{"product_id":"san-giovenale-rosso-di-san-giovenale","title":"San Giovenale Rosso di San Giovenale","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003eSan Giovenale Rosso di San Giovenale is a \u003cstrong\u003estill red wine\u003c\/strong\u003e from Lazio. Its organic \u003cstrong\u003eblend\u003c\/strong\u003e of Carignano, Grenache, Syrah and Tempranillo offers a lively, warm and balanced sip. On the palate, it reveals remarkable complexity, supported by refined tannins. Its structured character is consolidated through twenty months of ageing in \u003cstrong\u003enew barrels\u003c\/strong\u003e, defining a deep and long-lived profile.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThe grapes are grown in Blera, in the Tuscia area of Viterbo. The \u003cstrong\u003ehillside vineyards\u003c\/strong\u003e, located at 380 metres above sea level with a south-eastern exposure, benefit from a sunny climate tempered by the sea breeze. The \u003cstrong\u003eclay soils\u003c\/strong\u003e are fundamental in ensuring balance and a solid tannic structure. The estate cultivates ten hectares with bush-trained vines at a \u003cstrong\u003ehigh planting density\u003c\/strong\u003e, limiting yields to 2,500 kg per hectare to concentrate the quality of the grapes.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eOenologist Marco Casolanetti works in an eco-sustainable winery. The viticulture employs certified \u003cstrong\u003eorganic methods\u003c\/strong\u003e, using pure spring water for irrigation. The prolonged ageing in \u003cstrong\u003enew barrels\u003c\/strong\u003e enhances the wine's structure, supporting the evolution of the tannins. The result is a \u003cstrong\u003elimited production\u003c\/strong\u003e, a genuine expression of the Lazio region.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eBorn in Blera in Tuscia, it embodies the excellence of Emanuele Pangrazi’s \u003cstrong\u003ecertified organic winery\u003c\/strong\u003e. The eco-sustainable company uses photovoltaic panels and spring water. Guided by oenologist Marco Casolanetti, the bush-trained vines grow on \u003cstrong\u003eclay soils\u003c\/strong\u003e with a sea breeze. Awarded with Tre Bicchieri Gambero Rosso and Cinque Grappoli Bibenda, it is the result of a \u003cstrong\u003elimited production\u003c\/strong\u003e of 9,000 bottles.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"San Giovenale","offers":[{"title":"Default Title","offer_id":44514626699435,"sku":"50047","price":52.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/san-giovenale-rosso-di-san-giovenale_50047_1_712711b5-164f-4020-9554-41f14f517840.webp?v=1773727649","url":"https:\/\/xtriwine.com\/en-dk\/products\/san-giovenale-rosso-di-san-giovenale","provider":"Xtrawine","version":"1.0","type":"link"}