{"product_id":"la-spinetta-barbera-dasti-superiore-bionzo-2022","title":"La Spinetta Barbera d'Asti Superiore Bionzo 2022","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003eBarbera d’Asti Superiore Bionzo by La Spinetta is a red wine from Piedmont with controlled and guaranteed designation of origin, which precisely expresses the qualities of the Barbera grape variety. Its aromatic profile releases pronounced notes of \u003cstrong\u003eripe black cherry\u003c\/strong\u003e, blackberry, cocoa and graphite, leading to a full palate supported by lively acidity and \u003cstrong\u003esilky tannins\u003c\/strong\u003e well integrated by the wood. The solid structure ensures excellent ageing potential, while the absence of filtration preserves the organoleptic integrity of this \u003cstrong\u003evegan-friendly\u003c\/strong\u003e wine.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThis wine originates from the Bionzo vineyard in Costigliole d’Asti, among the hills of Monferrato. The rows cover five hectares at an altitude between 250 and 300 metres, enjoying optimal \u003cstrong\u003esouthern exposure\u003c\/strong\u003e. The vines, trained using the Guyot method, have a high average age, with some specimens over seventy years old. The continental climate, marked by \u003cstrong\u003esignificant temperature variations\u003c\/strong\u003e, promotes the balance of the grapes. The soils, composed of \u003cstrong\u003ecalcareous-clay marl\u003c\/strong\u003e and sedimentary rocks, give the sip depth and a clear mineral imprint in the long, clean finish.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eVinification begins with a careful selection of the grape bunches. Maceration and alcoholic fermentation take place in \u003cstrong\u003erotofermenters\u003c\/strong\u003e at controlled temperature for about fifteen days. The wine undergoes malolactic fermentation in wood, before a long \u003cstrong\u003ematuration in French oak barrels\u003c\/strong\u003e lasting sixteen to eighteen months. After a period in steel tanks, the process concludes with bottle ageing. Bottling \u003cstrong\u003ewithout filtration\u003c\/strong\u003e allows the aromatic complexity and authentic territorial character to remain intact.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eOriginating from the village of Bionzo, the \u003cstrong\u003eBarbera d’Asti Superiore\u003c\/strong\u003e from La Spinetta winery is the result of decades of research dedicated to excellence. This refined vegan wine, bottled without filtration to preserve its authentic character, comes from \u003cstrong\u003evines over sixty years old\u003c\/strong\u003e with a production limited to around ten thousand bottles. The 2022 vintage, awarded \u003cstrong\u003e95 points by Vinous\u003c\/strong\u003e, expresses an aristocratic power beautifully represented by its famous label: the historic woodcut of the rhinoceros by Albrecht Dürer.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"La Spinetta","offers":[{"title":"Default Title","offer_id":46419905773739,"sku":"61033","price":36.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/la-spinetta-barbera-d-asti-superiore-bionzo-2022_61033_1_df674f6b-c092-4efd-9cb3-29952fbbbd49.webp?v=1777018028","url":"https:\/\/xtriwine.com\/en-dk\/products\/la-spinetta-barbera-dasti-superiore-bionzo-2022","provider":"Xtrawine","version":"1.0","type":"link"}