{"title":"Foss Marai","description":null,"products":[{"product_id":"foss-marai-valdobbiadene-strada-di-guia-109-extra-dry","title":"Foss Marai Valdobbiadene Strada di Guia 109 Extra Dry","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003eFoss Marai Valdobbiadene Strada di Guia 109 Extra Dry is a white sparkling wine that enhances the territory of \u003cstrong\u003eConegliano Valdobbiadene Prosecco\u003c\/strong\u003e. Made from \u003cstrong\u003eGlera\u003c\/strong\u003e grapes, this wine stands out for its \u003cstrong\u003eExtra Dry style\u003c\/strong\u003e, offering a rounded and smooth sip. The bouquet is characterised by clear \u003cstrong\u003enotes of acacia and apple\u003c\/strong\u003e, preserved by fermentation in a pressurised tank. On the palate, the natural freshness harmoniously blends with the measured sweetness of the residual sugar, resulting in a balanced and persistent taste.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThe grapes are grown in Guia di Valdobbiadene, in the hilly heart of Veneto. The vineyards climb steep slopes, requiring manual care that translates into genuine \u003cstrong\u003eheroic viticulture\u003c\/strong\u003e. The soils feature a \u003cstrong\u003emixture of limestone and clay\u003c\/strong\u003e, an ideal combination to promote drainage and prevent waterlogging. Foss Marai manages the vines in harmony with the plant's natural rhythms, without forcing. This agronomic approach preserves the characteristics of a unique \u003cstrong\u003ehilly territory\u003c\/strong\u003e, directly influencing the aromatic quality of the grapes.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eProduction begins with \u003cstrong\u003emanual harvesting\u003c\/strong\u003e, an essential step to keep the grape bunches intact until they reach the winery. Here, gentle pressing is used to extract only the free-run must. After decanting, the clearest portion ferments with selected yeasts. The subsequent prise de mousse takes place using the \u003cstrong\u003eCharmat method\u003c\/strong\u003e, carrying out the second fermentation in a pressurised tank. This technical process enhances the fresh \u003cstrong\u003evarietal notes\u003c\/strong\u003e of \u003cstrong\u003eGlera\u003c\/strong\u003e, ensuring a clean final result that fully reflects the typicality of the area of origin.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eFounded in 1984, the Foss Marai winery enhances the \u003cstrong\u003eConegliano Valdobbiadene Prosecco DOCG\u003c\/strong\u003e designation through a constant pursuit of quality. Made from Glera grapes grown on the steep slopes of Guia, this cuvée is the result of true \u003cstrong\u003eheroic viticulture\u003c\/strong\u003e, where manual harvesting preserves the integrity of the vineyard. The use of selected yeasts and rigorous blind tastings ensure an outstanding sensory experience. This elegant sparkling wine, awarded \u003cstrong\u003e88\/100 by Vinous\u003c\/strong\u003e, is an authentic expression of the Veneto region.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Foss Marai","offers":[{"title":"Default Title","offer_id":44503285891243,"sku":"167","price":14.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/foss-marai-valdobbiadene-strada-di-guia-109-extra-dry_167_1_2a852893-fabd-4bb6-9d4c-1e1ad93b11f2.webp?v=1773659082"},{"product_id":"foss-marai-valdobbiadene-strada-di-guia-109-brut","title":"Foss Marai Valdobbiadene Strada di Guia 109 Brut","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003eValdobbiadene Strada di Guia 109 Brut is a sparkling wine from Veneto produced by Foss Marai. Made from Glera grapes, this Conegliano Valdobbiadene Prosecco boasts an enticing aromatic profile, characterised by notes of unripe fruit and delicate acacia flowers. On the palate, the Brut dosage offers a balanced sip, where the \u003cstrong\u003elively freshness\u003c\/strong\u003e blends with a soft residual sweetness. This structural harmony makes it an \u003cstrong\u003eelegant aperitif\u003c\/strong\u003e and the ideal companion for \u003cstrong\u003eshellfish and white fish\u003c\/strong\u003e, expressing its utmost appeal when served chilled between six and eight degrees.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThe origins of this label are deeply rooted in the Venetian hills of Guia di Valdobbiadene. The name itself refers to the address of Foss Marai's headquarters, a testament to a strong territorial identity. The company pays constant attention to \u003cstrong\u003eenvironmental sustainability\u003c\/strong\u003e and the study of yeasts to enhance the purity of the grape variety. The local climate allows the bunches to develop a vibrant acidity, essential for the character of Conegliano Valdobbiadene Prosecco. A unique ecosystem that ensures the sparkling wine has a \u003cstrong\u003edistinctive stylistic signature\u003c\/strong\u003e and excellent \u003cstrong\u003eevolution over time\u003c\/strong\u003e.