{"title":"Tasca d'Almerita","description":null,"products":[{"product_id":"tenuta-regaleali-contea-di-sclafani-rosso-del-conte-magnum-2017","title":"Tenuta Regaleali Contea di Sclafani Rosso del Conte Magnum 2017","description":"Contea di Sclafani Rosso del Conte still red, 14.5% ABV, produced by Tasca d'Almerita. 1.5L magnum format, 2017 vintage. A wine that tells the story of one of Italy's oldest family-run wineries, founded in 1830 in Regaleali, in the rural heart of Sicily. A red made from a blend of 62% Nero d'Avola and 38% Perricone. Aged in 225L 100% new French oak barrels (Allier and Tronçais). Bottled for 12 months. Aromas of cherry, morello cherry, walnut husk, berries, vanilla, cinnamon, mint, sage, and tobacco. Intense ruby red color with purple highlights. Rich in ripe and concentrated fruit, fragrant, and balanced.","brand":"Tasca d'Almerita","offers":[{"title":"Default Title","offer_id":44507127480491,"sku":"40811","price":107.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/regaleali-contea-di-sclafani-rosso-del-conte-magnum-2017_40811_1.jpg?v=1773695302"},{"product_id":"tenuta-regaleali-vigna-san-francesco-cabernet-sauvignon-2019","title":"Tenuta Regaleali Vigna San Francesco Cabernet Sauvignon 2019","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003eRegaleali Vigna San Francesco Cabernet Sauvignon by Tasca d’Almerita showcases pure \u003cstrong\u003eCabernet Sauvignon\u003c\/strong\u003e within Sicily’s wine production. The bouquet is intense, characterised by \u003cstrong\u003enotes of wild berries\u003c\/strong\u003e, black pepper, liquorice and fresh aromatic herbs. On the palate, it is dry and elegant, supported by \u003cstrong\u003esoft, persistent tannins\u003c\/strong\u003e and a pronounced savouriness. The rich structure ensures a long, enveloping finish, perfect paired with game, roasts and \u003cstrong\u003emature cheeses\u003c\/strong\u003e.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThis wine originates from the Regaleali Estate, in the province of Palermo, within the historic \u003cstrong\u003eVigna San Francesco\u003c\/strong\u003e. The rows of vines, cultivated organically, are situated at around five hundred and fifty metres above sea level with a south-west exposure. This position encourages optimal ripening and preserves aromatic freshness. The \u003cstrong\u003edeep, clay-rich soils\u003c\/strong\u003e, enriched with sand and a slight limestone component, impart a distinctive \u003cstrong\u003estructural savouriness\u003c\/strong\u003e to the glass. The vineyard is a clear testament to the variety’s adaptation to the island climate.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eAfter careful manual harvesting, the grapes undergo \u003cstrong\u003efermentation in stainless steel\u003c\/strong\u003e at a controlled temperature for twenty days, encouraging maximum extraction. Complete malolactic fermentation ensures great smoothness in the wine’s structure. Ageing then continues for eighteen months in new \u003cstrong\u003eFrench oak barrels\u003c\/strong\u003e from the Allier and Tronçais forests. 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A rich and elegant glass that embodies the ideal synergy between great international grape varieties and the extraordinary \u003cstrong\u003eSicilian terroir\u003c\/strong\u003e, with respect for environmental sustainability.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Tasca d'Almerita","offers":[{"title":"Default Title","offer_id":44507718844587,"sku":"43406","price":47.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/regaleali-vigna-san-francesco-cabernet-sauvignon-2019_43406_1_56da957c-0a74-4df7-a15c-6917414d15ea.webp?v=1778584271"},{"product_id":"regaleali-bianco-2023","title":"Regaleali Bianco 2023","description":"For the past 60 harvests, this wine fully represents the estate it’s named after. It expresses the full aromatic potential of the territory. A great classic wine, distinguishable for its Rhenish style bottle. This wine is a blend of 3 local vineyards, cultivated on the high hills, Inzolia, Grecanico e Catarratto, with a small addition of Chardonnay.","brand":"Tasca d'Almerita","offers":[{"title":"Default Title","offer_id":44513312112811,"sku":"49039","price":9.5,"currency_code":"EUR","in_stock":true}]},{"product_id":"sallier-de-la-tour-la-monaca-syrah-2022","title":"Sallier de La Tour La Monaca Syrah 2022","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003eLa Monaca Syrah by Sallier de la Tour is a still red wine that expresses the essence of the Monreale region. Made from Syrah grapes, it displays a deep ruby red colour. On the nose, it offers an intense bouquet dominated by blackberry, black cherry and balsamic notes, enriched by a strong \u003cstrong\u003espicy character\u003c\/strong\u003e and hints of liquorice. 