{"title":"Negrar - Domini Veneti","description":null,"products":[{"product_id":"domini-veneti-chiaretto-di-bardolino-classico-2023","title":"Domini Veneti Chiaretto di Bardolino Classico 2023","description":"","brand":"Negrar - Domini Veneti","offers":[{"title":"Default Title","offer_id":44501482569899,"sku":"49317","price":8.7,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/domini-veneti-chiaretto-di-bardolino-classico-2023_49317_1_de9804e3-1b07-42b4-84c7-466495e54aa0.webp?v=1773725555"},{"product_id":"domini-veneti-valpolicella-classico-2023","title":"Domini Veneti Valpolicella Classico 2023","description":"Still organic red wine from Veneto, 12.5% ABV, produced by Negrar - Domini Veneti. Blend: 60% Corvina, 15% Corvinone, 15% Rondinella. 0.75 L bottle, 2023 vintage. A Valpolicella Classico born from the passion and collaboration of winemakers who have always believed in their terroir. The grapes are soft-pressed, removing the stems. Fermentation takes place at a temperature of 25-28°C, followed by maceration for 7 days. Aged in stainless steel. Malolactic fermentation is complete. Spicy aromas offer a surprising blend of red fruits. Ruby red color with purple hues. 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The \u003cstrong\u003esimple pergola training system\u003c\/strong\u003e ensures excellent sun exposure for the grape clusters. Thanks to a \u003cstrong\u003elow yield per hectare\u003c\/strong\u003e, the grapes achieve a high aromatic concentration, consistently reflecting the identity of their place of origin.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eProduction begins in autumn with the manual selection of grape clusters, which are left to \u003cstrong\u003ewither in the drying loft\u003c\/strong\u003e for about one hundred to one hundred and twenty days. In winter, the grapes are crushed and destemmed, followed by fermentation at a controlled temperature. Maceration lasts for thirty-five days, with a cold phase and constant punching down to ensure proper extraction of structure. 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This \u003cstrong\u003estructured blend\u003c\/strong\u003e is made from Corvina, Corvinone, Rondinella, Croatina and Oseleta grapes. In the glass, it reveals an intense ruby colour and an aromatic profile characterised by notes of ripe cherry, violet and wild berries. On the palate, it offers a \u003cstrong\u003evelvety sip\u003c\/strong\u003e, balanced by mature tannins. The long finish brings hints of raisin, mocha and star anise, making it ideal to accompany \u003cstrong\u003ebraised meats and mature cheeses\u003c\/strong\u003e.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThe roots of this red wine lie in the Valpolicella Classica area, on the hills of Negrar, once known as Veriacus. The \u003cstrong\u003eselected hillside vineyards\u003c\/strong\u003e are located between 250 and 450 metres above sea level, with optimal exposure to the south-east and south-west. 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This \u003cstrong\u003eblend of native grapes\u003c\/strong\u003e, made up of Corvina, Corvinone, Rondinella and other local varieties, is crafted using the \u003cstrong\u003eRipasso technique\u003c\/strong\u003e, which involves refermentation in contact with the Amarone pomace. This process gives the wine remarkable aromatic depth, releasing intense aromas of plum, cherry jam, morello cherry and delicate spicy nuances. On the palate, it is fleshy and well-structured, supported by \u003cstrong\u003ebalanced tannins\u003c\/strong\u003e and a well-judged acidity, making it an ideal accompaniment for grilled red meats, braised beef, cured meats, cheeses and flavourful first courses.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThe grapes for this label are grown on the high \u003cstrong\u003eTorbe hills\u003c\/strong\u003e, in the municipality of Negrar, located in the heart of the Valpolicella Classica. 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It is a harmonious blend of Corvina, Corvinone and Rondinella, displaying a bright ruby red colour with youthful violet highlights. Its aromatic profile offers notes of fresh red cherry and wild berries, enriched by delicate floral hints and subtle spicy nuances. On the palate, it is medium-bodied, delivering a \u003cstrong\u003evibrant freshness\u003c\/strong\u003e that enhances the crispness of the fruit. The tasting experience concludes with a \u003cstrong\u003eclean and harmonious finish\u003c\/strong\u003e, with ageing potential of up to ten years.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThis label originates in the heart of Valpolicella Classico, the historic subzone of Veneto. The \u003cstrong\u003eDomini Veneti\u003c\/strong\u003e winery, founded in 1933, is a benchmark for cooperation, bringing together the commitment of several generations of winegrowers. 