{"title":"Zaccagnini Ciccio","description":null,"products":[{"product_id":"zaccagnini-tralcetto-bianco-zero-alcol","title":"Zaccagnini Tralcetto Bianco Zero Alcol","description":"\u003ch3\u003eWhat kind of wine is it\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eZaccagnini Tralcetto Bianco Zero Alcol\u003c\/strong\u003e is a \u003cstrong\u003estill white dealcoholised wine\u003c\/strong\u003e, produced from white grapes grown in Abruzzo. To the eye, it displays a straw yellow colour of medium intensity with bright reflections. The sensory profile is fresh and fragrant, with a bouquet dominated by notes of \u003cstrong\u003ewhite-fleshed fruit\u003c\/strong\u003e, citrus hints and touches of dried fruit. On the palate, it offers a harmonious sip where freshness and savouriness blend pleasantly, culminating in a clear \u003cstrong\u003ecitrusy persistence\u003c\/strong\u003e. This alcohol-free version preserves the original aromatic structure, offering a balanced tasting experience.\u003c\/p\u003e\u003ch3\u003eWhere does it come from\u003c\/h3\u003e\u003cp\u003eThe grapes come from the \u003cstrong\u003ehills of Bolognano\u003c\/strong\u003e, in Abruzzo, where the Zaccagnini winery operates. The estate covers extensive vineyards dedicated to enhancing \u003cstrong\u003elocal grape varieties\u003c\/strong\u003e, among which Pecorino and Trebbiano stand out. The Tralcetto range forms the heart of production, made famous by the small \u003cstrong\u003evine shoot\u003c\/strong\u003e applied by hand. This artisanal gesture symbolises the deep connection with the land and the brand’s identity, highlighting meticulous vineyard management and a strong territorial rootedness.\u003c\/p\u003e\u003ch3\u003eHow is it produced\u003c\/h3\u003e\u003cp\u003eThe production process involves \u003cstrong\u003evacuum dealcoholisation\u003c\/strong\u003e using distillation columns operating at low pressure and temperature. The technique unfolds in two stages: initially, volatile aromas are recovered to preserve their fragrance, followed by the evaporation of alcohol. Subsequently, the captured essences are reintegrated to ensure the olfactory integrity of the final product. Ideal for consumption in its youth, it expresses its characteristics best at a \u003cstrong\u003etemperature of 10-12 °C\u003c\/strong\u003e. It is particularly suitable as an accompaniment to an aperitif or a selection of \u003cstrong\u003estarters\u003c\/strong\u003e, offering a light and pleasant sip.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eFounded in 1978 in Bolognano, Abruzzo, \u003cstrong\u003eCantina Zaccagnini\u003c\/strong\u003e celebrates its deep connection with the land by expertly tending 500 hectares of vineyards. The emblematic \u003cstrong\u003eTralcetto line\u003c\/strong\u003e dates back to the first harvest and is adorned with an iconic \u003cstrong\u003eartisan gesture\u003c\/strong\u003e: a small vine shoot hand-tied to the neck of each bottle, a tangible symbol of the union between wine and art. Following the distinctive style of oenologist Federica Lauterio, the company enhances local grape varieties, offering an authentic and sincere expression of Abruzzo's winemaking passion.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Zaccagnini Ciccio","offers":[{"title":"Default Title","offer_id":44514570076331,"sku":"49930","price":13.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/zaccagnini-tralcetto-bianco-zero-alcol_49930_1_9c76fb71-8280-4852-9b81-f437b39806ce.webp?v=1773725020"},{"product_id":"zaccagnini-tralcetto-rosso-zero-alcol","title":"Zaccagnini Tralcetto Rosso Zero Alcol","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003eZaccagnini Tralcetto Rosso Zero Alcohol is a still wine made from Montepulciano grapes in Abruzzo. On visual inspection, it stands out for its medium-intensity purple-red colour, enriched with violet reflections. The aromatic profile is direct and honest, characterised by \u003cstrong\u003enotes of wild berries\u003c\/strong\u003e and spicy nuances of white pepper. On the palate, it reveals a \u003cstrong\u003emedium structure\u003c\/strong\u003e, proving lively, balanced, and able to offer a satisfying and immediate drinking experience.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThis wine originates in Bolognano, among the \u003cstrong\u003ehills of Abruzzo\u003c\/strong\u003e, a region that has hosted the Zaccagnini winery since 1978. The estate covers five hundred hectares, areas where careful agronomic selection enhances the identity of the \u003cstrong\u003eMontepulciano grape variety\u003c\/strong\u003e. The natural vocation of the soil gives the grapes a well-defined aromatic profile, shaping a coherent and harmonious sip. The company’s approach precisely preserves the link between the fruit and \u003cstrong\u003eAbruzzese viticulture\u003c\/strong\u003e.