{"product_id":"monsupello-brut-metodo-classico","title":"Monsupello Brut Metodo Classico","description":"\u003ch3\u003eWhat kind of wine is it\u003c\/h3\u003e\u003cp\u003eMonsupello Brut is an elegant sparkling wine from Lombardy, created from a blend of Pinot Noir and Chardonnay. Crafted according to the strict principles of the \u003cstrong\u003eTraditional Method\u003c\/strong\u003e, it reveals in the glass a fine and very persistent perlage over a bright straw yellow background with greenish highlights. On the palate, it is distinctly dry, supported by a pleasant softness and a long aromatic persistence. The bouquet is refined and moderately developed, dominated by the classic notes of \u003cstrong\u003ebread crust\u003c\/strong\u003e that blend with delicate hints of \u003cstrong\u003ecassis\u003c\/strong\u003e.\u003c\/p\u003e\u003ch3\u003eWhere does it come from\u003c\/h3\u003e\u003cp\u003eThe grapes come from the first hilly belt of Torricella, in Lombardy. The vines take root in the \u003cstrong\u003eCru Cà del Tava\u003c\/strong\u003e, a historic Monsupello plot characterised by soils composed of \u003cstrong\u003eclay and limestone\u003c\/strong\u003e. The Guyot training system is designed to maintain a proper vegetative-productive balance. This specific terroir gives the grapes freshness and structure, ensuring the wine a linear and clean style, with a potential \u003cstrong\u003elongevity of up to ten years\u003c\/strong\u003e.\u003c\/p\u003e\u003ch3\u003eHow is it produced\u003c\/h3\u003e\u003cp\u003eThe harvest is carried out by hand in the second half of August. Vinification begins with the gentle pressing of whole grapes, essential for extracting the precious \u003cstrong\u003efree-run must\u003c\/strong\u003e. After an initial fermentation at a controlled temperature in steel tanks, the blend for tirage is prepared. The secondary fermentation initiates a slow \u003cstrong\u003eageing on the lees\u003c\/strong\u003e of at least thirty months, essential for developing the complexity typical of the \u003cstrong\u003eTraditional Method\u003c\/strong\u003e. The production cycle concludes with the remuage and \u003cstrong\u003edisgorgement\u003c\/strong\u003e operations, followed by the addition of the liqueur d’expédition.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eOriginating from the Cà del Tava cru in Lombardy, \u003cstrong\u003eMonsupello Brut Metodo Classico\u003c\/strong\u003e has been a sublime tribute to Italian sparkling wine since 1893. Made from Pinot Noir and Chardonnay grapes, this sparkling wine \u003cstrong\u003eages on the lees\u003c\/strong\u003e for at least 30 months, releasing elegant notes of bread crust and blackcurrant. Its harmonious softness and pleasant aromatic persistence are revealed in the straw-yellow glass, qualities that have been awarded the prestigious \u003cstrong\u003e3 Bicchieri Gambero Rosso\u003c\/strong\u003e. A toast of absolute class.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Monsupello","offers":[{"title":"Default Title","offer_id":44503323967659,"sku":"6625","price":22.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/monsupello-brut-metodo-classico_6625_1_f20ee692-7a9d-4d30-8380-8b7d0fe5018c.webp?v=1773662744","url":"https:\/\/xtriwine.com\/products\/monsupello-brut-metodo-classico","provider":"Xtrawine","version":"1.0","type":"link"}