{"title":"Kerner","description":null,"products":[{"product_id":"pacher-hof-kerner-2023","title":"Pacher Hof Kerner 2023","description":"","brand":"Pacher Hof","offers":[{"title":"Default Title","offer_id":44513732493483,"sku":"49268","price":22.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/pacher-hof-kerner-2022_43966_1_817e8b05-f3dd-4339-b599-447150bff90a.webp?v=1773725521"},{"product_id":"castelfeder-kerner-lahn-2021","title":"Castelfeder Kerner Lahn 2021","description":"Like the Müller Thurgau, our Kerner grows at an altitude of almost 900m above sea level in one of the highest vineyards in South Tyrol. The German cross between Trollinger and Riesling, named after the Swabian poet Justinus Kerner, produces racy and spicy wines with a discreet nutmeg note.","brand":"Castelfeder","offers":[{"title":"Default Title","offer_id":44541320331435,"sku":"37634","price":21.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/castelfeder-kerner-lahn-2021_37634_1.jpg?v=1773689885"},{"product_id":"niklas-kerner-luxs-2022","title":"Niklas Kerner Luxs 2022","description":"One of the favourite company's wines made with care from best quality grapes. A distinctive wine thanks to its fruity, full-bodied and racy components. A veritable lynx.","brand":"Niklas","offers":[{"title":"Default Title","offer_id":44542175543467,"sku":"44378","price":13.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/niklas-kerner-luxs-2022_44378_1.jpg?v=1773710753"},{"product_id":"caldaro-kerner-carned-2022","title":"Caldaro Kerner Carned 2022","description":"This white wine made of 100% Kerner grapes gives suggestions and references to Mediterranean climates in a structure that weaves relations between two worlds: South Tyrol and the Mediterranean Sea.","brand":"Kaltern Caldaro","offers":[{"title":"Default Title","offer_id":44542202249387,"sku":"45003","price":16.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/caldaro-kerner-carned-2022_45003_1.jpg?v=1773711221"},{"product_id":"weingut-steinhaus-windhund-2020","title":"Weingut Steinhaus Windhund 2020","description":"","brand":"Weingut Steinhaus","offers":[{"title":"Default Title","offer_id":44542207197355,"sku":"45159","price":15.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/weingut-steinhaus-windhund-2020_45159_1.jpg?v=1773711396"},{"product_id":"cantina-valle-isarco-aristos-kerner-2023","title":"Cantina Valle Isarco Aristos Kerner 2023","description":"Still white wine from Alto Adige DOC, 14% ABV, produced by Cantina Valle Isarco. 100% Kerner, 2023 vintage. A wine made from Alto Adige's youngest cooperative, founded in 1961. The grapes are gently pressed after a brief contact time with the skins, fermented at a controlled temperature in stainless steel tanks, with no malolactic fermentation. Aged for 7 months on the fine lees. Fruity, aromatic, with character and great elegance, with hints of peach. Greenish to straw yellow in color. Dry, full-bodied and lively, spicy with a hint of muscatel.","brand":"Cantina Valle Isarco","offers":[{"title":"Default Title","offer_id":44572164817067,"sku":"53179","price":20.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/cantina-valle-isarco-aristos-kerner-2023_53179_1_35bece46-b4fa-4525-83fc-5b9c40bd90a3.webp?v=1773739543"},{"product_id":"geranienfeld-alto-adige-kerner-2024","title":"Geranienfeld Alto Adige Kerner 2024","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003eGeranienfeld Kerner is a still white wine that represents the authentic expression of the \u003cstrong\u003eKerner grape variety\u003c\/strong\u003e. In the glass, it displays a bright straw yellow colour with greenish highlights. The bouquet is intense and pleasantly spicy, characterised by clear \u003cstrong\u003enotes of peach and apricot\u003c\/strong\u003e enriched by light muscat hints. On the palate, it is precise and elegant, driven by a \u003cstrong\u003ebalanced acidity\u003c\/strong\u003e that lends vibrancy to the sip. A versatile white, ideal for accompanying aperitifs, cured meats, egg or mushroom-based dishes, cheeses, shellfish and freshwater fish.