Jasnieres Les Rosiers Sec 2023
| Denomination | AOC Jasnieres |
|---|---|
| Size | 0,75 l |
| Alcohol content | 12.5% by volume |
| Area | Loire (France) |
| Grape varieties | 100% Chenin Blanc |
- Wine Name: Domaine De Belliviere I Roseti Dry 2023
- Origin and classification: Jasnières Appellation, Loire Valley, 2023 harvest
- Dryness characteristics: still white wine without residual sugars, with a fresh and balanced profile
- Organic and biodynamic cultivation: sustainable management of vineyards and soil
- Artisanal winemaking: spontaneous fermentation with indigenous yeasts and gentle processing
Description
Wine style
The Jasnières I Roseti Secco from Domaine De Belliviere is a still organic white wine that clearly expresses its territorial identity. Produced in France, this wine belongs to the prestigious Jasnières appellation and is the result of careful biodynamic farming. It is distinguished by a fresh and balanced profile, characterised by an absence of residual sugars that enhances its dry and pure taste. On the palate, it delivers an elegant and structured sensation, reflecting a sustainable approach and winemaking focused on minimal intervention. Its smooth and decisive drinkability naturally introduces the particularities of its place of origin.
Origin
This winemaking expression originates in the Loire Valley, a French region historically suited to the production of high-quality wines. The vineyards grow in an environment characterised by a temperate climate, which allows for a slow and gradual ripening of the grapes, preserving their natural vibrancy. The vine roots sink into rich and diverse soils, fundamental elements for giving the wine its typical structure. These particular pedoclimatic conditions, combined with environmentally friendly agricultural practices, decisively define the identity and unmistakable style of this territory.
Production method
The creation of this wine follows technical methods that focus on respect for the raw materials and the territory. After a careful harvest, the grapes undergo gentle processing to preserve the integrity of the fruit. The key process is spontaneous fermentation, conducted exclusively through the action of indigenous yeasts naturally present in the winery environment. This technical choice ensures a natural course and a genuine evolution of the liquid. Continuous care and gentle handling in the cellar accompany its refinement until bottling, ensuring a result faithful to the characteristics of the original vineyard.
History and interesting facts
Domaine De Belliviere boasts a deep-rooted tradition in the prestigious Loire Valley, in France. The production of this 2023 vintage Jasnières Les Rosiers Sec follows a rigorous path of organic and biodynamic agriculture, which respects the environment and enhances the terroir of origin. A peculiarity of this white wine is the natural fermentation using indigenous yeasts, which defines its authenticity. Aesthetically, it is presented in a characteristic slender dark amber glass bottle, embellished with an orange capsule.
Tasting notes
Color
Taste
Serve at:
08 - 10 °C
Longevity:
05 - 10 years
| Name | Domaine De Belliviere Jasnieres Les Rosiers Sec 2023 |
|---|---|
| Type | White organic still |
| Denomination | Jasnieres AOC |
| Vintage | 2023 |
| Size | 0,75 l |
| Alcohol content | 12.5% by volume |
| Grape varieties | 100% Chenin Blanc |
| Country | France |
| Region | Loire |
| Story | History and interesting facts Domaine De Belliviere boasts a deep-rooted tradition in the prestigious Loire Valley, in France. The production of this 2023 vintage Jasnières Les Rosiers Sec follows a rigorous path of organic and biodynamic agriculture, which respects the environment and enhances the terroir of origin. A peculiarity of this white wine is the natural fermentation using indigenous yeasts, which defines its authenticity. Aesthetically, it is presented in a characteristic slender dark amber glass bottle, embellished with an orange capsule. |
| Origin | Loire Valley, France |
| Climate | Temperate |
| Soil composition | Rich and diverse soils |
| Harvest | 2023 |
| Production technique | Spontaneous/natural fermentation with indigenous yeasts and gentle processing |
| Wine making | Spontaneous/natural fermentation with indigenous yeasts and gentle processing to enhance the fruit and terroir. |
| Allergens | Contains sulphites |