{"product_id":"divella-spumante-solera-dosaggio-zero-metodo-classico","title":"Divella Spumante Solera Dosaggio Zero Metodo Classico","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003eThe Spumante Solera Dosaggio Zero by Divella is a \u003cstrong\u003eTraditional Method\u003c\/strong\u003e sparkling wine of great precision that combines accuracy and elegance. The result of a blend that enhances \u003cstrong\u003eChardonnay\u003c\/strong\u003e and Pinot Noir, it displays a bright golden yellow colour and a fine, persistent perlage. On the nose, it reveals clear fruity aromas intertwined with refined pastry notes. On the palate, the absence of dosage offers a dry, creamy and enveloping sip. Thanks to its structure, it is ideal for accompanying starters, fish dishes, fried foods and \u003cstrong\u003eflavourful cheeses\u003c\/strong\u003e.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThis wine is produced in Gussago, Lombardy, on the eastern borders of \u003cstrong\u003eFranciacorta\u003c\/strong\u003e. The vineyards, located at 350 metres above sea level, benefit from an excellent thermal balance. The soils, \u003cstrong\u003erich in clay\u003c\/strong\u003e, fossils and limestone, give the wine a savoury character and vibrant freshness. The hilly environment shapes an extremely clean sip, characterised by a distinct \u003cstrong\u003emineral texture\u003c\/strong\u003e that precisely supports the dryness and aromatic depth of this sparkling wine.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eThe grapes are harvested at the beginning of September, followed by white vinification and spontaneous fermentation with indigenous yeasts in cement tanks and barrels. The heart of the production lies in the \u003cstrong\u003eSolera system\u003c\/strong\u003e conducted in partially filled barrels, which greatly broadens the aromatic spectrum. The wine then matures with a long \u003cstrong\u003eageing on the lees\u003c\/strong\u003e of at least 45 months to gain volume and complexity. The final bottling is carried out strictly \u003cstrong\u003ewithout dosage\u003c\/strong\u003e, preserving an authentic profile that remains true to its origins.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eThe \u003cstrong\u003eSpumante Solera Dosaggio Zero\u003c\/strong\u003e by Alessandra Divella is a vibrant tribute to the Gussago region. Produced with Chardonnay grapes spontaneously fermented with \u003cstrong\u003eindigenous yeasts\u003c\/strong\u003e, it matures for at least 45 months using the distinctive method of partially filled barrels. The complete absence of added sugars enhances the natural elegance of this wine, with its golden colour and \u003cstrong\u003efine, persistent perlage\u003c\/strong\u003e. On the palate, it is creamy and enveloping, ideal for celebrating special moments with seductive notes of fruit and patisserie.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Azienda Agricola Alessandra Divella","offers":[{"title":"Default Title","offer_id":45450844504235,"sku":"57907","price":135.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/divella-spumante-solera-dosaggio-zero-metodo-classico_57907_1_4bdbf1c9-7ded-4a61-82a1-6008bb3edb18.webp?v=1773778406","url":"https:\/\/xtriwine.com\/products\/divella-spumante-solera-dosaggio-zero-metodo-classico","provider":"Xtrawine","version":"1.0","type":"link"}