{"product_id":"marsuret-valdobbiadene-prosecco-superiore-il-soller-extra-dry","title":"Marsuret Valdobbiadene Prosecco Superiore Il Soller Extra Dry","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003eMarsuret Il Soller is a sparkling wine made from Glera grapes that expresses the essence of the Conegliano Valdobbiadene Prosecco Superiore region through a bright straw-yellow colour and a \u003cstrong\u003efine, persistent perlage\u003c\/strong\u003e. On the nose, it is delicate, with notes of apple, pear, citrus and white flowers. On the palate, it reveals a lively character, where the \u003cstrong\u003esavoury freshness\u003c\/strong\u003e perfectly balances the typical softness of the Extra Dry style. Its solid structure leads to a \u003cstrong\u003eclean finish\u003c\/strong\u003e, making it an excellent match for seafood dishes.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThe vineyards are located in Guia di Valdobbiadene, at the heart of the Prosecco Superiore area. The vines grow on \u003cstrong\u003esun-exposed slopes\u003c\/strong\u003e, managed entirely by hand. The shallow soils ensure optimal drainage, giving the Glera grapes a defined and precise flavour profile. The mild climate, characterised by \u003cstrong\u003esignificant temperature variations\u003c\/strong\u003e and well-distributed rainfall, preserves the grapes' natural acidity and locks in their aromas. This unique hilly environment allows for a sparkling wine with a \u003cstrong\u003efresh character\u003c\/strong\u003e, capable of enhancing the aromas and offering a satisfying drink.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eProduction begins with a \u003cstrong\u003emanual harvest\u003c\/strong\u003e to select the best bunches. After destemming and gentle pressing, the must is separated for white vinification. The primary fermentation takes place in stainless steel tanks to preserve the aromatic liveliness. The secondary fermentation occurs in an autoclave following the \u003cstrong\u003eMartinotti-Charmat method\u003c\/strong\u003e, a technique that produces elegant and consistent effervescence. The carefully balanced residual sugar naturally blends with the freshness of the sip, outlining the \u003cstrong\u003eharmonious profile\u003c\/strong\u003e typical of the Extra Dry style.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eBorn on the hills of Guia, \u003cstrong\u003eIl Soller\u003c\/strong\u003e embodies the passion of the Marsuret winery, winemakers since 1936. This prestigious \u003cstrong\u003eValdobbiadene DOCG\u003c\/strong\u003e combines careful hand harvesting with the most advanced winery technologies. Under the expert guidance of oenologist Mariano Pancot, the secondary fermentation in autoclave using the \u003cstrong\u003eMartinotti-Charmat method\u003c\/strong\u003e enhances grapes grown with full respect for the environment. The constant commitment of the Marsura family guarantees absolute excellence, capable of capturing in a refined glass all the authentic and vibrant freshness of the region.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Marsuret","offers":[{"title":"Default Title","offer_id":44503481352363,"sku":"14940","price":10.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/marsuret-valdobbiadene-prosecco-superiore-il-soller-extra-dry_14940_1_1884fb39-d1e8-47da-a79f-ebfabd51405f.webp?v=1773667144","url":"https:\/\/xtriwine.com\/products\/marsuret-valdobbiadene-prosecco-superiore-il-soller-extra-dry","provider":"Xtrawine","version":"1.0","type":"link"}