{"title":"Jean-Paul \u0026 Benoit Droin","description":null,"products":[{"product_id":"jean-paul-benoit-droin-chablis-1er-cru-montee-de-tonnerre-2024","title":"Jean Paul \u0026 Benoit Droin Chablis 1er Cru Montee de Tonnerre 2024","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003eThe Chablis Premier Cru Montée de Tonnerre by Jean-Paul \u0026amp; Benoit Droin is a still white wine that expresses the identity of \u003cstrong\u003eChardonnay\u003c\/strong\u003e with utmost precision. Its aromatic profile is refined and multifaceted, characterised by notes of white fruits and flowers accompanied by delicate hints of menthol, brioche, and sweet spices. On the palate, it reveals a vibrant liveliness and a distinct \u003cstrong\u003esaline tension\u003c\/strong\u003e, with clear references to oyster shell and flint. This rigorous and persistent sip is ideal for enhancing dishes based on \u003cstrong\u003eshellfish\u003c\/strong\u003e and grilled lobster.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThis wine is produced from vines around fifty years old, grown in a west-facing plot rooted in shallow soils. The terrain is dominated by ochre \u003cstrong\u003eKimmeridgian marl limestone\u003c\/strong\u003e and pebbly layers rich in micro-fossilised oysters of the Exogyra virgula variety. The presence of particular veins of \u003cstrong\u003eblue clay\u003c\/strong\u003e in some parts of the subsoil is crucial for transferring the iconic and pronounced mineral imprint from the Burgundy \u003cstrong\u003eterroir\u003c\/strong\u003e to the glass.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eAfter pneumatic pressing and a natural clarification phase, the must ferments exclusively with \u003cstrong\u003eindigenous yeasts\u003c\/strong\u003e in stainless steel tanks and \u003cstrong\u003ebarrels\u003c\/strong\u003e. At the end of malolactic fermentation, the wine rests for a period between eight and ten months before the \u003cstrong\u003eblend\u003c\/strong\u003e is composed. A light filtration precedes the final stages, preserving the balance between pronounced freshness and long aromatic persistence.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eThe renowned \u003cstrong\u003eChablis Premier Cru Montée de Tonnerre\u003c\/strong\u003e by Jean-Paul \u0026amp; Benoît Droin represents a true excellence of Burgundy, produced from fifty-year-old vines. The uniqueness of this AOC white wine lies in the complex \u003cstrong\u003eKimmeridgian soils\u003c\/strong\u003e, rich in fossilised micro-oysters and streaks of blue clay that impart an incredible saline minerality. The 2024 vintage, produced in only 9,500 bottles and awarded \u003cstrong\u003e90 points by Vinous\u003c\/strong\u003e, ferments with indigenous yeasts and matures in both steel and wood for 8-10 months, resulting in a masterpiece ideal for memorable vertical tastings.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Jean-Paul \u0026 Benoit Droin","offers":[{"title":"Default Title","offer_id":45810725617835,"sku":"59025","price":68.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/jean-paul-benoit-droin-chablis-1er-cru-montee-de-tonnerre-2024_59025_1_58045662-38c8-44a8-ad71-1c6cdec2d9cf.webp?v=1773788714"},{"product_id":"jean-paul-benoit-droin-chablis-1er-cru-montmains-2024","title":"Jean Paul \u0026 Benoit Droin Chablis 1er Cru Montmains 2024","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003eThe Chablis 1er Cru Montmains by Jean-Paul \u0026amp; Benoit Droin is a white wine from Burgundy that represents the pure expression of \u003cstrong\u003eChardonnay\u003c\/strong\u003e. Its sensory profile combines richness of flavour, lively freshness and a pronounced \u003cstrong\u003emineral character\u003c\/strong\u003e. On the nose and palate, it reveals clear notes of yellow fruits and apricot, intertwined with floral nuances, hazelnut and almond. As it evolves over time, the bouquet is enriched with complex \u003cstrong\u003ebrioche sensations\u003c\/strong\u003e, making it ideal for pairing with fine fish and white meats.