{"product_id":"moser-trento-51-151-brut-magnum","title":"Moser Trento 51.151 Brut Magnum","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003eThis \u003cstrong\u003eTraditional Method\u003c\/strong\u003e sparkling wine with Brut dosage expresses the authenticity of the Trento region, born from a careful blend of \u003cstrong\u003eChardonnay\u003c\/strong\u003e and Pinot Noir. In the glass, it displays a bright straw yellow colour, enlivened by a \u003cstrong\u003efine and continuous perlage\u003c\/strong\u003e. On the nose, fresh and fragrant aromatic notes emerge, introducing an elegant sip. The palate is dry, savoury and very lively, finishing with a prolonged persistence. Thanks to its solid structure, it offers an interesting \u003cstrong\u003eageing potential\u003c\/strong\u003e in the bottle.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThe grapes come from Maso Villa Warth, located in a natural amphitheatre on the hills north of Trento, towards the Cembra Valley. Grown using pergola and Guyot systems, the vines thrive at six hundred and fifty metres above sea level on \u003cstrong\u003emainly calcareous soils\u003c\/strong\u003e. The strong temperature variations between day and night allow for a slow ripening of the bunches, preserving the \u003cstrong\u003eacid profile\u003c\/strong\u003e necessary to ensure the balance and energy of this \u003cstrong\u003emountain production\u003c\/strong\u003e.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eManual harvesting preserves the integrity of the grapes until they reach the Moser winery. After gentle pressing, the free-run must ferments in steel tanks. The base wine then matures in \u003cstrong\u003eoak\u003c\/strong\u003e and acacia barrels, completing malolactic fermentation in spring. This is followed by bottling for secondary fermentation according to the \u003cstrong\u003eTraditional Method\u003c\/strong\u003e, with ageing on the lees for \u003cstrong\u003ethirty months\u003c\/strong\u003e. The process ends with disgorgement and \u003cstrong\u003eBrut dosage\u003c\/strong\u003e, which defines the dry character and clarity of the final sip.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eBorn in the fourteenth-century hamlet of Maso Villa Warth, whose winemaking history dates back to 1979, the \u003cstrong\u003eMoser Trento 51.151 Brut Magnum\u003c\/strong\u003e embodies the pure essence of the Alpine region. Created by oenologist Matteo Moser, this \u003cstrong\u003eMetodo Classico\u003c\/strong\u003e sparkling wine is made from grapes grown at an altitude of 650 metres on limestone soils between the hills of Trento and the Cembra Valley. Deep respect for rural tradition guides every stage of production, culminating in a rigorous \u003cstrong\u003e30-month maturation on the lees\u003c\/strong\u003e that gives the wine exceptional elegance, celebrated by the prestigious 5 Grappoli from Bibenda.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Moser","offers":[{"title":"Default Title","offer_id":44501536309419,"sku":"43383","price":55.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/moser-trento-51-151-brut-magnum_43383_1_02c78ef8-fe62-41b0-b15e-332957494691.webp?v=1773699418","url":"https:\/\/xtriwine.com\/products\/moser-trento-51-151-brut-magnum","provider":"Xtrawine","version":"1.0","type":"link"}