{"title":"Basilicata","description":null,"products":[{"product_id":"grifalco-aglianico-del-vulture-gricos-2019","title":"Grifalco Aglianico del Vulture Gricos 2019","description":"This wine originates in the beautiful area around Vulture and is made only from Aglianico grapes. Perfect with savoury first courses, red meats and cheeses.","brand":"Grifalco","offers":[{"title":"Default Title","offer_id":44505699516587,"sku":"32098","price":15.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/grifalco-aglianico-del-vulture-gricos-2019_32098_1.jpg?v=1773681509"},{"product_id":"sea-water-spirits-amaro-mediterraneo-0-7l","title":"Sea Water Spirits Amaro Mediterraneo 0.7L","description":"A bitter liqueur from the heart of Basilicata, 27% ABV, produced by Sea Water Spirits. A liqueur born from the encounter between herbal tradition and the freshness of the Mediterranean Sea. Seawater, a distinctive ingredient, gives this bitter liqueur a unique touch. The Mediterranean Sea, guardian of countless legends, preserves one of the most extensive biodiversities in its basin and on its coasts, making it unique and fascinating. Its history and uniqueness have inspired the creation of unique recipes, each one sharing the presence of seawater. The amber color anticipates an intense and enveloping flavor, perfect enjoyed neat or as an ingredient in sophisticated cocktails.","brand":"Sea Water Spirits","offers":[{"title":"Default Title","offer_id":44506858881195,"sku":"38790","price":28.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/sea-water-spirits-amaro-mediterraneo_38790_1_fa91ce3a-9dc4-4d56-adf1-82652c757e96.webp?v=1773692119"},{"product_id":"sea-water-spirits-bitter-mediterraneo-0-7l","title":"Sea Water Spirits Bitter Mediterraneo 0.7L","description":"Bitter Liqueur, produced by Sea Water Spirits in Basilicata. 0.70 l bottle, 25% ABV. A bitter liqueur inspired by the Mediterranean Sea, guardian of countless legends and unique biodiversity. A handcrafted product that captures the history and uniqueness of the sea, with seawater as its distinctive ingredient.","brand":"Sea Water Spirits","offers":[{"title":"Default Title","offer_id":44506859241643,"sku":"38791","price":26.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/sea-water-spirits-bitter-mediterraneo_38791_1_68ed064d-753e-4625-a91a-5c642fd076dd.webp?v=1773692124"},{"product_id":"paternoster-aglianico-del-vulture-synthesi-2019","title":"Paternoster Aglianico del Vulture Synthesi 2019","description":"The product which best summarizes typology, territory, structure and longevity of the Aglianico wine and of the volcanic soil from which it comes.","brand":"Paternoster (Tommasi)","offers":[{"title":"Default Title","offer_id":44509762912427,"sku":"45089","price":10.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/paternoster-aglianico-del-vulture-synthesi-2019_45089_1.jpg?v=1773711319"},{"product_id":"basilisco-aglianico-del-vulture-superiore-fontanelle-2017","title":"Basilisco Aglianico del Vulture Superiore Fontanelle 2017","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003eAglianico del Vulture Superiore Fontanelle is an enveloping \u003cstrong\u003eorganic still red wine\u003c\/strong\u003e, an authentic expression of Aglianico grapes cultivated by the Basilisco winery. Originating from the prestigious Aglianico del Vulture Superiore area, it combines structural fullness with a clear and profound flavour profile. In the glass, it displays an \u003cstrong\u003eintense ruby red hue\u003c\/strong\u003e, heralding a bouquet dominated by freshly ripened small black and red fruits, interwoven with refined hints of cinnamon and incense. On the palate, it reveals a rich character on impact and a subtle finish, where distinct notes of \u003cstrong\u003esweet spices and liquorice\u003c\/strong\u003e linger.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThe grapes grow in Barile, in the heart of Basilicata, on deep \u003cstrong\u003evolcanic soils\u003c\/strong\u003e. The vineyards thrive at around five hundred metres above sea level with a south and south-east exposure, ensuring ideal ripening of the bunches. This unique habitat shapes an intense style, capable of blending natural material concentration with great aromatic clarity. Under the care of oenologist Viviana Malafarina, the estate follows the principles of \u003cstrong\u003esustainable organic farming\u003c\/strong\u003e, tending the vines trained with the \u003cstrong\u003eGuyot trellis system\u003c\/strong\u003e to deliver a faithful and harmonious expression of the native landscape.