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThis white originates in the heart of Alto Adige, from vineyards situated between 650 and 970 metres above sea level. The vines, trained using the Guyot system, grow on \u003cstrong\u003estony alluvial soils\u003c\/strong\u003e, very poor and rich in skeleton, characterised by the presence of diorite and quartz phyllite. The alpine climate and the strong temperature variations typical of the altitude favour the development of a \u003cstrong\u003eclear and complex aromatic expression\u003c\/strong\u003e. Harvesting takes place at the beginning of October, the optimal period to preserve the natural fragrance of the grapes and ensure a defined \u003cstrong\u003egustatory tension\u003c\/strong\u003e.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eIn the winery, production involves extremely gentle handling and pressing. This is followed by \u003cstrong\u003etemperature-controlled fermentation\u003c\/strong\u003e in steel tanks, essential for maintaining the purity of the fruit. The wine then matures on the \u003cstrong\u003enoble lees in steel\u003c\/strong\u003e, acquiring structure and stability without compromising its drinkability. To preserve its \u003cstrong\u003elively freshness\u003c\/strong\u003e and precise acidity, malolactic fermentation is not carried out, thus ensuring a final sip consistent with the rigorous mountain profile of Alto Adige.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eThe Alto Adige Kerner Geranienfeld 2024 is a \u003cstrong\u003estill white wine\u003c\/strong\u003e produced among the peaks and clear skies of the Alto Adige DOC, at an altitude between 650 and 970 metres. Rooted in \u003cstrong\u003estony alluvial soils\u003c\/strong\u003e that are poor yet rich in quartz phyllite and diorite, the vines trained using the Guyot system yield bunches harvested at the beginning of October. The winery enhances its aromatic profile through gentle pressing and \u003cstrong\u003ematuration on fine lees\u003c\/strong\u003e in stainless steel, excluding malolactic fermentation to preserve the intense freshness and clear notes of peach, apricot and spices.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Geranienfeld","offers":[{"title":"Default Title","offer_id":45670739083435,"sku":"58389","price":20.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/geranienfeld-alto-adige-kerner-2024_58389_1_67947780-f234-41e5-915f-be70f3ddbada.webp?v=1787141230"},{"product_id":"caldaro-kerner-carned-2024","title":"Caldaro Kerner Carned 2024","description":"\u003ch3\u003eWhat kind of wine is it\u003c\/h3\u003e\u003cp\u003eCarned Kerner by Kellerei Kaltern is a white wine with an intense yellow colour that precisely expresses the character of Alto Adige. Made from \u003cstrong\u003eKerner\u003c\/strong\u003e grapes, it offers an aromatic bouquet enhanced by clear notes of yellow peach, mango and coconut milk. On the palate, it is full-bodied, well balanced by a pleasant freshness and characterised by a persistent and broad finish. Its pronounced fruity harmony makes it the ideal companion for \u003cstrong\u003elight starters\u003c\/strong\u003e, asparagus and \u003cstrong\u003egrilled fish\u003c\/strong\u003e dishes.\u003c\/p\u003e\u003ch3\u003eWhere does it come from\u003c\/h3\u003e\u003cp\u003eThis white wine originates from the Caldaro area, in the heart of Alto Adige. The vineyards stretch across steep slopes facing south and south-west at an \u003cstrong\u003ealtitude of 700 metres\u003c\/strong\u003e, a position that ensures optimal ripening and gives the grapes great aromatic richness. The vines, cultivated using the Guyot and Pergola systems, take root in a \u003cstrong\u003esandy-clay soil\u003c\/strong\u003e of porphyritic origin, enriched with gravelly-limestone components. This particular pedoclimatic profile supports a sip of remarkable volume and a \u003cstrong\u003emeasured freshness\u003c\/strong\u003e.