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This historical tribute is also reflected in the artistic label, which skilfully combines mythological and historical elements, horses, and architectural motifs, and is completed by an elegant capsule decorated with a dragon motif.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Negrar - Domini Veneti","offers":[{"title":"Default Title","offer_id":47173816615083,"sku":"61793","price":29.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/domini-veneti-appassimento-rosso-passito-marco-polo-collection-magnum-2024_61793_1_fb1a2309-cc7e-44b3-8f0e-bc5d57a399b1.webp?v=1788283421"},{"product_id":"domini-veneti-appassimento-rosso-passito-marco-polo-collection-2025","title":"Domini Veneti Appassimento Rosso Passito Marco Polo Collection 2025","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003eDomini Veneti Appassimento Rosso Passito, produced by Domini Veneti, is a red wine that expresses the Veneto Rosso Typical Geographical Indication with character. This \u003cstrong\u003eblend of Corvina, Corvinone and Rondinella\u003c\/strong\u003e displays a deep profile, with clear aromas of ripe cherry, raspberry and sweet spices. The palate is full and velvety, guided by \u003cstrong\u003ewell-integrated tannins\u003c\/strong\u003e towards a long finish. The organoleptic density is born from the drying of the grape bunches, while malolactic fermentation and ageing in barrels shape an \u003cstrong\u003eintense and structured profile\u003c\/strong\u003e.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThe roots of this label are found in Valpolicella, in the surroundings of Negrar. The vineyards, cultivated using the \u003cstrong\u003eVeronese pergola system\u003c\/strong\u003e, are situated between one hundred and three hundred and fifty metres above sea level. The \u003cstrong\u003emainly clay soils\u003c\/strong\u003e with limestone inserts provide the vines with the ideal environment for balanced development. These pedoclimatic conditions, combined with low yields, produce wines of marked harmony, ideal for accompanying \u003cstrong\u003erich and flavourful dishes\u003c\/strong\u003e.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eThe manual harvest at the end of September initiates the drying technique, which lasts for sixty days to concentrate structure and aromas. This is followed by crushing and a ten-day maceration with scheduled punch-downs, essential for extracting colour. Fermentation at a controlled temperature and subsequent malolactic fermentation round out the wine's components. Natural stabilisation and \u003cstrong\u003eageing in barrels\u003c\/strong\u003e result in a ruby red wine with garnet reflections, characterised by a \u003cstrong\u003elong and spicy finish\u003c\/strong\u003e.\u003c\/p\u003e","brand":"Negrar - Domini Veneti","offers":[{"title":"Default Title","offer_id":47173817172139,"sku":"61792","price":10.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/domini-veneti-appassimento-rosso-passito-marco-polo-collection-2025_61792_1_85c12b30-76c3-471b-89a7-71d80a78eb70.webp?v=1781712684"},{"product_id":"domini-veneti-recioto-della-valpolicella-sentate-spumante-dolce-2024","title":"Domini Veneti Recioto della Valpolicella Sentate Spumante Dolce 2024","description":"\u003ch3\u003eWhat type of wine it is\u003c\/h3\u003e\u003cp\u003eSÈNTATE Recioto della Valpolicella Spumante Dolce by Domini Veneti is a Venetian sparkling red wine born from a careful blend of Corvina, Corvinone and Rondinella grapes subjected to the drying process. On the nose, it expresses an \u003cstrong\u003eintense fruity aroma\u003c\/strong\u003e with fresh notes of raspberry, black cherry and delicate hints of violet. On the palate, the natural sweetness is expertly balanced by a \u003cstrong\u003elively effervescence\u003c\/strong\u003e with a fine perlage, which provides immediate freshness. The tasting concludes with a distinct \u003cstrong\u003efinish of cherry jam\u003c\/strong\u003e and raisins, perfect for accompanying dry pastries.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThis sparkling wine is born in the heart of the Recioto della Valpolicella zone, in the Veronese Classica area. The rows grow on striking \u003cstrong\u003edry-stone terraces\u003c\/strong\u003e located between 120 and 250 metres above sea level, with optimal south-easterly exposure. The soils, characterised by \u003cstrong\u003ealluvial debris\u003c\/strong\u003e, favour a particularly clear aromatic profile. Training follows the \u003cstrong\u003eVeronese pergoletta\u003c\/strong\u003e system, respecting the specificities of the territory to obtain bunches with even and concentrated ripening.