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eThe creation of Valdobbiadene Strada di Guia 109 Brut aims to preserve the original fragrance of the fruit. White vinification prepares a clean base, followed by the prise de mousse carried out using the \u003cstrong\u003eCharmat Method\u003c\/strong\u003e. The secondary fermentation in a pressurised tank, managed with technical precision, defines the final dosage and the \u003cstrong\u003eeffervescent structure\u003c\/strong\u003e. The balance between the residual sugar and calibrated acidity delivers a rounded sip and impeccable \u003cstrong\u003epalate cleanliness\u003c\/strong\u003e, an unmistakable hallmark of Foss Marai's production.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eFounded in 1984, the family-run Foss Marai winery combines Venetian tradition with \u003cstrong\u003esustainability\u003c\/strong\u003e. The \u003cstrong\u003eValdobbiadene Strada di Guia 109 Brut\u003c\/strong\u003e takes its name from the company address and is a flagship of the \u003cstrong\u003eConegliano Valdobbiadene Prosecco DOCG\u003c\/strong\u003e. Led by Carlo Biasiotto and Fabio Men, the estate conducts ongoing research on grapes and yeasts, refining production to offer a prestigious sparkling wine, awarded 88\/100 by Vinous and a true expression of the region's elegance.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Foss Marai","offers":[{"title":"Default Title","offer_id":44503286022315,"sku":"168","price":14.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/foss-marai-valdobbiadene-strada-di-guia-109-brut_168_1_cc6c7eae-ed2b-4a42-8440-3259664c933e.webp?v=1773659087"},{"product_id":"foss-marai-roos-brut","title":"Foss Marai Roos Brut","description":"\u003ch3\u003eWhat kind of wine is it\u003c\/h3\u003e\u003cp\u003eFoss Marai Roos Brut is a semi-aromatic \u003cstrong\u003eBrut rosé sparkling wine\u003c\/strong\u003e, created from a blend of Cabernet Sauvignon, Montepulciano, Sagrantino and Sangiovese. In the glass, it displays a petal pink colour with ruby highlights. The bouquet is complex, with notes of wild berries, blueberry and cornelian cherry. On the palate, it opens round and then evolves into a fragrant and refreshing sip. Versatile, it is enjoyable as an \u003cstrong\u003eaperitif\u003c\/strong\u003e and pairs well with first courses, shellfish or \u003cstrong\u003earomatic cheeses\u003c\/strong\u003e.\u003c\/p\u003e\u003ch3\u003eWhere does it come from\u003c\/h3\u003e\u003cp\u003eThe grapes are grown in estate-owned vineyards located in Corato, at around five hundred metres above sea level. In this area, the \u003cstrong\u003esignificant temperature variation\u003c\/strong\u003e between day and night ensures optimal ripening, preserving the aromatic freshness of the grapes. The vines, trained using the \u003cstrong\u003edouble Guyot\u003c\/strong\u003e system, allow for a perfect balance between growth and yield. This careful management enables \u003cstrong\u003eFoss Marai\u003c\/strong\u003e to obtain an ideal base for the subsequent sparkling process.\u003c\/p\u003e\u003ch3\u003eHow is it produced\u003c\/h3\u003e\u003cp\u003eProduction begins in September with the \u003cstrong\u003emanual harvest\u003c\/strong\u003e. The bunches are pressed and the must is immediately separated from the skins to limit the extraction of colour and tannins. The blend of varieties takes place before fermentation at a controlled temperature. The prise de mousse follows the \u003cstrong\u003eCharmat\u003c\/strong\u003e method in a pressurised tank for thirty to forty days with selected yeasts. This technique defines the perlage, giving a \u003cstrong\u003efragrant structure\u003c\/strong\u003e consistent with the winery's style.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eRoös Brut\u003c\/strong\u003e embodies the perfect union of four noble grape varieties grown at almost five hundred metres above sea level, where the significant temperature variation promotes optimal ripening. Hand-picked at the beginning of September, the grapes are vinified by Foss Marai using the \u003cstrong\u003eCharmat method\u003c\/strong\u003e, resulting in a fragrant and refreshing profile. The secondary fermentation, combined with the use of selected yeasts, enhances the aromatic complexity of the blend. Thus is born a prestigious \u003cstrong\u003erosé sparkling wine\u003c\/strong\u003e which, since 1984, has celebrated the tradition and ongoing pursuit of quality by the winery.