{"product_id":"cantina-della-volta-brutrosso-lambrusco-spumante-metodo-classico","title":"Cantina della Volta BrutRosso Lambrusco Spumante Metodo Classico","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003eBrutRosso from Cantina della Volta is a sparkling wine that enhances \u003cstrong\u003eLambrusco di Sorbara\u003c\/strong\u003e through the use of the \u003cstrong\u003eTraditional Method\u003c\/strong\u003e. It displays a bright ruby red colour, enlivened by a fine and persistent perlage. On the nose, it reveals inviting aromas of raspberries and wild strawberries, intertwined with lively citrus notes. On the palate, the taste is bold and develops into rich fruity flavours, supported by a harmonious synergy between acidity and savouriness. This balance delivers a \u003cstrong\u003epleasantly persistent finish\u003c\/strong\u003e, confirming an excellence awarded with the Tre Bicchieri from Gambero Rosso and recognised with high scores by leading international guides.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThis sparkling wine is produced in Bomporto, Emilia-Romagna, in the heart of the Lambrusco di Sorbara area. \u003cstrong\u003eCantina della Volta\u003c\/strong\u003e, founded by the Bellei family in 2010 but with winemaking roots dating back to 1920, cultivates its own vineyards with utmost dedication. Harvesting takes place in October to preserve the freshness required for sparkling wine production. The winemaking project is inspired by the elegance of Champagne, with the aim of enhancing the unique characteristics of the Modena region. The result is a sip with a strong \u003cstrong\u003eterritorial identity\u003c\/strong\u003e, structured to evolve over time and capable of ensuring remarkable longevity.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eThe production process is based on \u003cstrong\u003esecondary fermentation in the bottle\u003c\/strong\u003e, a fundamental step of the Traditional Method. After harvesting, the wine rests on the lees at a constant temperature, an essential phase to enrich the complexity of its sensory profile. This is followed by the processes of riddling and disgorgement, finishing with the addition of the liqueur d’expédition which defines its \u003cstrong\u003edistinctly dry character\u003c\/strong\u003e. Thanks to this meticulous craftsmanship, BrutRosso is ideal for accompanying a \u003cstrong\u003erich and structured cuisine\u003c\/strong\u003e, proving to be the perfect partner for flavourful pasta dishes, pork, mature cheeses and game dishes.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eFounded in 2010 by the Bellei family, who have been winegrowers since 1920, \u003cstrong\u003eCantina della Volta\u003c\/strong\u003e elevates the Emilian tradition by applying the rigorous \u003cstrong\u003etraditional method\u003c\/strong\u003e to Lambrusco di Sorbara DOC. Under the guidance of oenologist Christian Bellei, grapes harvested in October from the 8 hectares in Bomporto undergo a slow second fermentation in the bottle. After resting for 9 months at a constant temperature of 12°C, the sparkling wine develops remarkable elegance, completed by the addition of the liqueur d’expédition. It guarantees a \u003cstrong\u003elongevity of 5-10 years\u003c\/strong\u003e.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Cantina della Volta","offers":[{"title":"Default Title","offer_id":44503481712811,"sku":"15224","price":15.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/cantina-della-volta-lambrusco-spumante-brut-rosso-metodo-classico_15224_1.jpg?v=1773667162","url":"https:\/\/xtriwine.com\/products\/cantina-della-volta-brutrosso-lambrusco-spumante-metodo-classico","provider":"Xtrawine","version":"1.0","type":"link"}