{"product_id":"agnes-et-didier-dauvissat-chablis-les-breches-de-fye-2025","title":"Agnes et Didier Dauvissat Chablis Les Breches de Fye 2025","description":"\u003ch3\u003eWhat type of wine it is\u003c\/h3\u003e\u003cp\u003eThe Chablis Les Brèches de Fyé by Agnès et Didier Dauvissat is a still white wine that celebrates \u003cstrong\u003eChardonnay\u003c\/strong\u003e within the \u003cstrong\u003eChablis\u003c\/strong\u003e appellation. Aged in stainless steel, with a pale gold appearance, it offers a delicate profile with distinct \u003cstrong\u003ecitrus and mineral notes\u003c\/strong\u003e. On the palate, it is full and elegant, supported by a lively freshness that leads into a rounded finish with great gustatory tension, precisely reflecting the characteristics of its terroir of origin.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThe grapes are grown in Fyé, Burgundy, on a south-facing slope adjacent to the prestigious Grand Cru Blanchot. This plot is rooted in \u003cstrong\u003eKimmeridgian clay-limestone marls\u003c\/strong\u003e, rich in sediment and \u003cstrong\u003esmall fossilised oysters\u003c\/strong\u003e. This geology imparts an exceptional minerality to the wine. Operating as an \u003cstrong\u003eindependent winemaker\u003c\/strong\u003e since 1987, Agnès et Didier Dauvissat tend the vines to deliver a pure and authentic expression of the territory.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eFollowing the harvest, vinification takes place in \u003cstrong\u003etemperature-controlled stainless steel tanks\u003c\/strong\u003e. The must completes alcoholic fermentation and \u003cstrong\u003emalolactic fermentation\u003c\/strong\u003e, followed by racking and clarification. The wine rests during \u003cstrong\u003eageing on the fine lees\u003c\/strong\u003e for a period of between six and twelve months, acquiring roundness without losing its acidic drive. Cold stabilisation and light filtration precede the final bottling.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and interesting facts\u003c\/h3\u003e\n\u003cp\u003eSince 1987, Domaine Agnès et Didier Dauvissat, \u003cstrong\u003eindependent winegrowers\u003c\/strong\u003e, have been cultivating ‘Le Brecce di Fyé’ on a sunny south-facing slope, located next to the prestigious Grand Cru Blanchot. This unique terroir is home to 34-year-old vines rooted in \u003cstrong\u003eKimmeridgian marls\u003c\/strong\u003e enriched with fossilised oysters, ensuring exceptional minerality. Through careful vinification in stainless steel and ageing ranging from 6 to 12 months on the \u003cstrong\u003efine lees\u003c\/strong\u003e, the approximately 24,000 bottles produced annually deliver the purest, most vibrant and authentic soul of Burgundy to the palate.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Domaine Agnes and Didier Dauvissat","offers":[{"title":"Default Title","offer_id":47295038062763,"sku":"62027","price":33.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/agnes-et-didier-dauvissat-chablis-les-breches-de-fye-2025_62027_1_026cfa3c-6663-4f03-b1d5-2ae3def5b94b.webp?v=1788283453","url":"https:\/\/xtriwine.com\/en-se\/products\/agnes-et-didier-dauvissat-chablis-les-breches-de-fye-2025","provider":"Xtrawine","version":"1.0","type":"link"}