{"product_id":"chateau-pavie-saint-emilion-grand-cru-aromes-de-pavie-2022","title":"Chateau Pavie Saint Emilion Grand Cru Aromes de Pavie 2022","description":"\u003ch3\u003eWhat kind of wine is it\u003c\/h3\u003e\u003cp\u003eArômes de Pavie is a \u003cstrong\u003estill red wine\u003c\/strong\u003e produced by Chateau Pavie in the prestigious Saint-Emilion Grand Cru area of Bordeaux. This refined \u003cstrong\u003eblend\u003c\/strong\u003e is created from a combination of Merlot, Cabernet Franc and Cabernet Sauvignon grapes. Its sensory profile is full-bodied and complex, with an enveloping palate that pairs ideally with mature cheeses or succulent meats. Its structure enhances sophisticated dishes such as \u003cstrong\u003educk à l'orange\u003c\/strong\u003e.\u003c\/p\u003e\u003ch3\u003eWhere does it come from\u003c\/h3\u003e\u003cp\u003eThis wine originates in France, in Saint-Emilion, on a \u003cstrong\u003elimestone plateau\u003c\/strong\u003e situated eighty-five metres above sea level. The vineyards are rooted in \u003cstrong\u003eclay-limestone soil\u003c\/strong\u003e resting on a distinctive subsoil of asteriated limestone. This geological composition helps to give depth and definition to the palate. The interaction between these soils and the climate encourages optimal ripening of the grapes, ensuring a \u003cstrong\u003ecomplex and territorial expression\u003c\/strong\u003e.\u003c\/p\u003e\u003ch3\u003eHow is it produced\u003c\/h3\u003e\u003cp\u003eVinification begins in \u003cstrong\u003ewooden vats\u003c\/strong\u003e at a controlled temperature of twenty degrees, with a three-week maceration on the skins to extract colour and structure. Subsequently, malolactic fermentation takes place in \u003cstrong\u003eoak barrels\u003c\/strong\u003e, a fundamental step to stabilise and soften the flavour profile. The process concludes with a lengthy maturation in new oak barrels for a period ranging from eighteen to thirty-two months, which defines its \u003cstrong\u003efinal elegance\u003c\/strong\u003e.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eThe excellence of Bordeaux is showcased in \u003cstrong\u003eArômes de Pavie 2022\u003c\/strong\u003e, a majestic Saint-Émilion AOC produced by Château Pavie. Born at an altitude of 85 metres on \u003cstrong\u003eclay-limestone soil\u003c\/strong\u003e, this enveloping red harmoniously blends Merlot and Cabernet. The meticulous vinification and lengthy \u003cstrong\u003ematuration in new oak\u003c\/strong\u003e, which lasts for 18-32 months, result in a sip of complex character, awarded 94 points by Decanter. Ideal for accompanying duck à l’orange, succulent meats and flavourful cheeses.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Chateau Pavie","offers":[{"title":"Default Title","offer_id":45899142430891,"sku":"59283","price":110.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/chateau-pavie-saint-emilion-grand-cru-aromes-de-pavie-2022_59283_1_22b83981-f103-40a7-a30f-1e2f77e54e71.webp?v=1773796925","url":"https:\/\/xtriwine.com\/en-dk\/products\/chateau-pavie-saint-emilion-grand-cru-aromes-de-pavie-2022","provider":"Xtrawine","version":"1.0","type":"link"}