{"product_id":"akashi-japanese-single-malt-whisky-0-5l","title":"Akashi Japanese Single Malt Whisky 0.5L","description":"\u003ch3\u003eWhat type of spirit it is\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eAkashi Single Malt Whisky\u003c\/strong\u003e by White Oak is an amber-hued Japanese single malt whisky crafted from lightly peated Scottish barley, double-distilled in pot stills, and bottled at 46% ABV. Its profile reveals intense malty and floral notes, highlighting aromas of chamomile and Sherry. The texture is smooth, structured and creamy, delivering flavours of vanilla, apple, dried fruit and gentle spice. The experience concludes with a long, fresh and \u003cstrong\u003edistinctly saline finish\u003c\/strong\u003e that reflects its coastal character.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eProduced at the \u003cstrong\u003eWhite Oak\u003c\/strong\u003e distillery in Akashi on Honshu, this spirit captures the essence of the Hyogo Prefecture near Kobe. The distillery focused on sake before developing its whisky production in the 1980s. Situated in a \u003cstrong\u003ecoastal environment\u003c\/strong\u003e, the maritime air and local climate impart a recognisable \u003cstrong\u003eoceanic purity\u003c\/strong\u003e to the profile. This profound maritime influence naturally balances the sweet, oak-driven characteristics with a savoury edge, authentically reflecting its Japanese landscape.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eProduction begins with lightly peated Scottish barley, followed by a double distillation process using two \u003cstrong\u003epot stills\u003c\/strong\u003e. These stills operate for just one month each year, ensuring a highly controlled and naturally restricted output. Following distillation, the spirit undergoes a \u003cstrong\u003ematuration process\u003c\/strong\u003e lasting between four and seven years. Around 45% of the liquid ages in \u003cstrong\u003eAmerican oak\u003c\/strong\u003e, with the remainder resting in Bourbon, Sherry, brandy, wine and ex-shochu casks to build intricate layers of flavour.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Heritage\u003c\/h3\u003e\n\u003cp\u003eCrafted at the historic \u003cstrong\u003eWhite Oak Distillery\u003c\/strong\u003e on Honshu, this exceptional Japanese whisky boasts a rich heritage dating back to 1888. Originally a sake producer, Eigashima Shuzo secured a whisky licence in 1919 and later adopted traditional Scottish methods in the 1980s. What truly sets this coastal spirit apart is its extreme rarity; the twin pot stills operate for just \u003cstrong\u003eone month each year\u003c\/strong\u003e, ensuring an uncompromisingly \u003cstrong\u003elimited production\u003c\/strong\u003e. Named after its hometown of Akashi, near Kobe, this rare single malt offers connoisseurs a highly sought-after and authentic tasting experience.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"White Oak Distillery","offers":[{"title":"Default Title","offer_id":44503439573163,"sku":"12319","price":83.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/akashi-japanese-single-malt-whisky-0-5l_12319_1_a2bdaeac-3b14-497d-aed6-169243cb6c84.webp?v=1773666631","url":"https:\/\/xtriwine.com\/products\/akashi-japanese-single-malt-whisky-0-5l","provider":"Xtrawine","version":"1.0","type":"link"}