\u003c\/p\u003e\u003ch3\u003eHow is it produced\u003c\/h3\u003e\u003cp\u003eHarvesting begins in the first days of September. After destemming, the grapes undergo gentle pressing and an \u003cstrong\u003eeighteen-hour skin maceration\u003c\/strong\u003e. Following natural settling, fermentation proceeds slowly at 18°C: part of the must ferments spontaneously with indigenous yeasts in \u003cstrong\u003eoak barrels\u003c\/strong\u003e, adding structure, while the remaining part consolidates the aromatic profile. The wine is then aged for five months on the \u003cstrong\u003efine lees\u003c\/strong\u003e in steel tanks, before being filtered and prepared for bottling in March.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eThe \u003cstrong\u003eCarned Kerner Alto Adige DOC\u003c\/strong\u003e embodies the heritage of \u003cstrong\u003eKellerei Kaltern\u003c\/strong\u003e, a historic winery founded in 1900. This white wine originates from vineyards cultivated at an altitude of 700 metres on steep, sunny slopes, which produce grapes with pronounced aromatic intensity. Under the guidance of oenologist Thomas Scarizuola, an 18-hour maceration and partial \u003cstrong\u003espontaneous fermentation\u003c\/strong\u003e in barrel enrich its sensory profile. Maturation for 5 months on fine lees finally imparts a full structure and a persistent aftertaste, resulting in a sip of absolute elegance.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Kaltern Caldaro","offers":[{"title":"Default Title","offer_id":46028989333675,"sku":"59548","price":16.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/caldaro-kerner-carned-2024_59548_1_cbbc8a40-09c7-43b4-b7c3-9203568eb02d.webp?v=1773800109"},{"product_id":"abbazia-di-novacella-kerner-2025","title":"Abbazia di Novacella Kerner 2025","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eAbbazia di Novacella\u003c\/strong\u003e Kerner is a still white wine from \u003cstrong\u003eAlto Adige\u003c\/strong\u003e that expresses the identity of the \u003cstrong\u003eIsarco Valley\u003c\/strong\u003e. Made from \u003cstrong\u003eKerner\u003c\/strong\u003e grapes, it reveals a clear profile, enhanced by ageing in \u003cstrong\u003estainless steel tanks\u003c\/strong\u003e. On the nose, it offers a floral bouquet intertwined with notes of peach, apricot, mandarin and green apple, with light resinous nuances. On the palate, it is savoury and juicy, displaying a \u003cstrong\u003ebalanced structure\u003c\/strong\u003e that leads the sip towards a persistent mineral finish.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThis wine originates in the picturesque basin of \u003cstrong\u003eBressanone\u003c\/strong\u003e, between the municipalities of Varna and Naz-Sciaves. The vineyards are situated at altitude, between 600 and 900 metres above sea level, benefiting from optimal exposures for balanced ripening. The roots delve into \u003cstrong\u003emorainic soils\u003c\/strong\u003e, permeable and composed of mica schist, paragneiss and quartzite. The altitude and the \u003cstrong\u003esignificant temperature variation\u003c\/strong\u003e give the wine its distinct \u003cstrong\u003earomatic precision\u003c\/strong\u003e, imparting a clear territorial character and a pleasant freshness to the palate.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eThe management of the vineyards, trained using the Guyot system, follows meticulous \u003cstrong\u003esustainable practices\u003c\/strong\u003e. The bunches are carefully selected and hand-picked to ensure perfect integrity. In the winery, fermentation takes place at a controlled temperature, followed by six months of ageing in \u003cstrong\u003estainless steel\u003c\/strong\u003e to preserve the varietal fragrance. The harmony between the residual sugar and the excellent \u003cstrong\u003etotal acidity\u003c\/strong\u003e, supported by a solid dry extract, ensures a long-lasting taste persistence.