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The entire estate follows the principles of \u003cstrong\u003eorganic and sustainable agriculture\u003c\/strong\u003e, tending the espalier-trained rows with care for the ecosystem, in order to achieve balanced yields and respect the natural \u003cstrong\u003evocation of the land\u003c\/strong\u003e.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eThe harvest takes place in September, followed by \u003cstrong\u003etraditional red fermentation\u003c\/strong\u003e at a controlled temperature for fifteen days. Afterwards, the wine completes malolactic fermentation, stabilising its structural harmony. The maturation period continues for fourteen months in \u003cstrong\u003eFrench oak barrels\u003c\/strong\u003e, which define its olfactory complexity by imparting elegant vanilla nuances. To best appreciate its profound character, it is recommended to \u003cstrong\u003edecant for one hour\u003c\/strong\u003e before serving in the glass.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eThe name “La Monaca” pays tribute to the historic cellar of Tenuta Sallier de La Tour, founded in 1909 in Camporeale. This elegant \u003cstrong\u003esingle-varietal Syrah\u003c\/strong\u003e represents a noble Sicilian expression, the result of \u003cstrong\u003eorganic and sustainable\u003c\/strong\u003e farming carried out at an altitude of 350 metres. Aged for 14 months in French oak barriques, it offers an enveloping sip with velvety tannins, enhanced by intense aromas of blackberry, vanilla and liquorice. 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Its sensory profile opens with an intense ruby colour with deep garnet highlights. On the palate, it offers an elegant and balanced sip, characterised by a pleasant concentration of ripe fruit that develops with great fullness. The flavour profile is enriched by spicy and balsamic notes that provide breadth and \u003cstrong\u003eremarkable longevity\u003c\/strong\u003e.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThis wine is born in the historic \u003cstrong\u003eTenuta Regaleali\u003c\/strong\u003e, in the province of Palermo. The vines take root in the San Francesco vineyard, situated at about five hundred and fifty metres above sea level. The ideal south-west exposure ensures a slow and regular ripening, essential for aromatic complexity. The soil is characterised by a \u003cstrong\u003edeep, clay-rich earth\u003c\/strong\u003e, crossed by a fine calcareous matrix. 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The desire was to create a great wine in Sicily that could compete with the most important crus around the world. Its history is long and made up of numerous evolutions, including different types of ageing. Vintages deemed not up to standard are not produced, which has already happened five times in the past. The most recent evolution dates back to the 2003 vintage, when Rosso del Conte became the best harvest selection of Nero d'Avola and the other red grapes on the estate.","brand":"Tenuta Regaleali (Tasca d'Almerita)","offers":[{"title":"Default Title","offer_id":44541460971691,"sku":"39615","price":48.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/regaleali-contea-di-sclafani-rosso-del-conte-2017_39615_1.jpg?v=1773693195"},{"product_id":"tenuta-regaleali-catarratto-buonsenso-2022","title":"Tenuta Regaleali Catarratto Buonsenso 2022","description":"At Regaleali, it is cultivated up to 900 metres and closes the harvest as the later variety, even of the reds. The result is a wine of sublime quality, stripped of the coarse clothes it usually wears in coastal areas. In short, if you have an ounce of common sense, Catarratto is the variety to grow in our area. Hence the name Buonsenso, also because it is good and pleases the senses.","brand":"Tenuta Regaleali (Tasca d'Almerita)","offers":[{"title":"Default Title","offer_id":44541725802667,"sku":"42934","price":14.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/regaleali-catarratto-buonsenso-2022_42934_1.jpg?v=1773700122"},{"product_id":"tenuta-regaleali-vigna-san-francesco-cabernet-sauvignon-2020","title":"Tenuta Regaleali Vigna San Francesco Cabernet Sauvignon 2020","description":"Still red wine from Sicily DOC, 14.5% ABV, produced by Tasca d'Almerita. 100% Cabernet Sauvignon. 