{"product_id":"roagna-barbera-dalba-2019","title":"Roagna Barbera d'Alba 2019","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003eBarbera d’Alba Roagna is a robust red wine from Piedmont, made from Barbera grapes. A true expression of its region, it stands out for its remarkable \u003cstrong\u003edepth and structure\u003c\/strong\u003e. Its intense and elegant profile benefits from an hour of decanting to fully reveal itself. On the palate, it is ideal for accompanying bold flavours, enhancing \u003cstrong\u003erich first courses\u003c\/strong\u003e, classic charcuterie boards, flavourful meats and \u003cstrong\u003emature cheeses\u003c\/strong\u003e.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThis Barbera d’Alba originates in Piedmont, from the Roagna vineyards located in Castiglione Falletto. The character of the wine comes from \u003cstrong\u003eold vines\u003c\/strong\u003e over forty years old, including historic stocks dating back to the 1930s. These deep roots naturally limit yields, giving the glass a clear \u003cstrong\u003earomatic intensity\u003c\/strong\u003e and pronounced \u003cstrong\u003elongevity\u003c\/strong\u003e, consistently reflecting the characteristics of the original soil.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eThe production process follows meticulous methods. The crucial stage is a \u003cstrong\u003esubmerged cap maceration\u003c\/strong\u003e lasting around sixty to seventy days, which allows for a slow and controlled extraction from the skins. Afterwards, the wine undergoes a \u003cstrong\u003elengthy ageing\u003c\/strong\u003e of about five years, maturing in \u003cstrong\u003eneutral wooden barrels\u003c\/strong\u003e and concrete vats. This slow evolution stabilises the tannic structure and the balance of flavours.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eThe 2019 Barbera d’Alba by Roagna embodies authentic Piedmontese tradition, produced from historic vineyards where some vines date back to the 1930s. The winemaking process follows the classic method of \u003cstrong\u003esubmerged cap maceration\u003c\/strong\u003e for around sixty days, followed by a lengthy ageing period of five years between cement vats and \u003cstrong\u003eneutral wooden vats\u003c\/strong\u003e. This patient and meticulous process gives the wine extraordinary \u003cstrong\u003edepth and structure\u003c\/strong\u003e, making it ideal for pairing with mature cheeses, charcuterie boards, and flavourful meat dishes.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Roagna","offers":[{"title":"Default Title","offer_id":44542379753643,"sku":"53090","price":77.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/roagna-barbera-d-alba-2019_53090_1_0d61b629-c207-4267-916b-1126f3b7c719.webp?v=1773739409","url":"https:\/\/xtriwine.com\/en-fi\/products\/roagna-barbera-dalba-2019","provider":"Xtrawine","version":"1.0","type":"link"}