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eFounded in 1142 near Bressanone, the \u003cstrong\u003eAbbazia di Novacella\u003c\/strong\u003e boasts a winemaking tradition spanning almost nine centuries. This prestigious Kerner is produced from \u003cstrong\u003ehigh-altitude vineyards\u003c\/strong\u003e, cultivated between 600 and 900 metres in the enchanting Isarco Valley and expertly harvested by hand. Under the guidance of oenologist Celestino Lucin, the winery expresses an elegant Alpine identity, widely acclaimed by international critics. Each bottle encapsulates a profound \u003cstrong\u003esustainable monastic tradition\u003c\/strong\u003e, offering a sip that reflects the authentic essence of South Tyrol.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Abbazia di Novacella","offers":[{"title":"Default Title","offer_id":46033373757611,"sku":"59581","price":13.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/abbazia-di-novacella-kerner-2025_59581_1_78b04d6b-0d79-493d-925e-2f46d79503e4.webp?v=1773800285"},{"product_id":"pacher-hof-huber-kerner-2025","title":"Pacher Hof Huber Kerner 2025","description":"\u003ch3\u003eWhat kind of wine is it\u003c\/h3\u003e\u003cp\u003ePacher Hof Huber Kerner from the producer Pacher Hof is a still white wine made from Kerner grapes from Trentino Alto Adige, with the Typical Geographical Indication Vigneti delle Dolomiti. It presents a fruity aromatic profile and a full, fresh structure, with a dry palate and a persistent finish. The winemaking process involves slow fermentation in steel and ageing on the lees in steel and large wooden barrels.\u003c\/p\u003e\u003ch3\u003eWhere does it come from\u003c\/h3\u003e\u003cp\u003eThis white originates in the heart of \u003cstrong\u003eAlto Adige\u003c\/strong\u003e, along the steep slopes of the \u003cstrong\u003eValle Isarco\u003c\/strong\u003e between the villages of Varna and Novacella. \u003cstrong\u003ePacher Hof\u003c\/strong\u003e continues a tradition of \u003cstrong\u003eheroic mountain viticulture\u003c\/strong\u003e, with vineyards situated between 650 and 970 metres above sea level. The roots of the \u003cstrong\u003eKerner\u003c\/strong\u003e vines explore permeable soils of \u003cstrong\u003emoraine origin\u003c\/strong\u003e, composed of gravel, schist and quartzite. The alpine climate, marked by a \u003cstrong\u003esignificant temperature difference between day and night\u003c\/strong\u003e, ensures perfect aromatic ripening, giving the wine a unique clarity and expressive verticality.\u003c\/p\u003e\u003ch3\u003eHow is it produced\u003c\/h3\u003e\u003cp\u003eProduction begins with meticulous \u003cstrong\u003emanual harvesting\u003c\/strong\u003e of the \u003cstrong\u003eKerner\u003c\/strong\u003e grapes, carefully selected to ensure only the highest quality. In the cellar, \u003cstrong\u003efermentation takes place slowly at a controlled temperature\u003c\/strong\u003e in stainless steel tanks, preserving the purity of the varietal bouquet. Subsequently, the wine matures for about six months on its lees, resting in a harmonious balance between steel and \u003cstrong\u003elarge wooden barrels\u003c\/strong\u003e. This evolution helps to refine the flavour profile, giving the wine a balanced structure and an enveloping pleasantness.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eThe roots of the Pacher Hof estate in the Isarco Valley date back to 1142, representing an exceptional historical heritage. Now led by Andreas Huber, the winery practises authentic heroic viticulture between Varna and Novacella. Here, the grapes ripen at altitudes of up to 970 metres on moraine soils characterised by significant temperature variations, conditions that shape the character of this Alpine white.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Pacher Hof Huber","offers":[{"title":"Default Title","offer_id":46326950297771,"sku":"60810","price":22.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/pacher-hof-kerner-2025_60810_1_aa5df3f5-f3a6-4ba3-b4f5-b9bfd9ce5c94.webp?v=1773843082"},{"product_id":"manni-nossing-kerner-2024","title":"Manni Nossing Kerner 2024","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eManni Nössing Kerner\u003c\/strong\u003e is a still white wine produced in Trentino-Alto Adige. Made from Kerner grapes, this wine rigorously interprets the Alto Adige Valle Isarco region, offering a fresh profile with remarkable structure. Eight months of ageing in \u003cstrong\u003esteel tanks\u003c\/strong\u003e and \u003cstrong\u003eacacia barrels\u003c\/strong\u003e creates a vivid \u003cstrong\u003emineral texture\u003c\/strong\u003e and ensures a dry, clean finish.