2020 vintage. A wine from the Regaleali Estate, in the heart of Sicily, that represents the excellence of Sicilian winemaking. Aged in 225-liter French oak barrels (Allier and Troncais), 100% new, for 18 months. Bottled for 6 months. Aromas of wild berries, vanilla, black pepper, tobacco, cinnamon, mint, and sage. Ruby red color of excellent intensity with garnet highlights. Rich in ripe and concentrated fruit, soft, elegant, and balanced.","brand":"Tasca d'Almerita","offers":[{"title":"Default Title","offer_id":44610740879531,"sku":"53493","price":43.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/regaleali-vigna-san-francesco-cabernet-sauvignon-2020_53493_1_66d9b54c-5aa6-4b53-8223-5d7e1584dc2c.webp?v=1773742527"},{"product_id":"tenuta-regaleali-contea-di-sclafani-rosso-del-conte-2019","title":"Tenuta Regaleali Contea di Sclafani Rosso del Conte 2019","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003eRosso del Conte is an iconic interpretation of the Contea di Sclafani, crafted by \u003cstrong\u003eTasca d’Almerita\u003c\/strong\u003e. This \u003cstrong\u003eblend of Nero d’Avola and Perricone\u003c\/strong\u003e displays a deep ruby red colour with violet highlights. The bouquet is complex and enveloping, revealing intense aromas of cherry, morello cherry and wild berries, enhanced by elegant notes of walnut husk, vanilla, cinnamon and sage, with subtle hints of tobacco. On the palate, it is dry and full-bodied, with a sip rich in ripe fruit. A pronounced freshness and perfectly integrated tannins accompany a \u003cstrong\u003elong and persistent finish\u003c\/strong\u003e. It is recommended to decant it about an hour before serving to enhance its complexity, pairing well with red meats, game or mature cheeses.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThe grapes come from the Regaleali estate, in the heart of the Palermo area. The beating heart of production is the \u003cstrong\u003ehistoric San Lucio vineyard\u003c\/strong\u003e, planted in 1959. Situated at an altitude between 470 and 480 metres with a south-eastern exposure, the vineyard benefits from a \u003cstrong\u003econtinental climate\u003c\/strong\u003e characterised by significant temperature variations, essential for preserving the grapes’ acidic balance. The soil is mixed in nature, alternating clay and limestone components with areas of sandy loam. This particular \u003cstrong\u003ehilly terroir\u003c\/strong\u003e gives the wine a solid structure and an extraordinary capacity for ageing.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eThe process begins with \u003cstrong\u003evinification in stainless steel\u003c\/strong\u003e at a controlled temperature, where the must remains in contact with the skins for about 20 days to fully extract colour and structure. Subsequently, the wine matures for 18 months in \u003cstrong\u003enew French oak barrels\u003c\/strong\u003e from the Allier and Tronçais forests, which enrich the aromatic profile with clear spicy nuances. The journey concludes with a \u003cstrong\u003e12-month bottle ageing\u003c\/strong\u003e, a decisive step to harmonise the taste components and stabilise the fullness of the body. The result is a glass with a harmonious, powerful character and a distinct territorial identity.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eA symbol of \u003cstrong\u003eTasca d’Almerita\u003c\/strong\u003e, an estate founded in 1830, Rosso del Conte embodies the vision of Count Giuseppe Tasca: to create a wine capable of rivaling the world’s greatest crus. Born in 1970 as a pioneer of \u003cstrong\u003esingle-vineyard\u003c\/strong\u003e wines in Sicily, it originates from the historic vineyards of the San Lucio hill, planted in 1959. This majestic blend of \u003cstrong\u003eNero d’Avola and Perricone\u003c\/strong\u003e has refined its character over the decades, establishing itself as a timeless icon that expresses the excellence, history, and profound winemaking vocation of the Regaleali estate.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Tasca d'Almerita","offers":[{"title":"Default Title","offer_id":44738586542251,"sku":"54295","price":55.