{"product_id":"piero-busso-barbaresco-albesani-vigna-borgese-2022","title":"Piero Busso Barbaresco Albesani Vigna Borgese 2022","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003eBarbaresco Albesani Vigna Borgese by Piero Busso is a still red wine with Denomination of Controlled and Guaranteed Origin, made from Nebbiolo grapes, capable of clearly expressing the character of Piedmont. In the glass, it displays a garnet red hue and reveals a harmonious and balanced aromatic profile. On the palate, it is \u003cstrong\u003efull and elegant\u003c\/strong\u003e, supported by a \u003cstrong\u003enoble, well-defined tannic structure\u003c\/strong\u003e that makes it intense and profound. Fermentation in steel and ageing in large barrels enhance the varietal precision, offering a sip of great balance.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThe grapes are grown in the Albesani geographical mention, within the Vigna Borgese located in the municipality of Neive. The rows, trained using the Guyot system, benefit from an excellent \u003cstrong\u003esouth-west exposure\u003c\/strong\u003e at an altitude between 210 and 240 metres above sea level. The roots of the vines, aged between thirty and seventy years, delve into a \u003cstrong\u003ecalcareous and clay-silt soil\u003c\/strong\u003e. This specific soil composition helps to shape the wine’s distinctive character, supporting its aromatic evolution and giving profound \u003cstrong\u003eexpressive complexity\u003c\/strong\u003e to the Nebbiolo clusters.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eThe production process begins with fermentation in steel vats, initiated using \u003cstrong\u003epied de cuve and indigenous yeasts\u003c\/strong\u003e to preserve the authenticity of the primary aromas. Subsequently, the wine undergoes a maturation phase in \u003cstrong\u003elarge barrels\u003c\/strong\u003e, a choice aimed at softening the tannic texture while maintaining its clarity. The maturation journey concludes with a period of bottle ageing lasting from six months to a year. This meticulous sequence of \u003cstrong\u003eageing\u003c\/strong\u003e allows the Barbaresco to reach its peak harmony, elegantly integrating all its sensory components.\u003c\/p\u003e","brand":"Piero Busso","offers":[{"title":"Default Title","offer_id":47156162429099,"sku":"61766","price":77.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/piero-busso-barbaresco-albesani-vigna-borgese-2022_61766_1_aab71382-e55b-4f6b-af73-91440272a052.webp?v=1784045280","url":"https:\/\/xtriwine.com\/en-uk\/products\/piero-busso-barbaresco-albesani-vigna-borgese-2022","provider":"Xtrawine","version":"1.0","type":"link"}