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Foss Marai","offers":[{"title":"Default Title","offer_id":44503291789483,"sku":"2192","price":12.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/foss-marai-roos-brut_2192_1_6cbf214b-8709-432d-8cb8-333552c756cd.webp?v=1773659255"},{"product_id":"foss-marai-surfiner-cuvee-brut","title":"Foss Marai Surfiner Cuvee Brut","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003eSurfiner Cuvee Brut is a quality sparkling wine by Foss Marai. It is created from a careful blend of grapes, combining the liveliness of Glera with the structure provided by Chardonnay and the aromatic character of Sauvignon Blanc. With a straw yellow colour, it opens with a clear bouquet of yellow fruit and wildflowers, enhanced by a distinctive vegetal note reminiscent of pepper. On the palate, it offers a full and harmonious sip, ideal for accompanying starters, fish dishes, structured first courses and flavourful cheeses.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eFounded in 1984, the company pays close attention to sustainability and meticulous research into local yeasts to best enhance the grapes. The result is a glass with a defined and balanced flavour profile, clearly expressing the natural potential of its place of origin.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eProduction follows the Charmat Method, an ideal process to enhance the integrity of the fruit. Ageing is carefully divided: part of the wine matures in small barrels using the micro-oxygenation technique, while the remainder rests in stainless steel on fine lees. This technical approach ensures structural roundness and excellent olfactory clarity. The prise de mousse in autoclave finally gives a delicate perlage, balancing the natural savouriness with an enveloping sip that fades into a pleasant and lasting finish.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eFounded in 1984 in Valdobbiadene, the \u003cstrong\u003eFoss Marai\u003c\/strong\u003e winery celebrates the excellence of Veneto with the Surfiner Cuvée Brut. A true tribute to the \u003cstrong\u003eItalian sparkling wine tradition\u003c\/strong\u003e, this wine reflects a deep commitment to sustainability and meticulous research into local yeasts. The \u003cstrong\u003eCharmat method\u003c\/strong\u003e is enhanced by sophisticated ageing, divided between steel on fine lees and small barrels with micro-oxygenation. A careful process, overseen by oenologists Carlo Biasiotto and Fabio Men, which ensures absolute quality, awarded 87\/100 by Robert Parker.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Foss Marai","offers":[{"title":"Default Title","offer_id":44503295197355,"sku":"3203","price":13.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/foss-marai-surfiner-cuvee-brut_3203_1_8b8f052b-c80e-436e-a621-02b83d4e7346.webp?v=1773659349"},{"product_id":"foss-marai-valdobbiadene-superiore-di-cartizze-dry","title":"Foss Marai Valdobbiadene Superiore di Cartizze Dry","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003eFoss Marai Valdobbiadene Superiore di Cartizze Dry is a \u003cstrong\u003eVenetian white sparkling wine\u003c\/strong\u003e made from Glera grapes. Through the Charmat method, it reveals a \u003cstrong\u003edistinct and refined aromatic profile\u003c\/strong\u003e, characterised by intense scents of wisteria and delicate hints of rose. On the palate, it offers a rich and multifaceted taste, with a clean sip that is never cloying. The sugar component works in perfect synergy with the acidity, creating a harmonious structural balance. Boasting excellent \u003cstrong\u003eageing potential\u003c\/strong\u003e, estimated between three and five years, it stands out for its superior finesse, appreciated by the most important international critics.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThis wine is produced in Veneto, at the heart of the prestigious Prosecco region, and comes specifically from the renowned \u003cstrong\u003ehill of Santo Stefano\u003c\/strong\u003e in Valdobbiadene. The Valdobbiadene Superiore di Cartizze area represents a zone of absolute excellence, capable of giving the wine a unique and territorial personality. Foss Marai carefully selects the raw material from local growers, paying great attention to the use of indigenous yeasts. This dedication results in an elegant sip, ideal for \u003cstrong\u003emoments of conviviality\u003c\/strong\u003e. At the table, it pairs harmoniously with fish dishes, shellfish and white meats, and its measured sweetness also enhances \u003cstrong\u003echeeses and desserts\u003c\/strong\u003e.