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThe grapes come from Montmains, on south-east facing slopes within the Chablis area. Here, the vineyards take root in deep soils, where substantial \u003cstrong\u003eKimmeridgian marl\u003c\/strong\u003e merges with clay. This geological matrix gives the wine a full texture and a pleasant \u003cstrong\u003eroundness of flavour\u003c\/strong\u003e, enhancing its sense of place. Vineyard management follows the principles of \u003cstrong\u003eintegrated pest management\u003c\/strong\u003e, keeping the soils healthy through regular cultivation.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eAfter pneumatic pressing, the must undergoes natural enzymatic settling. Fermentation starts spontaneously thanks to \u003cstrong\u003eindigenous yeasts\u003c\/strong\u003e, taking place in both stainless steel tanks and \u003cstrong\u003ebarrels\u003c\/strong\u003e to balance tension and volume. This is followed by systematic malolactic fermentation and ageing for about ten months before creating the \u003cstrong\u003efinal blend\u003c\/strong\u003e. A \u003cstrong\u003elight filtration\u003c\/strong\u003e precedes bottling, ensuring a structured, concentrated white wine with clear aromatic definition.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eThe Montmains by Jean-Paul \u0026amp; Benoit Droin is an exceptional Chablis Premier Cru AOC, a pure expression of Chardonnay grown on gentle slopes facing south-east. The distinctive roundness of this white wine comes from deep soils rich in \u003cstrong\u003eKimmeridgian marl and clay\u003c\/strong\u003e. Natural fermentation with \u003cstrong\u003eindigenous yeasts\u003c\/strong\u003e, carried out between stainless steel and barrique and followed by expert ageing, enhances its deep and structured texture. Rated \u003cstrong\u003e91 points by Vinous\u003c\/strong\u003e, it pairs beautifully with fine fish and white meats, offering a sip of refined elegance.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Jean-Paul \u0026 Benoit Droin","offers":[{"title":"Default Title","offer_id":45810725879979,"sku":"59026","price":60.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/jean-paul-benoit-droin-chablis-1er-cru-montmains-2024_59026_1_cf3927d8-5031-4248-abb2-eda0187daab4.webp?v=1773788722"},{"product_id":"jean-paul-benoit-droin-chablis-2024","title":"Jean Paul \u0026 Benoit Droin Chablis 2024","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eChablis\u003c\/strong\u003e by Jean-Paul \u0026amp; Benoit Droin is a still white wine from \u003cstrong\u003eBurgundy\u003c\/strong\u003e with an essential and refined profile. Made exclusively from \u003cstrong\u003eChardonnay\u003c\/strong\u003e grapes, it ferments in steel with the help of \u003cstrong\u003eindigenous yeasts\u003c\/strong\u003e and undergoes malolactic fermentation to balance its vibrant freshness. On the nose, it expresses delicate floral aromas accompanied by a distinct mineral imprint. On the palate, it offers a \u003cstrong\u003eclear and profound savouriness\u003c\/strong\u003e, making it an excellent companion for shellfish dishes and cheese selections.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThis wine originates from vineyards located in the north of \u003cstrong\u003eBurgundy\u003c\/strong\u003e, cultivated on \u003cstrong\u003eshallow soils\u003c\/strong\u003e rich in geological history. The subsoil is characterised by alternating grey marl and limestone, enriched by the famous \u003cstrong\u003eExogyra virgula fossils\u003c\/strong\u003e typical of the Kimmeridgian period. This particular matrix gives \u003cstrong\u003eChardonnay\u003c\/strong\u003e a unique gustatory tension. Its \u003cstrong\u003emineral texture\u003c\/strong\u003e emerges in a direct and authentic way, delivering in the glass the distinctive nuances of flint and oyster shell typical of the terroir.