{"title":"Fortemasso","description":null,"products":[{"product_id":"fortemasso-barolo-castelletto-2015","title":"Fortemasso Barolo Castelletto 2015","description":"","brand":"Fortemasso","offers":[{"title":"Default Title","offer_id":44506250477739,"sku":"35790","price":42.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/fortemasso-barolo-castelletto-2015_35790_1.jpg?v=1773689497"},{"product_id":"fortemasso-barolo-castelletto-riserva-2013","title":"Fortemasso Barolo Castelletto Riserva 2013","description":"For the production of Barolo Castelletto Riserva, grapes from the vineyard parcel located in the highest position on the hill are used. The slow and late ripening of the Nebbiolo grapes make it rich and structured, giving them great ageing potential.","brand":"Fortemasso","offers":[{"title":"Default Title","offer_id":44506251919531,"sku":"35792","price":104.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/fortemasso-barolo-castelletto-riserva-2013_35792_1.jpg?v=1773689503"},{"product_id":"fortemasso-barolo-castelletto-2020","title":"Fortemasso Barolo Castelletto 2020","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003eFortemasso Barolo Castelletto is a red wine with a harmonious profile and \u003cstrong\u003egreat body\u003c\/strong\u003e. It displays a vibrant ruby colour with slight orange reflections and a clear bouquet of violets, spices, hay and liquorice. On the palate, it is dry, with a \u003cstrong\u003every persistent\u003c\/strong\u003e and complex finish. This solid structure pairs perfectly with stuffed pasta, braised meats and game. As it evolves, it enhances truffle dishes and mature cheeses, proving to be an excellent \u003cstrong\u003emeditation wine\u003c\/strong\u003e that oscillates between power and elegance.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThe \u003cstrong\u003eNebbiolo grapes\u003c\/strong\u003e come from the Castelletto area, in the territory of Monforte d’Alba. The vineyards, cultivated using the Guyot system, benefit from an east and south-east exposure, ideal for ripening the bunches. The roots sink into \u003cstrong\u003ecalcareous\u003c\/strong\u003e and sandy-loam soils, which are crucial in giving the wine its typical \u003cstrong\u003estructured flavour profile\u003c\/strong\u003e. These pedoclimatic conditions, the highest expression of Barolo, define the elegance of this Piedmontese red.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eAfter manual harvesting, the bunches are destemmed and crushed. Fermentation takes place in stainless steel tanks at a controlled temperature with daily pump-overs. This is followed by a prolonged \u003cstrong\u003esubmerged cap maceration\u003c\/strong\u003e, useful for extracting colour and aromas, during which malolactic fermentation occurs. The process continues with maturation in \u003cstrong\u003ewooden barrels\u003c\/strong\u003e for about thirty months, followed by a final \u003cstrong\u003erefinement in the bottle\u003c\/strong\u003e to ensure perfect flavour balance.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eBorn in the renowned terroir of Monforte d’Alba, \u003cstrong\u003eFortemasso Barolo Castelletto 2020\u003c\/strong\u003e is the pure expression of the Nebbiolo grape variety grown on calcareous and sandy soils. After a long \u003cstrong\u003ethirty-month maturation in wood\u003c\/strong\u003e, the wine reveals a harmonious body enriched with delicate notes of violet, spices and liquorice. Awarded the \u003cstrong\u003eTre Bicchieri Gambero Rosso\u003c\/strong\u003e, this complex vintage masterfully enhances rich braised dishes, stewed game and fine aged cheeses, offering the palate a persistent and elegant finish.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Fortemasso","offers":[{"title":"Default Title","offer_id":45127233994923,"sku":"56657","price":42.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/fortemasso-barolo-castelletto-2020_56657_1_9c35edb2-dc0c-4d08-b52c-dc3ad23d6643.webp?v=1773767849"},{"product_id":"fortemasso-barolo-castelletto-riserva-2016","title":"Fortemasso Barolo Castelletto Riserva 2016","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003eFortemasso Barolo Castelletto Riserva is a red wine from Piedmont made from Nebbiolo grapes, a true expression of Barolo Riserva. It stands out for its \u003cstrong\u003ecomplex aromatic profile\u003c\/strong\u003e, with clear notes of violet, dried rose, cinnamon, liquorice and sweet tobacco. On the palate, it is harmonious and powerful, supported by a \u003cstrong\u003ewell-defined tannic structure\u003c\/strong\u003e and a balanced astringency that accompanies the persistent finish. Its \u003cstrong\u003estructural elegance\u003c\/strong\u003e pairs beautifully with game dishes, mature cheeses and dark chocolate.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThe grapes are grown in the municipality of Monforte d’Alba, in historic plots located in the renowned Castelletto and Pressenda crus. The vines thrive on the highest part of the hill, between 360 and 450 metres above sea level, enjoying optimal \u003cstrong\u003esouth-eastern exposure\u003c\/strong\u003e. The soils, characterised by the \u003cstrong\u003eDiano Sandstone\u003c\/strong\u003e and composed of sand, silt and clay, give the wine a solid character and rigorous definition. In this microclimate, the \u003cstrong\u003elate ripening\u003c\/strong\u003e of Nebbiolo encourages the development of great expressive richness over time.