{"product_id":"cuore-di-marchesa-etna-rosso-2021","title":"Cuore di Marchesa Etna Rosso 2021","description":"\u003ch3\u003eWhat type of wine it is\u003c\/h3\u003e\u003cp\u003eThe Etna Rosso from the Cuore di Marchesa winery is a still red wine with a Controlled Designation of Origin (DOC) that embodies the authentic Sicilian volcanic character, made from \u003cstrong\u003eNerello Mascalese\u003c\/strong\u003e grapes. The sensory profile opens with an enveloping fruity bouquet, while on the palate it reveals a \u003cstrong\u003ebold and elegant sip\u003c\/strong\u003e, distinguished by a \u003cstrong\u003emarked minerality\u003c\/strong\u003e in which the influence of the wood is harmoniously subtle. The fermentation process takes place between steel tanks and cocciopesto amphorae, a choice aimed at preserving the precision and aromatic clarity of the fruit.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThis wine is born in Castiglione di Sicilia, in the evocative setting of Mount Etna, a territory with a profound viticultural vocation. The Cuore di Marchesa winery enhances this specific geographical area through a rigorous \u003cstrong\u003eartisanal production\u003c\/strong\u003e dedicated to district wines, using exclusively \u003cstrong\u003enative grapes\u003c\/strong\u003e. The volcanic origin is clearly reflected in the glass through a production style that favours clean flavours and a \u003cstrong\u003eclear mineral imprint\u003c\/strong\u003e, maintaining a deep connection with the identity of the Sicilian soil.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eThe grapes are selected through careful \u003cstrong\u003emanual harvesting\u003c\/strong\u003e, before proceeding to fermentation divided between steel tanks and amphorae. The maturation phase involves a long ageing of at least fifteen months in \u003cstrong\u003ewooden barrels\u003c\/strong\u003e, followed by further evolution that skilfully combines the use of amphora, steel and wood in equal parts. This refined production method allows the structure of the wine to be perfectly integrated. \u003cstrong\u003eDecanting for an hour\u003c\/strong\u003e before serving is recommended to fully appreciate its gustatory complexity.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Trivia\u003c\/h3\u003e\n\u003cp\u003eThis Etna Rosso is born from the passion of Piero Di Giovanni, founder of the Cuore di Marchesa winery, for district (contrada) wines. A unique feature of this artisanal production is that it is limited to just 2,500 numbered bottles. Furthermore, the bottle is distinguished by the burgundy-coloured sealing wax on the neck and a cream-coloured label featuring an artistic depiction of two figures and a landscape.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Cuore di Marchesa","offers":[{"title":"Default Title","offer_id":45232020455595,"sku":"57187","price":30.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/cuore-di-marchesa-etna-rosso-2021_57187_1_1731ee84-77a4-4c2c-b9d8-a32212a7d828.webp?v=1773771669","url":"https:\/\/xtriwine.com\/en-dk\/products\/cuore-di-marchesa-etna-rosso-2021","provider":"Xtrawine","version":"1.0","type":"link"}