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eZaccagnini Tralcetto Rosso Zero Alcohol is made from grapes subjected to a targeted \u003cstrong\u003edealcoholisation process\u003c\/strong\u003e. The production, overseen by oenologist Federica Lauterio, is designed to maintain the freshness and liveliness of the original fruit. This technique delivers a vibrant drink, capable of evolving positively over time. Recommended to be served at a temperature between 14 and 16 °C, it pairs harmoniously with flavourful cheeses and \u003cstrong\u003emeat dishes\u003c\/strong\u003e, particularly those based on \u003cstrong\u003epork\u003c\/strong\u003e.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eBorn among the Abruzzo hills of Bolognano, \u003cstrong\u003eZaccagnini Tralcetto Rosso Zero Alcohol\u003c\/strong\u003e represents the evolution of a historic winery founded in 1978. This label combines the authenticity of Montepulciano grapes with the most advanced production techniques, using a meticulous \u003cstrong\u003edealcoholisation\u003c\/strong\u003e process to ensure 0.0% alcohol, while preserving the soul of the region. Under the guidance of oenologist Federica Lauterio, the constant pursuit of quality results in a lively \u003cstrong\u003ealcohol-free red wine\u003c\/strong\u003e, ideal for a convivial and balanced drinking experience.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Zaccagnini Ciccio","offers":[{"title":"Default Title","offer_id":44514570404011,"sku":"49931","price":13.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/zaccagnini-tralcetto-rosso-zero-alcol_49931_1_dedf70d4-67af-4d11-af00-4358cb2c1e2f.webp?v=1773725025"},{"product_id":"zaccagnini-montepulciano-passito-clematis-0-375l-2014","title":"Zaccagnini Montepulciano Passito Clematis 0.375L 2014","description":"","brand":"Zaccagnini Ciccio","offers":[{"title":"Default Title","offer_id":44540466823339,"sku":"36804","price":40.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/zaccagnini-montepulciano-passito-clematis-0375l-2014_36804_1.jpg?v=1773689685"},{"product_id":"zaccagnini-tralcetto-rose-2022","title":"Zaccagnini Tralcetto Rosé 2022","description":"","brand":"Zaccagnini Ciccio","offers":[{"title":"Default Title","offer_id":44541695983787,"sku":"42622","price":7.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/zaccagnini-tralcetto-rose-2022_42622_1.jpg?v=1773699906"},{"product_id":"zaccagnini-capsico-rosso-2018","title":"Zaccagnini Capsico Rosso 2018","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003eCapsico Rosso by Zaccagnini is a still red wine that precisely captures the essence of the \u003cstrong\u003eColline Pescaresi\u003c\/strong\u003e. 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At the table, it enhances intense flavours, proving to be the ideal pairing for tasty pork dishes and \u003cstrong\u003emature cheeses\u003c\/strong\u003e.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eOriginating from the Abruzzo hills of Bolognano, \u003cstrong\u003eCapsico Rosso 2018\u003c\/strong\u003e is produced by the historic Zaccagnini winery. This Colline Pescaresi IGT, made from grapes grown on particularly suitable clay soils, acquires great elegance thanks to expert \u003cstrong\u003ematuration in wood\u003c\/strong\u003e. On the palate, it offers a \u003cstrong\u003evigorous structure\u003c\/strong\u003e with extraordinarily fine tannins, while on the nose it releases complex aromas of black berries, vanilla and hints of graphite. 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On the nose, it offers a deep bouquet, characterised by notes of \u003cstrong\u003ered fruits\u003c\/strong\u003e and distinct hints of liquorice. On the palate, it reveals a full and vigorous body, supported by a \u003cstrong\u003efirm tannic structure\u003c\/strong\u003e that is perfectly integrated. The sip is marked by excellent persistence, making it ideal to pair with red meats, game and mature cheeses.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThis expression of Montepulciano d’Abruzzo originates in the \u003cstrong\u003eTerre di Casauria\u003c\/strong\u003e, a particularly renowned wine-growing area in Abruzzo. Zaccagnini, established in this region since the late seventies, cultivates its vineyards by enhancing the identity of the landscape. The geographical origin gives the wine a \u003cstrong\u003edistinctive character\u003c\/strong\u003e, faithfully reflecting the climatic peculiarities of the area. Careful management of the extensive \u003cstrong\u003evineyard area\u003c\/strong\u003e allows for the selection of the best fruit, ensuring consistent quality that enhances the prestige of the denomination.