{"product_id":"zorzettig-myo-pignolo-2017","title":"Zorzettig Myo Pignolo 2017","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eZorzettig Myò Pignolo\u003c\/strong\u003e is a still red wine that precisely expresses the character of the Pignolo grape variety within the context of the Colli Orientali del Friuli. In the glass, it displays an intense morello cherry red colour, heralding a tasting experience of great depth. On the palate, it reveals a \u003cstrong\u003erich structure\u003c\/strong\u003e supported by sweet tannins, offering perfect balance of flavour. Its remarkable ability to evolve over time makes it a particularly long-lived red. Its characteristics harmoniously enhance \u003cstrong\u003emeat dishes\u003c\/strong\u003e, pork-based preparations, and \u003cstrong\u003emature cheeses\u003c\/strong\u003e.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThis red originates from the hilly landscapes of Friuli-Venezia Giulia, the result of Zorzettig's commitment to \u003cstrong\u003esustainable viticulture\u003c\/strong\u003e. The vineyards of the Myò line are conceived as true \u003cstrong\u003ereserves of biodiversity\u003c\/strong\u003e, rigorously protecting the local ecosystem. The vines are cultivated using the Guyot training system, maintaining a density of four thousand five hundred plants per hectare. To ensure a high aromatic concentration in the grapes, \u003cstrong\u003every low yields\u003c\/strong\u003e are maintained, thus enhancing the authentic identity of the terroir of origin.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eProduction requires great care and involves a \u003cstrong\u003elong maturation in barrels\u003c\/strong\u003e, followed by a slow and prolonged ageing process. This resting period allows the development of clear red fruit aromas and delicate toasted notes. With about an hour of decanting, the aromatic profile opens up further, releasing elegant \u003cstrong\u003ebalsamic\u003c\/strong\u003e and spicy nuances. The time spent consolidates the tannic component, ensuring an excellent \u003cstrong\u003eageing capacity\u003c\/strong\u003e that allows the wine to evolve harmoniously for up to fifteen years.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eOriginating from the enchanting Eastern Hills of Friuli, \u003cstrong\u003ePignolo 2017\u003c\/strong\u003e embodies the Zorzettig family's love for their land. The Myò range is born from vineyards managed as true \u003cstrong\u003ereserves of biodiversity\u003c\/strong\u003e, reflecting a virtuous approach to sustainable viticulture. Crafted by oenologist Saverio Di Giacomo and produced from Guyot-trained vines with low yields, this still red wine stands out for its \u003cstrong\u003elengthy maturation in barriques\u003c\/strong\u003e and slow ageing in the bottle. These careful processes ensure the wine's great longevity, allowing it to evolve for 10-15 years.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Myo (Zorzettig)","offers":[{"title":"Default Title","offer_id":45131690246315,"sku":"56719","price":33.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/zorzettig-myo-pignolo-2017_56719_1_1a0171a9-b0b5-44d8-a893-598995a5065f.webp?v=1773768018","url":"https:\/\/xtriwine.com\/en-se\/products\/zorzettig-myo-pignolo-2017","provider":"Xtrawine","version":"1.0","type":"link"}