an elegant \u003cstrong\u003eorganic Barolo DOCG\u003c\/strong\u003e that celebrates the prestigious traditional Piedmontese style. The Nebbiolo batches are expertly vinified separately and blended before malolactic fermentation. Ageing in \u003cstrong\u003elarge seasoned Slavonian oak barrels\u003c\/strong\u003e, with staves bent over fire and not toasted, preserves the wine’s expressiveness before it rests in the bottle. Awarded the \u003cstrong\u003e4 Viti Vitae AIS\u003c\/strong\u003e, this excellent 2021 vintage offers a vigorous, harmonious and truly noble sip.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Brezza","offers":[{"title":"Default Title","offer_id":46149404786859,"sku":"60267","price":36.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/brezza-barolo-2021_60267_1_ad72a0a2-6d14-44a4-8dd5-90a0a0022dbe.webp?v=1773811047"},{"product_id":"brezza-barolo-cannubi-2021","title":"Brezza Barolo Cannubi 2021","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003eBarolo Cannubi by Brezza is an organic red wine that embodies the classic style of Barolo. Produced from Nebbiolo grapes, specifically the Lampia and Michet varieties, it offers a bouquet of dark fruits, liquorice and toasted notes. On the palate, it displays an elegant structure, supported by \u003cstrong\u003edensely packed, fine-grained tannins\u003c\/strong\u003e and a clear mineral imprint. The sip stands out for its \u003cstrong\u003esavoury and spicy character\u003c\/strong\u003e, finishing with a long persistence that heralds a brilliant \u003cstrong\u003ecapacity for ageing\u003c\/strong\u003e.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThe grapes come from Cannubi, an area in the municipality of Barolo historically renowned for the cultivation of Nebbiolo. The vineyards are situated at 250 metres above sea level, benefiting from excellent south-east exposure. The wine’s identity is rooted in a \u003cstrong\u003esilty-sandy soil\u003c\/strong\u003e formed by the meeting of two geological formations: the \u003cstrong\u003eMarl of Sant’Agata Fossili\u003c\/strong\u003e, with a clay and limestone base, and the \u003cstrong\u003eSandstone of Diano\u003c\/strong\u003e, composed of grey sediments. This particular soil composition defines the character of the wine, ensuring a distinct mineral imprint and a solid gustatory balance.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eManual harvesting preserves the integrity of the grapes, which are rigorously selected before destemming and crushing. Vinification involves \u003cstrong\u003etemperature-controlled fermentation\u003c\/strong\u003e, accompanied by a long maceration on the skins with a submerged cap and frequent pump-overs for a balanced phenolic extraction. After malolactic fermentation, the wine enters the maturation phase. Ageing lasts for at least two years in \u003cstrong\u003eSlavonian oak barrels\u003c\/strong\u003e, a key stage for consolidating the structural framework. The process concludes with a targeted \u003cstrong\u003erefinement at a constant temperature\u003c\/strong\u003e, essential for defining the final harmony.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eThe renowned cru \u003cstrong\u003eCannubi\u003c\/strong\u003e enjoyed an exceptional reputation even before the birth of Barolo, as evidenced by a historic bottle dating back to 1752. This prestigious heritage brings prestige to the Brezza estate, enhancing a wine already celebrated in 1935 by the writer Paolo Monelli. Each bottle is a treasure for connoisseurs, made even more exclusive by the \u003cstrong\u003eindividually numbered bottles\u003c\/strong\u003e. The excellence of this vintage is further confirmed by top-level accolades, including an outstanding \u003cstrong\u003e93 points from Robert Parker\u003c\/strong\u003e and the 4 Vines from the Vitae AIS guide.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Brezza","offers":[{"title":"Default Title","offer_id":46149404983467,"sku":"60268","price":47.