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eProduction begins with gentle pressing of the bunches, followed by maceration in \u003cstrong\u003eoak barrels\u003c\/strong\u003e with regular manual pump-overs. Fermentation takes place at a controlled temperature to optimise aromatic extraction. Subsequently, the wine matures for at least nine months in wooden barrels, continuing its journey in steel tanks. Ageing is completed with a period of rest in the bottle before release, ensuring the wine has remarkable \u003cstrong\u003eageing potential\u003c\/strong\u003e and a solid \u003cstrong\u003estructural balance\u003c\/strong\u003e.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eProduced in Abruzzo by the Zaccagnini winery, founded in 1978, the \u003cstrong\u003eSan Clemente Riserva 2019\u003c\/strong\u003e embodies the authentic vocation of the Terre di Casauria. This elegant Montepulciano matures for three years, achieving excellent \u003cstrong\u003erefinement in wood and bottle\u003c\/strong\u003e under the careful guidance of oenologist Federica Lauterio. Able to combine a strong family bond with absolute oenological prestige, the wine has been awarded the prestigious \u003cstrong\u003e5 Grappoli Bibenda\u003c\/strong\u003e. A robust, persistent and unforgettable glass.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Zaccagnini Ciccio","offers":[{"title":"Default Title","offer_id":44774469206187,"sku":"54535","price":26.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/zaccagnini-montepulciano-d-abruzzo-riserva-casauria-san-clemente-2019_54535_1_40c0c213-4ee1-487b-8488-170acc7001c1.webp?v=1773746907"},{"product_id":"zaccagnini-tralcetto-rose-2024","title":"Zaccagnini Tralcetto Rosè 2024","description":"\u003ch3\u003eWhat type of wine it is\u003c\/h3\u003e\u003cp\u003eTralcetto Rosé by Zaccagnini is a still rosé wine produced in Abruzzo under the Terre d’Abruzzo designation, with a \u003cstrong\u003echerry-pink\u003c\/strong\u003e colour and an authentic expression of Montepulciano grapes. The floral bouquet reveals scents of \u003cstrong\u003erose and grapefruit\u003c\/strong\u003e, harmonised with hints of forest fruits and citrus. On the palate, it offers a \u003cstrong\u003efresh and juicy\u003c\/strong\u003e sip, supported by a crisp texture that ensures a pleasant and balanced drinkability.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eProduced in Abruzzo, within the territory of the \u003cstrong\u003eTerre d’Abruzzo\u003c\/strong\u003e designation, this rosé reflects the precise oenological vision of Cantina Zaccagnini. The strong link with the land emerges in an original aromatic profile, designed to enhance the \u003cstrong\u003echaracter of the grape variety\u003c\/strong\u003e with elegant harmony. The distinct regional typicality gives the glass great smoothness, ideal for accompanying \u003cstrong\u003emoments of relaxation\u003c\/strong\u003e.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eThe processing of Montepulciano grapes takes place via \u003cstrong\u003ecryomaceration\u003c\/strong\u003e, a technique that involves contact with the skins at low temperatures for a delicate extraction of colour. This cold process allows the primary \u003cstrong\u003earomatic finesse\u003c\/strong\u003e of the fruit to be preserved intact. Careful vinification results in a fragrant and balanced glass, where \u003cstrong\u003egustatory liveliness\u003c\/strong\u003e joins a harmonious finish.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and curiosities\u003c\/h3\u003e\n\u003cp\u003eProduced by the Ciccio Zaccagnini winery, a company that has been producing high-quality wines since 1978, this rosé embodies the brand’s authentic philosophy. An interesting feature is the presence of a decorative piece of twine wrapped around the neck of the bottle, which adds a charming rustic touch to the presentation.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Zaccagnini Ciccio","offers":[{"title":"Default Title","offer_id":45101971767467,"sku":"56532","price":8.2,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/zaccagnini-tralcetto-rose-2024_56532_1_134db96b-8a94-4fb4-afe7-ff4e2e35438c.webp?v=1773767316"},{"product_id":"zaccagnini-passito-clematis-0-375l-2016","title":"Zaccagnini Passito Clematis 0.375L 2016","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003eZaccagnini Passito Clematis is a \u003cstrong\u003esweet red passito\u003c\/strong\u003e made from Montepulciano grapes, capable of offering an intense and enveloping sensory experience. To the eye, it displays a deep ruby red colour. The bouquet is elegantly austere, with clear aromas of \u003cstrong\u003espirit-soaked dark fruit\u003c\/strong\u003e blending with pleasant hints of liquorice. On the palate, it reveals a broad and harmonious structure, accompanied by an \u003cstrong\u003eextraordinary persistence\u003c\/strong\u003e of flavour that makes it the ideal pairing for pastries at the end of a meal.