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThis white wine originates from the picturesque Valle Isarco. Production is entrusted to Manni Nössing, an \u003cstrong\u003eindependent winemaker\u003c\/strong\u003e renowned for his nonconformist spirit, who works to express the most authentic soul of the region. The vineyards cover \u003cstrong\u003esix hectares\u003c\/strong\u003e, managed with a philosophy aimed at a pure interpretation of Alto Adige Valle Isarco.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eThe process is designed to enhance the Kerner grape variety, combining the freshness of steel with the softness of wood. In appearance, it shows a \u003cstrong\u003epale yellow colour\u003c\/strong\u003e, a prelude to a \u003cstrong\u003ebroad aromatic bouquet\u003c\/strong\u003e with notes of hay, wild herbs and citrus fruits. On the palate, it reveals a \u003cstrong\u003esolid and juicy structure\u003c\/strong\u003e, with excellent potential for ageing.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eFounded in 1999, the Hoandlhof estate was born from the vision of Manfred Nössing, nicknamed “the rebel”, an independent winemaker who chose to vinify his own grapes to enhance the authenticity of the region. This \u003cstrong\u003epure Kerner\u003c\/strong\u003e, cultivated on just 6 hectares in the Alto Adige Valle Isarco DOC, perfectly reflects his idealistic approach. The 2024 vintage, produced in 50,000 bottles, matures for eight months between \u003cstrong\u003esteel and acacia barrels\u003c\/strong\u003e, offering pronounced minerality and a dry finish of \u003cstrong\u003egreat persistence\u003c\/strong\u003e.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Hoandlhof-Manfred Nössing","offers":[{"title":"Default Title","offer_id":46388073103531,"sku":"60926","price":20.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/manni-nossing-kerner-2024_60926_1_f2ebdf61-cec4-4799-9f00-69a3cdd425b1.webp?v=1785510506"},{"product_id":"franz-gojer-kerner-karneid-2025","title":"Franz Gojer Kerner Karneid 2025","description":"\u003ch3\u003eType of wine\u003c\/h3\u003e\u003cp\u003eThe Kerner Karneid by Franz Gojer is a still white wine with the Alto Adige Denominazione di Origine Controllata designation, featuring an intense aromatic profile. It is an authentic expression of the Kerner grape variety, vinified with two harvest periods and refined through decantation. On the nose, it offers a fruity bouquet where vibrant notes of peach and citrus emerge, enriched by a spicy touch of nutmeg. On the palate, it reveals a \u003cstrong\u003emedium body\u003c\/strong\u003e and a distinctly linear mouthfeel, supported by a zesty freshness that enhances its structure. The finish is distinguished by a persistent fruity aftertaste, a characteristic that makes it ideal as an aperitif and capable of harmoniously accompanying fresh salads, \u003cstrong\u003evegetarian dishes\u003c\/strong\u003e and flavourful recipes based on \u003cstrong\u003egrilled fish\u003c\/strong\u003e.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThis white wine originates from the vineyards of Cornedo all’Isarco, on the north-western slopes of Alto Adige. The Kerner vines grow at an altitude between 550 and 600 metres, ensuring optimal freshness and acidity. The soil features a \u003cstrong\u003esandy terrain\u003c\/strong\u003e originating from the breakdown of porphyritic rocks, enriched with sediments of granite, basalt and gneiss from the glacial era. This complex geological matrix imparts a \u003cstrong\u003edistinct minerality\u003c\/strong\u003e and a taut flavour profile to the palate, faithfully reflecting its \u003cstrong\u003emountainous territory\u003c\/strong\u003e of origin.