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This refined \u003cstrong\u003eblend of Inzolia and Sauvignon\u003c\/strong\u003e combines a fresh profile with a well-defined structure, showing an excellent capacity for evolution. Vinification exclusively in stainless steel preserves the varietal purity and the integrity of the fruit. On the nose, it expresses a \u003cstrong\u003efragrant and mineral bouquet\u003c\/strong\u003e, where notes of apple, peach and honey blend with hints of citrus and white flowers. On the palate, it is enveloping, supported by a \u003cstrong\u003evibrant acidic freshness\u003c\/strong\u003e that leads towards a satisfying yellow fruit finish.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThe grapes come from the vineyards of the Tenuta Regaleali, situated in the hilly territory of the Sclafani County. The continental climate and excellent sun exposure guarantee the full ripening of the bunches, which are grown using a balanced trellising system. The Inzolia grows at about five hundred metres above sea level on \u003cstrong\u003eclay-limestone soils\u003c\/strong\u003e, while the Sauvignon is cultivated at up to seven hundred metres on \u003cstrong\u003esandy soils rich in salt\u003c\/strong\u003e. These altitudes, combined with the pedological characteristics of the subsoil, are crucial for enhancing the \u003cstrong\u003esavouriness of the wine\u003c\/strong\u003e and ensuring a clear aromatic definition.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eThe harvest is carried out between the end of August and September through a \u003cstrong\u003eseparate picking of the varieties\u003c\/strong\u003e. Controlled-temperature fermentation in stainless steel tanks for fifteen days preserves the delicate primary aromas. This is followed by meticulous \u003cstrong\u003eageing on the fine lees\u003c\/strong\u003e, also in steel, which enriches the taste complexity without wood interference, concluding with a final resting period. The result is a structured white wine of great harmony, ideal for pairing with \u003cstrong\u003eseafood pasta and risotto dishes\u003c\/strong\u003e, shellfish and delicate vegetarian preparations.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and trivia\u003c\/h3\u003e\n\u003cp\u003eCreated in 1984 to celebrate the golden wedding anniversary of Count Giuseppe Tasca and his wife Franca, this wine represents the exclusive \u003cstrong\u003ecelebratory cuvée\u003c\/strong\u003e of Tasca d'Almerita, a historic winery active since 1830. The result of careful zonation in the Regaleali Estate, it embodies the romantic union of two varieties, offering \u003cstrong\u003esurprising longevity\u003c\/strong\u003e. A white wine with a refined profile, its value is today confirmed by the prestigious \u003cstrong\u003eexcellence ratings\u003c\/strong\u003e from Decanter and James Suckling.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Tasca d'Almerita","offers":[{"title":"Default Title","offer_id":47691882922155,"sku":"62414","price":32.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/tenuta-regaleali-nozze-d-oro-2024_62414_1_c003509a-71fe-4269-a658-6dd6c49fc645.webp?v=1790330876"}],"url":"https:\/\/xtriwine.com\/en-uk\/collections\/ansonica.oembed","provider":"Xtrawine","version":"1.0","type":"link"}