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eThe vinification process begins in \u003cstrong\u003esteel tanks\u003c\/strong\u003e, where the must ferments and macerates in contact with the skins for about twenty-five days. This delicate phase ensures optimal extraction of colour and the finest structural components. Subsequently, the wine matures for twelve months in \u003cstrong\u003eFrench oak barrels\u003c\/strong\u003e, an essential step to integrate and soften the tannic texture, shaping a spicy profile that elegantly lingers on the finish. Designed for remarkable evolution over time, it offers its best expression if \u003cstrong\u003edecanted for an hour\u003c\/strong\u003e before serving.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eBorn from the volcanic soils of Barile, Fontanelle 2017 is a prestigious \u003cstrong\u003eAglianico del Vulture Superiore DOCG\u003c\/strong\u003e produced by the Basilisco winery. Under the expert guidance of oenologist Viviana Malafarina, this intense \u003cstrong\u003eorganic\u003c\/strong\u003e red expresses the authentic soul of Basilicata. After macerating for around 25 days in steel, the wine matures for 12 months in \u003cstrong\u003eFrench oak barriques\u003c\/strong\u003e, acquiring extraordinary elegance. Such artisanal care has been widely recognised by critics, receiving an impressive 94 points from Vinous and 92 points from James Suckling.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Basilisco","offers":[{"title":"Default Title","offer_id":44514690859179,"sku":"50197","price":36.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/basilisco-aglianico-del-vulture-superiore-fontanelle-2017_50197_1_8132e638-ee37-4f1a-af9e-2f2effe6f5be.webp?v=1773727773"},{"product_id":"basilisco-aglianico-del-vulture-teodosio-2021","title":"Basilisco Aglianico del Vulture Teodosio 2021","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003eBasilisco Teodosio Aglianico del Vulture is an organic red wine by Basilisco. Made exclusively from Aglianico grapes, it appears a ruby red colour with violet highlights. On the nose, it releases intense \u003cstrong\u003earomas of plum\u003c\/strong\u003e, morello cherry and small wild berries. On the palate, it offers an enveloping texture, characterised by \u003cstrong\u003erounded tannins\u003c\/strong\u003e and a pronounced mineral note. This vibrancy makes it perfect for pairing with red meats, mature cheeses and stewed salt cod, offering a \u003cstrong\u003epersistent\u003c\/strong\u003e and harmonious finish.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThe vineyards are located in Barile, on the slopes of Mount Vulture, an ancient extinct volcano in the heart of Basilicata. The vines, situated at around five hundred metres above sea level, benefit from a climate marked by \u003cstrong\u003esignificant temperature variations\u003c\/strong\u003e between day and night. The distinctive feature of this land is the \u003cstrong\u003evolcanic soil\u003c\/strong\u003e, composed of tuff, clay and layers of flysch. This unique geological composition, rich in minerals, gives the wine an \u003cstrong\u003eelegant structure\u003c\/strong\u003e and a vibrant freshness, typical of Aglianico del Vulture.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eThe production process begins with a \u003cstrong\u003emanual harvest\u003c\/strong\u003e carried out towards the end of September. Once in the cellar, the bunches undergo gentle pressing, followed by maceration and fermentation in steel tanks for about a month. Afterwards, the wine matures for almost a year in \u003cstrong\u003esecond and third passage French oak barrels\u003c\/strong\u003e, a choice that harmonises its balance without overpowering the fruit’s integrity. Maturation concludes in the silence of the historic \u003cstrong\u003elava tuff caves\u003c\/strong\u003e, environments carved out in the fifteenth century that ensure stable darkness and temperature conditions.