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eThe production is distinguished by a \u003cstrong\u003edouble harvest period\u003c\/strong\u003e: an initial early harvest aimed at preserving acidity and freshness, followed by a late harvest to enrich the body and intensity of the aromas. In the cellar, the grapes undergo delicate \u003cstrong\u003egravity-flow processing\u003c\/strong\u003e to limit mechanical stress before pressing. This is followed by a natural sedimentation of the must at low temperatures, preceding a slow and strictly controlled fermentation, aimed at enhancing the purity of the fruit. Finally, the wine is refined through a \u003cstrong\u003eslow natural decantation\u003c\/strong\u003e until spring, an essential step to stabilise its structure and define its elegance.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eThe \u003cstrong\u003eFranz Gojer Kerner Karneid\u003c\/strong\u003e expresses the authentic vocation of an independent South Tyrolean winemaker, originating from sandy and porphyritic soils rich in glacial sediments in Cornedo all’Isarco. Its complex personality takes shape through a \u003cstrong\u003edouble harvest period\u003c\/strong\u003e, capable of combining the vibrant freshness of the early harvest with the intense aromas of the late one. In the cellar, the grapes benefit from delicate gravity processing and strictly controlled fermentation, culminating in a \u003cstrong\u003eslow spring decantation\u003c\/strong\u003e that seals its elegance.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Franz Gojer","offers":[{"title":"Default Title","offer_id":47389891068075,"sku":"62178","price":20.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/franz-gojer-kerner-karneid-2025_62178_1_3dcc66e7-1d8c-4f44-ac1f-ebbff8e814c4.webp?v=1787645240"},{"product_id":"kurtatsch-kerner-2025","title":"Kurtatsch Kerner 2025","description":"\u003ch3\u003eStyle of wine\u003c\/h3\u003e\u003cp\u003eKurtatsch's Kerner is a still white wine with the Alto Adige Controlled Designation of Origin, made from Kerner grapes, offering an intense and refined aromatic profile. On the nose, fragrant \u003cstrong\u003enotes of lilac and yellow peach\u003c\/strong\u003e stand out, while on the palate it is distinguished by a \u003cstrong\u003emarked mineral character\u003c\/strong\u003e, supported by a solid acidic structure that makes it taut and vibrant to drink. The finish is long, persistent and characterised by very low residual sugar, enhanced by fermentation in steel and ageing on fine lees. This incisive freshness makes it the ideal pairing for \u003cstrong\u003efish dishes and cheeses\u003c\/strong\u003e.\u003c\/p\u003e\u003ch3\u003eOrigin\u003c\/h3\u003e\u003cp\u003eThis white wine originates in Alto Adige, where the estate's vineyards brave extreme altitudes. The grapes ripen in plots located at \u003cstrong\u003eeight hundred metres of altitude\u003c\/strong\u003e with an easterly exposure, a microclimate ideal for gradual and complex aromatic development. The vines take root in sandy and clay soils, rich in \u003cstrong\u003equartz and dolomite\u003c\/strong\u003e, minerals that infuse the sip with an evident gustatory tension. Agronomic care is entrusted to Kurtatsch, a historic winery that guides local winegrowers on a path of \u003cstrong\u003esustainable viticulture\u003c\/strong\u003e aimed at enhancing the vocation of each individual mountain plot.\u003c\/p\u003e\u003ch3\u003eProduction process\u003c\/h3\u003e\u003cp\u003eThe oenological process is designed to preserve the aromatic precision of the grape variety and maintain a dry and vertical profile. \u003cstrong\u003eTemperature-controlled fermentation\u003c\/strong\u003e in \u003cstrong\u003estainless steel\u003c\/strong\u003e protects the purity of the primary aromas, keeping the freshness of the fruit intact. Subsequently, prolonged \u003cstrong\u003eageing on fine lees\u003c\/strong\u003e enriches the wine's structure, providing the right roundness to balance the natural acidic drive. The result is an extremely dynamic, balanced glass of wine with great character.