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/regaleali-contea-di-sclafani-rosso-del-conte-2019_54295_1_64bf2951-a2b6-46a4-8203-e40e5d184186.webp?v=1773746232"},{"product_id":"tenuta-regaleali-contea-di-sclafani-rosso-del-conte-magnum-2018","title":"Tenuta Regaleali Contea di Sclafani Rosso del Conte Magnum 2018","description":"Contea di Sclafani DOC Magnum still red, 14% ABV, produced by Tasca d'Almerita. Blend: 62% Nero d'Avola, 38% Perricone, 2018 vintage. A wine that celebrates the history and tradition of Sicily, born in the heart of Regaleali, where the Tasca d'Almerita family has been growing vines since 1830. Aromas of cherry, morello cherry, walnut husk, berries, vanilla, cinnamon, mint, sage, and tobacco. Intense ruby red with purple highlights. Rich in ripe and concentrated fruit, fragrant, and balanced. Aged in 225-liter, 100% new French oak barrels (Allier and Tronçais). Bottled for 12 months.","brand":"Tasca d'Almerita","offers":[{"title":"Default Title","offer_id":44738586640555,"sku":"54296","price":103.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/regaleali-contea-di-sclafani-rosso-del-conte-magnum-2018_54296_1_d355c4af-0517-41ad-af72-00ed5b03c3c2.webp?v=1773746238"},{"product_id":"tenuta-regaleali-tasca-dalmerita-leone-blend-2024","title":"Tenuta Regaleali Tasca d'Almerita Leone Blend 2024","description":"This wine is the sum of the aromatic power of white grapes cultivated in the high hills, reaching up to 900 metres. The basis is the extensive temperature range between day and night, which gives it freshness and good acidity. Leone, also the company's trademark, is mainly composed of Catarratto grapes, unique in Sicily given the altitude, with the addition of a small percentage of other white grapes, resulting in a wine of absolute pleasantness.","brand":"Tasca d'Almerita","offers":[{"title":"Default Title","offer_id":45050946388139,"sku":"56251","price":13.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/tenuta-regaleali-tasca-d-almerita-leone-blend-2024_56251_1_b77f9d70-e843-48b7-bcb9-f2a1147b8821.webp?v=1773764488"},{"product_id":"tenuta-regaleali-chardonnay-vigna-san-francesco-2023","title":"Tenuta Regaleali Chardonnay Vigna San Francesco 2023","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003eRegaleali Chardonnay Vigna San Francesco is a still, structured white wine, an authentic expression of Tasca d’Almerita. Fully showcasing the \u003cstrong\u003eChardonnay\u003c\/strong\u003e grape, it reveals an intense flavour profile balanced by a distinct \u003cstrong\u003emineral freshness\u003c\/strong\u003e. On the nose, it offers a complex interplay of exotic fruit, yellow peach and apple, enriched by elegant hints of citron, vanilla and white chocolate. On the palate, it is enveloping, displaying perfect synergy between the smoothness imparted by ageing in \u003cstrong\u003eFrench oak barrels\u003c\/strong\u003e and a persistent finish with delicate saline notes. Its richness makes it ideal for pairing with flavourful dishes and strong-tasting cheeses.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThe wine originates from the \u003cstrong\u003eRegaleali Estate\u003c\/strong\u003e, located among the hills of the County of Sclafani. The grapes come from the \u003cstrong\u003eSan Francesco vineyard\u003c\/strong\u003e, situated at five hundred and thirty metres above sea level with a sunny south-west exposure. The deep soils, of clay-sandy origin with slight calcareous presence, ensure ideal vine development. The climate is characterised by dry winters and cool summers, guaranteeing valuable \u003cstrong\u003etemperature variations\u003c\/strong\u003e between day and night. This combination, together with ventilation and the influence of the sea, promotes full ripening of the grapes while preserving their original aromatic clarity.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eVinification begins with careful \u003cstrong\u003emanual harvesting\u003c\/strong\u003e carried out between August and September. Gentle pressing allows only the free-run must to be extracted, which ferments for fifteen days at a controlled temperature. To preserve the wine’s natural acidity and lively character, malolactic fermentation is not carried out. Ageing continues for eight months in fine \u003cstrong\u003eoak barrels\u003c\/strong\u003e from Allier and Tronçais, both new and second use, followed by a further six months of bottle ageing. The entire production process follows a strict \u003cstrong\u003eorganic approach\u003c\/strong\u003e, adopting sustainable practices that respect the environment and enhance the unique characteristics of the region.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eBorn from the enterprise of Count Lucio Tasca, this \u003cstrong\u003epure Chardonnay\u003c\/strong\u003e from the Regaleali Estate has demonstrated the immense potential of international grape varieties in Sicily since 1989, recalling the unforgettable appearance of Botrytis Cinerea in 1991. The skilful ageing in \u003cstrong\u003eFrench oak barriques\u003c\/strong\u003e imparts an intense and structured sip, where the creaminess of the wood harmoniously blends with a vibrant mineral freshness. 