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eProduction involves a \u003cstrong\u003emanual harvest\u003c\/strong\u003e. The must ferments at a controlled temperature, with daily pump-overs to gently extract colour and aromas. This is followed by a \u003cstrong\u003esubmerged cap maceration\u003c\/strong\u003e lasting over a month, during which malolactic fermentation takes place. The wine’s structure is refined through ageing in \u003cstrong\u003elarge barrels\u003c\/strong\u003e for around forty months, completed by a long final rest, an essential step to consolidate its perfect gustatory balance.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eBorn in Monforte d’Alba from the renowned crus Castelletto and Pressenda, the \u003cstrong\u003eFortemasso Barolo Castelletto Riserva 2016\u003c\/strong\u003e expresses true Piedmontese nobility. The Nebbiolo grapes, grown on the prized Diano sandstone soils, give the wine a majestic structural richness. Its excellence is shaped through a lengthy ageing process of \u003cstrong\u003e40 months in wood\u003c\/strong\u003e and a further 22 months in bottle. Awarded 94 points by Robert Parker, this masterpiece crafted by oenologist Piero Ballario guarantees an extraordinary \u003cstrong\u003eageing potential\u003c\/strong\u003e.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Fortemasso","offers":[{"title":"Default Title","offer_id":45127235764395,"sku":"56659","price":110.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/fortemasso-barolo-castelletto-riserva-2016_56659_1_423ff05e-878f-438c-96bc-2b9a67f8ee36.webp?v=1773767855"},{"product_id":"fortemasso-barbera-dalba-superiore-2023","title":"Fortemasso Barbera d'Alba Superiore 2023","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003eFortemasso Barbera d’Alba Superiore is a \u003cstrong\u003estill red wine\u003c\/strong\u003e that enhances the qualities of the Barbera grape variety. To the eye, it displays an intense garnet colour with violet highlights. The bouquet is broad and complex, characterised by a \u003cstrong\u003efragrance of rose and blackberry\u003c\/strong\u003e intertwined with elegant notes of chocolate and sweet tobacco. On the palate, it reveals a warm, full and harmonious structure, supported by a pleasant savouriness and a spicy finish. Ideal after a brief decanting, it pairs excellently with \u003cstrong\u003emeat dishes\u003c\/strong\u003e such as pork and beef, robust first courses and mature cheeses.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThis red wine originates from Monforte d’Alba, in Piedmont. The Barbera vineyards are cultivated using the Guyot system on \u003cstrong\u003ecalcareous clay-loam soil\u003c\/strong\u003e, benefiting from optimal southern exposure. Careful vineyard management and low yields allow for grapes with great aromatic concentration. The particular pedoclimatic conditions of this area give the wine a \u003cstrong\u003eremarkable colour intensity\u003c\/strong\u003e and a \u003cstrong\u003erich flavour profile\u003c\/strong\u003e, ensuring consistent quality and a deep connection to the Piedmontese territory.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eVinification begins with destemming and gentle crushing of the freshly harvested grapes. Fermentation takes place in \u003cstrong\u003estainless steel tanks\u003c\/strong\u003e at a controlled temperature, with daily pump-overs to extract colour and varietal aromas. Subsequently, the wine remains in \u003cstrong\u003emaceration on the skins\u003c\/strong\u003e for about eight days before racking. Once malolactic fermentation is complete, maturation continues in \u003cstrong\u003ebarrels\u003c\/strong\u003e for twelve months, during which the wine develops its structure. The process concludes with a further six months of bottle ageing before release.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eThe 2023 vintage of \u003cstrong\u003eBarbera d’Alba D.O.C. Superiore\u003c\/strong\u003e from Fortemasso expresses the essence and elegance of Monforte d’Alba. Produced from vineyards grown on south-facing calcareous-clay soils, it undergoes vinification in steel with meticulous maceration on the skins. The intense character of this red is enhanced by \u003cstrong\u003etwelve months of ageing in barrique\u003c\/strong\u003e, followed by a further six months of rest in the bottle. Awarded 92 points by \u003cstrong\u003eJames Suckling\u003c\/strong\u003e, this wine offers a harmonious sip that masterfully celebrates the richness of the Piedmontese terroir.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Fortemasso","offers":[{"title":"Default Title","offer_id":46169088164011,"sku":"60308","price":17.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/fortemasso-barbera-d-alba-superiore-2023_60308_1_441b667c-4a9c-4bd8-90d9-d295a7226829.webp?v=1773403684"}],"url":"https:\/\/xtriwine.com\/en-fi\/collections\/fortemasso.oembed","provider":"Xtrawine","version":"1.0","type":"link"}