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eThe vinification process begins with pneumatic pressing followed by \u003cstrong\u003enatural enzymatic decantation\u003c\/strong\u003e. Spontaneous fermentation takes place in steel tanks, as does the subsequent malolactic fermentation. The wine then matures in \u003cstrong\u003estainless steel tanks\u003c\/strong\u003e for a period of eight to ten months before the final \u003cstrong\u003eblend\u003c\/strong\u003e, preserving a generous, taut and clean sip. Elegant and convivial, it releases lively notes of lemon that pair beautifully with aperitifs, fish terrines, delicate cured meats and seafood.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eBorn in the heart of Burgundy, the \u003cstrong\u003eChablis AOC\u003c\/strong\u003e by Jean-Paul \u0026amp; Benoit Droin expresses the purest essence of its terroir. The 35-year-old vines sink their roots into marl-limestone soils rich in marine fossils, which impart a refined \u003cstrong\u003eminerality\u003c\/strong\u003e to the wine. Fermentation with indigenous yeasts in steel tanks preserves the integrity of the delicate floral aromas, accompanied by lively citrus notes and hints of seashell. This white from the 2024 vintage offers a savoury and generous sip: an excellence with remarkable \u003cstrong\u003eageing potential\u003c\/strong\u003e, perfect to pair with seafood.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Jean-Paul \u0026 Benoit Droin","offers":[{"title":"Default Title","offer_id":45810726142123,"sku":"59027","price":37.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/jean-paul-benoit-droin-chablis-2024_59027_1_5e544f2f-cfa5-45e9-87df-01ad9d8e6698.webp?v=1773788728"},{"product_id":"jean-paul-benoit-droin-chablis-1er-cru-vaillons-2024","title":"Jean Paul \u0026 Benoit Droin Chablis 1er Cru Vaillons 2024","description":"\u003ch3\u003eWhat kind of wine is it\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eChablis Premier Cru Vaillons\u003c\/strong\u003e is a still white wine produced by \u003cstrong\u003eJean-Paul \u0026amp; Benoit Droin\u003c\/strong\u003e in \u003cstrong\u003eBurgundy\u003c\/strong\u003e. Made exclusively from \u003cstrong\u003eChardonnay\u003c\/strong\u003e grapes, it displays a classic profile that combines freshness with structural rigour. The sunny exposure of the vineyards softens the youthful austerity that \u003cstrong\u003eChablis\u003c\/strong\u003e usually exhibits, offering a lively and harmonious sip. On the nose, clear \u003cstrong\u003enotes of white flowers\u003c\/strong\u003e emerge, intertwined with hints of sea breeze, which over time evolve into captivating tertiary aromas of menthol and oyster shell.\u003c\/p\u003e\u003ch3\u003eWhere does it come from\u003c\/h3\u003e\u003cp\u003eThe area of origin is the \u003cstrong\u003eChablis Premier Cru\u003c\/strong\u003e appellation, specifically the Vaillons sector, resulting from a careful \u003cstrong\u003eblend\u003c\/strong\u003e of the Epinottes, Roncières, Séchet, Chatains and Beugnons climats. The forty-five-year-old vines are rooted in \u003cstrong\u003eKimmeridgian limestone soils\u003c\/strong\u003e rich in fossils beneath, topped by tenacious surface clays. The south and south-east exposure encourages excellent and early ripening. This context gives the wine a distinct \u003cstrong\u003emarine character\u003c\/strong\u003e, enhanced by a \u003cstrong\u003emineral texture\u003c\/strong\u003e that defines its elegant gustatory progression.\u003c\/p\u003e\u003ch3\u003eHow is it produced\u003c\/h3\u003e\u003cp\u003eAfter pneumatic pressing and natural enzymatic settling, the must begins fermentation with \u003cstrong\u003eindigenous yeasts\u003c\/strong\u003e. This stage takes place partly in steel tanks and partly in \u003cstrong\u003ebarrels\u003c\/strong\u003e, to balance maximum expressive clarity with a slight aromatic complexity. Following systematic \u003cstrong\u003emalolactic fermentation\u003c\/strong\u003e, the batches rest until the \u003cstrong\u003eblend\u003c\/strong\u003e, which takes place after eight or ten months. The cellar process concludes with possible clarification, light filtration and subsequent final bottling.