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The estate’s agricultural management follows organic principles and complies with the SOStain programme guidelines, promoting \u003cstrong\u003esustainable viticulture\u003c\/strong\u003e aimed at reducing environmental impact.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eThe vinification process involves fermentation in \u003cstrong\u003estainless steel tanks\u003c\/strong\u003e at a controlled temperature for fifteen days. To maintain the gustatory tension and vibrancy of the sensory profile, malolactic fermentation is not carried out. The subsequent ageing phase lasts for four months, also in steel, keeping the wine \u003cstrong\u003ein contact with the lees\u003c\/strong\u003e to enrich its texture. The final result is a savoury and precise sip, characterised by a balanced \u003cstrong\u003etotal acidity\u003c\/strong\u003e.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eThe \u003cstrong\u003eLeone d’Almerita 2025\u003c\/strong\u003e encapsulates the essence of the high Sicilian hills. Produced from grapes grown at altitudes of up to 900 metres in Sclafani Bagni, this renowned \u003cstrong\u003eTerre Siciliane IGT\u003c\/strong\u003e takes advantage of significant temperature variations to offer a sip of vibrant freshness. Made with full respect for the environment through the strict \u003cstrong\u003eSOStain sustainable viticulture protocol\u003c\/strong\u003e, the wine is named after the lion, the symbol of the estate. 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On the palate, it reveals a pronounced \u003cstrong\u003emineral savouriness\u003c\/strong\u003e and a clear acidic definition, fully reflecting its territorial origins. The tasting experience is harmonious and fresh, enriched by hints of aromatic herbs and citrus fruits that lead to a pleasant and persistent finish. Thanks to its vibrant nature, it is ideal paired with shellfish, \u003cstrong\u003edelicate fish dishes\u003c\/strong\u003e and flavourful vegetable starters.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThe wine originates on the northern slope of Mount Etna, between the historic districts of Montedolce and Feudo Santa Anastasia. The vineyards stretch across terraces at six hundred metres above sea level, rooted in \u003cstrong\u003evolcanic soils\u003c\/strong\u003e that impart a distinctive flavour profile to the wine. In this microclimate, sustainable agricultural management ensures the perfect ripening of the grapes. These environmental influences enhance the Carricante grape, enriching its aromatic profile with fascinating \u003cstrong\u003esulphurous notes\u003c\/strong\u003e and subtle hints of hydrocarbons, typical of the region, resulting in an authentic and \u003cstrong\u003evertical\u003c\/strong\u003e expression.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eThe production process begins in October with a rigorous \u003cstrong\u003emanual harvest\u003c\/strong\u003e. In the winery, fermentation takes place in stainless steel tanks at a controlled temperature for twelve days, preserving the primary aromatic qualities of the grape. This is followed by a targeted \u003cstrong\u003eageing on the lees\u003c\/strong\u003e in steel for four months, an essential period to give breadth and structure to the palate without compromising the acidic tension. 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Another important testimony for Sicily, a wine-growing continent made up of different territories and countless variables, such that it still has enormous potential to express.","brand":"Tasca d'Almerita","offers":[{"title":"Default Title","offer_id":46289445978283,"sku":"60691","price":24.0,"currency_code":"EUR","in_stock":false}]},{"product_id":"tenuta-regaleali-extra-virgin-olive-oil-0-5l-2025","title":"Tenuta Regaleali Extra Virgin Olive Oil 0.5L 2025","description":"\u003ch3\u003eWhat kind of oil is it\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eTenuta Regaleali Olio Extra Vergine Di Oliva\u003c\/strong\u003e by Tasca d’Almerita is an extra virgin olive oil from Sicily, featuring a blend dominated by the Biancolilla variety alongside Piricuddara, Nocellara del Belice, and Coratina. Extracted via a continuous cold cycle using mechanical processes, the oil presents a vibrant yellow colour with greenish glints and clear aromas of almond, spices, and green tomato. On the palate, it offers a fresh, \u003cstrong\u003eherbaceous profile\u003c\/strong\u003e with a soft structure, where a persistent peppery pungency elegantly balances a slight bitterness.