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eTeodosio originates on the slopes of Mount Vulture, where organic \u003cstrong\u003epure Aglianico\u003c\/strong\u003e vines sink their roots into volcanic soil rich in minerals and flysch. The name pays tribute to a Byzantine emperor, linking the wine’s identity to the history of Barile. After maturing in wood, the ageing process is completed in the historic \u003cstrong\u003eShesh lava caves\u003c\/strong\u003e, tunnels carved into tuff in the 15th century. This dark and silent refuge bestows the wine with unmistakable elegance and a \u003cstrong\u003epronounced minerality\u003c\/strong\u003e, ensuring extraordinary longevity.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Basilisco","offers":[{"title":"Default Title","offer_id":44853886189739,"sku":"55008","price":11.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/basilisco-aglianico-del-vulture-teodosio-bio-2021_55008_1_f07248d7-f8f7-43d8-a3da-3acb809a9356.webp?v=1773757071"},{"product_id":"basilisco-aglianico-del-vulture-superiore-fontanelle-2019","title":"Basilisco Aglianico del Vulture Superiore Fontanelle 2019","description":"Still organic red Aglianico del Vulture Superiore, 2017 vintage, 14% ABV, produced by Basilisco. This wine is made in the heart of Basilicata, in Barile to be precise, from 100% Aglianico grapes grown at 500 meters above sea level. The winery, founded in 1992, is led by Viviana Malafarina, who oversees every stage of production with passion and expertise. Fermentation and maceration in steel tanks for approximately 25 days, followed by aging for 12 months in French oak barrels. The color is intense and ruby, with a nose that evokes sensations of freshly ripe black and red fruit and sweet spices such as cinnamon and incense. The palate is rich on the palate but refined on the finish, with lingering sweet spices and licorice.","brand":"Basilisco","offers":[{"title":"Default Title","offer_id":46176395788459,"sku":"60325","price":30.0,"currency_code":"EUR","in_stock":false}]},{"product_id":"re-manfredi-aglianico-del-vulture-superiore-serpara-2019","title":"Re Manfredi Aglianico del Vulture Superiore Serpara 2019","description":"\u003ch3\u003eWhat kind of wine is it\u003c\/h3\u003e\u003cp\u003eSerpara is a red wine produced by Re Manfredi in Basilicata, a true expression of the Aglianico del Vulture Superiore denomination. Made from \u003cstrong\u003eAglianico\u003c\/strong\u003e grapes fermented with indigenous yeasts and matured in barrels, it displays an intense ruby red colour and aromas of wild berries, morello cherry, tobacco and liquorice. On the palate, it is powerful and enveloping, supported by \u003cstrong\u003esilky tannins\u003c\/strong\u003e and a vibrant freshness. The finish is long and persistent, offering balsamic and spicy notes that confirm its great \u003cstrong\u003earomatic complexity\u003c\/strong\u003e.\u003c\/p\u003e\u003ch3\u003eWhere does it come from\u003c\/h3\u003e\u003cp\u003eThe roots of this wine lie in Maschito, in the heart of the hilly Vulture area in Basilicata. The grapes come from \u003cstrong\u003eold vineyards\u003c\/strong\u003e cultivated in a small six-hectare plot with excellent exposure, situated at around six hundred metres above sea level. The typical \u003cstrong\u003evolcanic soils\u003c\/strong\u003e of the area give the grapes a distinctive character, ensuring structure and depth to the sip. The altitude and the mineral nature of the soil encourage the development of elegant aromas, giving the wine a marked \u003cstrong\u003eterritorial identity\u003c\/strong\u003e.\u003c\/p\u003e\u003ch3\u003eHow is it produced\u003c\/h3\u003e\u003cp\u003eThe harvest takes place between the end of October and the beginning of November. In the winery, the process begins with a \u003cstrong\u003epre-fermentation maceration\u003c\/strong\u003e at low temperature for ten days, followed by fermentation with indigenous yeasts. Once malolactic fermentation is complete, the wine undergoes a slow maturation in \u003cstrong\u003eFrench oak barrels\u003c\/strong\u003e for a period of between eighteen and twenty-four months.