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eBorn from the union of five renowned climats of Burgundy, \u003cstrong\u003eChablis Premier Cru Vaillons\u003c\/strong\u003e expresses pure and refined elegance. The 45-year-old vines sink their roots into \u003cstrong\u003eKimmeridgian limestone\u003c\/strong\u003e, imparting a classic profile where notes of white flowers meet a sea breeze. The south-east exposure encourages early ripening, which softens the wine’s typical youthful austerity. Vinified with \u003cstrong\u003eindigenous yeasts\u003c\/strong\u003e and acclaimed by Vinous critics, this excellent white pairs impeccably with shellfish and seafood.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Jean-Paul \u0026 Benoit Droin","offers":[{"title":"Default Title","offer_id":45810726305963,"sku":"59028","price":54.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/jean-paul-benoit-droin-chablis-1er-cru-vaillons-2024_59028_1_e14a0161-d4eb-4f53-b0f6-3c7ef04277cd.webp?v=1773788734"},{"product_id":"jean-paul-benoit-droin-chablis-grand-cru-les-clos-hommage-a-louis-2024","title":"Jean Paul \u0026 Benoit Droin Chablis Grand Cru Les Clos Hommage a Louis 2024","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003eJean-Paul \u0026amp; Benoit Droin Chablis Grand Cru Les Clos Hommage a Louis is a still white wine from Burgundy that best expresses the characteristics of \u003cstrong\u003eChardonnay\u003c\/strong\u003e. On the nose, it reveals notes of ripe fruit such as peach, hints of oyster shell and smokiness. On the palate, it displays a \u003cstrong\u003estraight and powerful structure\u003c\/strong\u003e, with remarkable volume and intensity. The mineral balance and a fine reductive component bring to the fore marine flavours, lemon and flint. This wine shows great longevity, making it ideal for noble fish such as monkfish and turbot, and pairing well with \u003cstrong\u003esushi and spicy dishes\u003c\/strong\u003e.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eBorn in the Chablis Grand Cru area, this wine comes from forty-year-old vines with \u003cstrong\u003ewest and south-west exposure\u003c\/strong\u003e. The Kimmeridgian soils vary according to altitude: gravelly and calcareous at the top, deep and clayey further down, with a distinctive \u003cstrong\u003eband of blue clay\u003c\/strong\u003e halfway down the slope. This \u003cstrong\u003esoil stratification\u003c\/strong\u003e gives the wine gustatory tension and a saline imprint.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eThe production process begins with pneumatic pressing, followed by natural enzymatic settling lasting between twelve and twenty-four hours at a controlled temperature. The \u003cstrong\u003efermentation with indigenous yeasts\u003c\/strong\u003e takes place partly in stainless steel vats and partly in \u003cstrong\u003ebarrels\u003c\/strong\u003e, encouraging the integration of aromas. Systematic malolactic fermentation is carried out before creating the \u003cstrong\u003eblend after eight or ten months\u003c\/strong\u003e. Vinification concludes with possible clarification, a \u003cstrong\u003elight filtration\u003c\/strong\u003e and subsequent bottling, outlining a rigorous method designed to best preserve the energy and mineral character of the terroir.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eThe \u003cstrong\u003e“Hommage à Louis”\u003c\/strong\u003e celebrates the historic legacy of Jean-Paul \u0026amp; Benoît Droin in Burgundy. This prestigious \u003cstrong\u003eChablis Grand Cru Les Clos\u003c\/strong\u003e originates from forty-year-old vines facing south-west, rooted in complex \u003cstrong\u003eKimmeridgian soils\u003c\/strong\u003e rich in limestone and blue clay. The 2024 vintage, awarded \u003cstrong\u003e95 points by Vinous\u003c\/strong\u003e, is vinified with indigenous yeasts in steel and barrel. Embellished with the ancient family crest, this label embodies an exceptional mineral balance and a formidable ageing potential.