{"product_id":"monsupello-i-germogli-rosa-2024","title":"Monsupello I Germogli Rosa 2024","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003eI Germogli Rosa is a rosé from Lombardy produced by Monsupello, made from \u003cstrong\u003ePinot Noir\u003c\/strong\u003e grapes and an expression of the territory of the Province of Pavia. It appears in the glass with a clear and bright pink colour. The aromatic bouquet is fruity, characterised by pleasant \u003cstrong\u003enotes of currant and rose\u003c\/strong\u003e. On the palate, it is soft and harmonious, standing out for its fresh drinkability and pronounced savouriness, qualities that make this \u003cstrong\u003elively rosé\u003c\/strong\u003e the ideal companion for aperitifs and light dishes.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThe grapes come from the vineyards of Verzate, located in the area of the Province of Pavia. The vines are trained using the Guyot system, with a carefully planned planting density and a favourable \u003cstrong\u003esouth-east exposure\u003c\/strong\u003e. The distinctive feature of the area is the presence of \u003cstrong\u003eclay-limestone soils\u003c\/strong\u003e, essential for imparting a natural savouriness and excellent structural balance to the flavour profile. This specific winegrowing environment enhances the vineyards, ensuring a \u003cstrong\u003econtrolled yield\u003c\/strong\u003e for a wine with precise and immediate drinkability.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eProduction begins at the end of August with the destemming of the bunches and a \u003cstrong\u003ecold maceration\u003c\/strong\u003e on the skins for about twelve hours, a crucial stage for extracting the delicate colour shade. After gentle pressing, the must ferments at a controlled temperature. The base is then combined with selected yeasts and sweet must to start the \u003cstrong\u003erefermentation in autoclave\u003c\/strong\u003e, which gives the wine its lively character. Careful microfiltration finally stabilises the acidity and the \u003cstrong\u003eresidual sugar\u003c\/strong\u003e before bottling.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eFounded in 1893 in Verzate, the Monsupello winery embodies Lombard excellence through \u003cstrong\u003eI Germogli Rosa 2024\u003c\/strong\u003e. This elegant IGT Provincia di Pavia is produced with Pinot Noir grapes cultivated using the Guyot method. The skilful \u003cstrong\u003erefermentation in autoclave\u003c\/strong\u003e gives the wine a lively and captivating character, perfectly balanced between natural acidity and a delicate residual sweetness. A creation signed by expert oenologists that enhances the renowned \u003cstrong\u003eItalian sparkling wine tradition\u003c\/strong\u003e, offering an extraordinarily fresh, savoury and memorable tasting experience.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Monsupello","offers":[{"title":"Default Title","offer_id":45393015799979,"sku":"57752","price":11.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/monsupello-i-germogli-rosa-2024_57752_1_9b00a164-c0a7-4219-9ff0-5d4ef17f936c.webp?v=1773775802","url":"https:\/\/xtriwine.com\/products\/monsupello-i-germogli-rosa-2024","provider":"Xtrawine","version":"1.0","type":"link"}