{"product_id":"cantina-della-volta-il-mattaglio-spumante-metodo-classico-brut","title":"Cantina della Volta Il Mattaglio Spumante Metodo Classico Brut","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003eMattaglio Brut from Cantina della Volta is a refined sparkling wine produced using the \u003cstrong\u003eTraditional Method\u003c\/strong\u003e. It is created from a blend of Chardonnay and Pinot Noir, vinified as a white wine to preserve the utmost precision of the primary aromas. In the glass, it appears straw yellow with slight greenish highlights, enlivened by \u003cstrong\u003every fine and persistent bubbles\u003c\/strong\u003e. The bouquet offers intense scents of fresh fruit such as plum and white peach, complemented by notes of bread crust, hawthorn and lemon cream. On the palate, it is taut and airy, supported by a pronounced mineral freshness that leads to a pleasantly bitter finish. Thanks to its balance, it is perfect as an aperitif and pairs beautifully with \u003cstrong\u003edelicate fish dishes\u003c\/strong\u003e, shellfish and vegetarian first courses.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eIt originates in Emilia-Romagna, from the hillside vineyards of Riccò di Serramazzoni (Modena). The altitude of six hundred and fifty metres ensures excellent \u003cstrong\u003emineral freshness\u003c\/strong\u003e. The project is developed in the historic cellar in Bomporto, under the guidance of Christian Bellei. The winery is located on the Naviglio canal, where the “volta” was the stretch of water used for turning boats. This \u003cstrong\u003eterritorial connection\u003c\/strong\u003e is reflected in meticulous viticulture, inspired by the methods used for Champagne, to enhance the value of the \u003cstrong\u003eModenese hills\u003c\/strong\u003e.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eManual harvesting is followed by a \u003cstrong\u003egentle pressing\u003c\/strong\u003e to extract only the free-run juice. The first fermentation takes place in stainless steel at a controlled temperature. In spring, the wine undergoes secondary fermentation in the bottle, the heart of the \u003cstrong\u003eTraditional Method\u003c\/strong\u003e. The wine then rests for \u003cstrong\u003eat least forty-five months on the lees\u003c\/strong\u003e. This prolonged contact gives the sparkling wine a creamy and complex structure, resulting in a sip of great persistence and clarity.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eBorn from the centuries-old vocation of the Bellei winemakers, \u003cstrong\u003eIl Mattaglio Brut\u003c\/strong\u003e is a tribute to the excellence of Emilia-Romagna. This elegant sparkling wine has its roots in the historic building of the Cantina della Volta in Bomporto, where the term “volta” refers to the manoeuvre of turning boats around on the canal. Under the expert guidance of Christian Bellei, the union of Chardonnay and Pinot Noir is transformed into a superb \u003cstrong\u003eMetodo Classico sparkling wine\u003c\/strong\u003e, enriched by \u003cstrong\u003e45 months of ageing on the lees\u003c\/strong\u003e, which bestows fresh, creamy sips with sublime mineral purity.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Cantina della Volta","offers":[{"title":"Default Title","offer_id":44503623237803,"sku":"21538","price":25.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/cantina-della-volta-il-mattaglio-spumante-metodo-classico-brut_21538_1_a0f6e240-0872-4ceb-8388-225288af08b7.webp?v=1773670825","url":"https:\/\/xtriwine.com\/en-se\/products\/cantina-della-volta-il-mattaglio-spumante-metodo-classico-brut","provider":"Xtrawine","version":"1.0","type":"link"}