{"product_id":"elio-grasso-langhe-nebbiolo-gavarini-2025","title":"Elio Grasso Langhe Nebbiolo Gavarini 2025","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003eLanghe Nebbiolo Gavarini by Elio Grasso is a still red wine with Denomination of Controlled Origin from Piedmont, featuring a ruby red colour enhanced by violet reflections, which best showcases and expresses the Langhe territory. On the nose, it reveals \u003cstrong\u003enotes of crisp red fruit\u003c\/strong\u003e, hints of violet and black pepper, finishing with a delicate balsamic nuance. The palate is juicy, offering a \u003cstrong\u003efresh and clean mouthfeel\u003c\/strong\u003e with a highly enjoyable fruity finish. Vinified and matured in stainless steel, the wine fully expresses the intensity of its bouquet with a \u003cstrong\u003eone-hour decanting\u003c\/strong\u003e before serving.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThe vines grow in Monforte d’Alba, in the heart of Piedmont. The plots benefit from a southern exposure and are situated at an altitude between 350 and 380 metres, conditions that favour a regular and optimal ripening of the Nebbiolo. The roots sink into a \u003cstrong\u003emedium-textured calcareous soil\u003c\/strong\u003e, capable of imparting a clear and territorial olfactory and gustatory profile to the glass. This historic grape variety, whose name recalls the characteristic \u003cstrong\u003ePiedmontese autumn mists\u003c\/strong\u003e or the bloom on the berries, perfectly reflects its \u003cstrong\u003eideal hillside habitat\u003c\/strong\u003e.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eThe Guyot-trained vines are about twenty years old. The \u003cstrong\u003emanual harvest\u003c\/strong\u003e takes place in the first ten days of October, with careful selection of the bunches in the vineyard. Alcoholic fermentation occurs in \u003cstrong\u003estainless steel tanks\u003c\/strong\u003e at a controlled temperature, accompanied by regular daily pump-overs to extract colour and aromas. After the subsequent malolactic fermentation, the wine rests in steel to mature. The production cycle concludes with \u003cstrong\u003ebottling in spring\u003c\/strong\u003e, designed to preserve the natural and lively fragrance of the fruit.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eThe \u003cstrong\u003eLanghe Nebbiolo DOC\u003c\/strong\u003e by Elio Grasso has its roots in a winemaking tradition dating back to the late 13th century. Its evocative name recalls the autumn mists of Piedmont that envelop the vineyards during the \u003cstrong\u003elate harvest\u003c\/strong\u003e, or the thick bloom that covers the grape clusters. Produced in Monforte d’Alba, in the heart of the Langhe, this red wine embodies centuries of oenological history.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Elio Grasso","offers":[{"title":"Default Title","offer_id":47084070633643,"sku":"61664","price":23.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/elio-grasso-langhe-nebbiolo-gavarini-2025_61664_1_fadb34f4-00d7-4a5b-b841-7ec171422d54.webp?v=1781712633","url":"https:\/\/xtriwine.com\/products\/elio-grasso-langhe-nebbiolo-gavarini-2025","provider":"Xtrawine","version":"1.0","type":"link"}