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/brezza-barolo-cannubi-2021_60268_1_686246eb-296a-42a7-be92-d55e47761c8f.webp?v=1773811053"},{"product_id":"brezza-barolo-castellero-2021","title":"Brezza Barolo Castellero 2021","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003eBarolo Castellero by Brezza is an organic red wine, made exclusively from Nebbiolo grapes of the Lampia sub-variety. In the glass, it displays a \u003cstrong\u003eaustere and profound structure\u003c\/strong\u003e, supported by vibrant acidity and powerful tannins. The aromatic profile is clear, ranging from notes of wild rose and cherry, enriched by more complex hints of liquorice, white pepper and tobacco. Thanks to its remarkable concentration, this Piedmontese expression pairs perfectly with rich menus, making it ideal alongside \u003cstrong\u003ered meats\u003c\/strong\u003e, game and \u003cstrong\u003emature cheeses\u003c\/strong\u003e.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThe grapes come from the historic \u003cstrong\u003eCastellero cru\u003c\/strong\u003e, located in the territory of the Barolo commune. The vineyard, facing south at around three hundred metres above sea level, boasts \u003cstrong\u003eover forty-year-old vines\u003c\/strong\u003e that sink their roots into the Diano Sandstones. This soil of marine origin features a pronounced sandy component, alongside silt and clay, which imparts marked energy to the wine. The geological characteristics of the terrain require patience, as they give a youthful power that needs time to evolve, round out the tannins and achieve \u003cstrong\u003efull gustatory balance\u003c\/strong\u003e.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eVineyard cultivation follows the principles of organic farming and adopts the Guyot pruning system, maintaining low yields. In the cellar, a respectful approach is pursued, designed to naturally support the development of the fruit. Through the \u003cstrong\u003eseparate vinification\u003c\/strong\u003e of the single vineyard, the identity of the territory of origin is preserved intact. To enhance the aromatic potential and the important tannic structure, it is recommended to allow \u003cstrong\u003epreliminary oxygenation\u003c\/strong\u003e and to serve in \u003cstrong\u003elarge glasses\u003c\/strong\u003e, allowing the wine's freshness to emerge progressively.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eThe renowned \u003cstrong\u003eBarolo DOCG Castellero\u003c\/strong\u003e by Brezza originates from \u003cstrong\u003evines over forty years old\u003c\/strong\u003e cultivated at three hundred metres above sea level. Rooted in the sandy soils of the Arenarie di Diano, these historic plants yield precious grapes, vinified separately only in vintages of exceptional quality. Presented in the traditional Albeisa bottle with embossed branding, this extraordinary organic red expresses a noble structure and a refined \u003cstrong\u003etannic texture\u003c\/strong\u003e, destined to evolve magnificently over time to offer an unforgettable tasting experience.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Brezza","offers":[{"title":"Default Title","offer_id":46149405180075,"sku":"60269","price":42.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/brezza-barolo-castellero-2021_60269_1_ff4d7304-a7c7-4700-b23f-b4db18ba920c.webp?v=1773811059"},{"product_id":"brezza-barolo-riserva-sarmassa-vigna-bricco-2019","title":"Brezza Barolo Riserva Sarmassa Vigna Bricco 2019","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eBarolo Riserva Sarmassa Vigna Bricco\u003c\/strong\u003e is an organic wine from the Brezza winery, a clear expression of the renowned Piedmontese denomination. Made from \u003cstrong\u003eNebbiolo\u003c\/strong\u003e grapes, it displays a full and structured style combined with intriguing agility. The palate is led by fine tannins and lively acidity, wrapped in distinct aromas of raspberry, rose, truffle, tobacco and leather. The entire flavour profile culminates in a finish of profound \u003cstrong\u003esavoury and mineral persistence\u003c\/strong\u003e.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eIts origin is the municipality of Barolo, within the Sarmassa geographical mention. The vines are located in the \u003cstrong\u003ehistoric Bricco parcel\u003c\/strong\u003e, a privileged micro-site facing south in a small hilly valley. Situated at two hundred and fifty metres above sea level, this area boasts a unique microclimate where snow melts quickly. The deep \u003cstrong\u003eclay-silt soil\u003c\/strong\u003e, characterised by the presence of sand, nourishes the Guyot-trained vines and is the natural matrix from which the elegant tannic density of this \u003cstrong\u003eorganic production\u003c\/strong\u003e arises.