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThis olive oil comes from the \u003cstrong\u003eRegaleali Estate\u003c\/strong\u003e in the heart of rural Sicily, situated in the hilly landscape between \u003cstrong\u003ePalermo and Caltanissetta\u003c\/strong\u003e. The olive groves flourish at altitudes between 450 and 900 metres above sea level. This elevation creates a unique microclimate that favours the development of a fragrant sensory profile. 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These historic plants are meticulously cared for and skilfully pruned to lower their branches, preserving their vitality while allowing for traditional manual harvesting across the hilly, generations-old agricultural landscape.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Tasca d'Almerita","offers":[{"title":"Default Title","offer_id":46289450205355,"sku":"60678","price":23.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/tenuta-regaleali-extra-virgin-olive-oil-0-5l-2025_60678_1_e4ba7095-9edc-416c-8fa1-2fc0478cf0bf.webp?v=1778584296"},{"product_id":"tenuta-regaleali-tasca-dalmerita-nero-davola-lamuri-2022","title":"Tenuta Regaleali Tasca d'Almerita Nero d'Avola Lamuri 2022","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003eLamùri Tasca d’Almerita is a \u003cstrong\u003efull-bodied red wine\u003c\/strong\u003e that expresses the authentic character of Sicily. Made from \u003cstrong\u003eNero d’Avola\u003c\/strong\u003e grapes, it offers a concentrated bouquet with aromas of black forest fruits, plum and cherry, interwoven with hints of vanilla, chocolate and tobacco. On the palate, it displays marked freshness and a \u003cstrong\u003elively tannic structure\u003c\/strong\u003e, enhanced by a pleasant saline note. The sip is balanced and persistent, with a delicate spicy note that elegantly accompanies mature cheeses and grilled meat dishes.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThis wine originates from the \u003cstrong\u003ehigh hillside vineyards\u003c\/strong\u003e of the Regaleali Estate, located in Sclafani Bagni, in the Palermo area. The vines grow between 450 and 750 metres above sea level, an altitude that ensures gradual ripening and preserves the natural freshness of the grapes. Tasca d’Almerita cultivates these lands following strict \u003cstrong\u003esustainability principles\u003c\/strong\u003e, thanks to adherence to the SOStain protocol for the protection of the agricultural ecosystem. This meticulous care for the environment results in a glass with clear fruit, enriched by a pronounced \u003cstrong\u003esavoury territorial imprint\u003c\/strong\u003e.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eThe selected grapes are vinified with \u003cstrong\u003efermentation in stainless steel\u003c\/strong\u003e at controlled temperatures. A twelve-day maceration on the skins ensures optimal extraction of colour and structure, followed by complete malolactic fermentation. The process concludes with twelve months of ageing in \u003cstrong\u003eFrench oak barrels\u003c\/strong\u003e from Allier and Tronçais, using wood of various ages. 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This exceptional \u003cstrong\u003esingle-varietal Nero d’Avola\u003c\/strong\u003e, awarded 90 points by Vinous, reflects the authentic soul of a historic company, named European Winery of the Year by Wine Enthusiast.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Tasca d'Almerita","offers":[{"title":"Default Title","offer_id":46289451909291,"sku":"60687","price":14.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/tenuta-regaleali-tasca-d-almerita-nero-d-avola-lamuri-2022_60687_1_98172f28-9290-4abe-a0df-031e0508d649.webp?v=1778584340"},{"product_id":"tenuta-regaleali-le-rose-2025","title":"Tenuta Regaleali Le Rose 2025","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003eTenuta Regaleali Le Rose is a still rosé wine produced in Sicily by Tasca d’Almerita, created to combine the typical \u003cstrong\u003esaltiness\u003c\/strong\u003e of white wines with the fruity elegance of reds. 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The agricultural approach is based on rigorous \u003cstrong\u003esustainable viticulture\u003c\/strong\u003e, B Corp certified and adhering to the SOStain protocol to protect the ecosystem of the \u003cstrong\u003eSicilian territory\u003c\/strong\u003e.