\u003c\/p\u003e","brand":"Re Manfredi","offers":[{"title":"Default Title","offer_id":46816463847595,"sku":"61488","price":28.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/re-manfredi-aglianico-del-vulture-superiore-serpara-2019_61488_1_fb116720-3336-4c44-b753-0aa836b5c78c.webp?v=1779985336"},{"product_id":"terre-degli-svevi-aglianico-del-vulture-re-manfredi-2022","title":"Terre degli Svevi Aglianico del Vulture Re Manfredi 2022","description":"","brand":"Re Manfredi","offers":[{"title":"Default Title","offer_id":46816463880363,"sku":"61489","price":25.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/terre-degli-svevi-aglianico-del-vulture-re-manfredi-2022_61489_1_2db97b7e-68bb-4f27-ae06-96ee6d77810a.webp?v=1783622163"},{"product_id":"terre-degli-svevi-re-manfredi-aglianico-del-vulture-taglio-del-tralcio-2023","title":"Terre degli Svevi Re Manfredi Aglianico del Vulture Taglio del Tralcio 2023","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003eAglianico del Vulture Taglio del Tralcio by Re Manfredi is a red wine with Denomination of Controlled Origin from Basilicata, characterised by its powerful nature and pronounced smoothness. This expression of the Aglianico grape stands out for its fresh taste, supported by \u003cstrong\u003esilky tannins\u003c\/strong\u003e that pleasantly envelop the palate. On the nose, it offers aromas of plum, black cherry and persimmon, enriched by elegant balsamic nuances. Tasting reveals a \u003cstrong\u003edense and fleshy structure\u003c\/strong\u003e with a \u003cstrong\u003elong and rounded finish\u003c\/strong\u003e, making it ideal to pair with red meats and mature cheeses.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThis wine originates in Basilicata, in the heart of Vulture, specifically in the area of Venosa. The vineyards are situated at around five hundred metres above sea level, with deep roots in \u003cstrong\u003evolcanic soils\u003c\/strong\u003e. This particular geological matrix is the distinguishing feature of Aglianico del Vulture, capable of imparting a marked vigour to the sip. The altitude and soil composition work in synergy to define a \u003cstrong\u003edistinct aromatic profile\u003c\/strong\u003e, where fruity notes intertwine harmoniously with \u003cstrong\u003ebalsamic hints\u003c\/strong\u003e, offering a faithful expression of its territory of origin.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eProduction involves the particular technique of \u003cstrong\u003ecutting the cane\u003c\/strong\u003e, carried out when ripening is complete. This intervention interrupts the sap flow, inducing a natural dehydration of the bunches on the vine for several days; the process allows the aromas to concentrate and encourages a significant \u003cstrong\u003esoftening of the tannins\u003c\/strong\u003e. After manual harvesting, the grapes undergo a ten-day cold maceration before fermentation. Ageing takes place in \u003cstrong\u003ebarrels for six months\u003c\/strong\u003e and concludes with an equal period of bottle ageing, giving the wine great depth and impeccable harmony.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eBorn in Venosa on high-altitude volcanic soils, this red offers a modern take on Aglianico del Vulture. Its secret lies in the \u003cstrong\u003evine shoot cutting\u003c\/strong\u003e, a practice that interrupts the flow of sap to the bunches, initiating a natural withering process on the vine. This process enhances the aromas of ripe fruit and ensures \u003cstrong\u003esilky tannins\u003c\/strong\u003e with great smoothness. Carefully tended from manual harvesting to ageing in wood and glass, the wine releases a \u003cstrong\u003efleshy structure\u003c\/strong\u003e and a fresh taste, harmoniously combining deep respect for tradition with a youthful profile.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Re Manfredi","offers":[{"title":"Default Title","offer_id":46816463945899,"sku":"61490","price":13.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/terre-degli-svevi-re-manfredi-aglianico-del-vulture-taglio-del-tralcio-2023_61490_1_f126bcee-49e2-4026-b186-4606a3cd7ed6.webp?v=1779448546"}],"url":"https:\/\/xtriwine.com\/en-hk\/collections\/basilicata.oembed","provider":"Xtrawine","version":"1.0","type":"link"}