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eThe creation of the wine involves a \u003cstrong\u003ededicated vinification\u003c\/strong\u003e of the Lampia and Michet sub-varieties, undertaken only when the parcel ensures an optimal quality level. In addition to careful technical extraction, the hallmark of this Riserva is the \u003cstrong\u003eageing in bottle\u003c\/strong\u003e, extended for a further two years. This prolonged rest forges remarkable roundness and ensures a \u003cstrong\u003eslow evolution over time\u003c\/strong\u003e, offering a structured and already harmonious glass, ideal for very long ageing.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eIn the sheltered hollow of the historic Bricco plot, south-facing in the prestigious Sarmassa cru, a \u003cstrong\u003ecertified organic Barolo Riserva\u003c\/strong\u003e of rare charm is born. The Brezza winery chooses to vinify these Nebbiolo grapes separately only when the vintage reaches excellence, following rigorous comparative tastings. Thanks to a \u003cstrong\u003eprolonged maturation\u003c\/strong\u003e in the bottle for a further two years, this contemplative wine develops a dynamic structure and \u003cstrong\u003erefined tannins\u003c\/strong\u003e, harmonising notes of raspberry and truffle in a magnificently elegant evolution over time.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Brezza","offers":[{"title":"Default Title","offer_id":46149405376683,"sku":"60270","price":66.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/brezza-barolo-riserva-sarmassa-vigna-bricco-2019_60270_1_b19078b6-fa76-4c40-ab9b-25fd4bb64e6c.webp?v=1773811065"},{"product_id":"brezza-barolo-sarmassa-2021","title":"Brezza Barolo Sarmassa 2021","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003eBarolo Sarmassa by Brezza is an organic red wine made from Nebbiolo grapes, an authentic expression of a single, well-defined vineyard. It stands out for its \u003cstrong\u003eelegant structure\u003c\/strong\u003e, enveloping body and refined, tightly-knit tannic texture, suggesting excellent ageing potential. On the nose, it offers clear aromas of red cherry, blackberry and plum, enriched by delicate floral notes of violet and rose. The palate is enlivened by a \u003cstrong\u003efresh acidity\u003c\/strong\u003e and nuances of bergamot, tobacco and spices, finishing with a long, persistent balsamic aftertaste. Thanks to its savouriness, it is perfect for pairing with \u003cstrong\u003ered meats and game\u003c\/strong\u003e during the most important meals.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThe vineyard is located in the municipality of Barolo, on the border with La Morra, at around three hundred metres above sea level with a west and south-west exposure. The vines sink their roots into the \u003cstrong\u003eFossil Marls of Sant’Agata\u003c\/strong\u003e, predominantly marl soils rich in clay and silt. This soil composition retains moisture optimally, preventing water stress and ensuring superior quality grapes even during the driest periods. The area’s \u003cstrong\u003ewarm microclimate\u003c\/strong\u003e promotes optimal ripening of the bunches, giving the wine an immediate and rich character, while maintaining the aromatic precision and \u003cstrong\u003etypical longevity\u003c\/strong\u003e of Nebbiolo.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eProduction enhances the balance of \u003cstrong\u003eold vines\u003c\/strong\u003e, cultivated using the Guyot system to achieve low and concentrated yields. In the cellar, a \u003cstrong\u003eprolonged maceration\u003c\/strong\u003e is carried out, aided by the naturally soft tannins typical of this plot. Ageing takes place for twenty-four months in \u003cstrong\u003elarge barrels\u003c\/strong\u003e, an essential process that shapes the sip, making it warm, savoury and with a deeply silky texture. This method allows for a vigorous yet perfectly harmonious tannin, ensuring a persistent and highly elegant finish.