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eThe winemaking process is designed to preserve the natural fragrance and aromatic clarity of the fruit. Fermentation takes place in \u003cstrong\u003estainless steel\u003c\/strong\u003e tanks at a controlled temperature for about fifteen days. To maintain the tension and lively taste, \u003cstrong\u003emalolactic fermentation\u003c\/strong\u003e is not carried out. 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The quality of this wine is recognised globally, as evidenced by the 92 points awarded by James Suckling.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Tasca d'Almerita","offers":[{"title":"Default Title","offer_id":47691882954923,"sku":"62415","price":14.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/tenuta-regaleali-sicilia-frappato-2025_62415_1_3616063a-e4ca-4ac4-86f7-6f65f2b6060f.webp?v=1789638948"},{"product_id":"tenuta-tascante-etna-rosso-contrada-rampante-2021","title":"Tenuta Tascante Etna Rosso Contrada Rampante 2021","description":"\u003ch3\u003eWhat type of wine it is\u003c\/h3\u003e\u003cp\u003eThe Tenuta Tascante Etna Rosso Contrada Rampante is an austere and rigorous expression of the volcano created by Tasca d’Almerita. Produced entirely from \u003cstrong\u003eNerello Mascalese\u003c\/strong\u003e grapes, it embodies the essence of Etna Rosso with a brilliant ruby red colour. On the nose, it reveals clear notes of small dark fruits, which evolve into earthy nuances of forest floor, volcanic ash, and subtle spices. On the palate, it stands out for its \u003cstrong\u003erich and savoury structure\u003c\/strong\u003e, supported by deep and well-integrated tannins. Thanks to maturation in Slavonian oak casks, the wine achieves a perfect gustatory balance. At the table, it pairs superbly with mature cheeses, elaborate meat dishes, or a traditional \u003cstrong\u003estewed rabbit\u003c\/strong\u003e.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThe grapes come from \u003cstrong\u003eContrada Rampante\u003c\/strong\u003e, located on the northern slope of Etna, in the territory of Castiglione di Sicilia. The vineyards are situated at an altitude of 740 metres on wide terraces bounded by characteristic dry-stone walls. Among the Tasca d’Almerita properties, this estate boasts the greatest sun exposure, benefiting from a particularly warm and bright microclimate. The vines sink their roots into ancient \u003cstrong\u003evolcanic soils\u003c\/strong\u003e, formed between 15,000 and 4,000 years ago. This complex mineral matrix translates into a \u003cstrong\u003emarked savouriness\u003c\/strong\u003e and an aromatic profile characterised by a vibrant earthy energy.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eThe grapes are harvested in late October from trellis-trained vines. The winemaking process involves fermentation in stainless steel tanks, designed to extract colour and tannins in an optimal way. This is followed by complete \u003cstrong\u003emalolactic fermentation\u003c\/strong\u003e, a fundamental step to soften and harmonise the wine's natural acidity. Ageing continues for twelve months in \u003cstrong\u003eSlavonian oak casks\u003c\/strong\u003e, which allow the flavour texture to be refined while preserving the integrity of the grape variety. To fully appreciate its complexity, it is recommended to serve it at a temperature of 16-18°C, preferably after \u003cstrong\u003edecanting for about an hour\u003c\/strong\u003e to facilitate perfect oxygenation in the glass.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and trivia\u003c\/h3\u003e\n\u003cp\u003eThe vineyards of the Rampante district grow on formations of volcanic origin dating back to a period between 15,000 and 4,000 years ago. This district, characterised by wide dry-stone wall terraces, enjoys a unique conformation with an average gradient of 4.7% and is the warmest of the four estates thanks to the high solar exposure.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Tasca d'Almerita","offers":[{"title":"Default Title","offer_id":47691882987691,"sku":"62416","price":51.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/tenuta-tascante-etna-rosso-contrada-rampante-2021_62416_1_188e2c02-e548-4d10-b463-cdc6da80fd14.webp?v=1789638953"},{"product_id":"tenuta-tascante-etna-rosso-contrada-pianodario-2020","title":"Tenuta Tascante Etna Rosso Contrada Pianodario 2020","description":"","brand":"Tasca d'Almerita","offers":[{"title":"Default Title","offer_id":47919301787819,"sku":"62682","price":51.0,"currency_code":"EUR","in_stock":true}]}],"url":"https:\/\/xtriwine.com\/en-fi\/collections\/tasca-d-almerita.oembed","provider":"Xtrawine","version":"1.0","type":"link"}