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThis wine originates from the \u003cstrong\u003eColline Pescaresi\u003c\/strong\u003e area, specifically in Bolognano, Abruzzo. The terroir is characterised by \u003cstrong\u003emedium-textured clay soils\u003c\/strong\u003e, fundamental elements that give depth and character to its structure. The Montepulciano vines are cultivated using the pergola and espalier systems, carefully managed to ensure optimal sun exposure. 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This artisanal dedication gives rise to an austere red, awarded the \u003cstrong\u003eBibenda 5 Grappoli\u003c\/strong\u003e, capable of offering an intense, persistent and memorable tasting experience.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Zaccagnini Ciccio","offers":[{"title":"Default Title","offer_id":45291810259115,"sku":"57416","price":43.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/zaccagnini-passito-clematis-0-375l-2016_57416_1_a809e805-1a07-4a55-832f-6a3c7bbf654f.webp?v=1773772585"},{"product_id":"zaccagnini-pecorino-tralcetto-2024","title":"Zaccagnini Pecorino Tralcetto 2024","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003ePecorino Tralcetto is a still white wine with a bright straw-yellow colour. 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The Zaccagnini winery is located in the picturesque hills of Bolognano, in the heart of Abruzzo, a region with deep-rooted winemaking traditions. Aged for 3 months in stainless steel. Notes of bitter almond, honeysuckle, gooseberry, and winter pear pave the way for a consistent palate, well-supported by crisp acidity. A brilliant straw yellow with antique gold highlights. Pleasant citrus notes accompany the finish.","brand":"Zaccagnini Ciccio","offers":[{"title":"Default Title","offer_id":46273511162027,"sku":"60659","price":11.5,"currency_code":"EUR","in_stock":false}]},{"product_id":"zaccagnini-pecorino-chronicon-2025","title":"Zaccagnini Pecorino Chronicon 2025","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003eChronicon Pecorino by Zaccagnini is a still white wine from the Abruzzo denomination. In the glass, it appears a bright straw yellow with antique gold highlights, offering a bouquet of honeysuckle, winter pear and bitter almond. 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To the eye, it reveals a ruby red colour with garnet hues. The bouquet combines hints of violet and cherry with notes of white pepper, vanilla and touches of undergrowth. On the palate, it expresses a \u003cstrong\u003efull and robust body\u003c\/strong\u003e, balanced by \u003cstrong\u003efine, rounded tannins\u003c\/strong\u003e and an enveloping structure, enriched by ageing in steel and wooden barrels.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThe grapes are grown in Bolognano, in the Casauria Valley, a prime area for Montepulciano d’Abruzzo. The Chronicon vineyard benefits from a breezy climate and a west-facing exposure, ensuring regular ripening of the bunches. The vines grow on \u003cstrong\u003emedium-textured clay soils\u003c\/strong\u003e, which are essential for giving the wine its intense colour concentration and solid backbone. This particular microclimate encourages balanced plant development, imparting to the glass the \u003cstrong\u003earomatic intensity\u003c\/strong\u003e and distinct \u003cstrong\u003espicy character\u003c\/strong\u003e that define the region.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eHarvesting takes place at the end of September. The grapes undergo gentle pressing and \u003cstrong\u003esubmerged cap maceration\u003c\/strong\u003e with temperature-controlled fermentation for about two weeks, promoting optimal extraction of colour and phenolics. Ageing continues in steel and \u003cstrong\u003ewooden barrels\u003c\/strong\u003e, an essential step to smooth the tannins and integrate the soft vanilla notes. 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The \u003cstrong\u003emedium-textured clay soils\u003c\/strong\u003e provide ideal support for the vines, profoundly influencing the character of the wine. This particular soil composition ensures a \u003cstrong\u003edistinctive flavour profile\u003c\/strong\u003e, guaranteeing a constant balance between immediate freshness and the \u003cstrong\u003enatural savouriness\u003c\/strong\u003e typical of the Abruzzo hills.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eThe production process begins with destemming and \u003cstrong\u003egentle pressing\u003c\/strong\u003e, followed by cryomaceration and vacuum pressing to extract the free-run must. After clarification, the must undergoes \u003cstrong\u003elow-temperature fermentation\u003c\/strong\u003e for ten days, preserving the aromatic integrity of the varieties. The cycle concludes with \u003cstrong\u003ematuration in stainless steel\u003c\/strong\u003e and subsequent bottle ageing. 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