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and facts\u003c\/h3\u003e\n\u003cp\u003eFounded in 1900, \u003cstrong\u003eCantina Kurtatsch\u003c\/strong\u003e brings together 190 families dedicated to sustainable viticulture. Kerner, a historic cross between Schiava and Riesling famous for its resistance to frost, reaches its expressive peak at high altitudes. The grapes ripen at 800 metres on \u003cstrong\u003esoils rich in quartz\u003c\/strong\u003e and dolomite, benefitting from an ideal eastern exposure in a territory unique in Europe, which ranges from 220 to 900 metres in altitude. This altitudinal range and the artisanal work in traditional mountain farms shape the unmistakable purity of this \u003cstrong\u003eAlto Adige DOC\u003c\/strong\u003e.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Cantina Kurtatsch","offers":[{"title":"Default Title","offer_id":47439360852139,"sku":"62274","price":13.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/kurtatsch-kerner-2025_62274_1_ca31c6f8-d626-4c4b-95b1-94140c7c4387.webp?v=1787994478"},{"product_id":"kellerei-bozen-puntscheit-kerner-2025","title":"Kellerei Bozen Puntscheit Kerner 2025","description":"\u003ch3\u003eType of wine\u003c\/h3\u003e\u003cp\u003eThe Kerner Puntscheit from Kellerei Bozen is a still white wine with the Alto Adige Denominazione di Origine Controllata (DOC) designation. It is made from 100% Kerner grapes, with fermentation and ageing in stainless steel, and is distinguished by a dry, full, and intensely juicy style. The palate is driven by a \u003cstrong\u003elively acidity\u003c\/strong\u003e, accompanied by a pronounced freshness and a clear mineral imprint. On the palate, it offers a dynamic gustatory tension, making it ideal for pairing with light starters, asparagus-based dishes, and fresh \u003cstrong\u003egoat's cheeses\u003c\/strong\u003e.\u003c\/p\u003e\u003ch3\u003eOrigin\u003c\/h3\u003e\u003cp\u003eThis mountain white wine originates from hillside vineyards located in the \u003cstrong\u003eIsarco Valley\u003c\/strong\u003e and on the Renon plateau, linked to the specific Puntscheit parcel. The vines grow on steep, sun-exposed slopes at an altitude of between 600 and 800 metres above sea level. These particular geographical conditions, combined with very light \u003cstrong\u003egravelly and sandy soils\u003c\/strong\u003e, favour the development of extremely clear aromas and a well-defined acidic structure. The \u003cstrong\u003eAlpine climate\u003c\/strong\u003e helps to enhance the dry and savoury profile, enriching the palate with pleasant mineral sensations.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eThe Kerner bunches are carefully selected in the vineyard before undergoing gentle pressing to extract a clean and fragrant must. Fermentation takes place at a controlled temperature to keep the aromatic definition intact. Subsequently, ageing takes place in \u003cstrong\u003estainless steel tanks\u003c\/strong\u003e, a technical choice aimed at preserving the natural vibrancy of the fruit. The result is a wine with a straw-yellow colour and greenish reflections, expressing an intense olfactory profile in which peach, apricot, and delicate \u003cstrong\u003espicy hints\u003c\/strong\u003e reminiscent of \u003cstrong\u003enutmeg\u003c\/strong\u003e stand out.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and trivia\u003c\/h3\u003e\n\u003cp\u003eThe Puntscheit white wine celebrates the historic \u003cstrong\u003eKellerei Bozen\u003c\/strong\u003e winery, a symbol of excellence from Alto Adige founded in 1908. This wine, which takes its name from a prestigious parcel, is made from Kerner grapes, a cross between Trollinger and Riesling developed in Germany in 1930.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Kellerei Bozen","offers":[{"title":"Default Title","offer_id":47704367825067,"sku":"62448","price":15.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/kellerei-bozen-puntscheit-kerner-2025_62448_1_5ae183f5-b998-4e3b-90ac-96d504f4b741.webp?v=1788854949"}],"url":"https:\/\/xtriwine.com\/en-dk\/collections\/kerner.oembed","provider":"Xtrawine","version":"1.0","type":"link"}