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eAfter a rigorous \u003cstrong\u003emanual selection of the bunches\u003c\/strong\u003e, the grapes rest in the drying room for about 120 days. In winter, destemming is carried out, followed by 20 days of maceration with punching down and malolactic fermentation. After an initial six-month ageing in steel, the sparkling wine production takes place via the \u003cstrong\u003elong Charmat method\u003c\/strong\u003e, which requires a stay of \u003cstrong\u003esix months on the lees\u003c\/strong\u003e. This delicate stage integrates the aromas and ensures an elegant structure, characterised by a fine and persistent mousse.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and curiosities\u003c\/h3\u003e\n\u003cp\u003eThe SÈNTATE \u003cstrong\u003eRecioto della Valpolicella DOCG Spumante\u003c\/strong\u003e by Negrar - Domini Veneti is a tribute to Veronese rural culture, capable of combining the ancient tradition of appassimento with the liveliness of bubbles. The grapes, grown on dry-stone terraces and trained using the Veronese pergoletta system, are hand-selected at the end of September and left to rest in the drying room for 120 days. This precious \u003cstrong\u003elimited production\u003c\/strong\u003e acquires its elegance thanks to a \u003cstrong\u003elong Charmat Method\u003c\/strong\u003e, with six months of ageing on the lees to provide an unforgettable tasting experience.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Negrar - Domini Veneti","offers":[{"title":"Default Title","offer_id":47248728293547,"sku":"61973","price":30.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/domini-veneti-recioto-della-valpolicella-sentate-spumante-dolce-2024_61973_1_74addc80-a0df-4d78-b6ae-30ccae70e9a9.webp?v=1788422937"},{"product_id":"domini-veneti-valpolicella-ripasso-classico-superiore-pruviniano-2021","title":"Domini Veneti Valpolicella Ripasso Classico Superiore Pruviniano 2021","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003eThe Valpolicella Ripasso Classico Superiore by Domini Veneti is a still red blend made from Corvina, Corvinone and Rondinella grapes. On the palate, it is warm and full-bodied, supported by \u003cstrong\u003evelvety tannins\u003c\/strong\u003e. The \u003cstrong\u003erefermentation on Amarone pomace\u003c\/strong\u003e enriches the aromatic bouquet with notes of blackberry, allspice, cumin and cloves, which fade into hints of tobacco and menthol. It pairs perfectly with \u003cstrong\u003egrilled red meats\u003c\/strong\u003e and mature cheeses.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThe grapes are grown in the \u003cstrong\u003eValle di Marano\u003c\/strong\u003e, in the heart of the Valpolicella Classica hills. The vineyards, situated at around two hundred and fifty metres above sea level, benefit from an ideal exposure that promotes balanced ripening. The \u003cstrong\u003esilty-clay soils\u003c\/strong\u003e, characterised by a strong limestone component, are crucial for the wine's complexity. This particular geology imparts a refined tannic structure and a distinct \u003cstrong\u003epersistent savoury finish\u003c\/strong\u003e.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eThe production process begins with the \u003cstrong\u003emanual selection\u003c\/strong\u003e of the bunches in October. After an initial ten-day maceration, the Ripasso technique involves a fifteen-day contact with the Amarone pomace, which enhances its structure. Once malolactic fermentation and natural stabilisation are complete, the wine undergoes \u003cstrong\u003eageing in barrels\u003c\/strong\u003e for about nine months. A further period of rest ensures \u003cstrong\u003elongevity and harmony\u003c\/strong\u003e before release.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eThe \u003cstrong\u003ePruviniano Collection\u003c\/strong\u003e by Domini Veneti celebrates the vocation of the Marano valley, in \u003cstrong\u003eClassic Valpolicella\u003c\/strong\u003e, known as Pruviniano until 1177. This 2020 vintage from Cantina Valpolicella Negrar, founded in 1933, is the result of the authentic \u003cstrong\u003eRipasso technique\u003c\/strong\u003e, which involves skilful refermentation on the Amarone pomace to give the wine an elegant structure and great longevity. Highly acclaimed by critics, this still red embodies the Venetian winemaking tradition, offering a warm, complex and enveloping sip.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Negrar - Domini Veneti","offers":[{"title":"Default Title","offer_id":47661149257899,"sku":"62376","price":16.5,"currency_code":"EUR","in_stock":false}]}],"url":"https:\/\/xtriwine.com\/en-se\/collections\/negrar-domini-veneti.oembed","provider":"Xtrawine","version":"1.0","type":"link"}