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Jean-Paul \u0026 Benoit Droin","offers":[{"title":"Default Title","offer_id":45810726469803,"sku":"59029","price":121.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/jean-paul-benoit-droin-chablis-grand-cru-les-clos-hommage-a-louis-2024_59029_1_b235d406-6ae8-4a63-8eeb-9573a7d31adf.webp?v=1773788739"},{"product_id":"jean-paul-benoit-droin-chablis-grand-cru-valmur-2024","title":"Jean Paul \u0026 Benoit Droin Chablis Grand Cru Valmur 2024","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eChablis Grand Cru Valmur\u003c\/strong\u003e by \u003cstrong\u003eJean-Paul \u0026amp; Benoit Droin\u003c\/strong\u003e is a still white wine in which \u003cstrong\u003eChardonnay\u003c\/strong\u003e expresses its elegant natural character. On the palate, it reveals a \u003cstrong\u003epowerful and imposing structure\u003c\/strong\u003e, supported by austere depth and pronounced minerality. The bouquet offers aromas of peach and apricot, enriched with hints of quince or fresh notes of hawthorn. Thanks to its remarkable \u003cstrong\u003eageing potential\u003c\/strong\u003e, this wine pairs perfectly with lobster, white meats in sauce, and \u003cstrong\u003emature cheeses\u003c\/strong\u003e.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eOriginating from Valmur, one of the most prestigious areas of the \u003cstrong\u003eChablis Grand Cru\u003c\/strong\u003e appellation in \u003cstrong\u003eBurgundy\u003c\/strong\u003e, this wine benefits from optimal \u003cstrong\u003esouth and south-west exposure\u003c\/strong\u003e. The soil is characterised by the presence of \u003cstrong\u003eKimmeridgian marl\u003c\/strong\u003e throughout the hillside, with deeper, browner soils at the base of the slope and lighter, more clayey areas at the top. This unique geological formation gives the wine a \u003cstrong\u003edistinct mineral imprint\u003c\/strong\u003e, defining the complexity and reserved character typical of the region.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eVinification begins with pneumatic pressing and natural enzymatic settling. Alcoholic fermentation occurs spontaneously thanks to the action of \u003cstrong\u003eindigenous yeasts\u003c\/strong\u003e, with the must divided between stainless steel vats and \u003cstrong\u003ebarrels\u003c\/strong\u003e. The malolactic fermentation helps to soften the sensory profile. After maturing for 8-10 months, the final \u003cstrong\u003eblend\u003c\/strong\u003e of the batches is carried out, concluding the production process with possible clarification and a light filtration before bottling.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eThe 2024 vintage of Jean-Paul \u0026amp; Benoit Droin originates from the prestigious \u003cstrong\u003eKimmeridgian marl\u003c\/strong\u003e of the Chablis hills, benefiting from an ideal south-west exposure. This exceptional terroir ensures a pronounced mineral character, enhanced by expert vinification with \u003cstrong\u003eindigenous yeasts\u003c\/strong\u003e and a balanced maturation between steel and wood. Rated 92 points by Vinous, this refined Chardonnay boasts an exceptional \u003cstrong\u003eageing potential\u003c\/strong\u003e, allowing it to evolve in the cellar for over ten years and thus reveal all its profound elegance.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Jean-Paul \u0026 Benoit Droin","offers":[{"title":"Default Title","offer_id":45810726568107,"sku":"59030","price":104.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/jean-paul-benoit-droin-chablis-grand-cru-valmur-2024_59030_1_6d3ee5ad-2e3f-4d0e-8fa1-341111e5a7a2.webp?v=1773788745"}],"url":"https:\/\/xtriwine.com\/en-nl\/collections\/jean-paul-benoit-droin.oembed","provider":"Xtrawine","version":"1.0","type":"link"}