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eProduction follows the Charmat method to preserve the floral fragrances of the Glera grapes. The winery maintains strict control over all \u003cstrong\u003efermentation stages\u003c\/strong\u003e, using \u003cstrong\u003elocal yeasts\u003c\/strong\u003e to reinforce the wine's identity. The technical approach involves precise calibration of sugars, set at twenty-six grammes per litre to define the Dry style. Consistent quality is ensured by careful technical tastings that guarantee a \u003cstrong\u003ebalanced acidity\u003c\/strong\u003e of six point five grammes per litre, offering a harmonious structure and a consistently fresh, lively and satisfying drink.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eFounded in 1984, \u003cstrong\u003eFoss Marai\u003c\/strong\u003e enhances the prestigious Veneto tradition with the elegant \u003cstrong\u003eValdobbiadene Superiore di Cartizze\u003c\/strong\u003e. Produced from pure Glera grapes sourced from the hills of Santo Stefano, this sparkling wine comes to life through the \u003cstrong\u003eCharmat method\u003c\/strong\u003e. The meticulous research into native yeasts and commitment to sustainability create an exceptional sensory experience, awarded 89 points by Robert Parker. Quality is ensured by rigorous blind tastings conducted by oenologists, blending deep winemaking tradition with cutting-edge production techniques.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Foss Marai","offers":[{"title":"Default Title","offer_id":44503295951019,"sku":"3377","price":28.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/foss-marai-valdobbiadene-superiore-di-cartizze-dry_3377_1_ee479da4-2d01-4079-9d45-5de736a98bc4.webp?v=1773659370"},{"product_id":"foss-marai-marai-de-marai-extra-dry","title":"Foss Marai Marai de Marai Extra Dry","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003eFoss Marai Marai de Marai Extra Dry is a sparkling wine made from Glera grapes that expresses an unmistakable \u003cstrong\u003efruity and light\u003c\/strong\u003e style. In the glass, it shines with a bright straw yellow colour, with a fine perlage that precedes delicate hints of crisp apple and pear. On the palate, it stands out for its \u003cstrong\u003erounded and lively flavour\u003c\/strong\u003e, offering a sip that is always fresh and fragrant. The sugar dosage and well-balanced acidity make this wine extremely approachable, perfect for enhancing \u003cstrong\u003edelicate fish dishes\u003c\/strong\u003e and refined desserts.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThis wine originates in Veneto, on the \u003cstrong\u003ehills of the Upper Treviso area\u003c\/strong\u003e in the Valdobbiadene region. In this hilly landscape, Foss Marai carries out careful work focused on the \u003cstrong\u003erecovery of native grape varieties\u003c\/strong\u003e and agricultural experimentation. This specific origin ensures a fresh and smooth drink, enhancing the primary aromas of the grape. The family's care is also reflected in their ongoing \u003cstrong\u003eresearch into natural yeasts\u003c\/strong\u003e, an approach that respects the authenticity of the area while guaranteeing high organoleptic quality.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eVinification involves an initial \u003cstrong\u003efermentation in stainless steel\u003c\/strong\u003e, ideal for preserving the aromatic purity of the Glera. The sparkling process then takes place in a pressurised tank using the \u003cstrong\u003eCharmat Method\u003c\/strong\u003e, defining the soft and balanced character typical of the Extra Dry style. The result is a lively glass that best expresses its aromatic structure at a \u003cstrong\u003etemperature of 6-8 °C\u003c\/strong\u003e. Thanks to its solid organoleptic structure, this wine boasts excellent longevity for its category, capable of evolving over several years.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eBorn among the enchanting hills of the Upper Treviso area, \u003cstrong\u003eMarai de Marai Extra Dry\u003c\/strong\u003e is the result of the meticulous recovery of historic native grape varieties promoted by Foss Marai. Since 1984, this family-run winery has combined the deep-rooted Venetian winemaking tradition with ongoing sustainable innovation. Thanks to rigorous research into natural yeasts and expert vinification using the \u003cstrong\u003eCharmat Method\u003c\/strong\u003e, a versatile and lively sparkling wine comes to life: a project born of pure passion that celebrates the region through a glass with a rounded and \u003cstrong\u003every fruity\u003c\/strong\u003e flavour.