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eProduced from a single hectare in the municipality of Barolo, this excellent \u003cstrong\u003eorganic red wine\u003c\/strong\u003e encapsulates the essence of historic vineyards cultivated since 1941. Bottled exclusively in extraordinary vintages, the prestigious \u003cstrong\u003eBarolo DOCG Sarmassa\u003c\/strong\u003e acquires its natural elegance thanks to a slow maceration and expert \u003cstrong\u003ematuration in large barrels\u003c\/strong\u003e for 24 months. Celebrated by international critics with 95 points from Robert Parker and 94 from Decanter, this Piedmontese masterpiece offers a powerful and aristocratic sip, guaranteeing exceptional longevity.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Brezza","offers":[{"title":"Default Title","offer_id":46149405638827,"sku":"60271","price":47.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/brezza-barolo-sarmassa-2021_60271_1_93b0c8b1-c29a-4581-a1e1-fe55d268179a.webp?v=1773811071"},{"product_id":"brezza-langhe-nebbiolo-2024","title":"Brezza Langhe Nebbiolo 2024","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003eBrezza's Langhe Nebbiolo is a red wine that expresses the vibrancy of the grape variety in its youth. On the nose, it offers a bouquet characterised by floral aromas of rose and violet, enhanced by a citrus note of orange zest. On the palate, it is smooth and \u003cstrong\u003elight-bodied\u003c\/strong\u003e, providing a refreshing sip with \u003cstrong\u003epolished tannins\u003c\/strong\u003e. Flavours of juicy strawberry and small wild berries blend with a pronounced \u003cstrong\u003esaline streak\u003c\/strong\u003e, making it suitable even for summer menus and fish dishes. A brief decanting fully enhances its overall harmony.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThis wine originates from the hills of Barolo, in Piedmont, from a vineyard cultivated according to the principles of \u003cstrong\u003eorganic farming\u003c\/strong\u003e. The Nebbiolo vines grow at around three hundred metres \u003cstrong\u003eabove sea level\u003c\/strong\u003e, enjoying an ideal west-facing exposure. The Guyot training system maintains a balanced density, with \u003cstrong\u003emeasured yields\u003c\/strong\u003e that favour the quality of the bunches. The specific soil and climate conditions of the area shape a dynamic profile and a clear expressive identity.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eThe production of Langhe Nebbiolo aims to preserve the integrity of the fruit. \u003cstrong\u003eFermentation with maceration\u003c\/strong\u003e on the skins lasts for a period between six and ten days. Afterwards, the wine is kept at a controlled temperature to encourage malolactic fermentation. The entire \u003cstrong\u003eageing process in steel\u003c\/strong\u003e excludes the use of wood, ensuring the fullest expression of Nebbiolo's varietal aromas. Bottling completes a process that guarantees great purity and \u003cstrong\u003efreshness on the palate\u003c\/strong\u003e.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eBrezza Langhe Nebbiolo 2024 originates from the hills of Barolo, from vines of the Lampia sub-variety, cultivated according to the \u003cstrong\u003eorganic method\u003c\/strong\u003e. This label enhances the youthful vibrancy of the grape through a brief maceration and \u003cstrong\u003ematuration exclusively in steel\u003c\/strong\u003e, preserving its absolute elegance. Every detail, from the historic Albeisa bottle to the innovative \u003cstrong\u003eglass stopper\u003c\/strong\u003e, is designed to maintain the floral notes of rose and the vibrant saline streak, offering a fresh sip with finely polished tannins.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Brezza","offers":[{"title":"Default Title","offer_id":46149405802667,"sku":"60272","price":16.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/brezza-langhe-nebbiolo-2024_60272_1_02777dd9-cac3-4526-a818-0b20ffdc6df0.webp?v=1773811076"}],"url":"https:\/\/xtriwine.com\/en-dk\/collections\/brezza.oembed","provider":"Xtrawine","version":"1.0","type":"link"}