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Foss Marai","offers":[{"title":"Default Title","offer_id":44503312859307,"sku":"4517","price":11.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/foss-marai-marai-de-marai-extra-dry_4517_1_1d4970e3-1180-4db9-9814-588eb144c966.webp?v=1773659475"},{"product_id":"foss-marai-surfiner-cuvee-brut-doppio-magnum","title":"Foss Marai Surfiner Cuvee Brut Doppio Magnum","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003eSurfiner Cuvee Brut is a white sparkling wine created from a blend in which \u003cstrong\u003eChardonnay\u003c\/strong\u003e, Glera and Sauvignon express themselves in perfect harmony. Distinguished by a bright straw yellow colour, it offers the nose a delicate bouquet of yellow fruit and wildflowers, enriched by an intriguing \u003cstrong\u003ehint of pepper\u003c\/strong\u003e. On the palate, it is full and enveloping, finishing with a \u003cstrong\u003epleasant and lingering aftertaste\u003c\/strong\u003e, ideal for expertly accompanying flavourful first courses and shellfish.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThis sparkling wine is produced in \u003cstrong\u003eValdobbiadene\u003c\/strong\u003e, a Venetian area renowned for its viticulture. Production is entrusted to \u003cstrong\u003eFoss Marai\u003c\/strong\u003e, a company dedicated to enhancing the unique characteristics of its homeland. The hillside soils give the grapes a defined organoleptic profile, which in the glass translates into a \u003cstrong\u003eclear and linear style\u003c\/strong\u003e. The result is an authentic sip with marked drinkability, structured to offer a full and persistent experience, in complete respect of varietal balance.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eThe sparkling process follows the \u003cstrong\u003eCharmat Method\u003c\/strong\u003e to preserve the fragrance of the primary aromas. Ageing aims for complexity: part of the wine matures in \u003cstrong\u003esmall barrels\u003c\/strong\u003e benefiting from micro-oxygenation, while the remainder rests in steel on fine lees. This meticulous process skilfully balances the lively acidity and moderate softness of the cuvée. To best enhance its aromatic and flavour qualities, it is recommended to serve at a \u003cstrong\u003etemperature of 6-8 °C\u003c\/strong\u003e.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eBorn in Valdobbiadene in 1984 from the dedication of Foss Marai, the \u003cstrong\u003eSurfiner Cuvée Brut\u003c\/strong\u003e is an extraordinary sparkling wine from Veneto. This refined cuvée of Chardonnay, Glera and Sauvignon comes to life through the \u003cstrong\u003eCharmat method\u003c\/strong\u003e. Its harmony is the result of careful ageing: part rests in small barrels with micro-oxygenation, while the other matures in steel on the lees. In the majestic \u003cstrong\u003e3-litre Double Magnum\u003c\/strong\u003e format, it offers an enveloping experience, expressing the charm of a winemaking tradition that skilfully combines elegance and character.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Foss Marai","offers":[{"title":"Default Title","offer_id":44503313383595,"sku":"4520","price":81.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/foss-marai-surfiner-cuvee-brut-doppio-magnum_4520_1.jpg?v=1773659481"},{"product_id":"foss-marai-surfiner-cuvee-brut-magnum","title":"Foss Marai Surfiner Cuvee Brut Magnum","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003eFoss Marai Surfiner Cuvee Brut is a sparkling wine from Veneto with a clear and refined profile. Made from a blend of Chardonnay, Glera and Sauvignon Blanc, it displays a bright straw yellow colour. The bouquet reveals notes of yellow fruit and wildflowers, enriched by a fresh \u003cstrong\u003ehint of pepper\u003c\/strong\u003e. On the palate, it is \u003cstrong\u003enoticeably full-bodied\u003c\/strong\u003e, with a persistent and pleasant finish. Thanks to its harmony, it pairs perfectly with rich first courses, cheeses and various \u003cstrong\u003eshellfish dishes\u003c\/strong\u003e.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThis sparkling wine is produced in Veneto, in the heart of the Valdobbiadene area, a region renowned for wines with great aromatic purity. Foss Marai leads production through rigorous \u003cstrong\u003eviticultural research\u003c\/strong\u003e. The winery's approach focuses on the use of \u003cstrong\u003enatural yeasts\u003c\/strong\u003e and the constant refinement of production techniques. 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